17 Ginger Milk Recipe Indian Deliciousness Awaits You!

Published on: Mar 27, 2024

Ginger milk is a delicious and creamy drink that has been enjoyed in India for centuries. This simple yet flavorful recipe combines the warmth of ginger with the richness of milk to create a drink that is both soothing and invigorating. Whether you are looking for a comforting beverage on a chilly day or a refreshing treat to cool down in the summer, this ginger milk recipe is the perfect choice. In this article, we will provide a step-by-step guide on how to make this traditional Indian drink and also explore the numerous health benefits of ginger milk. So, let's dive in and discover the wonderful world of ginger milk!

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Add a side of creamy spiced Indian lentils to your beer can chicken for a complete and flavorful meal. This dish is packed with protein and nutrients, making it a healthy and delicious choice. Plus, the spices add a unique touch to your traditional lentil dish.
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Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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Paneer Butter Masala / Indian Cheese Curry

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Short on time but still craving some flavorful beer can chicken? This Quick Indian Chicken Curry recipe is the solution. It uses pre-made curry paste and canned coconut milk for a simplified version of the traditional dish. The end result is still packed with flavor and pairs perfectly with your beer can chicken.
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Indian Classics - Taar Korma (A Royal Indian for...

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Indian Chickpea Coconut Curry

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Ingredients You Will Need

To make ginger milk at home, you will need the following ingredients:
  • Ginger: 1 inch piece, peeled and grated
  • Milk: 2 cups
  • Sugar: 2-3 tablespoons
  • Cardamom Powder: 1 teaspoon
  • Cinnamon Stick: 1
  • Water: 1 cup
  • Almonds: for garnishing (optional)

The Health Benefits of Ginger Milk

Ginger milk not only tastes great but also has several health benefits. Ginger is known for its anti-inflammatory and antioxidant properties, making it an excellent ingredient for boosting your immune system. It can also aid in digestion and relieve nausea and motion sickness. Milk, on the other hand, is an excellent source of calcium and essential vitamins and minerals. Combining these two ingredients creates a healthy and nourishing beverage that is perfect for all ages.

Step-by-Step Instructions

Now, let's learn how to make this delicious ginger milk at home.
  1. In a saucepan, add the grated ginger, cardamom powder, cinnamon stick, and water. Bring it to a boil.
  2. Reduce the heat and let it simmer for 5-7 minutes to infuse the flavors.
  3. Add the milk and sugar to the pan and bring it to a boil.
  4. Reduce the heat and let it simmer for another 5 minutes.
  5. Remove the cinnamon stick and strain the ginger milk through a sieve to remove any ginger pieces or impurities.
  6. Pour the ginger milk into serving glasses and garnish with chopped almonds if desired.
  7. Serve the ginger milk hot or chilled, according to your preference.

Conclusion

Ginger milk is a delightful and healthy drink that can be enjoyed throughout the year. It is easy to make and requires only a few ingredients, making it a perfect beverage for any occasion. So, next time you are craving a warm and comforting drink, try making this delicious ginger milk recipe at home. You won't be disappointed!
17 ginger milk recipe indian Deliciousness awaits you!

Chicken Biryani

yield: 4 total time: 60 minutes
3.9 Stars (12 reviews)
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Ingredients

  • 4 skinless chicken thighs
  • 1/2 cup yogurt
  • 1 tablespoon ginger grated
  • 1 teaspoon minced garlic
  • 5 green chilies chopped
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon red chilies Powder
  • 1 teaspoon salt for marination
  • 1 teaspoon mint leaves
  • 2 tablespoons vegetable oil
  • 1 teaspoon cumin seeds
  • 2 tablespoons cashews
  • 1/2 inch cinnamon stick
  • 2 cloves
  • 4 cardamom seeds
  • 1 bay leaf
  • 1 onion sliced
  • 1 chopped tomatoes
  • 1 cup basmati rice
  • 3/4 teaspoon salt for cooking rice
  • 2 tablespoons milk
  • 5 saffron threads
  • 1 tablespoon butter
  • 6 coriander leaves chopped

Nutrition

  • Calories : 810 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 190 milligrams
  • Fat : 46 grams
  • Fiber : 3 grams
  • Protein : 44 grams
  • SaturatedFat : 12 grams
  • Sodium : 1240 milligrams
  • Sugar : 7 grams
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