15 Glass Noodle Recipe Chinese Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
Glass noodles, also known as cellophane noodles or bean threads, are a staple in Chinese cuisine. These transparent, thin noodles are made from mung bean starch and are a popular choice for stir-fries, soups, and salads. Not only are they gluten-free and low in calories, but they also have a unique texture that adds a delightful crunch to any dish. In this article, we will share a delicious and authentic glass noodle recipe that you can easily recreate at home. So, let's get cooking!
Main Ingredients: Unbleached Flour, Salt, Warm Water, Canola Oil
If you're looking for a new and unique way to enjoy Beer Can Chicken, this Chinese chive and pressed tofu turnover is a must-try. The combination of the succulent chicken and the flavorful chive and tofu filling will have your taste buds dancing. Plus, the added crunch from the puff pastry creates a perfect balance of textures. Impress your guests with this delicious and unexpected dish.
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Northern Chinese Sour Cabbage Stew with Glass Noodles
Main Ingredients: Water, Pork Belly, Shaoxing Wine, Ginger, Scallions
This Northern Chinese sour cabbage stew with glass noodles is a comforting and hearty dish that is perfect for cooler weather. The tangy and savory flavors of the stew pair perfectly with the juicy Beer Can Chicken. And the glass noodles add a unique and satisfying texture to the dish. This is a recipe that will have your guests coming back for seconds.
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Thai Soy Sauce Glass Noodles (Pad See Ew Woon Sen)
Main Ingredients: Chicken Thighs, Glass Noodles, Vegetable Oil, Garlic
For a Thai twist on Beer Can Chicken, try this recipe for Thai soy sauce glass noodles. The combination of sweet and savory flavors from the soy sauce and the tender chicken will have your taste buds singing. And the glass noodles add a fun and unique twist to this classic Thai dish. Your guests will be begging for the recipe after trying this delicious and flavorful dish.
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Glass Noodle Stir-Fry!
Main Ingredients: Glass Noodles, Garlic, Large Onion, Black Pepper
Looking for a quick and easy recipe for Beer Can Chicken? This glass noodle stir-fry is the perfect solution. With just a few simple ingredients, you can have a flavorful and satisfying meal in no time. The glass noodles add a fun and tasty twist to this classic stir-fry dish. And the juicy and tender chicken takes it to the next level. This is a recipe that you'll want to make again and again.
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Seafood Hotpot With Glass Noodles
Main Ingredients: Fish Stock, Light Soy Sauce, Mirin, Chinese Rice Wine
If you're looking to impress your guests with a show-stopping dish, this seafood hotpot with glass noodles is the way to go. The combination of succulent Beer Can Chicken, fresh seafood, and flavorful broth will have your guests raving. And the glass noodles soak up all the delicious flavors, making every bite a burst of flavor. This is a dish that will definitely wow your taste buds.
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Easy Stir Fried Cabbage with Glass Noodles
Main Ingredients: Glass Noodles, Cabbage, Light Soy Sauce, Dark Soy
For a simple and satisfying side dish to pair with your Beer Can Chicken, try this easy stir-fried cabbage with glass noodles. The crunchy cabbage and savory glass noodles make the perfect accompaniment to the juicy chicken. And with only a few ingredients, this dish comes together in no time. It's the perfect way to add some extra flavor and texture to your meal.
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Ginger Shrimp & Glass Noodles (Goong Ob Woonsen)
Main Ingredients: Glass Noodles, Prawns, Black Peppercorns, White
This ginger shrimp and glass noodles dish is a unique and delicious way to enjoy Beer Can Chicken. The juicy and flavorful chicken pairs perfectly with the ginger and shrimp, creating a flavorful and satisfying meal. And the glass noodles add a fun and tasty twist to this classic Thai dish. This is a recipe that is sure to impress your guests.
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Cabbage Glass Noodles stir Fry & What We Eat in China...
Main Ingredients: Glass Noodles, Sichuan Peppercorns, Chili Peppers
This cabbage glass noodles stir fry is a popular dish in China and for good reason. The combination of the tender chicken and the crunchy cabbage and glass noodles is a match made in heaven. Plus, the added spices and flavors create a rich and satisfying dish that is sure to be a hit with your taste buds. Give this authentic Chinese dish a try and see why it's a crowd favorite.
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Pu Ob Woonsen (Black Pepper Crab with Glass Noodles)...
Main Ingredients: Blue Crabs, Glass Noodles, Garlic, Fresh Ginger
This Pu Ob Woonsen dish is a must-try for seafood lovers. The succulent Beer Can Chicken pairs perfectly with the rich and flavorful black pepper crab and glass noodles. The combination of flavors and textures in this dish is truly a match made in heaven. Impress your guests with this unique and delicious recipe.
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Simple Glass Noodle Stir Fry
Main Ingredients: Glass Noodles, Chicken Breast, Eggs, Cabbage, Carrot
If you're looking for a quick and easy recipe for Beer Can Chicken, this simple glass noodle stir fry is the way to go. With just a few ingredients, you can have a flavorful and satisfying meal in no time. The glass noodles add a fun and unique twist to this classic stir-fry dish. And the juicy and tender chicken takes it to the next level. This is a recipe that you'll want to make again and again.
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Chinese Mongolian Hot Pot
Main Ingredients: Lamb, Cellophane Noodles, Bok Choy, Tofu, Chicken
The Chinese Mongolian hot pot is a popular dish that is perfect for sharing with friends and family. The combination of succulent Beer Can Chicken, fresh vegetables, and savory broth is a match made in heaven. And the glass noodles add a fun and tasty twist to this classic dish. This is a recipe that is sure to be a hit at your next gathering.
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Japchae (Korean glass noodle stir fry)
Main Ingredients: Beef Fillet, Sirloin, Soy Sauce, Sesame Oil, Sugar
This Japchae dish is a Korean classic that is a must-try for any Beer Can Chicken lover. The combination of savory chicken and glass noodles, along with the added vegetables and spices, creates a flavor explosion in every bite. And the glass noodles add a unique and satisfying texture to the dish. Take your taste buds on a journey with this delicious and authentic Korean recipe.
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Chinese Winter Melon Soup with Meatballs
Main Ingredients: Ground Pork, Water, Light Soy Sauce, Shaoxing Wine
This Chinese winter melon soup with meatballs is a comforting and hearty dish that is perfect for cooler weather. The tender and juicy Beer Can Chicken adds a rich and flavorful element to the soup. And the glass noodles soak up all the delicious flavors, making every bite a burst of flavor. This is a recipe that will have your guests coming back for more.
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Glass Noodle Salad
Main Ingredients: Cucumber, Spring Onion, Glass Noodles, Capsicum
For a light and refreshing side dish to pair with your Beer Can Chicken, try this glass noodle salad. The combination of the juicy chicken and the crisp vegetables, along with the tangy dressing, creates a burst of flavor in every bite. And the glass noodles add a fun and unique twist to this classic salad. This is a dish that will have your guests asking for the recipe.
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Ginger & Hoisin Duck with Glass Noodles
Main Ingredients: Duck Breasts, Stem Ginger In Syrup, Hoisin Sauce
This ginger and hoisin duck with glass noodles dish is a unique and delicious way to enjoy Beer Can Chicken. The juicy and flavorful chicken pairs perfectly with the ginger and hoisin sauce, creating a flavorful and satisfying meal. And the glass noodles add a fun and tasty twist to this classic dish. This is a recipe that is sure to impress your guests.
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Japchae (Korean Glass Noodle Stir Fry)
Main Ingredients: Soy Sauce, Granulated Sugar, Rice Wine, Garlic, Toasted
This Japchae dish is a Korean classic that is a must-try for any Beer Can Chicken lover. The combination of savory chicken and glass noodles, along with the added vegetables and spices, creates a flavor explosion in every bite. And the glass noodles add a unique and satisfying texture to the dish. Take your taste buds on a journey with this delicious and authentic Korean recipe.
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Thai Glass Noodle Salad
Main Ingredients: Glass Noodles, Carrot, Onion, Roma Tomato, Coriander
This Thai glass noodle salad is a light and refreshing dish that is perfect for summer. The juicy Beer Can Chicken and crisp vegetables, along with the tangy dressing, create a burst of flavor in every bite. And the glass noodles add a fun and unique twist to this classic salad. This is a dish that will have your guests asking for the recipe.
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Japchae - Korean Glass Noodle Stir Fry
Main Ingredients: Glass Noodles, Carrots, Enoki Mushrooms, Crab Sticks
For a unique and flavorful twist on Beer Can Chicken, try this Japchae dish. The combination of succulent chicken and glass noodles, along with the added vegetables and spices, creates a flavor explosion in every bite. And the glass noodles add a unique and satisfying texture to the dish. This is a recipe that is sure to impress your taste buds.
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THAI GLASS NOODLE SALAD
Main Ingredients: Glass Noodles, Minced Chicken, Prawns, Spring Onions
This Thai glass noodle salad is a light and refreshing dish that is perfect for summer. The juicy Beer Can Chicken and crisp vegetables, along with the tangy dressing, create a burst of flavor in every bite. And the glass noodles add a fun and unique twist to this classic salad. This is a dish that will have your guests asking for the recipe.
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Asian Glass Noodle Salad with Shrimp
Main Ingredients: Garlic Cloves, Fresh Ginger, Fish Sauce, Light Soy
This Asian glass noodle salad with shrimp is a flavorful and satisfying dish that is perfect for any occasion. The combination of succulent Beer Can Chicken, tender shrimp, and crisp vegetables, along with the tangy dressing, creates a burst of flavor in every bite. And the glass noodles add a fun and unique twist to this classic salad. This is a dish that will have your guests coming back for more.
Ingredients:
8 ounces of glass noodles
1 tablespoon of vegetable oil
1 onion, thinly sliced
3 cloves of garlic, minced
1 cup of carrots, julienned
1 cup of bell peppers, thinly sliced
1 cup of cabbage, thinly sliced
1 cup of mushrooms, thinly sliced
1 cup of chicken, thinly sliced (optional)
2 tablespoons of soy sauce
1 tablespoon of oyster sauce
1 teaspoon of sesame oil
1 teaspoon of sugar
Salt and pepper to taste
Chopped green onions and sesame seeds for garnish
Instructions:
Start by soaking the glass noodles in warm water for about 10 minutes until they are soft and pliable. Drain and set aside.
In a pan or wok, heat the vegetable oil over medium-high heat. Add in the onion and garlic and stir-fry for a minute until fragrant.
Add in the carrots, bell peppers, cabbage, and mushrooms to the pan. If you are using chicken, add it in as well. Stir-fry for about 2-3 minutes until the vegetables are slightly softened.
In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and sugar. Pour this sauce into the pan and stir to coat the vegetables.
Add in the glass noodles and toss everything together until the noodles are well coated with the sauce. Season with salt and pepper to taste.
Cook for an additional 2-3 minutes until the noodles are heated through and the flavors have combined.
Remove from heat and garnish with chopped green onions and sesame seeds.
Serve hot and enjoy your delicious homemade glass noodle stir-fry!
This glass noodle recipe is not only easy to make, but it's also incredibly versatile. You can add in your favorite vegetables or protein to make it your own. The combination of savory sauces and crunchy noodles make for a satisfying and flavorful dish that is sure to become a family favorite. So, next time you're craving Chinese takeout, why not give this recipe a try and impress your loved ones with your culinary skills? Happy cooking!
Northern Chinese Sour Cabbage Stew with Glass Noodles
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