20+ Glace Fruit Christmas Cake Recipe Get Cooking And Enjoy!
Published on: Mar 16, 2024
If you're looking to impress your guests this holiday season, look no further than this delicious glace fruit Christmas cake recipe. This traditional holiday treat is packed with rich flavors and textures, making it the perfect addition to any festive gathering. Whether you're an experienced baker or a novice in the kitchen, this recipe is easy to follow and will have everyone asking for seconds. So, let's get started and make your holidays a little sweeter with this mouthwatering Christmas cake!
If you're looking for a traditional Christmas cake recipe, this one is for you. Made with a combination of dried fruit, nuts, and spices, this cake is rich, moist, and full of festive flavors. Plus, it's incredibly easy to make and can be stored for weeks, making it the perfect dessert for the holiday season.
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Slow Cooker Christmas Pudding
Main Ingredients: Mixed Dried Fruit, Glace Fruit, Dried Figs, Fruit
Simplify your holiday cooking with this slow cooker Christmas pudding recipe. Just mix all the ingredients, pour it into the slow cooker, and let it cook while you attend to other holiday tasks. The result is a moist and flavorful pudding that will be a showstopper on your holiday table.
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Tutti Frutti Shortbread Cookies
Main Ingredients: Unsalted Butter, Sugar, Pure Vanilla Extract, Flour
Take your cookie game to the next level with these festive tutti frutti shortbread cookies. The combination of buttery shortbread and colorful candied fruit makes these cookies a fun and delicious addition to any Christmas gathering. Plus, they make for a great homemade gift for friends and family.
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Brigita’s Sweet Pumpernikel
Main Ingredients: Butter, Sugar, Eggs, Vanilla Bean Paste, Almond
For a unique and flavorful Christmas treat, give this Brigita's sweet pumpernikel recipe a try. This traditional German holiday bread is made with molasses, spices, and candied fruit, giving it a sweet and slightly tangy flavor that pairs perfectly with a cup of hot cocoa or mulled wine.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This cranberry Christmas cake is a perfect balance of sweet and tart flavors. The addition of fresh cranberries and orange zest gives this cake a festive touch, making it a great addition to your holiday dessert spread.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this ultimate yule log cake recipe is a classic holiday dessert that never fails to impress. Made with a light and fluffy chocolate sponge cake, filled with a creamy chocolate ganache, and covered in chocolate buttercream, this yule log cake is a chocolate lover's dream.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to make a delicious Christmas cake, this simple recipe is for you. With just a few ingredients and minimal prep time, you can have a moist and flavorful cake that will be the star of your holiday dessert table.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
Looking for a moist and delicious Christmas cake recipe? Look no further! This recipe uses a combination of dried fruit, nuts, and spices, soaked in brandy to give it a rich and intense flavor. The result is a cake that is incredibly moist and perfect for the holiday season.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Add an Italian twist to your holiday dessert with this Pandoro Christmas tree cake recipe. This traditional Italian cake is made with a light and airy sponge cake, topped with a sweet and creamy mascarpone frosting, and decorated with powdered sugar to resemble a snowy Christmas tree.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This fruit cake recipe is a classic Christmas treat that has been passed down for generations. Made with a combination of dried fruit, spices, and rum, this cake is dense, moist, and bursting with flavor. It's a must-try for any holiday celebration.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you're looking for a refreshing and tangy twist on a traditional Christmas cake, this cranberry and lime recipe is perfect for you. The combination of tart cranberries and zesty lime gives this cake a unique and delicious flavor that will be a hit with your guests.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This pistachio cherry Christmas cake is a beautiful and delicious addition to any holiday dessert spread. The combination of nutty pistachios and sweet cherries gives this cake a lovely flavor and a pop of festive color.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
For a simple and delicious fruit cake recipe, look no further. This recipe uses a combination of dried fruit, nuts, and spices, soaked in rum for a minimum of 2 weeks to develop its intense and complex flavor. It's a perfect holiday treat for the whole family to enjoy.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
This cranberry almond Christmas cake is a delightful combination of tart cranberries and nutty almonds. The result is a moist and flavorful cake that is perfect for the holiday season. It's also a great option for those with dietary restrictions as it can easily be made gluten-free and dairy-free.
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Cassata
Main Ingredients: Marsala Wine, Ricotta, Dark Chocolate, Eggs, Caster
Cassata is a traditional Italian Christmas cake that is often served during the holiday season. This recipe uses a sponge cake filled with a sweet and creamy ricotta cheese mixture, topped with candied fruit and chocolate chips. It's a unique and delicious addition to any holiday dessert table.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a classic and foolproof Christmas cake recipe, give this one a try. Made with a combination of dried fruit, nuts, and spices, this cake is rich, moist, and packed with festive flavors. It's a perfect dessert for any holiday gathering.
No holiday celebration is complete without sugar cookies, and this Christmas sugar cookie recipe is a must-try. These soft and buttery cookies are decorated with festive sprinkles and icing, making them a fun and delicious treat for both kids and adults.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Looking for a light and festive dessert for your holiday party? These Christmas peppermint meringue swirls are a perfect option. Made with just a few ingredients and topped with crushed candy canes, they are a delicious and visually stunning treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
This Christmas tree pull-apart pizza bread is a fun and tasty appetizer that is perfect for any holiday gathering. Made with a combination of pizza dough, cheese, and your favorite pizza toppings, it's a crowd-pleaser that will disappear in no time.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option, this recipe for a fruit and nut Christmas cake is a great alternative. It's gluten-free, dairy-free, and refined sugar-free, but still packed with flavor and perfect for the holiday season.
Why Glace Fruit is the Star Ingredient of This Christmas Cake
When it comes to Christmas cakes, there are countless variations out there. From fruitcakes to chocolate cakes, the options are endless. However, what sets this recipe apart is the use of glace fruits. These candied fruits, also known as candied peel, add a burst of natural sweetness and a pop of color to the cake. They are made by soaking fruits in a sugar syrup and then drying them, resulting in a glossy and chewy texture. Not only do they add a festive touch to the cake, but they also provide a unique flavor that will have your taste buds dancing.
The Secret to a Moist and Flavorful Christmas Cake
One of the main challenges when it comes to baking a Christmas cake is keeping it moist. No one wants a dry and crumbly cake. The key to achieving a moist and flavorful cake lies in the preparation of the glace fruits. Before adding them to the cake batter, it's essential to chop them into small pieces and soak them in a little bit of brandy. This step not only adds an extra layer of flavor but also ensures that the fruits stay moist throughout the baking process. So, don't skip this step and get ready to impress your friends and family with the most delicious Christmas cake they've ever tasted.
Making Your Own Glace Fruits
While you can easily purchase glace fruits at the store, making your own is a fun and rewarding experience. Not to mention, it allows you to have complete control over the ingredients and flavors. You can use a variety of fruits, including cherries, citrus peels, and even pineapple. The process may take a few days, but it's well worth the effort. You'll end up with a batch of beautifully candied fruits that can be used not only for this Christmas cake but also for other holiday treats like fruit tarts and cookies.
Get Creative with Decorating
Once your cake is baked and cooled, it's time to get creative with the decorations. You can keep it simple and sprinkle powdered sugar on top, or you can go all out and add a layer of marzipan and fondant for a more festive look. You can also use glace fruits to create a beautiful pattern on top of the cake or add some chopped nuts for a nice crunch. The possibilities are endless, so don't be afraid to let your imagination run wild.
Now that you have all the tips and tricks, it's time to start baking your own glace fruit Christmas cake. Your friends and family will be amazed at your baking skills, and this recipe will surely become a holiday tradition for years to come. Happy baking!
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