17+ German Christmas Hot Wine Recipe You Won't Believe The Taste!

Published on: Apr 11, 2024

German Christmas is a time of celebration and tradition. One of the most beloved traditions is the warm and comforting drink known as Glühwein. This hot, spiced wine is the perfect way to warm up on a cold winter's night and brings a festive touch to any holiday gathering. In this article, we will share with you a traditional German Christmas hot wine recipe that will surely become a staple in your holiday celebrations.

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Espresso Chiffon Cake

Main Ingredients: Vegetable Oil, Eggs, Brewed Espresso, Vanilla Extract

Celebrating with Chocolate Chiffon Cake

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What better way to top off a delicious beer can chicken than with a decadent dessert? This espresso chiffon cake adds a touch of sophistication to your meal. The light and airy texture of the chiffon cake pairs perfectly with the rich and bold flavors of the espresso. Serve it with a scoop of vanilla ice cream for a truly indulgent treat.

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Sausage and Basil Marinara Sauce with Fresh Tomatoes

Main Ingredients: Tomatoes, Tomato Sauce, Diced Tomatoes, Dried Basil

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Take your beer can chicken to the next level with this flavorful sausage and basil marinara sauce. Made with fresh tomatoes and fragrant basil, this sauce is the perfect accompaniment to your juicy and tender chicken. The addition of sausage adds a savory depth of flavor that will have your taste buds dancing.

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Autumn Wassail

Main Ingredients: Cognac, Rum, Hot

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Nothing says fall like a warm and comforting glass of wassail. This traditional German drink is a delicious blend of apple cider, spices, and citrus fruits. Serve it alongside your beer can chicken for a festive and flavorful meal. Pro tip: Add a splash of rum for an extra kick!

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Mexican Meatloaf II

Main Ingredients: Eggs, Diced Tomatoes, Diced Onion, Worcestershire

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Put a spin on the classic meatloaf by adding some Mexican flair. This recipe combines ground beef, chorizo, and traditional Mexican spices for a zesty and flavorful dish. Serve slices of this delicious meatloaf with your beer can chicken for a hearty and satisfying meal.

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Zimtsterne – German Christmas Cookies

Main Ingredients: Egg Whites, Powdered Sugar, Ground Almonds, Cinnamon

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Add a touch of sweetness to your beer can chicken dinner with these traditional German Christmas cookies. Zimtsterne, also known as "cinnamon stars," are made with ground almonds, cinnamon, and powdered sugar. They are the perfect accompaniment to your meal and can also make a great gift for friends and family during the holiday season.

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Pfeffernusse German Christmas Cookies

Main Ingredients: Flour, Granulated Sugar, Brown Sugar, Molasses, Butter

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Another classic German Christmas cookie, Pfeffernusse are small, spicy cookies made with molasses and a variety of warm spices like cinnamon, nutmeg, and cloves. These cookies are perfect for dipping in a cup of coffee or enjoying alongside your beer can chicken for a sweet and savory combination.

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German Christmas Cookies

Main Ingredients: Runny Honey, Butter, Plain Flour, Ground Almond, Ground

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Keep the holiday spirit alive with these delicious German Christmas cookies. This recipe combines three classic cookie varieties – Zimtsterne, Pfeffernusse, and Spitzbuben – for a festive and flavorful treat. These cookies are a perfect addition to your beer can chicken dinner and can also be enjoyed as a snack throughout the holiday season.

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Ghirardelli's® Chocolate Anise Cookies with Dried...

Main Ingredients: Semi Sweet Chocolate Chips, Unsalted Butter, All

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If you're a fan of chocolate and anise flavors, this is the cookie recipe for you. These cookies are made with Ghirardelli chocolate, dried fruits, and plenty of anise for a unique and delicious combination of flavors. Serve them alongside your beer can chicken for a sweet and indulgent end to your meal.

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German Mulled Hard Cider (Glühmost)

Main Ingredients: Dry Hard Cider, Lemon Slices, Cinnamon Stick, Cloves

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Warm up on a chilly evening with a steaming mug of Glühmost, a traditional German mulled cider. Made with apple cider, spices, and a splash of rum, this drink is the perfect accompaniment to your beer can chicken. Sip on it while enjoying your meal or cozy up with a cup after dinner.

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Dresden Stollen (German Christmas Stollen)

Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom

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A German Christmas tradition, Dresden Stollen is a rich and fruity bread that is perfect for the holiday season. Filled with dried fruits, nuts, and spices, this bread makes a great addition to your beer can chicken dinner. Serve it warm with a pat of butter for a truly decadent experience.

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German Christmas Cookies

Main Ingredients: Butter, Sugar, Egg Yolk, Hazelnut Flour, Plain Flour

These traditional German Christmas cookies are a must-have for any holiday gathering. Made with a dough similar to shortbread, these cookies are filled with a delicious raspberry jam and topped with a dusting of powdered sugar. Serve them alongside your beer can chicken for a sweet and satisfying end to your meal.

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German Christmas Stollen

Main Ingredients: Raisins, Oranges, White Rum, All Purpose Flour, Active

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This version of German Christmas Stollen is filled with candied fruits, nuts, and a touch of almond extract for a festive and flavorful bread. Serve it with your beer can chicken for a hearty and satisfying meal, or enjoy a slice on its own as a mid-day snack.

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German Terrassen Kekse Christmas cookies

Main Ingredients: All Purpose Flour, Butter, Granulated Sugar, Egg Yolks

10 Best German Christmas Cookies Recipes

These German Terrassen Kekse cookies are a unique and delicious addition to your beer can chicken dinner. Made with a chocolate and coconut dough, these cookies are filled with a rich and creamy chocolate filling and topped with a sprinkle of coconut flakes. Pro tip: Serve them slightly warm for a gooey and indulgent treat.

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Traditional German Stollen for Christmas

Main Ingredients: Raisins, Dark Rum, Flour, Sugar, Butter, Candied Lemon

Traditional German Christmas Stollen - Handmade And Gift Wrapped

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This traditional German Stollen is filled with dried fruits, nuts, and a touch of brandy for a rich and flavorful bread. Serve it alongside your beer can chicken for a hearty and satisfying meal, or enjoy a slice for breakfast the next day. This recipe can also be easily doubled to make extra for holiday gift-giving.

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German Dresden Christmas Stollen

Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom

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This version of Dresden Stollen is filled with a delicious marzipan and almond paste for a unique and indulgent twist on the classic recipe. Serve it with your beer can chicken for a sweet and satisfying end to your meal, or enjoy a slice with a cup of coffee for a mid-day treat.

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German Dominosteine Christmas Cookies

Main Ingredients: Honey, Butter, Sugar, Egg Yolks, Flour, Gingerbread

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These German Dominosteine cookies are a beloved holiday treat in Germany. They are made with layers of gingerbread, marzipan, and a fruit jelly and dipped in chocolate for a delicious and decadent cookie. Serve them alongside your beer can chicken for a sweet and satisfying end to your meal.

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German Anise Christmas Cookies

Main Ingredients: Sugar, Flour, Vanilla Sugar, Eggs, Anise

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If you're a fan of anise flavor, you'll love these German Anise Christmas cookies. Made with ground almonds, anise seeds, and a touch of lemon zest, these cookies are a unique and delicious addition to your beer can chicken dinner. Serve them with a cup of hot tea for a cozy and comforting treat.

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German Spitzbuben Christmas Cookies

Main Ingredients: Macadamia Nuts, Flour, Powdered Sugar, Salt, Butter

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These traditional German Spitzbuben cookies are filled with a delicious raspberry jam and topped with a dusting of powdered sugar. They are the perfect sweet and fruity addition to your beer can chicken dinner. Enjoy them as a dessert, or save some for a mid-day snack.

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BEST German Christmas Stollen (Christstollen)

Main Ingredients: Whole Milk, Dry Active Yeast, Granulated Sugar, All

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If you're looking for the ultimate German Christmas Stollen recipe, look no further. This recipe combines a variety of dried fruits, nuts, and spices for a rich and flavorful bread that is sure to impress. Serve it with your beer can chicken for a festive and hearty meal.

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Stollen (German Christmas Bread)

Main Ingredients: Raisins, Candied Lemon Peel, Candied Orange Peel

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This classic German Christmas bread is a delicious and festive addition to your beer can chicken dinner. Made with dried fruits, nuts, and spices, this bread is perfect for the holiday season. Serve it warm with a pat of butter for a truly indulgent experience.

The History of Glühwein

The Origins

The origins of Glühwein can be traced back to the ancient Romans, who would heat their wine and add spices to it to combat the cold winters. Over time, this practice spread throughout Europe and became a popular holiday tradition in Germany. Today, Glühwein is sold at Christmas markets throughout the country and is a must-try for anyone visiting during the holiday season.

The Name

The name Glühwein comes from the German word "glühen," which means to glow or to heat. It is also known as mulled wine in English, which refers to the process of heating and spicing the wine.

The Tradition

In Germany, Glühwein is not just a drink, it is a tradition. Families and friends gather together during the holiday season to enjoy a warm cup of Spiced wine, often served in festive mugs. It is also a popular drink at Christmas markets, where the smell of cinnamon and cloves fill the air.

The Recipe

The Ingredients

To make traditional German Christmas hot wine, you will need:

1 bottle of red wine
1 orange
1 lemon
1 cinnamon stick
6 cloves
3 tablespoons of honey

The Instructions

Pour the bottle of red wine into a large pot.
Cut the orange and lemon into slices and add them to the pot.
Add the cinnamon stick, cloves, and honey to the pot.
Heat the mixture over medium heat, stirring occasionally.
Be careful not to let the wine boil, as it will lose its alcohol content.
Once hot, remove from heat and strain the mixture to remove the spices and fruit.
Serve the Glühwein in festive mugs and enjoy!

In Conclusion

German Christmas hot wine, or Glühwein, is a beloved holiday tradition that has been passed down for generations. Its warm and comforting flavors bring a touch of festive cheer to any holiday gathering. So this holiday season, why not try making your own German Christmas hot wine and continue this wonderful tradition in your own home. Prost!