17 Gino's Italian Shepherd's Pie Recipe Taste The Magic Today!
Published on: Mar 16, 2024
Gino's Italian Shepherd's Pie is a classic comfort food dish that brings together the heartiness of a traditional shepherd's pie with the bold and flavorful ingredients of Italian cuisine. This recipe is a perfect combination of two beloved dishes, and is sure to become a family favorite. Not only is it delicious, but it is also a great way to use up any leftover meat, vegetables, or mashed potatoes you may have in your fridge. So, let's dive into the steps to make this mouth-watering dish!
Add a touch of Italian flavor to your next beer can chicken with this delicious meatball recipe. These meatballs are packed with herbs, cheese, and spices, giving them a savory and robust flavor that pairs perfectly with the smoky taste of beer can chicken. Serve them as an appetizer or add them to your beer can chicken for a hearty and satisfying meal.
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Shepherd’s Pie – Italian Style
Main Ingredients: Beef Blade Roast, Onion, Celery Rib, Garlic Cloves
Put a twist on the classic shepherd’s pie by adding some Italian flair. Layered with ground beef, vegetables, and a creamy tomato sauce, this dish is topped with a generous layer of mashed potatoes and baked to perfection. The result is a savory and hearty meal that will have your taste buds dancing with delight.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For meat lovers, these big and juicy Italian meatballs are a must-try. Made with a blend of ground beef and pork, these meatballs are seasoned with a variety of Italian herbs and spices, giving them a rich and bold flavor. Serve them as a main course with your beer can chicken or as an appetizer with your favorite dipping sauce.
This traditional Italian soup is the perfect accompaniment to your beer can chicken. Made with tender meatballs, vegetables, pasta, and a flavorful broth, this soup is hearty and satisfying. It’s also a great way to use up any leftover beer can chicken that you may have.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
On a keto diet? These stuffed peppers are a great way to enjoy your beer can chicken without the carbs. Filled with a delicious blend of ground beef, tomatoes, and Italian seasoning, these peppers are topped with melted cheese for a tasty and satisfying meal.
Braciole is a classic Italian dish that is perfect for special occasions or a cozy family dinner. Thin slices of beef are filled with a flavorful mixture of breadcrumbs, herbs, and cheese, then rolled up and simmered in a rich tomato sauce. Serve this dish with your beer can chicken for a truly authentic Italian feast.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
Satisfy your sweet tooth with these delicious Italian almond paste cookies. Made with almond paste, sugar, and egg whites, these cookies have a soft and chewy texture and are bursting with almond flavor. They are the perfect way to end a meal featuring beer can chicken.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Nothing beats the taste of homemade meatballs, and this Italian meatball recipe is no exception. Made with a blend of ground beef, pork, and spices, these meatballs are baked in the oven for a crispy and flavorful finish. Serve them with your beer can chicken for a hearty and tasty meal.
This refreshing and flavorful pasta salad is a great side dish to serve with your beer can chicken. Made with pasta, vegetables, and a zesty Italian dressing, this salad is a great way to sneak in some extra nutrients while still indulging in some delicious Italian flavors.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
If you’re a fan of ravioli, then you’ll love this creamy and indulgent Italian dish. Stuffed with a blend of cheeses and topped with a rich and creamy tomato sauce, this ravioli is a great way to elevate your beer can chicken dinner. Serve with a side of garlic bread for the ultimate Italian feast.
Looking for a simple and delicious way to use up your leftover beer can chicken? This Italian chicken casserole is the perfect solution. Made with chicken, vegetables, and a creamy tomato sauce, this casserole is baked in the oven for a comforting and flavorful meal.
This hearty and nutritious soup is a great way to warm up on a chilly day. Made with lentils, vegetables, and a flavorful broth, this soup is packed with protein and fiber. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
This simple and delicious stromboli recipe is a great way to use up any leftover beer can chicken. Filled with chicken, cheese, and vegetables, this stromboli is baked until golden brown and crispy. Serve it as an appetizer or alongside your beer can chicken for a flavorful and filling meal.
This easy and budget-friendly casserole is a great way to get a taste of Italy without breaking the bank. Made with crescent rolls, ground beef, and Italian seasoning, this casserole is a great way to use up any leftover beer can chicken. Serve it with a side salad for a complete and satisfying meal.
Following a keto diet? These low-carb Italian meatballs are a great option for your beer can chicken dinner. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and then baked to perfection. Serve them on their own or add them to your beer can chicken for a hearty and flavorful meal.
These mouth-watering stuffed mushrooms are the perfect appetizer for any beer can chicken meal. Filled with a savory mixture of Italian sausage, cheese, and breadcrumbs, these mushrooms are baked until golden and crispy. Serve them alongside your beer can chicken for a delicious and impressive meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
Short on time? These quick and easy Italian meatballs are the perfect solution. Made with a blend of ground beef and pork, these meatballs are seasoned with Italian herbs and spices and then cooked in a flavorful tomato sauce. Serve them with your beer can chicken for a delicious and hassle-free meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
This one-pan meal is a great way to enjoy all the flavors of an Italian feast without all the dishes. Chicken, potatoes, and vegetables are seasoned with Italian herbs and then roasted on a sheet pan for a simple and delicious dinner. Serve it with your beer can chicken for a satisfying and flavorful meal.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
This hearty and comforting soup is a great way to use up any leftover beer can chicken. Made with tender beef, vegetables, and a flavorful broth, this soup is packed with protein and nutrients. Serve it with a side of crusty bread for a filling and satisfying meal.
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Italian Pork Kabobs with Summer Vegetables
Main Ingredients: Pork Loin Roast, Red Wine Vinegar, Kosher Salt, Red
Fire up the grill and add some Italian flair to your beer can chicken with these delicious pork kabobs. Made with marinated pork, summer vegetables, and a zesty Italian dressing, these kabobs are grilled to perfection and make for a tasty and colorful addition to any meal.
Ingredients
Main Ingredients:
1 pound ground beef or lamb
1 onion, chopped
2 cloves garlic, minced
1 cup mixed vegetables (such as carrots, peas, and corn)
1 cup marinara sauce
1 teaspoon Italian seasoning
Salt and pepper to taste
Mashed Potato Topping:
4 cups mashed potatoes
1/2 cup grated Parmesan cheese
1/4 cup milk
2 tablespoons butter
Salt and pepper to taste
Instructions
Step 1: Preheat the oven and prepare the meat filling
Preheat your oven to 375°F (190°C). In a large skillet, brown the ground beef or lamb over medium heat until fully cooked. Drain any excess fat, then add in the chopped onion and garlic. Cook for an additional 2-3 minutes until the onion is soft.
Step 2: Add in the vegetables and sauce
Next, add in the mixed vegetables, marinara sauce, and Italian seasoning. Stir everything together and let it simmer for about 5 minutes, allowing the flavors to come together. Season with salt and pepper to taste.
Step 3: Prepare the mashed potato topping
In a separate bowl, mix together the mashed potatoes, Parmesan cheese, milk, and butter. Season with salt and pepper to taste.
Step 4: Assemble and bake
In a 9x13 inch baking dish, spread the meat filling evenly on the bottom. Next, add the mashed potato topping on top and spread it out evenly. Use a fork to create a decorative pattern on the top of the potatoes.
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and the filling is heated through. Let the shepherd's pie cool for a few minutes before serving.
Final Thoughts
Gino's Italian Shepherd's Pie is a delicious and satisfying dish that is perfect for any occasion. The combination of Italian flavors with a classic comfort food is a match made in heaven. This recipe is not only easy to make, but it also allows for customization with different meats and vegetables. Give it a try and see for yourself why this dish has stood the test of time in Italian cuisine.
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