16 Giada Italian Seasoning Recipe Ignite Your Passion For Cooking!
Published on: Mar 16, 2024
For those looking to add a touch of authentic Italian flavor to their dishes, Giada De Laurentiis' homemade Italian seasoning recipe is a must-try. This versatile blend of herbs and spices is a staple in Italian cuisine and can be used in a variety of dishes, from pastas to meats to vegetables. Not only is this recipe simple and easy to make, but it also allows you to control the quality and quantity of ingredients, making it a healthier and more flavorful option than store-bought seasonings. Let's dive into the steps to create your very own Giada Italian seasoning.
Main Ingredients: Dried Basil, Dried Oregano, Dried Rosemary, Dried
Why buy pre-made seasoning when you can easily make your own at home? This homemade Italian seasoning mix is a great addition to any beer can chicken recipe. Simply mix together oregano, thyme, basil, rosemary, and garlic powder for a flavorful blend that will elevate your dish to the next level.
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Roasted Potatoes with Italian Seasoning
Main Ingredients: Baby Potatoes, Olive Oil, Italian Seasonings, Freshly
No beer can chicken meal is complete without a side of roasted potatoes. Toss potatoes in olive oil, Italian seasoning, salt, and pepper and roast in the oven for a crispy and flavorful side dish. The perfect accompaniment to your beer can chicken.
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Best Lasagna
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
If you're a fan of Italian cuisine, you can't go wrong with a classic lasagna. Layer lasagna noodles, ground beef, marinara sauce, and a mixture of ricotta, mozzarella, and parmesan cheese for a mouthwatering dish that will have everyone coming back for seconds.
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Baked Ziti
Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
Craving some comfort food? Look no further than this baked ziti recipe. Toss ziti pasta in a meaty sauce, top with a generous layer of mozzarella cheese, and bake until bubbly and golden. Trust us, this dish will not disappoint.
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Stuffed Peppers
Main Ingredients: Ground Turkey Breast, Long Grain White Rice, Water
For a healthier beer can chicken option, try these delicious stuffed peppers. Fill bell peppers with a mixture of ground turkey, quinoa, black beans, corn, and spices for a flavorful and protein-packed meal that is also gluten-free.
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Tuscan Chicken Pasta
Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
This Tuscan chicken pasta is a delicious and easy weeknight meal. Sauté chicken, spinach, and sun-dried tomatoes in a creamy garlic sauce and toss with your favorite pasta for a flavorful and satisfying dish.
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Lasagna
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Bell Pepper
Who said lasagna had to be a time-consuming dish? This easy lasagna recipe is perfect for busy weeknights. Simply layer no-boil lasagna noodles, ground beef, marinara sauce, and a mixture of ricotta and mozzarella cheese for a quick and delicious meal.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
Upgrade your spaghetti game with this homemade meat sauce. Sauté ground beef, onion, and garlic in a tomato-based sauce and serve over your favorite pasta. Simple, yet oh so delicious.
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Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
These stuffed mushrooms make for the perfect appetizer or side dish. Fill portobello mushrooms with a mixture of cream cheese, parmesan cheese, spinach, and bacon and bake until golden and bubbly. Yum!
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Creamy Tuscan Chicken Thighs
Main Ingredients: Skinless Chicken Thighs, Garlic Powder, Salt, Paprika
This creamy Tuscan chicken is a must-try for any beer can chicken lover. Sauté chicken thighs in a creamy garlic and sun-dried tomato sauce and serve over rice or pasta for a decadent and flavorful meal.
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Easy Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Salt, 85 Lean Ground
Another delicious baked ziti recipe, this version is made even easier by using frozen meatballs instead of ground beef. Toss the meatballs in a sauce of your choice, layer with pasta and cheese, and bake for a hearty and satisfying meal.
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Easy Baked Spaghetti
Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, 85 Lean
If you're a fan of spaghetti, you'll love this easy baked spaghetti recipe. Simply toss cooked spaghetti with your favorite sauce, top with cheese, and bake until bubbly and golden. Perfect for a quick and tasty meal.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
These Italian meatballs are quick, easy, and oh so delicious. Mix together ground beef, breadcrumbs, parmesan cheese, and Italian seasoning and bake for a flavorful addition to any beer can chicken meal. Serve with pasta and your favorite marinara sauce.
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Juicy Herbed Weeknight Chicken Thighs
Main Ingredients: Boneless Skinless Chicken Thighs, Nonstick Cooking
These juicy and flavorful chicken thighs are perfect for a busy weeknight meal. Season with a blend of Italian herbs, garlic powder, and onion powder and bake until tender and juicy. Serve with your favorite vegetables for a complete and satisfying meal.
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30-Minute Sheet Pan Chicken Caprese
Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Black Pepper
This sheet pan chicken caprese is a delicious and easy meal that can be ready in just 30 minutes. Toss chicken, cherry tomatoes, mozzarella cheese, and basil in a balsamic glaze and bake until tender and golden. Serve with a side of pasta or a fresh salad.
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Cheesy Gluten-Free Cauliflower Crust Pizzas
Main Ingredients: Frozen Riced Cauliflower, Garlic Powder, Salt, Black
Craving pizza but trying to eat gluten-free? Look no further than these delicious cauliflower crust pizzas. Simply top cauliflower crusts with your favorite toppings and bake until the cheese is melted and bubbly. A guilt-free and tasty alternative to traditional pizza.
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Vegan Baked Ziti
Main Ingredients: Nonstick Cooking Spray, Ziti, Firm Tofu, Extra Virgin
Vegans rejoice! This baked ziti recipe is perfect for those following a plant-based diet. Use plant-based ground meat, vegan cheese, and vegan cream cheese for a delicious and cruelty-free version of this classic dish.
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Four-Cheese Baked Spaghetti
Main Ingredients: Nonstick Cooking Spray, Spaghetti, Salt, Low Moisture
If you're a cheese lover, this recipe is for you. This four-cheese baked spaghetti is a decadent twist on the classic dish. Layer spaghetti with a mixture of ricotta cheese, mozzarella cheese, parmesan cheese, and cream cheese for a rich and indulgent meal.
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Keto Garlic Rolls
Main Ingredients: Nonstick Cooking Spray, Shredded Mozzarella Cheese
Following a keto diet doesn't mean you have to skip out on delicious bread. These keto garlic rolls are made with almond flour, mozzarella cheese, and garlic powder for a tasty and low-carb alternative to traditional dinner rolls.
These keto Italian meatballs are perfect for a delicious and protein-packed meal. Made with a blend of ground beef, parmesan cheese, Italian seasoning, and almond flour, these meatballs are low in carbs and high in flavor. Serve with zucchini noodles for a complete keto-friendly meal.
Gathering the Ingredients
Before you begin making your Giada Italian seasoning, it's important to gather all the necessary ingredients. The main herbs and spices used in this blend include oregano, basil, thyme, rosemary, and garlic powder. You may also choose to add in additional herbs and spices such as marjoram, sage, and red pepper flakes for added flavor. It's important to use high-quality, fresh herbs and spices for the best results. You can either purchase them fresh from your local market or use dried herbs and spices from your pantry.
Measuring and Mixing
Once you have all your ingredients gathered, the next step is to measure and mix them together. For this recipe, you will need 2 tablespoons of each herb and spice, except for the garlic powder which only requires 1 tablespoon. Measuring accurately is important to ensure the right balance of flavors in your seasoning. You can also adjust the measurements based on your personal taste preferences. After measuring, simply mix all the ingredients together in a bowl until they are well combined.
Storing and Using Your Giada Italian Seasoning
To preserve the freshness and flavor of your homemade Italian seasoning, it's important to store it in an airtight container in a cool, dry place. This will ensure that the herbs and spices retain their potency and flavor. You can also store the seasoning in the freezer for longer shelf life. When it comes to using your Giada Italian seasoning, the possibilities are endless. It can be used as a rub for meats, sprinkled on vegetables, or added to sauces and soups. Get creative and experiment with different dishes to find your favorite way to incorporate this flavorful blend into your cooking.
Final Thoughts
Making your own Giada Italian seasoning not only adds an authentic touch to your dishes, but it also allows you to control the quality and quantity of ingredients used. This simple and easy recipe is a great way to elevate your cooking and impress your friends and family with delicious, homemade Italian flavors. So why not give it a try and see the difference it makes in your dishes? You won't be disappointed.
