16+ German Thanksgiving Dressing Recipe Try These Culinary Delights!

Published on: Mar 7, 2024

If you're looking for a flavorful and traditional side dish to accompany your Thanksgiving turkey, look no further than this German Thanksgiving dressing recipe. This hearty and savory dressing is a staple in many German households during the holiday season, and for good reason. Not only is it packed with delicious herbs and spices, but it also adds a unique and international touch to your Thanksgiving feast. So, put aside the boxed stuffing mix and try out this authentic German dressing for a truly memorable meal.

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German Potato Salad

Main Ingredients: Waxy Potatoes, Salt, Bacon, Yellow Onion, White Wine

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Who says you can't enjoy a delicious side dish while grilling your beer can chicken? This German potato salad recipe is the perfect accompaniment to your main dish. It's made with bacon, potatoes, onions, and a tangy vinegar dressing. It's the perfect balance of creamy and tangy, and will make your taste buds sing.

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German Chocolate Pecan Pie

Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Ice Water

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For all the dessert lovers out there, this German chocolate pecan pie is a must-try. It's a twist on the traditional pecan pie, with the addition of German chocolate and coconut for a rich and decadent flavor. This pie is the perfect way to end your meal on a sweet note.

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Mom's Thanksgiving Dressing

Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion

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Thanksgiving is just around the corner, and what better way to celebrate than with a beer can chicken and this delicious dressing recipe? This recipe is a family favorite, passed down from generations. It's made with bread, celery, onions, sage, and chicken broth, and will have your mouth watering in no time.

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Grandma’s Thanksgiving Dressing

Main Ingredients: Italian Bread, Seasoning, Butter, Celery Leaves, Diced

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If you're looking for a more traditional Thanksgiving dressing recipe, look no further than Grandma's recipe. This recipe uses cornbread as the base, along with celery, onions, poultry seasoning, and chicken broth. It's a classic recipe that will remind you of home and is sure to be a hit at your holiday table.

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Thanksgiving Dressing

Main Ingredients: Butter, Leeks, Fresh Sage, Fresh Thyme, Salt, Pepper

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Looking for a simple and straightforward dressing recipe that still packs a punch of flavor? This Thanksgiving dressing recipe is just that. Made with bread, celery, onions, and sage, it's a no-fuss recipe that will be a crowd-pleaser at any gathering.

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Basic Thanksgiving Dressing

Main Ingredients: Cornbread, Italian Bread, French Bread, Onion, Celery

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If you're new to making Thanksgiving dinner, this basic dressing recipe is a great place to start. It's made with bread, onions, celery, and chicken broth. It's a simple and delicious recipe that will have everyone coming back for seconds.

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Granny's German Spaetzle

Main Ingredients: All Purpose Flour, Fresh Parsley, Nutmeg, Large Eggs

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This German spaetzle recipe is the perfect side dish to serve with your beer can chicken. It's a type of egg noodle that is boiled and then sautéed in butter for a crispy and delicious texture. It's a traditional German dish that will add a unique touch to your meal.

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Classic Thanksgiving dressing

Main Ingredients: Unsalted Butter, Diced Onion, Diced Celery, Red Bell

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If you're a fan of traditional Thanksgiving flavors, this classic dressing recipe is a must-try. It's made with bread, onions, celery, sage, and chicken broth. It's a simple and delicious recipe that will become a staple on your holiday table.

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Simple Thanksgiving Dressing

Main Ingredients: Bread Cubes, Unsalted Butter, Onion, Celery, Chicken

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For those who prefer a more understated dressing, this simple Thanksgiving dressing recipe is the perfect option. It's made with bread, onions, celery, and chicken broth, and has just the right amount of seasonings to bring out the flavors of the other dishes on your Thanksgiving table.

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Memaw’s Thanksgiving Dressing

Main Ingredients: Butter, Large Onion, Celery, Stuffing Mix, Bread Mix

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Memaw's recipe is always a winner, and this Thanksgiving dressing is no exception. It's made with cornbread, onions, celery, and chicken broth, and has a unique flavor thanks to the addition of apples and cranberries. It's a perfect balance of savory and sweet, and will be a hit with your family.

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Grandma’s Homemade Thanksgiving Dressing (Stuffing)

Main Ingredients: Stuffing, Apples, Celery, Onion, Fresh Sliced

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This homemade Thanksgiving dressing recipe is a labor of love, just like Grandma used to make. It's made with bread, onions, celery, chicken broth, and a variety of herbs and seasonings. The result is a delicious and comforting dish that will transport you back to your childhood.

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German Red Cabbage

Main Ingredients: Onion, Apple, Red Cabbage, Sugar, White Vinegar, Salt

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This German red cabbage recipe is a great side dish to serve with your beer can chicken. It's a mix of red cabbage, apples, onions, and brown sugar, making for a sweet and tangy flavor that pairs perfectly with the savory chicken. It's a colorful and flavorful addition to your meal.

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German Pancakes

Main Ingredients: Eggs, Milk, Flour, Salt, Vanilla, Butter

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Why not switch things up and serve German pancakes with your beer can chicken? These pancakes are made with flour, eggs, milk, and a touch of vanilla extract. They're light and fluffy, and the perfect way to start your day before firing up the grill.

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German Pancake

Main Ingredients: Eggs, Milk, Flour, Salt, Vanilla, Butter

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If you're looking for a twist on traditional pancakes, this German pancake recipe is a must-try. It's a cross between a pancake and a Dutch baby, and is made with eggs, milk, flour, and vanilla extract. It's a unique and delicious dish that will have everyone asking for more.

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Slow Cooker Thanksgiving Dressing

Main Ingredients: Bread Cubes, Unsalted Butter, Celery, Large Onion

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Short on time? This slow cooker Thanksgiving dressing recipe is the perfect solution. It's made with bread, onions, celery, and chicken broth, and can be cooked in the slow cooker while you focus on preparing the rest of your meal. It's a convenient and delicious option for your holiday dinner.

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Italian Sausage Thanksgiving Dressing

Main Ingredients: Italian Sausage, Onion, Celery, Garlic, Chopped

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This Italian sausage Thanksgiving dressing recipe is a flavorful twist on the traditional dish. It's made with Italian sausage, bread, onions, celery, and chicken broth, and has a slightly spicy kick that will have your taste buds dancing.

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German Rouladen

Main Ingredients: Top Round Beef, Thick Sliced Bacon, Onion, Bread And

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If you're feeling adventurous in the kitchen, try making this German rouladen recipe to serve with your beer can chicken. It's made with beef that is rolled up with bacon, pickles, onions, and mustard, and then braised in a flavorful beef broth. It's a hearty and delicious dish that is sure to impress.

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Authentic German Sauerbraten

Main Ingredients: Yellow Onions, Large Carrots, Leek, Garlic, Thyme

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This authentic German sauerbraten recipe is a great main dish to serve alongside your beer can chicken. It's made with beef that is marinated in a mixture of red wine, vinegar, spices, and gingersnap cookies. The result is a tender and flavorful dish that is perfect for a special occasion.

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Authentic German Jägerschnitzel (Hunter Schnitzel with...

Main Ingredients: Oil, Boneless Pork Chops, Salt, Freshly Ground Black

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This German jägerschnitzel recipe is a delicious way to enjoy pork alongside your beer can chicken. It's a breaded cutlet that is served with a rich mushroom sauce. It's a classic German dish that is sure to be a hit with your family.

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German Chocolate Cake

Main Ingredients: Chocolate Cake, Sugar, All Purpose Flour, Cocoa, Baking

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Last but certainly not least, this German chocolate cake recipe is a must-try for all the chocolate lovers out there. It's made with German chocolate, buttermilk, eggs, and a rich coconut and pecan frosting. It's a decadent and delicious way to end your beer can chicken feast.

Ingredients You'll Need

1. Bread Cubes

The base of this German Thanksgiving dressing is the bread cubes. You can use any type of bread you like, but traditional German recipes call for rye bread or pumpernickel bread. These breads add a deeper and nuttier flavor to the dressing. You can either buy pre-made bread cubes or make your own by toasting bread slices and cutting them into cubes.

2. Onions and Celery

To add some texture and flavor, you'll need to include onions and celery in this dressing. Onions are a staple in German cooking and give the dressing a sweet and savory taste. Celery adds a nice crunch and complements the other flavors in the dish.

3. Fresh Herbs

No German Thanksgiving dressing is complete without fresh herbs. Parsley, thyme, and rosemary are commonly used in this recipe, but you can also add in other herbs like sage or marjoram for a more complex flavor.

4. Sausage

For a heartier and more traditional German twist, this recipe calls for the addition of sausage. You can use any type of sausage, but German bratwurst or knockwurst are the most commonly used in this dish. The sausage adds a rich and meaty element to the dressing.

5. Chicken Broth

To bring all the flavors together and keep the dressing moist, you'll need to use chicken broth. You can use either store-bought broth or make your own by boiling chicken bones and vegetables. The broth will also add some extra depth to the dish.

How to Make It

Now that you have all the ingredients ready, it's time to put them together and make this delicious German Thanksgiving dressing. Start by sautéing the onions and celery in a pan until they are soft and fragrant. Then, add in the sausage and cook until it is browned. In a separate bowl, mix together the bread cubes, fresh herbs, and the sausage mixture. Slowly pour in the chicken broth and mix until the bread cubes are moistened but not soggy. Transfer the mixture into a baking dish and bake in the oven for 25-30 minutes at 350 degrees Fahrenheit. And voila, your German Thanksgiving dressing is ready to be served!

In Conclusion

This German Thanksgiving dressing recipe is a delicious and unique addition to your holiday table. It's packed with flavor and will surely impress your family and friends. So, why not try something new this year and incorporate some German flavors into your Thanksgiving feast? Your taste buds will thank you!