16 Germans From Russia Strudel Recipe Dive Into Deliciousness!

Published on: Mar 7, 2024

Germans from Russia have a rich and diverse cultural background, which is reflected in their delicious cuisine. One of the most beloved and iconic dishes in this culture is the Germans from Russia strudel. This flaky and sweet pastry is a staple in many households and is often passed down through generations. In this article, we will explore the history of Germans from Russia strudel and provide you with a mouth-watering recipe to recreate this traditional dish in your own kitchen.

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1 of 20

From Russia with Love

Main Ingredients: Godiva Dark Chocolate Liqueur, Chambord, Champagne
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If you're looking to add a unique twist to your next beer can chicken recipe, look no further than Russia. Their traditional strudel, filled with savory meat and hearty vegetables, makes for a delicious and unexpected stuffing for your chicken. Simply mix together some ground beef or pork, diced potatoes, carrots, and onions, and season with salt, pepper, and a touch of paprika. Stuff the mixture into your chicken and roast over a can of your favorite beer for a flavorful and juicy result.
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Big Germans

Main Ingredients: Butter, Eggs, Salt, All Purpose Flour, Milk, Lemon
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For a hearty and flavorful take on beer can chicken, turn to Germany for inspiration. Their famous schnitzel, made with tenderized and breaded pork or chicken, can easily be adapted to stuff inside your chicken. Just pound out some chicken breasts, season with salt and pepper, and coat in a mixture of breadcrumbs and herbs. Roll up the schnitzel and place inside your chicken before roasting. The result is a delicious and filling meal that's sure to impress.
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Peach Strudel

Main Ingredients: Peaches, Brown Sugar, Flour, Chopped Pecans, Vanilla
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For a sweet and savory twist on beer can chicken, try stuffing it with a peach strudel. This recipe combines the juicy sweetness of ripe peaches with the rich, salty flavor of bacon. Simply mix together diced peaches, crumbled bacon, and a touch of honey and stuff inside your chicken before roasting. The end result is a unique and delicious flavor combination that's perfect for summertime grilling.
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Easy Apple Strudel

Main Ingredients: Egg, Water, Brown Sugar, Flour, Cinnamon, Apples
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If you're short on time but still want to impress with your beer can chicken recipe, try this easy apple strudel stuffing. Simply mix together diced apples, brown sugar, and cinnamon and stuff inside your chicken before roasting. The sweetness of the apples and sugar will infuse your chicken with a delicious flavor and the cinnamon adds a warm and cozy touch. Plus, the prep time is minimal, leaving you with more time to enjoy your meal.
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Shortcut Apple Strudel

Main Ingredients: Frozen Puff Pastry, White Sugar, Cinnamon, Grated
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If you're looking for a shortcut to a delicious beer can chicken stuffing, try using store-bought puff pastry. Roll out a sheet of puff pastry and fill it with a mixture of diced apples, sugar, and spices. Roll up the pastry and place it inside your chicken before roasting. The result is a flaky and flavorful stuffing that will impress your guests without requiring a lot of effort.
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Strawberry Cream Cheese Strudel

Main Ingredients: Puff Pastry, Cream Cheese, Icing, Vanilla, Chopped
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For a unique and decadent take on beer can chicken, try stuffing it with a strawberry cream cheese strudel. Mix together cream cheese, diced strawberries, and a touch of sugar and spread it onto a sheet of puff pastry. Roll up the pastry and place inside your chicken before roasting. The creamy and fruity filling will infuse your chicken with a delicious and unexpected flavor.
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Mother’s Chocolate Strudel

Main Ingredients: Puff Pastry, Semi Sweet Chocolate Chips, Walnuts, Dairy
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If you're a fan of chocolate, you'll love this beer can chicken recipe inspired by a traditional chocolate strudel. Simply mix together cocoa powder, sugar, and a touch of cinnamon and stuff it inside your chicken before roasting. The result is a rich and chocolatey flavor that's perfect for those with a sweet tooth.
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Apple Strudel

Main Ingredients: Puff Pastry, Granny Smith Apples, Golden Raisins
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This classic apple strudel recipe is a must-try for any beer can chicken lover. Simply mix together diced apples, sugar, cinnamon, and a touch of lemon juice and stuff inside your chicken before roasting. The result is a warm and comforting flavor that's perfect for a cozy night in.
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Apple Strudel (Apfelstrudel)

Main Ingredients: Unsalted Butter, Fresh Bread Crumbs, Sliced Almonds
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For an authentic German take on apple strudel, try this recipe filled with traditional ingredients like raisins and almonds. Mix together diced apples, raisins, almonds, and breadcrumbs and stuff inside your chicken before roasting. The end result is a flavorful and unique stuffing that's sure to impress.
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Rustic Apple Strudel

Main Ingredients: Puff Pastry Sheet, Margarine, Granulated Sugar, All
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If you prefer a more rustic and less sweet version of apple strudel, try this beer can chicken recipe that incorporates savory elements. Mix together diced apples, onions, and bacon and stuff it inside your chicken before roasting. The result is a hearty and flavorful stuffing that pairs perfectly with the juicy chicken.
11 of 20

30 Minute Apple Strudel

Main Ingredients: Puff Pastry, Apples, Cinnamon, Sugar, Lemon, Golden
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If you're short on time but still want to enjoy the delicious flavors of apple strudel, try this quick and easy 30-minute version. Simply mix together diced apples, brown sugar, and cinnamon and stuff inside your chicken before roasting. The result is a simple yet flavorful meal that's perfect for busy weeknights.
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Štrudla od borovnica (Blueberry strudel)

Main Ingredients: Phyllo Dough, Butter, Bread Crumbs, Blueberries
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For a unique and unexpected twist on beer can chicken, try stuffing it with a blueberry strudel. Mix together fresh or frozen blueberries, sugar, and a touch of lemon juice and stuff inside your chicken before roasting. The result is a burst of fruity flavor that pairs perfectly with the juicy chicken.
13 of 20

Vegan Borscht…Beetroot soup from Russia & Ukraine

Main Ingredients: Shredded Cabbage, Shredded Carrot, Finely Chopped
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If you're looking for a vegan option for your beer can chicken stuffing, try this Russian and Ukrainian-inspired borscht recipe. Made with hearty vegetables like beets, carrots, and potatoes, this soup is perfect for stuffing inside your chicken for a unique and flavorful twist. Add in some beans for extra protein and you have a filling and delicious meal.
14 of 20

Egg Strudel / Breakfast Strudel

Main Ingredients: Puff Pastry Sheets, Egg, Sesame Seeds, Melted Butter
Savory Breakfast Strudel with Eggs Sausage Swiss Chard
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Who says strudel can only be enjoyed for dessert? This beer can chicken recipe puts a breakfast spin on the traditional strudel by using eggs and breakfast meats. Mix together scrambled eggs, diced bacon or sausage, and some shredded cheese and stuff inside your chicken before roasting. The result is a savory and satisfying meal that's perfect for breakfast or brunch.
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Puff Pastry Walnut Apple Strudel

Main Ingredients: Raisins, Apples, Sugar, Vanilla Extract, Walnuts
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This beer can chicken recipe combines the sweet and nutty flavors of walnuts with the traditional flavors of apple strudel. Mix together diced apples, walnuts, and brown sugar and stuff inside your chicken before roasting. The result is a flavorful and crunchy stuffing that will elevate your chicken to the next level.
16 of 20

3-ingredient Apple Strudel

Main Ingredients: Pastry Dough, Apples, Cinnamon, Powdered Sugar
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If you're looking for a super easy and minimal ingredient beer can chicken recipe, try this 3-ingredient apple strudel. Simply mix together diced apples, brown sugar, and cinnamon and stuff inside your chicken before roasting. The result is a simple yet delicious meal that's perfect for weeknight dinners.
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Strudel di mele (Apple Strudel)

Main Ingredients: Flour, Salt, Granulated Sugar, Egg, Olive Oil, Water
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This Italian-inspired apple strudel recipe puts a twist on the traditional by adding in some raisins and pine nuts for a burst of flavor and texture. Mix together diced apples, raisins, pine nuts, and sugar and stuff inside your chicken before roasting. The result is a unique and delicious stuffing that will impress your taste buds.
18 of 20

Apple Strudel Muffins

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
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If you're looking for a portable and easy way to enjoy the flavors of apple strudel, try these beer can chicken muffins. Simply mix together diced apples, brown sugar, and cinnamon and stuff inside your chicken before roasting. The result is a convenient and tasty meal that's perfect for on-the-go.
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Apple Strudel [ Strudel di Mele ]

Main Ingredients: Flour, Egg, Unsalted Butter, Virgin Olive Oil, Salt
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This classic and traditional apple strudel recipe is a must-try for any beer can chicken lover. Mix together diced apples, sugar, cinnamon, and a touch of lemon juice and stuff inside your chicken before roasting. The result is a warm and comforting flavor that's perfect for a cozy night in.
20 of 20

Classic Apple Strudel

Main Ingredients: All Purpose Flour, Canola Oil, Lemon Juice, Egg, Salt
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For a basic and foolproof beer can chicken recipe, try this classic apple strudel stuffing. Mix together diced apples, brown sugar, and cinnamon and stuff inside your chicken before roasting. The simple yet delicious flavors will satisfy your taste buds and leave you wanting more. Enjoy!

The History of Germans from Russia Strudel

Origin

The origins of strudel can be traced back to the Austro-Hungarian Empire, which included parts of Germany and Russia. The word "strudel" comes from the German word "strudel" meaning "whirlpool," which describes the delicate layers of pastry that make up this dessert. Germans from Russia adapted this dish and added their own unique twist, making it a beloved part of their cuisine.

Influence from Russian Cuisine

The Germans from Russia strudel has been heavily influenced by Russian cuisine. Unlike the traditional Austrian strudel, which is filled with apples, the Germans from Russia strudel is often filled with a variety of ingredients such as cottage cheese, raisins, and even savory fillings like cabbage and meat. This reflects the diverse and hearty nature of Russian cuisine and adds a unique flavor to the dish.

Symbolism

In addition to being a delicious dessert, Germans from Russia strudel also holds symbolic meaning for the community. The process of making the strudel, with its delicate layers and precise rolling, is seen as a reflection of the hard work and dedication of the Germans from Russia people. The filling of the strudel, which is made up of simple and humble ingredients, represents their strong connection to the land and their humble roots.

Recipe for Germans from Russia Strudel

Now that you know the history and symbolism behind Germans from Russia strudel, it's time to try your hand at making this delectable dish. Here is a traditional recipe that will transport you to the heart of Germany and Russia with every bite.

Ingredients:

  • 1 pound of flour
  • 1 cup of warm water
  • 1 egg
  • 1 teaspoon of salt
  • 1 tablespoon of melted butter
  • 2 cups of cottage cheese
  • 1 cup of raisins
  • 1/2 cup of sugar
  • 1 teaspoon of vanilla extract

Instructions:

  1. In a large mixing bowl, combine the flour, water, egg, salt, and melted butter and mix until a smooth dough forms.
  2. Roll out the dough on a floured surface until it is thin and almost translucent.
  3. In a separate bowl, mix together the cottage cheese, raisins, sugar, and vanilla extract.
  4. Spread the filling evenly over the dough, leaving a 1-inch border on all sides.
  5. Roll the dough tightly, tucking in the edges as you go, to form a long log.
  6. Place the strudel on a baking sheet lined with parchment paper and brush with melted butter.
  7. Bake at 375 degrees Fahrenheit for 30-35 minutes, or until the strudel is golden brown.
  8. Let the strudel cool for 10 minutes before slicing and serving.
Enjoy your homemade Germans from Russia strudel and savor the taste of this rich and cultural dish!
16 germans from russia strudel recipe Dive into deliciousness!

Big Germans

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 tablespoons butter
  • 4 eggs
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1 tablespoon lemon juice
  • 2 tablespoons confectioners sugar

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 255 milligrams
  • Fat : 21 grams
  • Fiber : 1 grams
  • Protein : 13 grams
  • SaturatedFat : 11 grams
  • Sodium : 360 milligrams
  • Sugar : 8 grams
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