19 German Chocolate Pound Cake Recipe Southern Living Taste The Magic Today!
Published on: Mar 12, 2024
One of the most beloved desserts in the South is the German Chocolate Pound Cake. This rich and decadent cake is a staple in many Southern households, and for good reason. Its combination of chocolate, coconut, and pecans creates a unique and irresistible flavor that is sure to satisfy any sweet tooth. If you've been searching for the perfect recipe to impress your friends and family, look no further. In this article, we'll share with you a professional and well-organized introduction to the German Chocolate Pound Cake recipe from Southern Living. Get ready to indulge in a slice of pure Southern goodness.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
If you're a fan of classic Southern desserts, then you've probably heard of pound cake. This rich and buttery cake has been a staple in Southern kitchens for generations, and for good reason! It's simple yet delicious, and can be dressed up or down for any occasion. In this article, we've compiled a list of the top 17 beer can chicken recipes that will take your pound cake game to the next level. Get ready to drool!
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Southern Chocolate Pound Cake with Chocolate Pecan...
Main Ingredients: Flour, Cocoa, Baking Powder, Salt, Vanilla Extract
For all the chocoholics out there, this recipe is a dream come true. This Southern chocolate pound cake is moist, rich, and oh-so-decadent. The addition of a chocolate pecan glaze takes it to the next level, making it the perfect dessert for any special occasion. Indulge in a slice of this cake and satisfy your sweet tooth.
Nothing beats a classic, and this Southern butter pound cake is a tried-and-true recipe that never disappoints. With its buttery and moist texture and subtle yet delicate flavor, this cake is a crowd-pleaser. Serve it plain or dress it up with fresh berries and whipped cream for a simple yet elegant dessert.
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German Butter Pound Cake
Main Ingredients: Eggs, Butter, Sugar, Grated Lemon Peel, Vanilla
If you're looking for a twist on the classic Southern pound cake, this German butter pound cake is a must-try. It's made with rich European-style butter, giving it a creamy and decadent flavor. The addition of lemon zest adds a refreshing touch, making this cake a perfect summer dessert.
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German Chocolate Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Salt, Butter
Who says you can't have your cake and drink it too? This German chocolate cake recipe incorporates beer into the batter, adding a unique and rich flavor. The sweet and salty coconut pecan frosting perfectly complements the slightly bitter beer flavor. Don't knock it until you try it!
This Southern five flavor pound cake is a showstopper with its colorful layers and variety of flavors. It's made with almond, lemon, orange, butter, and vanilla extracts, giving it a complex yet harmonious taste. This cake is guaranteed to impress your guests and leave them wanting more.
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Chocolate Pound Cake
Main Ingredients: All Purpose Flour, Cocoa Powder, Baking Powder, Kosher
If you're a fan of chocolate, then this recipe is for you. This chocolate pound cake is rich, moist, and chocolatey in every bite. The addition of chocolate chips takes it to the next level, making it the perfect dessert for any chocoholic. Serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
Lemon lovers, rejoice! This Southern lemon pound cake is bursting with fresh and tangy lemon flavor. It's made completely from scratch, giving it a homemade and authentic taste. This cake is a must-try for anyone who loves citrus desserts.
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Sandkuchen – German Pound Cake
Main Ingredients: Butter, Sugar, Vanilla Sugar, Salt, Lemon Juice, Medium
This Sandkuchen, or German pound cake, is a traditional dessert that's perfect for any occasion. It's made with simple ingredients, but the result is anything but basic. The addition of rum gives it a slightly boozy flavor that pairs well with a cup of coffee or tea.
There's nothing like a classic, and this Southern pound cake recipe is a tried-and-true favorite. It's moist, buttery, and delicious in every bite. You can enjoy it plain or dress it up with your favorite toppings, making it a versatile and easy dessert option.
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Chocolate Pound Cake with Chocolate Ganache
Main Ingredients: Flour, Salt, Cocoa, Chocolate, Boiling Water, Butter
For all the chocolate lovers out there, this recipe is a must-try. This chocolate pound cake with chocolate ganache is rich, decadent, and chocolatey in every bite. The addition of chocolate ganache takes it to the next level, making it the perfect dessert for any special occasion.
If you're lucky enough to get your hands on fresh peaches, this recipe is a must-try. This Southern peach pound cake is moist, flavorful, and perfectly sweet. The addition of fresh peaches adds a juicy and summery touch to this traditional dessert.
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Southern Pecan Pound Cake
Main Ingredients: Chopped Pecans, Flour, All Purpose Flour, Baking
Pecans are a staple in Southern desserts, and this pecan pound cake is no exception. It's moist, buttery, and loaded with crunchy pecans in every bite. This cake is perfect for any holiday or special occasion, and is sure to be a crowd-pleaser.
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German Chocolate Pound Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sour
If you're a fan of German chocolate cake, then you'll love this German chocolate pound cake. It's made with rich chocolate and sweet coconut and pecan frosting, giving it a perfect balance of flavors. Serve it at your next party and wow your guests with this delicious and unique dessert.
This Southern lemon pound cake is simple yet delicious, making it a go-to recipe for any occasion. It's moist, zesty, and perfectly sweet, making it a favorite among lemon lovers. Top it with a dollop of whipped cream and fresh berries for a picture-perfect dessert.
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SOUTHERN PECAN POUND CAKE
Main Ingredients: Chopped Pecans, All Purpose Flour, Baking Powder
This Southern pecan pound cake is loaded with crunchy pecans and topped with a sweet and gooey caramel glaze. It's moist, rich, and perfectly sweet, making it a must-try for any pecan lover. Serve it as a dessert or with your morning coffee for a delicious treat.
This classic Southern pound cake recipe is a staple in Southern kitchens for a reason. It's simple, delicious, and versatile, making it the perfect dessert for any occasion. Serve it plain, dress it up with your favorite toppings, or use it as a base for other desserts like trifle or strawberry shortcake.
The Origins of German Chocolate Pound Cake
The History Behind the Name
Contrary to popular belief, German Chocolate Pound Cake is not actually a German dessert. In fact, it has its roots in the United States, specifically in the South. The name comes from a brand of baking chocolate called "German's Sweet Chocolate," which was created by American baker Samuel German in the 1850s. The cake itself is thought to have originated in Texas, where it was first published in a Dallas newspaper in 1957. From there, it quickly gained popularity and became a staple in Southern households.
The Perfect Combination of Flavors
What sets German Chocolate Pound Cake apart from other chocolate cakes is its unique combination of flavors. The cake itself is made with rich, dark chocolate and buttermilk, resulting in a dense and moist texture. But what truly makes this cake stand out is the addition of sweetened shredded coconut and chopped pecans in the frosting. These add-ins provide a delicious crunch and a hint of sweetness that perfectly complements the richness of the chocolate. It's no wonder this cake has become a favorite among Southerners.
Making Your Own German Chocolate Pound Cake
The Ingredients You'll Need
To make this delectable dessert, you'll need a few key ingredients, most of which you probably already have in your pantry. Of course, you'll need German's Sweet Chocolate, as well as butter, eggs, flour, and sugar. For the frosting, you'll need evaporated milk, sugar, egg yolks, butter, vanilla extract, and pecans and coconut for the delicious topping. Make sure to have a pound cake pan on hand as well, as this will give you the traditional shape and size of the cake.
The Step-by-Step Process
While this cake may seem intimidating to make, it's actually quite simple. First, you'll need to melt the chocolate and butter together, then mix it with the rest of the cake batter ingredients. Once the cake is baked and cooled, it's time to make the coconut-pecan frosting. This involves cooking the evaporated milk, sugar, and egg yolks until thickened, then adding in the remaining ingredients. Once the frosting is ready, simply pour it over the cake and spread it evenly. And voila, your German Chocolate Pound Cake is ready to be devoured.
Now that you know the history and ingredients behind this beloved Southern dessert, it's time to put your baking skills to the test. Whether you're serving it at a family gathering or enjoying a slice with your morning coffee, the German Chocolate Pound Cake is sure to be a hit. So go ahead and give it a try, and experience the rich and indulgent flavors of the South in every bite.
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