16+ Gingerbread Christmas House Recipe Prepare To Be Amazed!
Published on: Apr 1, 2024
Gingerbread houses have become a beloved Christmas tradition for many families around the world. The process of creating and decorating these edible masterpieces is a fun and festive activity that brings loved ones together. But with so many recipes out there, it can be overwhelming to find the perfect one. Look no further, as we have the ultimate gingerbread Christmas house recipe that will make your holiday season a little sweeter.
Main Ingredients: Meringue Powder, Confectioners Sugar, Water
There's no better way to bring some festive cheer to your holiday table than with a beautifully decorated Christmas gingerbread house. This classic holiday treat is not only a delight to the eyes, but also a delicious addition to any dessert spread. Follow these top 20 beer can chicken recipes to create your very own gingerbread masterpiece that will have everyone begging for the recipe.
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Gingerbread House Icing
Main Ingredients: Large Egg Whites, Powdered Sugar, Cream Of Tartar
The key to a sturdy gingerbread house is the icing that holds it together. This royal icing recipe is perfect for constructing your gingerbread house and also provides a tasty decoration for the finishing touches. Simply mix together confectioners' sugar, egg whites, and cream of tartar until stiff peaks form. Add in a few drops of food coloring for a pop of holiday color and use this icing to hold your gingerbread walls and roof together.
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How to make a Christmas gingerbread house
Main Ingredients: Plain Flour, Ginger Powder, Bicarbonate Of Soda, Salt
Building a Christmas gingerbread house may seem like a daunting task, but with these top 20 beer can chicken recipes, it's easier than ever. Start by creating a template for your house with cardboard or heavy paper. Roll out your gingerbread dough and cut out the pieces according to your template. Bake and let cool before assembling with your royal icing. Get creative with your decorations, using candies, sprinkles, and even pretzel sticks for a rustic touch.
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Gingerbread House
Main Ingredients: Butter, Syrup, Brown Sugar, Ground Black Pepper, Ground
If you want to take your Christmas gingerbread house to the next level, try using a gingerbread house mold. These molds come in a variety of shapes and sizes, making it easy to create a unique and impressive gingerbread house. Simply press the dough into the mold and bake for perfectly shaped pieces. Assemble and decorate as desired for a show-stopping holiday centerpiece.
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Parker House Rolls
Main Ingredients: Warm Water, Granulated Sugar, Active Dry Yeast
No holiday meal is complete without some fresh, warm rolls straight from the oven. These Parker House rolls are a delicious addition to any Christmas dinner and are sure to be a hit with your guests. This recipe calls for a mix of all-purpose and bread flour, giving the rolls a soft and fluffy texture. Serve them alongside your gingerbread house for a festive and delicious meal.
If you're looking for a twist on the traditional gingerbread house, try making a gingerbread cake instead. This rich and moist cake is bursting with holiday flavors like ginger, cinnamon, and molasses. Top it off with a creamy cream cheese frosting and some festive decorations for a stunning dessert that will impress all your holiday guests.
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Gingerbread Cookies
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Ground Ginger
Another classic Christmas treat, gingerbread cookies are a must-have on any holiday dessert table. This recipe produces perfectly spiced and crisp cookies that are perfect for decorating. Use festive cookie cutters to create shapes like gingerbread men, trees, and stars. Then, decorate with royal icing and candies for a fun and tasty activity with the whole family.
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Gower Street Gingerbread House
Main Ingredients: Sugar, Margarine, Dark Molasses, Cold Water, Flour
For a unique and stunning gingerbread house, try making a Gower Street Gingerbread House. This recipe calls for black gingerbread dough, giving your house a dark and spooky twist. Decorate with white royal icing and candies for a haunted house that will be the talk of the town.
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Gingerbread House Gingerbread Cake
Main Ingredients: All Purpose Flour, Baking Soda, Ground Cinnamon, Ground
If you're a fan of gingerbread, why not combine it with another holiday favorite - cake! This gingerbread house gingerbread cake is a fun and creative take on the traditional gingerbread house. Simply bake the gingerbread cake in a rectangular pan and use the pieces to construct a mini gingerbread house. Decorate with frosting and candies for a festive and delicious dessert.
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Snowy Gingerbread Christmas Trees
Main Ingredients: All Purpose Unbleached Flour, Dark Brown Sugar, Ground
If you're looking for a healthier alternative to traditional gingerbread houses, these snowy gingerbread Christmas trees are the perfect option. Made with whole wheat flour and sweetened with honey, these cookies are a guilt-free way to satisfy your sweet tooth. Use a star-shaped cookie cutter to create the trees and then decorate with a simple powdered sugar icing for a snowy effect.
Christmas crack is a highly addictive and delicious holiday treat that is perfect for snacking on while building your gingerbread house. This recipe combines buttery crackers, caramel, and chocolate for a sweet and salty treat that is sure to be a hit with your guests. Pack some up in cute holiday bags to give as gifts or simply enjoy it yourself!
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How to Make a Gingerbread House
Main Ingredients: All Purpose Flour, Baking Powder, Ground Ginger, Ground
If you're new to gingerbread house making, don't worry - it's easier than you think. Start by gathering all your ingredients and tools, including a template, rolling pin, and piping bag. Assemble your house with royal icing and let it set for a few hours before decorating. This will ensure a sturdy base for all your decorations. Get creative and have fun with your design!
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Classic Gingerbread Cookies
Main Ingredients: Unsalted Butter, Brown Sugar, Molasses, Egg, Vanilla
There's nothing quite like the smell of freshly baked gingerbread cookies during the holidays. This classic gingerbread cookie recipe produces soft and chewy cookies that are perfect for decorating. Use your favorite cookie cutters and let your imagination run wild with decorations. These cookies also make great gifts for friends and family.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
This make-ahead breakfast casserole is the perfect way to start your Christmas morning. Simply prepare the night before and pop it in the oven in the morning for a delicious and stress-free breakfast. This recipe calls for eggs, ham, and cheese, but feel free to add in your favorite breakfast meats and veggies for a personalized touch.
This fun and festive drink is perfect for sipping on while constructing your gingerbread house. Made with lime sherbet, lemon-lime soda, and green food coloring, this drink is sure to put you in the holiday spirit. Add a splash of vodka for an adult version, or leave it out for a kid-friendly option.
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Gingerbread (House or Men)
Main Ingredients: Baking Soda, Ginger, Cinnamon, Nutmeg, Clove, Vegetable
If you're short on time but still want to enjoy the flavors of gingerbread, try making gingerbread men instead of a full house. Simply roll out your dough and use cookie cutters to create your gingerbread men shapes. Decorate with icing and candies for a fun and tasty treat that the whole family will love.
Sugar cookies are another holiday classic that can be easily transformed into festive Christmas cookies. This recipe produces soft and buttery cookies that are perfect for decorating. Use red and green food coloring in your frosting and top with festive sprinkles for a fun and colorful treat.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're a fan of peppermint, these meringue swirls are a must-try for the holidays. These light and airy cookies are made with egg whites, sugar, and peppermint extract and are swirled with red food coloring for a festive touch. Serve them alongside your gingerbread house for a beautiful and flavorful dessert spread.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option to balance out all the sweet treats, try making this Christmas tree pull-apart pizza bread. Simply use store-bought pizza dough and shape it into a Christmas tree. Fill with your favorite pizza toppings and bake until golden brown. This fun and delicious appetizer is sure to be a hit with your holiday guests.
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Gingerbread Bundt Cake
Main Ingredients: Unsalted Butter, Canola Oil, Dark Brown Sugar, Vanilla
For a show-stopping holiday dessert, try making a gingerbread bundt cake. This recipe produces a moist and flavorful cake that is perfect for serving a crowd. Top it with a simple glaze or a cream cheese frosting and decorate with some festive sprinkles for a beautiful and tasty dessert.
Ingredients for the Gingerbread House
For the gingerbread dough:
Gingerbread spice mix (a combination of ground cinnamon, cloves, nutmeg, and ginger)
Butter (unsalted and at room temperature)
Brown sugar
Eggs
Molasses
All-purpose flour
Baking powder
For the royal icing:
Egg whites
Confectioners' sugar
Lemon juice
Step-by-Step Instructions
1. Making the Gingerbread Dough
To start, whisk together the gingerbread spice mix, all-purpose flour, and baking powder in a medium-sized bowl. In a separate bowl, cream together the butter and brown sugar until light and fluffy. Then, beat in the eggs one at a time, followed by the molasses. Slowly add in the dry ingredients and mix until a dough forms. Wrap the dough in plastic wrap and refrigerate for at least an hour.
2. Rolling and Cutting the Dough
Preheat your oven to 350°F (175°C). Roll out the chilled dough on a floured surface to about 1/4 inch thickness. Use a sharp knife or gingerbread house cookie cutters to cut out the different pieces for your house, including the walls, roof, and chimney. Transfer the pieces to a baking sheet lined with parchment paper.
3. Baking the Gingerbread
Bake the gingerbread pieces for 10-12 minutes or until they are firm and lightly golden. Let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
4. Making the Royal Icing
In a large bowl, beat the egg whites until they are frothy. Gradually add in the confectioners' sugar and continue beating until the mixture is thick and glossy. Finally, mix in the lemon juice.
5. Assembling and Decorating the Gingerbread House
Using the royal icing as glue, carefully assemble your gingerbread house by sticking the walls, roof, and chimney together. Let it dry for at least an hour before decorating. Get creative with your decorations and use candy canes, gumdrops, sprinkles, and icing to make your gingerbread house come to life.
Tips and Tricks
Make sure to chill your dough before rolling it out to prevent it from sticking.
If your dough is too sticky, add a little more flour.
For a sturdier house, let the gingerbread pieces cool completely before assembling.
Use a piping bag or a small plastic bag with the corner cut off to decorate your gingerbread house with precision.
There you have it, a gingerbread Christmas house recipe that is sure to impress your family and friends. Get ready to create delicious memories this holiday season with this fun and festive activity. Happy baking!
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