18 Garlic Prawns Indian Recipe Get Ready To Indulge!
Published on: Mar 27, 2024
If you're craving a delicious and flavorful dish that combines the richness of Indian spices with the succulent taste of prawns, then look no further. Our garlic prawns Indian recipe is the perfect blend of bold and aromatic flavors, guaranteed to tantalize your taste buds. With a few simple ingredients and easy steps, you can whip up this delectable dish in no time. So let's dive into the world of Indian cuisine and discover the mouth-watering flavors of garlic prawns.
Green Prawns Curry with Bangda Fry/How to make green...
Main Ingredients: Prawns, Cilantro, Turmeric Powder, Jeera, Coriander
If you're a seafood lover, then this recipe is definitely for you. The combination of green prawns curry and crispy bangda fry is a match made in heaven. The tangy and spicy flavors of the curry perfectly complement the crispy and juicy bangda fry. This dish is a must-try for any seafood enthusiast.
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Masala Prawns
Main Ingredients: Prawns, Turmeric, Chili Powder, Coriander Seeds, Cumin
This masala prawns recipe is a burst of flavors in your mouth. The combination of aromatic spices, tangy tomatoes, and succulent prawns creates a delicious and irresistible dish. It's perfect as an appetizer or a side dish for any meal. Make sure to have some extra naan or roti to mop up the flavorful gravy.
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Konchu Pollichathu ( Prawns )
Main Ingredients: Prawns, Onion, Chilli Powder, Pepper, Garlic, Ginger
If you're a fan of Kerala cuisine, then you have to try this dish. Konchu pollichathu is a traditional dish from Kerala that involves wrapping marinated prawns in banana leaves and cooking them in a spicy and tangy coconut gravy. The banana leaves infuse the prawns with a unique flavor, making this dish a must-try for any seafood lover.
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Goan Prawns Curry
Main Ingredients: Prawns, Shrimps, Coconut Milk, Onions, Curry Leaves
Goa is famous for its seafood dishes, and this prawns curry is a testament to that. The gravy is made with coconut milk, tamarind, and a blend of spices that give it a rich and tangy flavor. The prawns are cooked to perfection, making them juicy and flavorful. This curry is best enjoyed with some steamed rice or naan.
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Orange Garlic Prawns I Garlic Prawns
Main Ingredients: Butter, Fresh Parsley, Orange Juice, Orange Zest
Orange and garlic might not be the most common combination, but in this dish, they work wonders. The tangy sweetness of the orange balances out the pungent garlic, creating a delicious and unique flavor profile. The prawns are cooked in this flavorful sauce, making them juicy and packed with flavor.
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The Best Tandoori Prawns Masala
Main Ingredients: Prawns, Cilantro, Butter, Greek Yogurt, Ginger, Garlic
If you're a fan of tandoori dishes, then you have to try this tandoori prawns masala. The prawns are marinated in a blend of spices and yogurt, giving them a tender and flavorful texture. They are then grilled to perfection, creating a smoky and spicy dish that will leave your taste buds wanting more.
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Prawns | Shrimp in Curry Sauce
Main Ingredients: Prawns, Garlic, Ginger, Vegetable Oil, Garam Masala
This dish is a fusion of Indian and Chinese flavors. The prawns are cooked in a delicious curry sauce that has a perfect balance of spicy and sweet. The addition of vegetables like bell peppers and onions adds a nice crunch and freshness to the dish. Serve it with some steamed rice or noodles for a complete meal.
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Sungta Suke /Prawns Dry
Main Ingredients: Prawns, Onion, Green Chillies, Salt, Kokum, Masala
This Goan-style prawns dry dish is a perfect appetizer or side dish for any meal. The prawns are cooked in a spicy and tangy masala, giving them a burst of flavors. The dish is finished off with a squeeze of lemon juice, adding a refreshing and tangy twist to the dish.
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Konju Theeyal – Prawns In Spicy Gravy , Kerala Special
Main Ingredients: Prawns, Vegetables, Tamarind, Onion, Green Chili
This dish is a specialty from the state of Kerala, known for its spicy and flavorful cuisine. The prawns are cooked in a spicy and tangy gravy made with roasted coconut and a blend of aromatic spices. The result is a rich and flavorful dish that is best served with some steamed rice.
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Prawn Stir Fry, Indian Style / Easy Prawns Fry
Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder
This is a quick and easy recipe that is perfect for weeknight dinners. The prawns are stir-fried with a blend of spices and vegetables, creating a delicious and healthy dish. This dish is best served with some steamed rice or noodles for a complete and satisfying meal.
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Kerala Style Prawns/Shrimp Curry with Roasted Coconut
Main Ingredients: Prawns, Grated Coconut, Chilli Powder, Coriander
This Kerala-style prawns curry is a must-try for any seafood lover. The prawns are cooked in a rich and flavorful coconut gravy that is made with roasted coconut and a blend of spices. The result is a creamy and delicious dish that is best enjoyed with some steamed rice or naan.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
This Mangalorean-style prawns curry is a spicy and tangy dish that will make your taste buds dance with joy. The prawns are cooked in a flavorful gravy made with a blend of spices and tamarind. The addition of curry leaves gives the dish a nice aroma and flavor. Serve it with some steamed rice or neer dosa for an authentic experience.
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Prawns Biryani
Main Ingredients: Prawns, Onions, Cloves, Cinnamon Stick, Cumin Seeds
Biryani is a classic Indian dish that is loved by people all over the world. This prawns biryani is a seafood twist on the traditional dish. The prawns are cooked with aromatic spices and then layered with basmati rice, creating a flavorful and satisfying meal. Don't forget to top it off with some fried onions and cashews for an extra crunch.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
If you're looking for a unique and flavorful dish, then this pumpkin and prawns curry is a must-try. The combination of pumpkin and prawns might sound unusual, but trust us, it works. The gravy is made with Indian five spice blend, giving it a delicious and aromatic flavor. Serve it with some steamed rice for a complete meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
This Goan-style prawns curry is a staple in any Goan household. The prawns are cooked in a spicy and tangy tomato-based gravy that is bursting with flavors. The addition of coconut milk gives the dish a creamy texture, making it perfect to pair with some steamed rice or naan.
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Creamy Garlic Prawns
Main Ingredients: Prawns, Onion, Garlic, Butter, Plain Flour, White Wine
This dish is a seafood lover's dream come true. The prawns are cooked in a creamy and garlicky sauce that is full of flavor. The creaminess of the sauce perfectly complements the juicy and succulent prawns, creating a dish that will leave you craving for more.
Main Ingredients: Prawns, Curd, Salt, Turmeric Powder, Lemon Juice
This Mangalorean-style prawn ghee roast is a spicy and tangy dish that is perfect for any occasion. The prawns are cooked in a flavorful and fiery masala that is made with ghee (clarified butter) and a blend of spices. The result is a rich and delicious dish that can be enjoyed with some steamed rice or neer dosa.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
This Kerala-style prawns curry is a simple yet flavorful dish that is perfect for weeknight dinners. The prawns are cooked in a coconut-based gravy that is made with a blend of spices and tamarind. The addition of coconut milk gives the dish a creamy texture, making it perfect to pair with some steamed rice or naan.
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Kerala style Prawns and Plantain Curry,...
Main Ingredients: Prawns, Plantain, Onion, Ginger, Finely Chopped Garlic
This dish is a unique combination of prawns and plantains that create a delicious and flavorful dish. The plantains are cooked in a spicy and tangy gravy along with the succulent prawns, giving them a burst of flavors. This dish is best enjoyed with some steamed rice or appam (rice pancakes).
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Tangy Tamarind Prawns
Main Ingredients: King Prawns, Oil, Cumin Seeds, Onion, Garlic, Tomatoes
This tangy tamarind prawns recipe is a perfect balance of sweet and sour flavors. The tanginess of the tamarind perfectly complements the succulent prawns, creating a dish that is packed with flavors. This dish is best enjoyed with some steamed rice or naan for a complete meal.
The Perfect Combination of Garlic and Prawns
Garlic and prawns are a match made in culinary heaven. The pungent yet sweet flavor of garlic perfectly complements the delicate and buttery taste of prawns. In Indian cuisine, garlic is considered a staple ingredient and is used in a variety of dishes. Its health benefits, such as boosting the immune system and reducing cholesterol levels, make it an essential ingredient in our garlic prawns Indian recipe.
Bringing Indian Flavors to Your Kitchen
The secret to the rich and bold flavors of our garlic prawns Indian recipe lies in the use of traditional Indian spices. With a perfect balance of cumin, coriander, garam masala, and turmeric, this dish is packed with aromatic flavors that will transport you to the streets of India. These spices not only add depth to the dish but also offer numerous health benefits, making this recipe both delicious and nutritious.
The Importance of Fresh Ingredients
To truly bring out the flavors of this dish, it is crucial to use fresh and high-quality ingredients. The prawns should be firm and have a subtle ocean scent, while the garlic should be plump and free of any sprouting. When it comes to Indian spices, using whole spices and grinding them fresh will elevate the dish's taste and aroma. The combination of fresh ingredients and aromatic spices is what makes our garlic prawns Indian recipe stand out from the rest.
Serving Suggestions
Our garlic prawns Indian recipe is a versatile dish that can be served as an appetizer or as a main course. For a complete Indian dining experience, serve it with steamed rice, naan bread, and a side of tangy chutney. The garlic prawns can also be enjoyed with a simple salad or alongside other Indian dishes. The possibilities are endless, and you can customize the dish to your liking.
In conclusion, our garlic prawns Indian recipe is a must-try for all food lovers. With its bold and aromatic flavors, it is sure to become a family favorite. So why not bring a taste of India to your kitchen and enjoy this delicious and healthy dish. Try it out today and let the flavors do the talking.
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