19 Ginger Chicken Vietnamese Recipe Experience Culinary Bliss Now!

Published on: Mar 18, 2024

Ginger chicken is a popular Vietnamese dish that combines the fragrant and spicy flavors of ginger with tender chicken pieces. This dish is known for its simple yet bold flavors, making it a staple in Vietnamese cuisine. If you're a fan of ginger and looking for a new and exciting way to enjoy it, this ginger chicken recipe is a must-try. Not only is it easy to make, but it also packs a punch of flavor that will leave you wanting more.

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1 of 20

Traditional Vietnamese Chicken Pho (Pho Ga)

Main Ingredients: Yellow Onion, Ginger, Coriander Seeds, Fennel Seeds
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If you're a fan of Vietnamese cuisine, then you'll love this traditional chicken pho recipe. The flavorful broth is made with a blend of spices, including cinnamon, star anise, and coriander, giving it a rich and aromatic taste. The tender chicken is cooked to perfection and served over a bed of rice noodles, topped with fresh herbs and lime juice. This dish is perfect for a cold day or when you're craving something warm and comforting.
2 of 20

Vietnamese Caramelised Ginger Chicken

Main Ingredients: Chicken, Sesame Oil, Onion, Ginger, Garlic, Light
Vietnamese Caramelised Ginger Chicken - Ga Kho Gung - Scruff & Steph
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This Vietnamese caramelised ginger chicken is a perfect blend of sweet and savory flavors. The chicken is marinated in a sweet and tangy sauce made with honey, soy sauce, and ginger, giving it a delicious glaze. The dish is then topped with caramelized onions and served with steamed rice. It's a quick and easy recipe that's perfect for a weeknight dinner.
3 of 20

Honey Lemon Ginger Chicken

Main Ingredients: Boneless Chicken Breasts, Salt, Pepper, Olive Oil
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This honey lemon ginger chicken recipe is bursting with flavor and is incredibly easy to make. The chicken is marinated in a mixture of honey, lemon juice, and ginger, giving it a sweet and tangy taste. It's then grilled to perfection and served with a side of roasted vegetables. This dish is perfect for a summer BBQ or a healthy weeknight meal.
4 of 20

Grilled Vietnamese Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Green Onions, Lime
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This grilled Vietnamese chicken recipe is a must-try for all BBQ lovers. The chicken is marinated in a flavorful mixture of lemongrass, fish sauce, and garlic, giving it a unique and delicious taste. It's then grilled to perfection and served with a side of rice and nuoc cham, a traditional Vietnamese dipping sauce. This dish is perfect for your next backyard cookout.
5 of 20

General Tso Chicken

Main Ingredients: Chicken Broth, Hoisin Sauce, Brown Sugar, Soy Sauce
General Tso chicken is a classic Chinese takeout dish that has become a favorite for many. This recipe gives the traditional dish a twist by using beer can chicken. The chicken is marinated in a blend of soy sauce, hoisin sauce, and rice vinegar, giving it a sweet and tangy taste. It's then cooked to perfection and served over a bed of rice. This dish is sure to be a hit with the whole family.
6 of 20

Dan Dan Mian

Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
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Dan Dan Mian is a popular Szechuan dish that is made with noodles, ground meat, and a spicy sauce. This recipe puts a twist on the traditional dish by using beer can chicken instead of ground meat. The chicken is cooked in a flavorful broth and served over a bed of noodles, topped with a spicy sauce made with chili oil, peanut butter, and soy sauce. It's a unique and delicious way to enjoy this classic dish.
7 of 20

Authentic Pho Ga (Vietnamese Chicken Noodle Soup)

Main Ingredients: Chicken, Ginger, Shallots, Cassia Bark, Cinnamon Stick
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Pho Ga is a popular Vietnamese dish that is loved for its flavorful broth and tender chicken. This recipe is a traditional and authentic version of the dish, perfect for those who want to experience the real taste of Vietnam. The broth is made with a blend of ginger, onions, and coriander seeds, giving it a rich and aromatic taste. The chicken is cooked to perfection and served over a bed of rice noodles, topped with fresh herbs and sriracha for an added kick.
8 of 20

Vietnamese Mint and Ginger Chicken (Gà Chiên)

Main Ingredients: Extra Virgin Olive Oil, White Pepper, Sugar, Garlic
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This Vietnamese mint and ginger chicken recipe is a simple yet flavorful dish that is perfect for a quick and easy weeknight meal. The chicken is marinated in a blend of mint, ginger, and garlic, giving it a fresh and zesty taste. It's then pan-fried and served with a side of steamed rice. This dish is perfect for those who love a little bit of spice in their food.
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This Vietnamese pho soup is a hearty and flavorful dish that is perfect for those cold winter days. The broth is made with a blend of cinnamon, star anise, and coriander seeds, giving it a rich and aromatic taste. The chicken is cooked to perfection and served over a bed of rice noodles, topped with fresh herbs and bean sprouts. This dish is sure to warm you up and leave you feeling satisfied.
Main Ingredients: Onion, Ginger, Cinnamon Stick, Star Anise, Chicken, Sea
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This Vietnamese chicken pho recipe is a must-try for all pho lovers. The broth is made with a blend of ginger, onions, and coriander seeds, giving it a rich and flavorful taste. The chicken is cooked to perfection and served over a bed of rice noodles, topped with fresh herbs and chili sauce. This dish is perfect for those who love a little bit of heat in their food.
11 of 20

Shoyu Ramen

Main Ingredients: Dried Kombu, Cold Water, Reduced Sodium Soy Sauce
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Shoyu ramen is a popular Japanese noodle dish that is made with a savory broth and topped with various toppings, including chashu pork, nori, and soft-boiled eggs. This recipe puts a twist on the traditional dish by using beer can chicken instead of pork. The chicken is marinated in a blend of soy sauce, mirin, and sesame oil, giving it a delicious and unique taste. It's then served over a bed of ramen noodles, making it a filling and satisfying meal.
Main Ingredients: Chicken, Water, Onions, Ginger, Salt, Bay Leaves, Dried
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This Vietnamese chicken porridge, also known as chao ga, is a popular breakfast dish in Vietnam. The porridge is made with a blend of rice, ginger, and chicken broth, giving it a creamy and comforting taste. The chicken is cooked to perfection and served over the porridge, topped with fresh herbs and crispy shallots. It's the perfect dish to start your day with a warm and satisfying meal.
13 of 20

Vietnamese Chicken Pho - Pho Ga

Main Ingredients: Chicken, Brown Onions, Ginger, Coriander Roots, Hot
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This Vietnamese chicken pho recipe is a delicious and healthy dish that is perfect for any occasion. The broth is made with a blend of lemongrass, ginger, and star anise, giving it a unique and flavorful taste. The chicken is cooked to perfection and served over a bed of rice noodles, topped with fresh herbs and hoisin sauce. This dish is sure to be a hit at your next dinner party.
Main Ingredients: Chicken, Ginger, Green Onion, Green Cabbage, Rice
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This Vietnamese chicken salad is a refreshing and healthy dish that is perfect for a hot summer day. The chicken is marinated in a blend of lime juice, fish sauce, and garlic, giving it a tangy and zesty taste. It's then grilled and served over a bed of fresh greens, topped with a sweet and spicy dressing. This dish is perfect for those who want a light and flavorful meal.
15 of 20

Vietnamese Ginger Chicken (Ga Kho Gung)

Main Ingredients: Bone In Chicken, Salt, Chicken Stock, Granulated White
Gà Kho Gừng (Vietnamese Ginger Chicken) - Wok and Kin
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This Vietnamese ginger chicken, also known as ga kho gung, is a popular dish in Vietnam. The chicken is cooked in a flavorful sauce made with ginger, garlic, and fish sauce, giving it a unique and delicious taste. It's then served with a side of steamed rice and topped with chopped scallions. This dish is perfect for those who love a little bit of spice in their food.
16 of 20

Vietnamese Lemongrass Roast Chicken

Main Ingredients: Chicken, Lemongrass Stalks, Garlic Cloves, Shallots
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This Vietnamese lemongrass roast chicken is a flavorful and easy dish that is perfect for a weeknight dinner. The chicken is marinated in a blend of lemongrass, garlic, and hoisin sauce, giving it a tangy and zesty taste. It's then roasted to perfection and served with a side of steamed vegetables. This dish is sure to be a hit with the whole family.
17 of 20

Slow Cooker Healing Chicken Soup

Main Ingredients: Ghee, Coconut Oil, Water, Chicken, Yellow Onion
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This slow cooker healing chicken soup is a perfect dish for those days when you're feeling under the weather. The broth is made with a blend of garlic, ginger, and turmeric, giving it immune-boosting properties. The chicken is cooked to perfection and served over a bed of rice noodles, topped with fresh herbs and chili flakes. It's a comforting and nourishing dish that will help you feel better in no time.
18 of 20

General Tso's Chicken

Main Ingredients: Chicken Breast, Soya, Sesame Oil, White Pepper, Light
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This General Tso's chicken recipe is a healthier and tastier version of the classic takeout dish. The chicken is marinated in a blend of soy sauce, honey, and garlic, giving it a delicious and unique flavor. It's then coated in a light and crispy batter and baked instead of fried. The dish is served over a bed of quinoa and topped with a spicy sauce. It's a healthier alternative that doesn't compromise on taste.
19 of 20

15 Minute Spicy Ramen

Main Ingredients: Broth, Water, Ginger, Garlic, Miso Paste, Sambal Oelek
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This 15 minute spicy ramen recipe is perfect for those busy weeknights when you don't have much time to cook. The chicken is marinated in a blend of soy sauce, sesame oil, and sriracha, giving it a spicy and flavorful taste. The dish is then served over a bed of ramen noodles, topped with fresh herbs and soft-boiled eggs. It's a quick and easy meal that's perfect for any ramen lover.
20 of 20

Tangy Vietnamese Chicken & Prawn Salad

Main Ingredients: Cooked Prawns, Chinese Cabbage, Carrot, Cucumber, Red
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This tangy Vietnamese chicken and prawn salad is a perfect dish for a hot summer day. The chicken and prawns are marinated in a blend of lime juice, fish sauce, and garlic, giving them a tangy and fresh taste. They're then grilled and served over a bed of fresh greens, topped with a sweet and sour dressing. It's a light and refreshing dish that's perfect for any summer gathering.

The Ingredients You'll Need for Ginger Chicken

1. Chicken

The star of this dish is, of course, the chicken. You can use any part of the chicken, but I recommend using boneless, skinless chicken thighs for a more tender and flavorful result. Cut the chicken into bite-sized pieces for easier cooking and eating.

2. Ginger

The main ingredient that gives this dish its distinct flavor is, of course, ginger. Make sure to use fresh ginger and not the dried or ground version for the best taste. Peel and finely chop the ginger for a more intense flavor, or slice it for a milder taste.

3. Garlic

Garlic is another essential ingredient in this recipe. It adds a savory depth of flavor that complements the ginger perfectly. You can use minced garlic or chop it finely, depending on your preference.

4. Soy Sauce

Soy sauce is a staple in Asian cuisine and is a must in this ginger chicken recipe. It adds a rich and salty taste to the dish, balancing out the spiciness of the ginger.

5. Brown Sugar

To balance out the salty and spicy flavors, we need a touch of sweetness. Brown sugar is the perfect choice as it adds a caramelized flavor to the dish. You can also use honey or maple syrup as a substitute.

6. Chicken Broth

Chicken broth adds depth and richness to the dish, making it more flavorful. You can use store-bought or homemade chicken broth, depending on your preference.

Making the Ginger Chicken

Now that we have all the ingredients, it's time to put them together and make this delicious ginger chicken recipe. Heat some oil in a pan and sauté the chicken until it's lightly browned. Then, add in the garlic and ginger, and cook until fragrant. Next, add in the soy sauce, brown sugar, and chicken broth, and let it simmer until the chicken is fully cooked and the sauce has thickened. Serve the ginger chicken over a bed of rice and garnish with some chopped green onions for added freshness. This dish is perfect for a quick and easy weeknight dinner, and it's sure to become a family favorite. So go ahead and give this ginger chicken recipe a try, and experience the bold and delicious flavors of Vietnamese cuisine.
19 ginger chicken vietnamese recipe Experience culinary bliss now!

Traditional Vietnamese Chicken Pho (Pho Ga)

yield: 4 total time: 210 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 yellow onion halved
  • 1 ginger halved
  • 2 teaspoons coriander seeds
  • 2 teaspoons fennel seeds
  • 1 chicken 3/4 pound
  • 1 daikon
  • 2 teaspoons salt
  • 1 cup chicken broth
  • 5 dried scallops optional
  • 1 package noodles
  • 2 stalks green onions
  • 2 tablespoons cilantro minced
  • 1/4 cup fried shallots
  • fish sauce to taste

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 250 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 80 grams
  • SaturatedFat : 4 grams
  • Sodium : 1520 milligrams
  • Sugar : 2 grams
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