20 Ginger Prawns Curry Recipe Indian Delight In These Amazing Recipes!
Published on: Mar 29, 2024
Ginger prawns curry is a flavorful dish that has become a staple in Indian cuisine. It combines the bold and spicy flavors of ginger with the delicate sweetness of prawns, creating a mouth-watering experience for your taste buds. This dish is not only delicious but also easy to make, making it a perfect choice for a quick and satisfying meal. In this article, we will take a closer look at the ingredients and steps involved in making this delectable ginger prawns curry recipe.
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
First up, we have a Goan Prawn Curry recipe that will transport you to the coastal state of Goa, India. This dish is packed with bold flavors from spices like turmeric, coriander, and cumin, and is cooked in a rich and creamy coconut milk sauce. The addition of beer in this recipe adds depth and complexity to the curry, making it a perfect pairing for the succulent prawns.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Another Indian-inspired dish, this Kerala Prawn Curry recipe is a must-try for all seafood lovers. This recipe features a tangy and spicy gravy made with a blend of aromatic spices, tamarind, and coconut milk. The beer adds a subtle sweetness to the dish, balancing out the heat from the spices. Serve this curry with some steamed rice for a satisfying meal.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
Next on our list is a classic Prawn Curry recipe that is quick and easy to make. This dish features a delicious tomato-based sauce with hints of garlic, ginger, and chili, giving it a punch of flavor. The addition of beer adds a rich and deep flavor to the dish, making it a perfect accompaniment for some naan or rice.
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Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
Yes, we have another Goan Prawn Curry recipe on our list, but this one is worth trying out too! This recipe features a creamy and delicious curry made with a blend of aromatic spices, coconut milk, and tamarind. The beer adds a subtle sweetness and depth to the dish, making it a perfect pairing for the succulent prawns. Serve this curry with some rice or naan for a satisfying meal.
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Prawn Curry with Green Mango
Main Ingredients: Prawns, Mango, Shallots, Garlic, Ginger, Black
This unique Prawn Curry with Green Mango recipe is a burst of flavors in every bite. The tangy and sour green mango adds a refreshing twist to the traditional Indian curry, and the beer adds a depth of flavor that makes this dish stand out. The combination of green mango, prawns, and spices is a match made in heaven, and this dish is a must-try for all seafood lovers.
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Quick and Easy Indian Prawn Curry
Main Ingredients: Coconut Oil, Brown Mustard Seeds, Fenugreek Seeds
If you're short on time but still want to enjoy a delicious and flavorful Prawn Curry, then this recipe is for you. This quick and easy Indian Prawn Curry is made with a blend of spices, coconut milk, and beer, giving it a rich and creamy texture. This dish is perfect for weeknight dinners when you want something delicious and satisfying without spending hours in the kitchen.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
This fusion dish combines the flavors of India and the West, resulting in a unique and delicious Pumpkin and Prawns Curry. The pumpkin adds a subtle sweetness to the dish, while the prawns and Indian five spice blend add layers of flavor. The beer adds a rich and deep flavor to the curry, making it a must-try for all seafood and pumpkin lovers.
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Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
This Simple Prawn, Mushroom and Spinach Curry recipe is perfect for those who love a hearty and flavorful curry. The combination of prawns, mushrooms, and spinach adds a variety of textures and flavors to the dish, and the beer adds a depth of flavor that ties everything together. This dish is a great way to sneak in some veggies while still enjoying a delicious and satisfying meal.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
This spicy Prawn Curry Indian Style recipe is perfect for those who love their curries with a kick of heat. The blend of spices, tomatoes, and coconut milk creates a rich and flavorful sauce, and the beer adds a depth of flavor that complements the heat from the spices. This dish is quick and easy to make, making it perfect for a weeknight dinner.
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Kerala style Prawns and Plantain Curry,...
Main Ingredients: Prawns, Plantain, Onion, Ginger, Finely Chopped Garlic
This Kerala style Prawns and Plantain Curry is a delicious and unique combination of seafood and fruit. The plantains add a subtle sweetness to the dish, while the prawns and spices create a rich and flavorful curry. The addition of beer adds a depth of flavor that brings everything together, making this dish a must-try for all seafood and plantain lovers.
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
This South Indian Prawn Gravy, Eral Kulambu/Kuzhambu recipe is a delicious and authentic dish that is popular in the southern states of India. The prawns are cooked in a tangy and spicy gravy made with a blend of spices, tamarind, and coconut milk, and the beer adds a subtle sweetness and depth of flavor. This dish is best enjoyed with some steamed rice or appam.
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Chingri Machher Malai Curry
Main Ingredients: Prawns, Onion, Ginger, Garlic, Coconut Cream, Shredded
This Bengali-inspired Chingri Machher Malai Curry is a rich and creamy dish that is perfect for special occasions. The prawns are cooked in a delicious and flavorful curry made with coconut milk, cashews, and a blend of spices, and the addition of beer adds a unique twist to the dish. This dish is best served with some steamed rice or naan for a satisfying meal.
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Goan Prawns Curry
Main Ingredients: Prawns, Shrimps, Coconut Milk, Onions, Curry Leaves
Our list wouldn't be complete without another Goan Prawns Curry recipe, and this one is a must-try for all seafood lovers. This dish features a spicy and tangy gravy made with a blend of spices, tamarind, and coconut milk, and the beer adds a depth of flavor that makes this dish stand out. Serve this curry with some rice or naan for a delicious and satisfying meal.
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Prawns | Shrimp in Curry Sauce
Main Ingredients: Prawns, Garlic, Ginger, Vegetable Oil, Garam Masala
This Prawns | Shrimp in Curry Sauce recipe is perfect for those who love a thick and creamy curry. The prawns are cooked in a rich and flavorful sauce made with a blend of spices, tomatoes, and coconut milk, and the beer adds a depth of flavor that makes this dish stand out. Serve this curry with some steamed rice or naan for a hearty and satisfying meal.
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Shrimp/Prawn/Eral Thokku - Shrimp Curry
Main Ingredients: Prawn, Onion, Tomatoes, Garlic, Ginger, Curry Leaves
This Shrimp/Prawn/Eral Thokku - Shrimp Curry recipe is a classic South Indian dish that is full of flavor and spice. The prawns are cooked in a tangy and spicy gravy made with a blend of spices, tomatoes, and tamarind, and the beer adds a depth of flavor that balances out the heat. This dish is best enjoyed with some steamed rice or dosa.
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Kerala Style Prawns/Shrimp Curry with Roasted Coconut
Main Ingredients: Prawns, Grated Coconut, Chilli Powder, Coriander
This Kerala Style Prawns/Shrimp Curry with Roasted Coconut is a delicious and hearty dish that is perfect for any occasion. The prawns are cooked in a rich and flavorful curry made with roasted coconut, spices, and coconut milk, and the beer adds a depth of flavor that brings everything together. This dish is best served with some steamed rice or appam for a satisfying meal.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
As the name suggests, this Easy Prawn Curry recipe is simple and quick to make, but still delivers on flavor. The prawns are cooked in a tangy and spicy gravy made with a blend of spices, tamarind, and coconut milk, and the beer adds a depth of flavor that makes this dish stand out. This dish is perfect for weeknight dinners when you want something delicious and satisfying without spending hours in the kitchen.
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Dhruv Baker’s Malaba Prawn Curry
Main Ingredients: Prawns, Vegetable Oil, Ghee, Curry, Black Mustard
This Dhruv Baker’s Malaba Prawn Curry recipe is a fusion dish that combines the flavors of India and Malaysia. The prawns are cooked in a rich and spicy sauce made with a blend of spices, coconut milk, and peanuts, and the beer adds a depth of flavor that makes this dish stand out. This dish is best served with some steamed rice or roti for a delicious and satisfying meal.
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Mangalorean Prawn Curry
Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
This Mangalorean Prawn Curry recipe is a delicious and authentic dish from the coastal city of Mangalore, India. The prawns are cooked in a tangy and spicy gravy made with a blend of aromatic spices, tamarind, and coconut milk, and the beer adds a depth of flavor that brings everything together. This dish is best served with some steamed rice or neer dosa for a flavorful and satisfying meal.
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Mauritian Prawn Curry
Main Ingredients: Vegetable Oil, Onion, Garlic, Chopped Tomatoes, Fresh
Last but not least, we have a Mauritian Prawn Curry recipe that is full of flavor and spice. This dish features succulent prawns cooked in a rich and creamy curry made with a blend of aromatic spices, coconut milk, and tomatoes, and the beer adds a depth of flavor that makes this dish stand out. Serve this curry with some steamed rice or roti for a delicious and satisfying meal.
Ingredients for Ginger Prawns Curry
To make this tasty dish, you will need prawns, ginger, curry powder, coconut milk, tomatoes, onions, garlic, and spices. The combination of these ingredients is what gives this dish its unique and irresistible taste. You can use fresh or frozen prawns, depending on what is available to you. If using frozen prawns, make sure to thaw them before cooking.
The Benefits of Ginger
Ginger is the star ingredient of this dish and for a good reason. Not only does it add a spicy kick to the curry, but it also has numerous health benefits. Ginger has anti-inflammatory properties, aids in digestion, and can even help with nausea and vomiting. It is also rich in antioxidants, making it a great addition to any meal. So, not only will you be satisfying your taste buds with this curry, but you will also be giving your body a healthy boost.
Step by Step Instructions
Now that we have the ingredients ready, let's take a look at the steps involved in making this delicious ginger prawns curry.
1. Start by heating some oil in a pan and adding chopped onions and garlic. Cook until they turn golden brown.
2. Add in the chopped ginger and curry powder and cook for a few minutes until fragrant.
3. Next, add the tomatoes and cook until they turn mushy.
4. Now, add the prawns and cook for a few minutes until they turn pink.
5. Finally, add the coconut milk and let everything simmer for 5-10 minutes until the prawns are fully cooked.
6. Your ginger prawns curry is now ready to be served.
In Conclusion
This ginger prawns curry recipe is a perfect combination of bold flavors and health benefits. With its simple and easy steps, you can make this dish in no time and impress your family and friends with your culinary skills. So, next time you are craving a delicious and satisfying meal, try making this ginger prawns curry and indulge in its irresistible taste.
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