17+ German Christmas Almond Cookies Recipe Cook Up Something Special!

Published on: Apr 7, 2024

German Christmas almond cookies, also known as Mandelsplitter or almond brittle, are a beloved holiday treat that has been passed down through generations. These delicate, crumbly cookies are made with a combination of almond flour, ground almonds, and butter, giving them a rich and nutty flavor. They are often enjoyed during the Advent season and are a staple on Christmas cookie trays. Let's take a closer look at this traditional German recipe and learn how to make these delicious cookies ourselves.

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German Christmas Gingerbread

Main Ingredients: Butter, Brown Sugar, Eggs, Honey, Orange Liqueur, Sour

Lebkuchen - A Traditional German Gingerbread Christmas Cookie

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Indulge in the warm and spicy flavors of traditional German Christmas gingerbread this holiday season. Made with a combination of molasses, honey, and a blend of warm spices, this rich and fragrant treat is perfect for enjoying with a cup of hot cocoa by the fire.

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German Flourless Christmas Cookies (Elisenlebkuchen)

Main Ingredients: Almonds, Hazelnuts, Large Eggs, Powdered Sugar, Mace

German Gingerbread (Lebkuchen) is a very popular sweet treat during ...

German Lebkuchen Cookies (How to Make Lebkuchen) - A Beautiful Plate

Nürnberger Elisenlebkuchen - so saftig! | Lebkuchen backen, Kekse ...

If you have gluten-free guests coming over for Christmas, these German flourless Christmas cookies are the perfect treat to have on hand. Made with almonds, hazelnuts, and a hint of citrus, these chewy and delicious cookies are a holiday favorite in Germany.

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Stollen (German Christmas Bread)

Main Ingredients: Raisins, Candied Lemon Peel, Candied Orange Peel

German Stollen (Vegan Christmas Fruit Bread) - Bianca Zapatka | Recipes

German Christmas Bread (Easy Stollen, Mini Stollen and Stollen Bites ...

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A staple in every German household during the holiday season, Stollen is a traditional Christmas bread made with dried fruit, almonds, and a generous amount of butter. The dough is lightly sweetened and flavored with warm spices like cinnamon, cardamom, and nutmeg, making it the perfect accompaniment to a cup of mulled wine.

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German Christmas Cake (Stollen)

Main Ingredients: Raisins, Candied Fruit, Almonds, Marzipan, Rum, Active

Stollen (German Christmas Bread) | Recipe | Stollen recipe, Christmas ...

Traditional German Christmas Cake with Raisins and Marzipan. Sliced ...

If you're looking for a show-stopping dessert for your Christmas feast, look no further than German Christmas cake, also known as Stollen. This version of the classic Christmas bread is baked in a ring shape and filled with a sweet marzipan filling, making it a decadent and festive treat.

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Christmas Stollen Traditional German Holiday Bread

Main Ingredients: Raisins, Rum, Flour, Milk, Dry Yeast, Sugar, Salt

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For a more traditional take on Stollen, try this recipe for Christmas Stollen. Made with raisins, currants, candied citrus peel, and a hint of rum, this bread is a true representation of the flavors of the holiday season in Germany.

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Lebkuchen (German Nut Cookies)

Main Ingredients: Marzipan, Sugar, Egg Whites, Eggs, Flour, Salt, Ground

Sugar glazed lebkuchen (German Christmas cookies)

Sugar glazed lebkuchen (German Christmas cookies) - Sugar Salted

Lebkuchen are a type of traditional German nut cookies that are similar to gingerbread. These chewy and delicious cookies are made with a combination of almonds, hazelnuts, and warm spices like ginger, nutmeg, and cloves. They're the perfect treat to enjoy with a cup of tea on a cold winter night.

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Dresden Stollen (German Christmas Stollen)

Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom

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German Christmas Stollen (Christstollen) | Baking for Happiness

This recipe for Dresden Stollen is a more traditional variation of the classic German Christmas bread. The dough is enriched with eggs and butter, and then filled with a sweet and fruity mixture of raisins, candied citrus peel, and rum-soaked dried fruit. It's a true Christmas delight.

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German Dresden Christmas Stollen

Main Ingredients: All Purpose Flour, Active Dry Yeast, Ground Cardamom

Dresden Stollen (German Christmas Stollen) - 31 Daily

Christmas Dresden Stollen Recipe, Whats Cooking America

Another delicious variation of Stollen is German Dresden Christmas Stollen. This version is made with a combination of almonds, hazelnuts, and candied citrus peel, and is coated with a layer of butter and powdered sugar. It's a beautiful and festive addition to any holiday table.

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BEST German Christmas Stollen (Christstollen)

Main Ingredients: Whole Milk, Dry Active Yeast, Granulated Sugar, All

stollen recipe german bread cake christmas authentic traditional ...

German Christmas Stollen | Christstollen rezept, Christstollen, Rezepte

traditional german christmas stollen recipe

If you're looking for the best recipe for German Christmas Stollen, look no further. This Christstollen recipe is a crowd-pleaser, with a rich and flavorful dough filled with a delicious mixture of dried fruit, nuts, and warm spices. It's perfect for gifting to friends and family during the holiday season.

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Dresden Style German Christmas Stollen

Main Ingredients: Fruit, Cherries, Golden Raisins, Zante Currants, Spiced

BEST Authentic Stollen (German Christmas Bread) - The Daring Gourmet

German Christmas Stollen | ”Christstollen” | German Baking Classics ...

For a more decadent and indulgent version of Stollen, try this Dresden style German Christmas Stollen. The dough is enriched with eggs, butter, and a hint of almond extract, and then filled with a sweet and fruity mixture of dried fruit, nuts, and marzipan. It's a must-try for any Stollen lover.

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BEST Authentic Stollen (German Christmas Bread)

Main Ingredients: Whole Milk, Active Dry Yeast, Granulated Sugar, All

German Christmas Bread (Easy Stollen + Stollen Bites Recipe ...

Stollen | Recipe | Bread recipes sweet, German bread, Christmas food

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If you're looking for an authentic and traditional recipe for German Christmas bread, this is it. This Stollen recipe is made with a combination of raisins, currants, candied citrus peel, and a hint of rum, and is coated with a generous layer of butter and powdered sugar. It's a true holiday staple in Germany.

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German Christmas Stollen | Episode 373

Main Ingredients: All Purpose Flour, Salt, Dry Yeast, Lukewarm Water

Traditional German Christmas Stollen - Handmade And Gift Wrapped

If you're a fan of cooking shows, you'll love this recipe for German Christmas Stollen from Episode 373. This version of the classic holiday bread is enriched with eggs and butter, and then filled with a sweet and fruity mixture of dried fruit, nuts, and candied citrus peel. It's a delicious and festive treat to enjoy during the holiday season.

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German Cookies

Main Ingredients: White Sugar, Brown Sugar, Butter, Lard, Large Eggs, All

Authentic Pfeffernüsse (German Iced Gingerbread Cookies) - The Daring ...

10+ Best German Cookie Recipes - Easy German Cookies

German Christmas cookies are a must during the holiday season. This recipe for traditional German cookies is a simple and easy way to enjoy the flavors of the season. Made with a combination of butter, sugar, and almond extract, these cookies are buttery, nutty, and perfect for dunking in a cup of hot cocoa.

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Zimtsterne – German Christmas Cookies

Main Ingredients: Egg Whites, Powdered Sugar, Ground Almonds, Cinnamon

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Zimtsterne ~ Cinnamon Stars | Recipe | German christmas food, Cookies ...

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Zimtsterne, also known as cinnamon stars, are a classic German Christmas cookie. Made with a combination of ground almonds, cinnamon, and egg whites, these cookies have a chewy and light texture that pairs well with the warm flavors of the holiday season.

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Pfeffernusse German Christmas Cookies

Main Ingredients: Flour, Granulated Sugar, Brown Sugar, Molasses, Butter

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Pfeffernusse (German Spice Cookies) • The View from Great Island

Family Christmas Cookie 6: Pfeffernüsse Cookies | Mayhem in the Kitchen!

Pfeffernusse are a type of traditional German Christmas cookie that are flavored with warm spices like cinnamon, ginger, and cloves. These cookies are slightly crispy on the outside and soft on the inside, making them the perfect treat to enjoy with a cup of tea or coffee.

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German Christmas Cookies

Main Ingredients: Runny Honey, Butter, Plain Flour, Ground Almond, Ground

20 Traditional German Christmas Cookies - Insanely Good

Pfeffernusse German Spice Cookies | Sugar and Soul

For a classic and simple German Christmas cookie, try this recipe. Made with a combination of butter, sugar, and flour, these cookies are buttery and delicious, with a hint of almond flavor. They're a versatile treat that can be enjoyed on their own or decorated with icing and sprinkles for a festive touch.

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German Christmas Cookies

Main Ingredients: Butter, Sugar, Egg Yolk, Hazelnut Flour, Plain Flour

These German Christmas cookies are a favorite in many households during the holiday season. Made with a combination of butter, flour, and ground almonds, these cookies are simple yet flavorful, and perfect for gifting to friends and family.

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German Terrassen Kekse Christmas cookies

Main Ingredients: All Purpose Flour, Butter, Granulated Sugar, Egg Yolks

10 Best German Christmas Cookies Recipes

If you're looking for a unique and delicious German Christmas cookie, try this recipe for Terrassen Kekse. These cookies have a buttery and crisp texture, and are flavored with lemon zest and a hint of cardamom. They're perfect for enjoying with a cup of tea or coffee during the holiday season.

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German Anise Christmas Cookies

Main Ingredients: Sugar, Flour, Vanilla Sugar, Eggs, Anise

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Anise is a popular flavor in German Christmas cookies, and these Anise cookies are a must-try for any anise lover. Made with a combination of butter, sugar, and anise extract, these cookies have a light and crispy texture and a delicate anise flavor that pairs well with a cup of mulled wine.

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German Dominosteine Christmas Cookies

Main Ingredients: Honey, Butter, Sugar, Egg Yolks, Flour, Gingerbread

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For a more unique and indulgent German Christmas cookie, try this recipe for Dominosteine. These cookies are made with a layer of gingerbread, a layer of marzipan, and a layer of chocolate, making them a delicious and festive treat to enjoy during the holiday season.

Ingredients You Will Need

Almond Flour and Ground Almonds

Almond flour is the base of these cookies, providing a soft and crumbly texture. It is made from finely ground almonds and is commonly used in gluten-free baking. In addition to almond flour, this recipe also calls for ground almonds, which add a bit of crunch and extra almond flavor to the cookies.

Butter and Sugar

Butter is an essential ingredient in this recipe, as it adds richness and helps bind the ingredients together. Make sure to use unsalted butter, as the dough already contains salt. Sugar adds sweetness and helps create a delicate, melt-in-your-mouth texture.

Eggs and Spices

Eggs are used to bind the dough together and add moisture. The recipe also calls for cinnamon, vanilla extract, and almond extract, which give these cookies their signature warm and comforting flavor.

Step-by-Step Instructions

Step 1: Prepare the Dough

To make the dough, start by creaming together the butter and sugar until light and fluffy. Then, add in the eggs, vanilla extract, and almond extract and mix until well combined. In a separate bowl, mix together the almond flour, ground almonds, and cinnamon. Gradually add the dry ingredients to the wet mixture and mix until a dough forms.

Step 2: Shape the Cookies

Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper. Using your thumb, make an indentation in the center of each cookie.

Step 3: Bake and Add Toppings

Bake the cookies in a preheated oven at 350°F for 12-15 minutes, or until the edges are golden brown. Once they are done, remove them from the oven and immediately press a whole almond into the center of each cookie. Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

Enjoy Your German Christmas Almond Cookies

These delicious cookies are perfect for sharing with family and friends during the holiday season. They can be stored in an airtight container for up to a week, making them a great make-ahead treat for any Christmas gatherings. So go ahead and whip up a batch of these traditional German cookies and enjoy the warm and comforting flavors of the holiday season.