18+ German Christmas Red Cabbage Recipe Get Cooking And Enjoy!

Published on: Mar 6, 2024

German Christmas red cabbage, also known as Rotkohl or Blaukraut, is a traditional side dish that is often served during the holiday season in Germany. This hearty and flavorful dish is made from red cabbage, apples, onions, and a variety of spices, creating a perfect balance of sweet and tangy flavors. Not only is it a staple at Christmas dinner tables, but it also holds a special place in German culture, representing warmth and comfort during the cold winter months. If you're looking to add a touch of German tradition to your holiday feast, then this is the perfect recipe for you.

Jump to Recipe

1 of 20

Rotkohl (German Red Cabbage)

Main Ingredients: Red Cabbage, Apple, Apple Cider Vinegar, Water, Sugar

Traditional German Red Cabbage (Rotkohl) - House of Nash Eats

German Red Cabbage - Tastes Better from Scratch

Rotkohl (German Braised Red Cabbage) | Recipe | Recipes, German red ...

This recipe stays true to its roots, featuring classic ingredients like red cabbage, apples, and bacon. The result is a sweet and savory side dish that pairs perfectly with any beer can chicken recipe.

2 of 20

Rotkohl (German Red Cabbage)

Main Ingredients: Red Cabbage, Apple, Apple Cider Vinegar, Sugar, Black

If you're short on time, this slow cooker version of Rotkohl is the perfect solution. Simply toss all the ingredients into your slow cooker and let it do the work while you focus on your beer can chicken.

3 of 20

Rotkohl (German Red Cabbage)

Main Ingredients: Butter, Yellow Onion, All Purpose Flour, Red Cabbage

This unique twist on Rotkohl adds a burst of flavor and color with the addition of blueberries and balsamic vinegar. The result is a sweet and tangy side dish that will elevate your beer can chicken to the next level.

4 of 20

German Red Cabbage (Rotkohl)

Main Ingredients: Red Cabbage, Bacon, Brown Sugar, All Purpose Flour

German Red Cabbage Recipe (Rotkohl) - Where Is My Spoon

Rotkohl (German Red Cabbage) - International Cuisine

This classic Rotkohl recipe features the perfect balance of sweet and savory flavors. The addition of bacon and apples adds a delicious crunch and depth of flavor to this traditional dish.

5 of 20

German REd Cabbage (Rotkohl)

Main Ingredients: Butter, Yellow Onion, Granny Smith Apple, Red Cabbage

This recipe takes a unique approach to Rotkohl, adding a touch of sweetness and tanginess with the use of brown sugar and vinegar. The result is a perfectly balanced side dish that will complement any beer can chicken recipe.

6 of 20

German Red Cabbage

Main Ingredients: Onion, Apple, Red Cabbage, Sugar, White Vinegar, Salt

German Red Cabbage with apple (Apfelrotkohl) | Recipe | German red ...

Easy Oktoberfest Side Dish: Braised Red Cabbage - West Via Midwest

German Style Red Cabbage with Apples | German red cabbage recipes, Red ...

This Rotkohl recipe comes from renowned German chef Katja Rowell and features a delicious blend of flavors including red wine, apples, and cinnamon. It's the perfect side dish for a fall-inspired beer can chicken recipe.

7 of 20

Rotkohl (German Red Cabbage with Bacon)

Main Ingredients: Butter, Red Cabbage, Yellow Onions, Apple, Sugar, Apple

Rotkohl is a classic German side dish for braised red cabbage. It may ...

Traditional German Rotkohl - The Daring Gourmet | Recipe | German red ...

Traditional German Side Dishes of Oktoberfest | Carroll Oktoberfest

German Red Cabbage (Rotkohl) - Life & Lemons

If you're looking for a quick and easy Rotkohl recipe, this Instant Pot version is the way to go. With just a few simple ingredients and a fraction of the cooking time, you'll have a delicious side dish to pair with your beer can chicken in no time.

8 of 20

Braised German Red Cabbage (Rotkohl) with Blueberries...

Main Ingredients: Red Cabbage, Small Onion, Blueberry Jam, Red Wine

German Red Cabbage (Rotkohl/Rotkraut) - Everyday Delicious

Rotkohl (German Red Cabbage Recipe with Bacon) - Eating European

German-Style Red Cabbage Recipe - These Old Cookbooks | Red cabbage ...

Braised German Red Cabbage Recipe (Rotkohl) | MariaUshakova.com

This Rotkohl recipe stays true to its German roots, featuring classic ingredients like red cabbage, onions, and spices. It's a simple and flavorful side dish that will complement any beer can chicken recipe.

9 of 20

Blaukraut (German Red Cabbage)

Main Ingredients: Butter Oil, Garlic, Onion, Green Apple, Red Cabbage

Blaukraut (German Braised Red Cabbage) • Curious Cuisiniere

German Food - Red Cabbage (Blaukraut, Rotkraut or Rotkohl) | Pork ...

German Red Cabbage (Rotkohl Recipe) | Plated Cravings

Braise your red cabbage with traditional German spices and flavors for this Rotkohl recipe. The result is a tender and flavorful side dish that will pair perfectly with your beer can chicken.

10 of 20

Sweet and Sour German Red Cabbage

Main Ingredients: Red Cabbage, Butter, Sugar, Balsamic Vinegar, Kosher

Best Sweet and Sour Red Cabbage: Easy German Side Dish

Sweet & Sour Red Cabbage - Aunt Nellie's

Sweet and Sour Cabbage with Bacon - Spicy Southern Kitchen

This recipe takes a unique twist on Rotkohl by adding a touch of blueberry juice for a pop of color and flavor. It's a delicious and unexpected addition to any beer can chicken meal.

11 of 20

German Rotkohl

Main Ingredients: Unsalted Butter, Yellow Onion, Red Cabbage, Granny

German red cabbage with apples (Rotkohl) - Caroline's Cooking

If you're a bacon lover, this Rotkohl recipe is for you. The addition of crispy bacon adds a delicious crunch and depth of flavor to this classic German side dish.

12 of 20

Traditional German Red Cabbage

Main Ingredients: Red Cabbage, Large Onion, Apples, Thick Cut Bacon, Bay

This delicious German Red Cabbage (also known as Rotkohl or Blaukraut ...

German Cabbage Recipe (Sweet and Sour Cabbage) - Dinner, then Dessert

German-Style Red Cabbage Recipe - These Old Cookbooks

Sweet and Sour German Red Cabbage | Recipe in 2020 | German red cabbage ...

This Rotkohl recipe features a delicious blend of sweet and savory flavors with the combination of apples, onions, and spices. It's a perfect side dish for any beer can chicken recipe.

13 of 20

Slow Cooker German Red Cabbage

Main Ingredients: Red Cabbage, Bacon Fat, Yellow Onion, Salt, Black

Red Cabbage Recipe: A Tasty Southwest Sautéed Side Dish

Slow Cooker Red Cabbage - Real Food Whole Life

This twist on traditional Rotkohl adds a burst of flavor and color with the addition of blueberries and balsamic vinegar. The result is a sweet and tangy side dish that will elevate your beer can chicken to the next level.

14 of 20

German Braised Red Cabbage (Rotkohl)

Main Ingredients: Butter, Red Cabbage, Granny Smith Apple, Yellow Onion

How to make German Braised Red Cabbage. in 2021 | Braised red cabbage ...

This Rotkohl recipe features a delicious balance of sweet and tangy flavors with the use of apples and cider vinegar. It's a perfect side dish for a hearty beer can chicken meal.

15 of 20

Rotkohl, German Braised Red Cabbage

Main Ingredients: Bacon, Onion, Red Cabbage, Red Wine, Red Wine Vinegar

Braised German Red Cabbage (Rotkohl) with Blueberries & Cloves - Earth ...

This traditional Rotkohl recipe features the classic combination of red cabbage, onions, and red wine for a rich and flavorful side dish. It pairs perfectly with any beer can chicken recipe.

16 of 20

Instant Pot German Red Cabbage

Main Ingredients: Butter, Onion, Red Cabbage, Kosher Salt, Pepper

Instant Pot Braised Red Cabbage Recipe - Happy Foods Tube

This twist on traditional Rotkohl adds a touch of sweetness and tartness with the addition of apples and cranberries. It's a perfect side dish for a fall-inspired beer can chicken recipe.

17 of 20

Traditional German Rotkohl (Sweet/Sour Red Cabbage)

Main Ingredients: Red Cabbage, Yellow Onion, Granny Smith, Butter, Jam

German Red Cabbage | German Red Cabbage Recipe | Rotkohl | Rotkohl ...

Rotkohl - Traditional Sweet And Sour Geman Red Cabbage Photograph by ...

This unique twist on Rotkohl features a combination of blueberries and red wine vinegar for a burst of flavor and color. It's a delicious and unexpected side dish for any beer can chicken meal.

18 of 20

Brat Burgers with German Red Cabbage

Main Ingredients: Butter, Onion, Apple, Red Cabbage, Apple Cider Vinegar

Smoked Brat Burgers - Chiles and Smoke

Irish Brat Burger Recipe | Kita Roberts | Girl Carnivore | Recipe ...

This Rotkohl recipe features a delicious blend of sweet and tangy flavors with the use of apples and cranberry juice. It's a perfect side dish for a holiday-inspired beer can chicken recipe.

19 of 20

German Braised Red Cabbage (Rotkohl) with Blueberries...

Main Ingredients: Red Cabbage, Small Onion, Blueberry Jam, Red Wine

Rotkohl (german Red Cabbage Recipe With Bacon) - Eating European 00e

German Rotkohl (red cabbage and apples) | Oktoberfest food, Cabbage ...

This classic Rotkohl recipe stays true to its roots, featuring traditional ingredients like red cabbage, apples, and spices. The result is a perfectly balanced sweet and sour side dish that will complement any beer can chicken recipe.

20 of 20

Katja Rowell’s German Red Cabbage

Main Ingredients: Bacon, Onion, Red Cabbage, Apples, Apple Cider, Cloves

German Red Cabbage ('Rotkohl') is one of the most popular German side ...

German Red Cabbage Recipe - Bacon Grease Uses

If you're looking to switch up your beer can chicken game, try pairing it with these delicious Brat Burgers topped with tangy German Red Cabbage. It's a unique and flavorful twist on a classic dish.

The Key Ingredient: Red Cabbage

When it comes to German Christmas red cabbage, the star of the show is undoubtedly the red cabbage itself. This cruciferous vegetable is packed with nutrients, such as vitamin C and fiber, making it a healthy addition to any meal. It also adds a beautiful pop of color to the dish, making it visually appealing.

Why Apples are Essential

One of the secrets to achieving the perfect balance of sweet and tangy flavors in this dish is the addition of apples. The tartness of the apples helps to cut through the richness of the cabbage and adds a subtle sweetness that complements the other ingredients. Additionally, apples are a common fruit in Germany, making them a natural choice for this traditional recipe.

The Importance of Spices

No German Christmas red cabbage recipe is complete without a variety of spices. The most commonly used spices in this dish are cloves, cinnamon, and nutmeg, which add warmth and depth of flavor. These spices not only enhance the taste of the dish but also fill the kitchen with a delightful aroma that will make your mouth water.

How to Serve

German Christmas red cabbage is typically served as a side dish to accompany a variety of main courses, such as roasted meats or sausages. It can also be enjoyed on its own as a vegetarian option. Some people even enjoy eating it as a cold salad the next day, as the flavors tend to intensify overnight.

In Conclusion

In conclusion, German Christmas red cabbage is a must-try dish for anyone looking to add a touch of German tradition to their holiday feast. With its vibrant colors, hearty flavors, and cultural significance, it is sure to be a hit at your Christmas dinner table. So why not give this recipe a try and experience the warmth and comfort of a traditional German holiday dish?