15 Gennaro's Classic Italian Lamb Stew Recipe Cook Up Something Special!

Published on: Mar 15, 2024

Gennaro's Classic Italian Lamb Stew Recipe: A Must-Try Dish for Any Season

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Chorizo Soup with Shiitake Mushrooms & Chickpeas

Main Ingredients: Lamb, Shiitake Mushrooms Caps, Olive Oil, Red Onion
Recipe: Chorizo Soup with Shiitake Mushrooms & Chickpeas | Recipe ...
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Looking for a hearty and flavorful soup to warm you up on a cold night? Look no further than this delicious Chorizo Soup with Shiitake Mushrooms & Chickpeas. The combination of spicy chorizo, earthy shiitake mushrooms, and creamy chickpeas creates a rich and satisfying broth that will have you reaching for seconds.
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Lamb Stew

Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
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This classic Lamb Stew recipe is perfect for those who love tender and flavorful meat. Made with succulent chunks of lamb, hearty vegetables, and fragrant herbs, this stew is the ultimate comfort food. Serve it with crusty bread for a complete meal that will warm you up from the inside out.
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Take your taste buds on a trip to Italy with this mouth-watering Italian Lamb Stew. This recipe features tender lamb cooked in a rich tomato sauce, along with an assortment of Italian herbs and vegetables. Serve it over a bed of creamy polenta for a truly authentic Italian experience.
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This Classic Italian Wedding Soup is a crowd-pleasing favorite that is sure to become a staple in your household. This soup is filled with delicious mini meatballs, tender pasta, and plenty of vegetables, creating a hearty and flavorful dish that is perfect for any occasion.
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Leftover Lamb Stew

Main Ingredients: Olive Oil, Large Onion, Large Carrots, Mushrooms
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Got some leftover lamb from last night's dinner? Turn it into a delicious and comforting stew with this easy recipe. Simply add your leftover lamb to a pot with some broth and vegetables, and let it simmer until the flavors meld together. Top it off with a sprinkle of fresh herbs for a delicious and satisfying meal.
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Italian Minestrone Soup with Blue Cheese Meatballs

Main Ingredients: Large Egg, Milk, Worcestershire Sauce, Panko Bread
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This Italian Minestrone Soup with Blue Cheese Meatballs is a unique twist on a classic soup. The addition of blue cheese meatballs adds a rich and tangy flavor to the soup, making it stand out from the rest. Serve it with a side of crusty bread for a complete and satisfying meal.
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Pressure Cooked Turmeric Lamb Stew

Main Ingredients: Lamb, Kosher Salt, Turmeric, Freshly Ground Black
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Short on time but still craving a hearty lamb stew? This Pressure Cooked Turmeric Lamb Stew is the perfect solution. Using a pressure cooker cuts down on cooking time without sacrificing flavor, and the addition of turmeric adds a warm and spicy kick to the dish.
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Pressure-Cooker Lamb Stew Provencal

Main Ingredients: Flour, Salt, Pepper, Lamb, Olive Oil, Shallot, Garlic
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The flavors of the southern France region of Provence sing in this ...
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This Pressure-Cooker Lamb Stew Provencal is a French-inspired dish that is sure to impress any dinner guests. Tender lamb is cooked in a flavorful broth with a variety of herbs and vegetables, creating a dish that is both comforting and elegant. Serve it with a glass of red wine for a truly authentic experience.
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Lamb Stew With Vegetables

Main Ingredients: Lamb, Butter, Onion, Oregano, Garlic Cloves, Red Wine
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Looking for a healthy and hearty stew? Look no further than this Lamb Stew With Vegetables. Packed with nutritious ingredients like carrots, sweet potatoes, and spinach, this stew is both delicious and good for you. Serve it over a bed of rice for a complete and satisfying meal.
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Lamb Stew (Irish Stew)

Main Ingredients: Lamb Shoulder, Pepper, Salt, Vegetable Oil, Onion
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This traditional Irish Stew is a classic dish that has been passed down for generations. Made with tender chunks of lamb, potatoes, and carrots, this stew is simple yet satisfying. Serve it with a side of Irish soda bread for a truly authentic meal.
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Instant Pot Lamb Stew with Spring Vegetables

Main Ingredients: Rosemary, Parsley, Bay Leaf, Lemon Peel, Lamb, Kosher
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Spring is the perfect time to enjoy fresh and seasonal vegetables, and this Instant Pot Lamb Stew with Spring Vegetables is the perfect way to do so. Tender lamb is cooked with an assortment of spring vegetables, creating a light and flavorful dish that is perfect for warmer weather.
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Pressure Cooker Lamb Stew with Spring Vegetables

Main Ingredients: Rosemary, Parsley, Bay Leaf, Lemon Peel, Lamb, Salt
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Don't have an Instant Pot? No problem! This Pressure Cooker Lamb Stew with Spring Vegetables is a delicious alternative that still yields the same tender and flavorful results. The addition of seasonal vegetables adds a burst of freshness to this hearty stew.
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Basque Lamb Stew

Main Ingredients: Lamb Shoulder, Garlic, Fresh Rosemary, Dry White Wine
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Take your taste buds on a trip to the Basque region of Spain with this hearty and flavorful Basque Lamb Stew. This dish is made with tender chunks of lamb, aromatic spices, and a variety of vegetables, creating a rich and satisfying meal that is perfect for any occasion.
Main Ingredients: Olive Oil, Garlic, Onion, Diced Pancetta, Carrots
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This Classic Italian Minestrone Soup is a timeless dish that is perfect for any season. Packed with an assortment of vegetables, beans, and pasta, this soup is both hearty and nutritious. Serve it with a sprinkle of Parmesan cheese for a delicious and comforting meal.
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Slow Cooker Lamb Stew

Main Ingredients: Boneless Leg Of Lamb, Sea Salt, Ground Black Pepper
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If you're looking for a low-maintenance stew recipe, this Slow Cooker Lamb Stew is the perfect choice. Simply throw all the ingredients into your slow cooker in the morning, and come home to a delicious and comforting meal in the evening. It's perfect for busy weeknights or lazy weekends.
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Moroccan Inspired Lamb Stew

Main Ingredients: Ras El Hanout, Crushed Red Pepper, Lamb Stew Meat
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This Moroccan Inspired Lamb Stew is a flavorful and aromatic dish that will transport you to the streets of Morocco. The combination of tender lamb, fragrant spices, and sweet apricots creates a unique and delicious flavor profile that is sure to impress.
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Lamb Albondiga Soup

Main Ingredients: Olive Oil, Onions, Garlic, Bay Leaf, Water, Pasta
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This Lamb Albondiga Soup, also known as Mexican Meatball Soup, is a hearty and comforting dish that is full of flavor. The addition of spicy meatballs and a variety of vegetables creates a soup that is both satisfying and delicious. Serve it with a squeeze of lime for an extra burst of flavor.
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This Italian Lentil Soup is a healthy and flavorful dish that is perfect for those looking for a lighter alternative to traditional stews. Packed with protein-rich lentils and an assortment of vegetables, this soup is both nutritious and satisfying. Serve it with a side of crusty bread for a complete meal.
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This Italian Pasta Fagioli Soup is a classic Italian dish that is perfect for those looking for a hearty and comforting meal. Made with a combination of pasta, beans, and vegetables, this soup is packed with flavor and texture. Serve it with a sprinkle of Parmesan cheese for a delicious finishing touch.
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Last but not least, we have the beloved Italian Wedding Soup. This soup is a crowd-pleaser for a reason, with its combination of mini meatballs, pasta, and vegetables creating a delicious and comforting dish. Serve it as a starter or as a main course for a satisfying and delicious meal.

The Perfect Combination of Italian Flavors and Tender Lamb

A Classic Dish with a Modern Twist

Gennaro's Classic Italian Lamb Stew is a dish that has been passed down through generations in his family. This hearty and flavorful stew is a perfect representation of traditional Italian cooking, but with a modern twist. The dish is made with fresh ingredients that are readily available in any kitchen, making it a versatile and easy-to-make meal for any season. Gennaro's secret ingredient is his homemade aromatic herb mix, which adds a unique and delicious flavor to the dish.

A Labor of Love

This recipe may seem daunting at first glance, but don't be intimidated. The key to a successful lamb stew is patience and slow cooking. Gennaro's recipe requires a few hours of cooking time, but the result is well worth the wait. The lamb becomes incredibly tender and falls off the bone, while the vegetables soak up all the delicious flavors of the stew. It's a dish that requires minimal effort but yields maximum flavor.

The Perfect Comfort Food

Gennaro's Classic Italian Lamb Stew is the ultimate comfort food. The combination of tender lamb, hearty vegetables, and aromatic herbs is a match made in heaven. This dish is perfect for a cozy night in, but it's also a great dish to impress your friends and family with at a dinner party. The warm and inviting aroma of the stew filling your home will have everyone's mouths watering.

A Versatile Dish for Any Season

One of the best things about Gennaro's Classic Italian Lamb Stew is its versatility. While it's a perfect meal for a cold winter night, it can also be enjoyed in the warmer months. The fresh and vibrant flavors of the stew make it a perfect dish for any season. Plus, the recipe can easily be adjusted to include your favorite seasonal vegetables.

Conclusion

In conclusion, Gennaro's Classic Italian Lamb Stew is a must-try dish for any season. It's a perfect combination of traditional Italian flavors and modern cooking techniques, making it a unique and delicious meal. So next time you're looking for a comforting and flavorful dish, give Gennaro's recipe a try. Your taste buds will thank you.
15 gennaro's classic italian lamb stew recipe Cook up something special!

Lamb Stew

yield: 3 total time: 60 minutes
5.0 Stars (5 reviews)
View Recipe

Ingredients

  • 1 tablespoon vegetable oil
  • 1 1/8 pounds lamb cubed/no bone
  • 1 yellow onion diced
  • 1 garlic clove minced, optional
  • 1 tablespoon all purpose flour
  • 3/4 cup dark beer preferably Guinness
  • 2 tablespoons tomato paste
  • 1 cup water
  • 1 cube beef stock
  • 1 carrot peeled and sliced, optional
  • 1 celery stalk sliced, optional
  • 1 large potato optional
  • 1 bay leaf
  • 1 sprig thyme
  • salt and ground black pepper

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 120 milligrams
  • Fat : 43 grams
  • Fiber : 5 grams
  • Protein : 32 grams
  • SaturatedFat : 17 grams
  • Sodium : 220 milligrams
  • Sugar : 5 grams
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