20+ Gluten And Sugar Free Christmas Cake Recipe You Must Try Them!

Published on: Mar 26, 2024

Christmas is a time for indulging in delicious treats and festive feasts, but for those with dietary restrictions, finding suitable options can be a challenge. Luckily, with this gluten and sugar-free Christmas cake recipe, you can still enjoy all the traditional flavors of the season without compromising your health. This recipe is not only suitable for those with gluten and sugar sensitivities, but it's also a delicious and healthy option for anyone looking to make a lighter, guilt-free Christmas dessert.

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Christmas is a time for indulgence and what better way to celebrate the holiday season than with a delicious Christmas cake? This classic dessert has been a staple on holiday tables for generations and there are countless variations to choose from. Whether you prefer a traditional fruit cake or a modern twist on the classic, we've got you covered with these top 20 beer can chicken recipes.
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Crab Legs With Garlic Butter Sauce

Main Ingredients: Snow Crab, Butter, Garlic, Dried Parsley, Salt, Ground
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If you're looking to switch things up from the usual turkey or ham for your Christmas dinner, why not try these mouthwatering crab legs with garlic butter sauce? The combination of tender, flavorful crab meat and rich, savory sauce is sure to be a hit with your family and friends. Plus, it's easy to make and perfect for a cozy holiday meal.
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Ultimate Hummus Dip

Main Ingredients: Chickpeas, Tahini, Warm Water, Greek Yogurt, Garlic
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Every holiday gathering needs a good appetizer and this ultimate hummus dip is a surefire crowd-pleaser. It's creamy, flavorful, and packed with protein and healthy fats. Serve it with pita chips, veggies, or crackers for a delicious and nutritious snack that everyone will love.
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New Mexico "Christmas" Chile Fried Eggs (Paleo,...

Main Ingredients: Eggs, Lard, New Mexico Red Chile Powder, Chile Powder
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Prime Rib Roast

Main Ingredients: Rib Roast, Olive Oil, Cajun Seasoning, Black Pepper
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For many people, prime rib is the ultimate Christmas dinner centerpiece. This succulent cut of beef is tender, juicy, and full of flavor. With a few simple ingredients and a little bit of time, you can create a show-stopping prime rib roast that will impress your guests and have them coming back for seconds.
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Oven Roasted Prime Rib with Dry Rib Rub

Main Ingredients: Prime Rib Roast, Salt, Pepper, Garlic Powder, Ground
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If you want to take your prime rib to the next level, try this oven roasted prime rib with a dry rub. The combination of herbs and spices creates a delicious crust on the outside of the meat while keeping the inside juicy and flavorful. This recipe is perfect for a special occasion like Christmas.
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How to Roast a Perfect Prime Rib

Main Ingredients: Prime Rib Roast, Coarse Kosher Salt, Ground Cumin
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Roasting a whole prime rib can seem intimidating, but with the right technique, it's actually quite simple. This guide will walk you through the steps to roasting a perfect prime rib every time. From seasoning to cooking times, you'll have all the information you need to impress your guests with your culinary skills.
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Christmas-time Seafood over Cranberries

Main Ingredients: Chicken Broth, Smoked Ham, Oyster, Lemon
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Seafood lovers, rejoice! This Christmas-time seafood dish combines succulent shrimp, scallops, and crab over a bed of tangy cranberries for a unique and delicious flavor experience. It's a perfect option for those who are looking for a lighter and healthier alternative to traditional holiday dishes.
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Broiled Spinach with Parmesan and Cayenne (aka...

Main Ingredients: Spinach, Butter, Olive Oil, Garlic Cloves, Kosher Salt
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Creamed spinach is a classic side dish that pairs perfectly with a variety of main courses, including prime rib, ham, and roasted chicken. This broiled spinach with Parmesan and cayenne takes the traditional recipe to the next level with a kick of spice and extra cheesy goodness.
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Fruit Cake | Christmas Cake | Plum Cake

Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
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Love it or hate it, fruit cake is a staple on many Christmas tables. This dense and boozy cake is packed with dried fruit, nuts, and spices, and soaked in rum or brandy for maximum flavor. If you're a fan of this traditional holiday treat, try out one of these top 20 beer can chicken fruit cake recipes.
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Easy Prime Rib Roast

Main Ingredients: Prime Rib, Olive Oil, Fresh Rosemary, Garlic, Salt
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If you're short on time but still want to impress your holiday guests with a delicious prime rib, this easy prime rib roast recipe is the way to go. With just a few ingredients and minimal prep time, you can have a perfectly cooked prime rib on the table in no time.
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Norwegian Wedding or Christmas Cake '

Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
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This Norwegian wedding or Christmas cake is a traditional dessert that is often served during the holiday season. It's a rich and dense cake filled with dried fruit, nuts, and spices, and topped with a layer of marzipan. It's a true labor of love, but the end result is worth it.
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Cranberry Christmas Cake

Main Ingredients: Eggs, Sugar, Butter, Almond Extract, Fresh Cranberries
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Cranberry is a classic holiday flavor and this cranberry Christmas cake is a delicious way to incorporate it into your dessert spread. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a balanced and flavorful treat that is sure to please.
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Keto Christmas Cake

Main Ingredients: Butter, Sweetener, Large Eggs, Almond Flour, Whey
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If you're following a keto diet, you don't have to miss out on the holiday desserts. This keto Christmas cake is low in carbs but high in flavor, with a rich and velvety texture and a hint of warming spices. It's the perfect guilt-free indulgence for your holiday celebrations.
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Boozy Christmas Cake (Paleo Fruit Cake)

Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
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For those who love a little bit of booze in their desserts, this boozy Christmas cake is a must-try. It's a Paleo-friendly fruit cake that is soaked in rum or brandy for a rich and decadent flavor. Plus, it's gluten-free and dairy-free, making it a great option for those with dietary restrictions.
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Christmas Cake Protein Donuts

Main Ingredients: Vanilla, Coconut Flour, Baking Powder, Liquid Egg
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Who says you can't have donuts for Christmas? These Christmas cake protein donuts are a healthier twist on the traditional holiday dessert. They are made with protein powder and almond flour and topped with a delicious cream cheese glaze. They are a perfect post-workout treat or a guilt-free indulgence for the holidays.
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“Bolo Rainha” Queen Cake Portuguese Christmas Cake

Main Ingredients: Egg, Banana, Oat Bran, Coconut Milk, Nuts, Whiskey
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Expand your culinary horizons with this Bolo Rainha or Queen Cake, a traditional Portuguese Christmas cake. It's a rich and flavorful dessert filled with dried fruit, nuts, and spices, and topped with a layer of marzipan. It's a unique and delicious addition to any holiday spread.
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Low Carb Christmas Cake

Main Ingredients: Dried Cranberries, Dried Blueberries, Brandy, Large
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Another great option for those following a low-carb diet, this low carb Christmas cake is made with almond flour and coconut flour, making it gluten-free and grain-free. But don't let that fool you, it's still packed with flavor and will satisfy your holiday sweet tooth.
Main Ingredients: Sugar, Lemon Juice, Salt, Water, Egg Whites, Vanilla
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Nightmare Before Christmas Cake (Jack Skellington Cake)

Main Ingredients: Large Egg Whites, Granulated Sugar, Salted Butter
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For the ultimate Christmas cake that will impress both kids and adults, try this Nightmare Before Christmas cake. It's a spooky and fun twist on the traditional Christmas cake, featuring everyone's favorite skeleton, Jack Skellington. And don't worry, it's just as delicious as it is festive.

Why Go Gluten and Sugar-Free?

The Benefits of Eliminating Gluten and Sugar

Gluten is a protein found in wheat, barley, and rye, and can cause digestive issues for those with celiac disease or gluten sensitivity. Sugar, on the other hand, has been linked to numerous health issues such as obesity, diabetes, and inflammation. By eliminating these ingredients from our diets, we can reduce inflammation, improve digestion, and promote overall well-being.

But What About Flavor?

One common misconception about gluten and sugar-free recipes is that they lack flavor and texture. However, this couldn't be further from the truth. In fact, by using natural, whole ingredients, such as nuts, fruits, and spices, we can create a cake that is not only delicious but also packed with nutrients. Not to mention, by omitting refined sugars, we can avoid the dreaded sugar crash that often follows indulging in traditional Christmas desserts.

The Perfect Gluten and Sugar-Free Christmas Cake Recipe

Ingredients

To make this scrumptious Christmas cake, you will need:
  • Almond flour: This gluten-free flour adds a nutty flavor and moist texture to the cake.
  • Coconut flour: Another gluten-free flour that adds a light and fluffy texture to the cake.
  • Medjool dates: A natural sweetener that also provides fiber and essential minerals.
  • Applesauce: A healthier alternative to butter or oil, providing moisture and sweetness to the cake.
  • Eggs: These provide structure and help bind the ingredients together.
  • Spices: Cinnamon, nutmeg, and ginger give this cake its classic holiday flavors.
  • Fruit and nuts: Dried cranberries, raisins, and walnuts add texture and festive colors to the cake.

Instructions

  1. Preheat your oven to 350°F (175°C) and line a 9-inch cake pan with parchment paper.
  2. In a large bowl, mix together the almond flour, coconut flour, and spices.
  3. In a food processor, blend the dates and applesauce until a smooth paste forms. Add in the eggs and continue blending until well combined.
  4. Pour the wet mixture into the dry ingredients and mix until a thick batter forms.
  5. Fold in the dried fruit and nuts.
  6. Pour the batter into the prepared cake pan and smooth out the top with a spatula.
  7. Bake for 30-40 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let the cake cool before slicing and serving. Enjoy your gluten and sugar-free Christmas cake with a cup of hot cocoa or a glass of almond milk.

Final Thoughts

With this gluten and sugar-free Christmas cake recipe, you can still indulge in all the flavors of the season without compromising your health. So gather your loved ones, turn on some holiday music, and enjoy a guilt-free slice of this delicious and nutritious cake. Happy holidays!
20+ gluten and sugar free christmas cake recipe You must try them!

Boozy Christmas Cake (Paleo Fruit Cake)

yield: 4 total time: 70 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • fruit Prep
  • 1 1/2 cups dried fruit chopped, I used ½ c homemade tutti frutti mix, ½ c golden raisins, ½ c dates
  • 1 cup rum I used bacardi gold
  • 1/3 cup pistachios chopped
  • 1 teaspoon lemon zest only colored portion of rind, grated or minced
  • 1 teaspoon orange zest only colored portion of rind, grated or minced
  • 1 cup coconut sugar
  • 3 tablespoons water
  • 1/2 cup apple juice
  • 2 tablespoons ghee
  • 2 cloves freshly ground
  • 2 cardamom pods freshly ground
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • grated nutmeg Pinch freshly
  • 1 1/2 cups almond flour
  • 1/3 cup coconut flour
  • 1 teaspoon baking soda
  • 2 eggs

Nutrition

  • Calories : 1000 calories
  • Carbohydrate : 126 grams
  • Cholesterol : 105 milligrams
  • Fat : 38 grams
  • Fiber : 12 grams
  • Protein : 17 grams
  • SaturatedFat : 9 grams
  • Sodium : 380 milligrams
  • Sugar : 95 grams
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