17 Giant Eagle Italian Bread Recipe Cook Up Something Special!

Published on: Mar 15, 2024

For many people, Italian bread is a staple in their daily diet. Whether it's for making sandwiches, dipping into soups, or just enjoying on its own, there's no denying the deliciousness of this classic bread. And while you can easily pick up a loaf at your local grocery store, nothing beats the taste of homemade Italian bread. If you're a fan of Giant Eagle's Italian bread, then you're in luck because we've got the perfect recipe for you to recreate it in the comfort of your own kitchen.

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Crusty Italian Bread

Main Ingredients: Warm Water, Yeast, Brown Sugar, Salt, Olive Oil, Flour

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Looking to add some delicious flavor to your next Beer Can Chicken recipe? Look no further than this crusty Italian bread! Made with fresh herbs and olive oil, this bread will add a heavenly aroma to your dish. Plus, it's the perfect bread for dipping in your favourite Italian sauce.

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Eagle Brand Fudge

Main Ingredients: Semi Sweet Chocolate Chips, Eagle Brand Sweetened

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No Beer Can Chicken meal is complete without a sweet treat to finish it off. Enter Eagle Brand Fudge. This rich and creamy fudge is made with Eagle Brand condensed milk, butter, and chocolate chips. It's the perfect balance of sweet and indulgent, making it the perfect dessert to accompany your savory chicken dish.

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Cranberry Bread Pudding and Eagle Brand Giveaway

Main Ingredients: Crisco Original No Stick Cooking Spray, Large Eggs

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Cranberry and chicken might not seem like a typical flavor pairing, but trust us, it works. This bread pudding made with Eagle Brand condensed milk is the perfect balance of tart and sweet. And to make it even better, we're giving away a year's supply of Eagle Brand condensed milk to one lucky winner! Just enter our giveaway and try this delicious recipe for yourself.

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Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar

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For a truly authentic Italian experience, you need a rustic Italian bread to go with your Beer Can Chicken. This crusty, homemade bread is perfect for dipping in olive oil or using as a base for your chicken sandwich. Plus, it's surprisingly easy to make – just mix the ingredients, let the dough rise, and bake it to perfection.

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Christmas Crepe Cake with Eagle Brand’s Limited...

Main Ingredients: Eggs, Milk, Flour, Vanilla, Sugar, Cold Water

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If you're looking to impress your guests this holiday season, look no further than this Christmas Crepe Cake. Made with Eagle Brand's limited edition holiday flavors, this cake is a showstopper. Layers of crepes, condensed milk cream, and cranberry sauce make for a festive and delicious dessert. Plus, it's surprisingly easy to assemble, making it perfect for busy holiday gatherings.

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Italian Bread Bowls

Main Ingredients: Water, Active Dry Yeast, Granulated Sugar, Bread Flour

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Take your Beer Can Chicken to the next level with these Italian bread bowls. Hollowed out crusty bread filled with chicken, vegetables, and your choice of sauce, these bread bowls make for a fun and delicious meal. Plus, they're perfect for a hands-on dining experience – just be prepared for some messy fingers!

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Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic

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Looking for the perfect olive oil dipping sauce for your crusty Italian bread? Look no further than this recipe. Made with garlic, herbs, and balsamic vinegar, this sauce is full of flavor and perfect for dipping. Plus, it's a great way to use up any leftover herbs you have from your Beer Can Chicken recipe.

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Classic Italian Bread by Bread Illustrated

Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra

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If you're a bread-making novice, this classic Italian bread recipe is perfect for you. Adapted from Bread Illustrated, this recipe is easy to follow and produces a soft and chewy loaf of bread that's perfect for your Beer Can Chicken meal. Plus, once you master this recipe, you can experiment with different herbs and seasonings to create your own signature bread.

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Italian Bread

Main Ingredients: Lukewarm Water, Active Dry Yeast, Bread Flour, Light

Stuffed Italian Bread Recipe - Cook.me Recipes

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A simple yet delicious Italian bread recipe that will take your Beer Can Chicken to the next level. Made with just flour, yeast, water, and salt, this bread is perfect for soaking up all the delicious juices from your chicken. Plus, it's a great recipe to have on hand for last-minute dinner guests or impromptu Italian-themed dinners.

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Classic Italian Bread

Main Ingredients: Yeast, Granulated Sugar, Warm Water, Bread Flour, Salt

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For a more traditional Italian bread experience, try this classic recipe. Made with flour, yeast, and olive oil, this bread is the perfect accompaniment to your Beer Can Chicken. And the best part? It's so easy to make – just mix the ingredients, let the dough rise, and bake. Serve it warm for maximum flavor.

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Golden Eagle Corn Pancakes

Main Ingredients: All Purpose Flour, Yellow Cornmeal, Golden Eagle Syrup

These Golden Eagle Corn Pancakes are perfect for a breakfast or brunch themed Beer Can Chicken meal. Made with Eagle Brand sweetened condensed milk, cornmeal, and flour, these pancakes are fluffy, slightly sweet, and oh-so-delicious. Top with your choice of syrup or fresh fruit for a satisfying and filling meal.

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Eagle Brand Cheesecake

Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Butter, Cream

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Who says cheesecake has to be complicated? This easy Eagle Brand Cheesecake recipe is perfect for your Beer Can Chicken dinner. Made with cream cheese, Eagle Brand sweetened condensed milk, and a graham cracker crust, this creamy and decadent dessert is sure to be a hit. Plus, you can customize it with your choice of toppings – try adding fresh fruit or chocolate chips.

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Easy Italian Bread

Main Ingredients: Active Dry Yeast, Warm Water, Sugar, Salt, Bread Flour

Spoonsfull Of Love: Easy Homemade Italian Bread

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If you're short on time but still want to impress your guests with homemade Italian bread, this easy recipe is for you. Made with just flour, yeast, water, and salt, this bread requires minimal effort but still produces a delicious loaf. Serve it warm with your Beer Can Chicken for a truly satisfying meal.

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Stand Mixer Italian Bread

Main Ingredients: Warm Water, Active Dry Yeast, Sugar, All Purpose

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If you have a stand mixer, put it to use with this Italian bread recipe. The mixer does most of the work, making this recipe super easy to make. And the result? A soft and chewy loaf of bread that's perfect for soaking up all the flavors of your Beer Can Chicken. Plus, you can mix in your choice of herbs and spices to add even more flavor.

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Soft & Chewy Italian Bread

Main Ingredients: Warm Water, Instant Yeast, Sugar, Lukewarm Water, Olive

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This soft and chewy Italian bread is a must-try for any Beer Can Chicken meal. Made with instant yeast, olive oil, and a touch of honey, this bread has a slightly sweet and nutty flavor that pairs perfectly with the savory chicken dish. Plus, the texture is just right – soft and chewy with a crusty exterior.

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The Secret To Making Real Italian Bread

Main Ingredients: Instant Yeast, Water, Bread Flour, Milk, Olive Oil, Salt

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Ever wonder what the secret is to making real Italian bread? Look no further than this recipe. Made with flour, yeast, water, and a touch of sugar, this bread has a perfect crust and soft interior. And the secret? Rolling the dough in cornmeal before baking, giving it that authentic Italian bakery feel.

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Sweet Potato Pie from EAGLE BRAND®

Main Ingredients: Pie Shell, Sweet Potatoes, Butter, Sweetened Condensed

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No Beer Can Chicken meal is complete without a sweet ending, and this Sweet Potato Pie is the perfect choice. Made with Eagle Brand sweetened condensed milk and fresh sweet potatoes, this pie is creamy and full of flavor. Plus, it's a great alternative to traditional pumpkin pie and makes a beautiful addition to any holiday table.

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Italian Bread With Tomato Appetizers

Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground

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For a light and refreshing appetizer to accompany your Beer Can Chicken meal, try these Italian bread with tomato appetizers. Made with fresh tomatoes, basil, garlic, and olive oil, these bite-sized toasts are full of flavor and perfect for snacking on while you wait for your chicken to cook. Plus, they're a great way to use up any leftover Italian bread.

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Perfect Pumpkin Pie

Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground

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If you're a fan of pumpkin pie, this recipe is a must-try. Made with Eagle Brand sweetened condensed milk, pumpkin puree, and warm spices, this pie is the epitome of fall flavors. And the best part? It's so easy to make – just mix the ingredients, pour into a pie crust, and bake. Serve with a dollop of whipped cream for a delicious finale to your Beer Can Chicken meal.

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Grandma’s Italian Bread

Main Ingredients: Dry Yeast, Warm Water, All Purpose Flour, Shortening

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For a truly authentic Italian bread experience, try this recipe passed down from grandma. Made with flour, yeast, water, and olive oil, this bread has a crusty exterior and soft interior that's perfect for your Beer Can Chicken dinner. And the best part? The recipe makes two loaves, so you'll have plenty to go around.

The Secret to Giant Eagle's Italian Bread Recipe

If you've ever tasted Giant Eagle's Italian bread, then you know that it has a distinctive flavor and texture. The crust is crispy and golden, while the inside is soft and chewy. So what's the secret to achieving this perfect balance? The answer lies in the ingredients and the baking process.

The Ingredients

The key ingredients in Giant Eagle's Italian bread are flour, water, salt, and yeast. However, it's the type of flour that makes all the difference. High-gluten flour is used in this recipe, giving the bread its chewy texture and allowing it to rise properly. Other important ingredients include olive oil and honey, which add moisture and sweetness to the bread.

The Baking Process

To achieve the perfect crust on Giant Eagle's Italian bread, it's important to use a baking stone or a preheated baking sheet. This creates a hot surface for the bread to bake on, resulting in a crispy crust. Additionally, steaming the oven during the first few minutes of baking helps create a crusty exterior while keeping the inside moist and soft.

Don't Forget the Time and Love

While the ingredients and baking process are important, one cannot forget the most important ingredient of all - time and love. Bread-making is a labor of love, and the more time and effort you put into it, the better the result will be. Take your time to knead the dough properly, allow it to rise in a warm place, and give it enough time to bake to perfection.

Final Thoughts

With the right ingredients, baking process, and plenty of time and love, you can recreate Giant Eagle's Italian bread in your own kitchen. The next time you're craving a delicious loaf of homemade Italian bread, give this recipe a try and impress your friends and family with your baking skills. Buon Appetito!