17+ Ginger Holiday Or Christmast Cookies Recipe Unlock Flavor Sensations!

Published on: Mar 4, 2024

If you're looking for the perfect holiday treat, look no further than ginger holiday or Christmas cookies! These delightful sweets are perfect for any winter occasion, from holiday parties to cozy nights by the fire. And with this easy and delicious recipe, you can make them right in your own kitchen. So grab your apron and let's get baking!

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1 of 20

Pumpkin Chai Holiday Cupcakes

Main Ingredients: Boiling Water, Tea Bags, All Purpose Flour, Dark Brown
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The combination of warm spices and creamy pumpkin in these cupcakes make them the perfect treat for any holiday gathering. The addition of chai tea adds a unique and delicious twist to traditional pumpkin cupcakes. Top them with a rich cream cheese frosting for the ultimate indulgence.
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Soft Gingerbread Cookies

Main Ingredients: Unsalted Butter, Sugar In The Raw, Molasses, Eggs
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Nothing says the holidays quite like the smell of freshly baked gingerbread cookies. These soft and chewy cookies are packed with warm spices and molasses, making them a crowd favorite. Decorate them with festive icing and sprinkles for a fun and delicious activity for the whole family.
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Chocolate Chip Pumpkin Cookies

Main Ingredients: Butter, Brown Sugar, Sugar, Egg, Pumpkin, Vanilla
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Honey Garlic Shrimp Skillet

Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
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This quick and easy shrimp dish is perfect for busy weeknights. The sweetness of honey and sharpness of garlic create a delicious and addictive sauce that pairs perfectly with juicy shrimp. Serve it over a bed of rice for a complete and satisfying meal.
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Mongolian Beef

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This popular Chinese dish is a mouthwatering combination of tender beef, sweet onions, and spicy sauce. The beef is marinated in a soy-based sauce and stir-fried until tender and flavorful. Serve it over a bed of rice for an easy and delicious meal.
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Mongolian Chicken

Main Ingredients: Boneless Skinless Chicken Breast, Vegetable Oil
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If you prefer chicken over beef, then this Mongolian chicken dish is a must-try. The chicken is coated in a cornstarch and egg mixture, giving it a crispy texture, and then tossed in a sweet and savory sauce. Serve it with steamed vegetables for a complete and healthy meal.
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This homemade version of the popular takeout dish is even better than the original. The chicken is coated in a delicious batter and then tossed in a sweet and tangy orange sauce. Serve it with white rice and steamed broccoli for a complete and satisfying meal.
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Jerk Chicken

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Transport yourself to the Caribbean with this flavorful and spicy chicken dish. The chicken is marinated in a spicy jerk seasoning and then grilled to perfection. Serve it with rice and beans for an authentic Caribbean meal.
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Chicken Tikka Masala

Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
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This popular Indian dish is packed with flavor and spice. The chicken is marinated in a yogurt and spice mixture and then cooked in a creamy tomato sauce. Serve it over basmati rice for a delicious and satisfying meal.
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Chicken and Broccoli

Main Ingredients: Chicken Breasts, Onions, Soy Sauce, Brown Sugar, Beef
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This classic Chinese dish is a healthy and easy weeknight meal. The chicken is stir-fried with fresh broccoli and a delicious sauce that combines soy sauce, garlic, and ginger. Serve it with rice for a complete and satisfying meal.
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Orange Chicken

Main Ingredients: Boneless Skinless Chicken, Egg, Salt, White Pepper
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This homemade version of the popular takeout dish is healthier and more delicious than the original. The chicken is coated in a light batter and then tossed in a sweet and tangy orange sauce. Serve it with steamed vegetables for a complete and healthy meal.
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Herb Crusted Pork Roast

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This succulent pork roast is coated in a blend of herbs and spices and then roasted to perfection. The result is a tender and flavorful dish that is perfect for any holiday gathering. Serve it with mashed potatoes and roasted vegetables for a complete and satisfying meal.
Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Ginger
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These soft and chewy ginger cookies are perfect for the holiday season. The combination of warm spices and molasses creates a delicious and festive flavor. Top them with crystallized ginger for an extra burst of flavor.
16 of 20

Holiday Meatballs (AKA Grape Jelly Meatballs)

Main Ingredients: Ground Chuck, Ground Pork, Ginger, Garlic Paste, Soy
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This classic holiday appetizer is always a crowd favorite. The combination of sweet grape jelly and tangy barbecue sauce creates a delicious and addictive sauce for these juicy meatballs. Serve them as an appetizer or as a main dish with rice and vegetables.
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Slow Cooker General Tso's Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch
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This easy and delicious slow cooker recipe is a must-try. The chicken is coated in a delicious sauce made with soy sauce, honey, and rice vinegar. Let it cook all day for a flavorful and tender dish. Serve it with rice and steamed vegetables for a complete meal.
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Braised Pork Belly

Main Ingredients: Pork Belly, Chinese Rice Wine, Soy Sauce, Dark Soy
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If you're looking for a decadent and indulgent dish, then look no further than this braised pork belly. The pork is cooked in a rich and flavorful sauce until it is tender and melt-in-your-mouth. Serve it with rice and vegetables for a delicious and satisfying meal.
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Chicken Korma

Main Ingredients: Chicken Thighs, Tomato Passata, Garlic, Ginger, Garam
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This creamy and flavorful Indian dish is a must-try for any curry lover. The chicken is cooked in a rich and creamy sauce made with coconut milk and a blend of spices. Serve it with naan bread for a complete and delicious meal.
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Chicken Yakisoba

Main Ingredients: Soy Sauce, Worcestershire Sauce, Ketchup, Light Brown
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This Japanese noodle dish is packed with flavor and texture. The dish is made with chicken, vegetables, and ramen noodles, and tossed in a savory sauce. Top it with green onions and sesame seeds for a delicious and complete meal.

The History of Gingerbread Cookies

Originating in Medieval Europe

Gingerbread cookies have been around for centuries, with the first known recipe dating back to the 11th century in Europe. The cookies were often shaped into intricate designs and used as decorations for special occasions. They were also believed to have medicinal properties and were used to treat various ailments. But it wasn't until Queen Elizabeth I of England popularized the tradition of decorating gingerbread cookies that they became synonymous with the holidays.

A Symbol of the Holiday Season

Over time, gingerbread cookies became a staple of the holiday season, with their warm and spicy flavors representing the coziness and nostalgia of the winter months. They are often shaped into festive shapes such as gingerbread men, snowflakes, and Christmas trees, and decorated with colorful icing and candies. In fact, the famous gingerbread house, with its intricate designs and sugary decorations, has become a beloved holiday tradition in many cultures.

The Perfect Recipe for Ginger Holiday or Christmas Cookies

Now that you know the history of gingerbread cookies, it's time to try your hand at making them! This recipe is easy to follow and will yield delicious and festive cookies that are sure to impress your friends and family.

Ingredients:

  • 3 cups of all-purpose flour
  • 1 teaspoon of baking soda
  • 1/4 teaspoon of salt
  • 1 tablespoon of ground ginger
  • 1 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground cloves
  • 1/2 cup of unsalted butter, softened
  • 1/2 cup of brown sugar
  • 1/2 cup of molasses
  • 1 egg
  • 1 teaspoon of vanilla extract

Instructions:

  1. In a medium bowl, whisk together the flour, baking soda, salt, ginger, cinnamon, and cloves. Set aside.
  2. In a separate large bowl, beat the butter and brown sugar until light and fluffy.
  3. Add the molasses, egg, and vanilla extract to the butter mixture and mix until well combined.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
  5. Wrap the dough in plastic wrap and refrigerate for at least an hour.
  6. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  7. Roll out the dough on a floured surface to about ¼ inch thickness.
  8. Using your favorite cookie cutters, cut out the dough into desired shapes and place on the prepared baking sheet.
  9. Bake for 8-10 minutes, or until the edges are lightly golden.
  10. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  11. Once cooled, decorate your cookies with icing and candies as desired.
  12. Serve and enjoy your delicious ginger holiday or Christmas cookies!
In just a few simple steps, you can create these delicious and festive cookies that are perfect for any holiday occasion. So why not start a new tradition this year and bake some gingerbread cookies? Your friends and family will thank you!
17+ ginger holiday or christmast cookies recipe Unlock flavor sensations!

Braised Pork Belly

yield: 4 total time: 70 minutes
4.9 Stars (15 reviews)
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Ingredients

  • 800 grams pork belly cut into 3-4 cm thick pieces
  • 1/2 cup Chinese rice wine
  • 3 tablespoons soy sauce
  • 1/2 tablespoon dark soy sauce for coloring, optional
  • 5 slices ginger
  • 1 tablespoon sugar
  • 2 star anise

Nutrition

  • Calories : 1110 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 145 milligrams
  • Fat : 106 grams
  • Protein : 19 grams
  • SaturatedFat : 38 grams
  • Sodium : 850 milligrams
  • Sugar : 3 grams
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