17 Gfs Swedish Meatball Recipe They're Simply Irresistible!
Published on: Mar 9, 2024
When it comes to traditional Swedish cuisine, one dish that stands out is the classic Swedish meatball. These delicious bite-sized balls of meat, smothered in a rich and creamy gravy, are a staple in many Swedish households. And while there are many variations of this recipe, we have found the ultimate gfs Swedish meatball recipe that will have your taste buds dancing with joy. So, whether you're looking to impress your dinner guests or simply craving some comfort food, this recipe is a must-try.
This recipe is a classic for a reason. The combination of flavorful spices and a can of your favorite beer makes for a delicious and foolproof Beer Can Chicken. Plus, the presentation of a chicken standing upright on a beer can is sure to impress your guests.
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Swedish Meatball Skillet
Main Ingredients: Ground Beef, Plain Dry Bread Crumbs, Milk, Eggs, Water
For a little added sweetness, try this Honey Garlic Beer Can Chicken. The honey and garlic glaze creates a sticky and flavorful crust on the chicken that is absolutely irresistible.
This recipe adds a refreshing and tangy twist to the classic Beer Can Chicken. The combination of lemon, lime, and orange gives the chicken a bright and zesty flavor that pairs perfectly with a cold beer.
If you're a fan of balsamic vinegar, then this recipe is a must-try. The balsamic marinade infuses the chicken with a rich and tangy flavor, while also helping to keep it juicy and tender.
For those who like a little heat, this Cajun Beer Can Chicken will not disappoint. The Cajun spices add a kick of flavor to the chicken, and the beer helps to keep it moist and juicy.
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Swedish Meatball Noodle Soup
Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
Nothing says summer like a BBQ, and this Beer Can Chicken is the perfect addition to your backyard cookout. The BBQ sauce creates a smoky and sweet glaze on the chicken that will have your guests asking for seconds.
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IKEA’s Swedish Meatball (Knock-Off)…..Delicious!!
Main Ingredients: Breadcrumbs, Butter, White Onion, Garlic, Ground
This recipe takes inspiration from Mexican flavors, with a marinade of lime juice, cilantro, and cumin. The result is a juicy and flavorful chicken that pairs well with a cold Mexican beer.
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The Amazing Swedish Meatball
Main Ingredients: Ground Beef, Ground Pork, Chopped Onion, Bread Crumbs
For a more indulgent Beer Can Chicken, try this recipe that combines brown sugar, bourbon, and a touch of spice. The flavors of the marinade infuse into the chicken, creating a delicious and unique dish.
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Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
This recipe adds a Caribbean twist to the classic Beer Can Chicken. The Jamaican jerk marinade adds a spicy kick, while the beer helps to keep the chicken moist and tender.
If you love the combination of lemon and rosemary, then you'll love this Beer Can Chicken recipe. The flavors of the herbs infuse into the chicken, giving it a fresh and aromatic taste.
This recipe takes a simple approach with just garlic, butter, and a can of beer. The result is a juicy and flavorful chicken with a crispy skin that is sure to be a hit with your family and friends.
If you're a fan of Thai food, then you'll love this Beer Can Chicken recipe. The marinade of coconut milk, lime, and Thai spices creates a flavorful and tender chicken that pairs well with a cold beer.
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Swedish Meatball Orzo
Main Ingredients: Lean Ground Beef, Chopped Onion, Garlic, Garlic Salt
This recipe combines the sweetness of maple syrup with the tanginess of Dijon mustard for a delicious and unique Beer Can Chicken. The result is a tender and flavorful chicken that is perfect for any occasion.
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Swedish Meatball Saute
Main Ingredients: Lean Ground Turkey, Coconut Oil, Egg Noodles, Onion
For a taste of the Mediterranean, try this Beer Can Chicken recipe that combines olive oil, lemon, and herbs. The flavors of the marinade infuse into the chicken, giving it a delicious and unique taste.
Ranch lovers, rejoice! This Beer Can Chicken recipe combines the flavors of ranch dressing with a can of beer for a tasty and easy-to-make dinner. Serve with a side of ranch for dipping!
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Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This recipe takes inspiration from Japanese cuisine with a teriyaki marinade that gives the chicken a sweet and savory flavor. The beer helps to keep the chicken tender and juicy, making it a great choice for grilling.
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Swedish Meatball Pasta Bake
Main Ingredients: Panko Bread Crumbs, Butter, Yellow Onion, Salt, Pepper
If you can't get enough of garlic and herbs, then this Beer Can Chicken recipe is for you. The chicken is marinated in a mixture of garlic, herbs, and a can of beer, resulting in a flavorful and tender dish.
For a tropical twist on Beer Can Chicken, try this recipe that combines Jamaican rum with a blend of spices. The rum helps to keep the chicken moist and adds a unique flavor that is sure to impress.
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Swedish Meatball Sloppy Joes
Main Ingredients: Ground Beef, Sliced Mushrooms, Fat Free Beef Broth
For those who like a little heat, this Sriracha Beer Can Chicken is a must-try. The spicy and tangy flavors of Sriracha infuse into the chicken, creating a delicious and unique dish.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
This recipe keeps it simple with just a few ingredients, but the result is a delicious and flavorful Beer Can Chicken. The herbs and lemon infuse into the chicken, giving it a bright and refreshing taste.
We hope you've enjoyed these 20 Beer Can Chicken recipes! Whether you're a fan of classic flavors or looking to try something new, there's a recipe here for everyone. So crack open a cold beer and get ready to impress your taste buds with these delicious and juicy Beer Can Chicken dishes.
The Perfect Blend of Ingredients
Making the Meatballs
The key to any good meatball is using a combination of different meats. Our gfs Swedish meatball recipe calls for a mix of ground beef and ground pork, giving the meatballs a perfect balance of flavor and moisture. To this, we add finely chopped onions, garlic, and breadcrumbs to enhance the taste and texture. Eggs, cream, and spices like allspice, nutmeg, and black pepper are also added to the mix, giving the meatballs that authentic Swedish flavor.
A Creamy Gravy Like No Other
What makes Swedish meatballs stand out from other meatballs is the creamy gravy that they are smothered in. To make the perfect gravy, we start by melting butter in a pan and then adding flour and beef broth to create a thick and rich base. To this, we add sour cream, Worcestershire sauce, and Dijon mustard to give the gravy a tangy and zesty kick. Lastly, we add the cooked meatballs to the gravy and let them simmer together, allowing the flavors to meld and the meatballs to soak up all that deliciousness.
Tips and Tricks for the Perfect Swedish Meatballs
Get the Perfect Shape
To get perfectly round and evenly-sized meatballs, use an ice cream scoop to form the mixture into balls. This will not only give them a uniform shape but also makes the process quicker and less messy.
Brown the Meatballs
Before adding the meatballs to the gravy, we recommend browning them in a pan with some butter or oil. This not only adds color and texture but also gives the meatballs a deeper flavor.
Serve with Lingonberry Sauce
For a truly authentic experience, serve your Swedish meatballs with lingonberry sauce. This tangy and slightly sweet sauce complements the savory meatballs perfectly and is a staple in Swedish cuisine.
In conclusion, our gfs Swedish meatball recipe is a crowd-pleaser and a must-try for anyone looking to explore traditional Swedish cuisine. So roll up your sleeves and get ready to impress your taste buds and your loved ones with this delicious and easy-to-make dish.
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