20 Garlic Leaves Chinese Recipe You Won't Believe The Taste!
Published on: Mar 22, 2024
Garlic has been a staple ingredient in Chinese cuisine for centuries. Not only does it add a distinct flavor to dishes, but it also has numerous health benefits. While most people are familiar with using garlic cloves in their cooking, garlic leaves are also widely used in Chinese recipes. These tender and flavorful leaves are packed with nutrients and are a popular addition to many dishes. Let's take a closer look at how garlic leaves are used in Chinese cooking and some delicious recipes you can try at home.
Main Ingredients: Bamboo Shoot, Ginger, Garlic, Clams, Bacon, Salt
Looking for a unique and flavorful twist on the classic beer can chicken? Look no further than this recipe for stewed clams with bacon and bamboo shoots. The combination of smoky bacon and crunchy bamboo shoots adds depth and texture to this dish, while the clams provide a fresh and briny element. This beer can chicken recipe is sure to impress your family and friends at your next cookout or dinner party.
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Wild Garlic Gnocchi with Shaved Parmesan Cheese
Main Ingredients: Starchy Potatoes, Garlic Leaf, Scallions, Pastry Flour
For a sophisticated and delicious take on beer can chicken, try this recipe for wild garlic gnocchi with shaved parmesan cheese. The wild garlic adds a subtle yet distinctive flavor to the gnocchi, while the shaved parmesan adds a creamy and tangy element. This recipe is perfect for a special occasion or a cozy night in with loved ones.
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Mauritian Style Stir Fried Noodles
Main Ingredients: Noodles, Sliced Carrots, Shredded Cabbage, Bean
If you're looking to spice up your beer can chicken game, try this recipe for Mauritian style stir fried noodles. This dish combines the bold flavors of Mauritian cuisine with the familiar comfort of stir fried noodles. The addition of chicken makes this dish a complete and satisfying meal. Don't be afraid to add extra spice for an extra kick!
For a classic and crowd-pleasing beer can chicken recipe, try this Chinese fried rice. This dish is a staple in Chinese cuisine and is loved for its versatility and simplicity. The combination of chicken, rice, and vegetables makes for a well-balanced and delicious meal. Serve it as a side dish or add extra protein for a heartier main course.
For a healthy and flavorful beer can chicken option, try this Chinese chicken and broccoli recipe. The tender chicken and crisp broccoli are coated in a flavorful sauce that will have you coming back for seconds. This dish is perfect for those looking for a lighter yet satisfying meal.
If you prefer beef over chicken, try this Chinese beef and broccoli recipe for your next beer can chicken cookout. The tender beef and crisp broccoli are coated in a savory and slightly sweet sauce that is sure to please your taste buds. Serve it over rice for a complete and delicious meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
If you're a fan of dark meat, this Chinese chicken thighs recipe is a must-try for your next beer can chicken adventure. The chicken thighs are marinated in a flavorful mixture of soy sauce, garlic, and ginger, then grilled to perfection. Serve with your favorite side dishes for a delicious and easy meal.
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Chinese Broccoli Beef
Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
Satisfy your craving for Chinese takeout with this recipe for Chinese broccoli beef. The combination of tender beef and crisp broccoli is coated in a savory and slightly spicy sauce for a delicious and authentic taste. This dish is perfect for a weeknight meal or a dinner party with friends.
If you're short on time but still want a delicious beer can chicken meal, try this Chinese chicken stir fry. This dish is quick and easy to make, yet packed with flavor from the chicken, vegetables, and sauce. Serve over rice or noodles for a complete and satisfying meal.
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Chinese Eggplant with Spicy Garlic Sauce
Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
If you're looking for a vegetarian option for your beer can chicken cookout, try this Chinese eggplant with spicy garlic sauce. The tender eggplant is coated in a flavorful and slightly spicy sauce that is sure to please even the meat lovers in your group. Serve over rice for a complete and satisfying meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
Add some Asian flair to your beer can chicken with this recipe for Daddy Wu's Chinese chicken. This dish is marinated in a delicious mixture of soy sauce, ginger, and garlic, then grilled to perfection. The result is tender and flavorful chicken that will have everyone asking for the recipe.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a unique and indulgent beer can chicken recipe, try this sticky Chinese pork belly. The combination of tender pork belly and sticky-sweet glaze is sure to impress your guests. Serve with your favorite Asian-inspired sides for a complete and delicious meal.
For a flavorful and easy beer can chicken recipe, try this Chinese BBQ pork. The marinade of soy sauce, hoisin sauce, and honey creates a sweet and savory flavor that is sure to please. Serve with rice and steamed vegetables for a complete and satisfying meal.
If you're looking for a healthy and delicious side dish for your beer can chicken, try this Chinese vegetable stir-fry. This dish is packed with an array of colorful and nutritious vegetables, making it the perfect accompaniment to any meal. Don't be afraid to mix and match your favorite vegetables for a customized stir-fry.
For a sweet and tangy beer can chicken recipe, try this Chinese orange chicken. The crispy chicken is coated in a flavorful orange sauce that will have your taste buds singing. Serve with rice and steamed vegetables for a complete and delicious meal.
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Big Batch Chinese Beef
Main Ingredients: Vegetable Oil, Braising Beef, All Purpose Flour, Salt
This recipe for big batch Chinese beef is perfect for feeding a crowd at your next beer can chicken cookout. The tender beef is coated in a flavorful sauce and cooked in a slow cooker for maximum flavor and tenderness. Serve with your favorite sides for a satisfying and easy meal.
For a finger-licking good beer can chicken recipe, try these Chinese sticky ribs. The combination of tender ribs and sticky-sweet glaze is sure to be a hit with your family and friends. Serve with rice and steamed vegetables for a complete and delicious meal.
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Dragon Chicken
Main Ingredients: Boneless Chicken Breast, Cornflour, Salt, Egg, Oil
For a spicy and flavorful beer can chicken recipe, try this dragon chicken dish. The chicken is marinated in a spicy and tangy sauce, then grilled to perfection. Serve with rice and steamed vegetables for a complete and satisfying meal.
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Lemon Chilli Lollipop
Main Ingredients: Lollipops, Lime Juice, Garlic Cloves, Ginger, Salt
For a unique and delicious twist on beer can chicken, try these lemon chilli lollipops. The chicken is marinated in a flavorful mixture of lemon, chili, and spices, then grilled to perfection. Serve with your favorite sides for a meal that will impress your taste buds.
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Scottish salmon, White Asparagus, wild garlic pesto
Main Ingredients: Salmon, White Asparagus, Butter, Garlic Leaves
For a gourmet beer can chicken recipe, try this dish featuring Scottish salmon, white asparagus, and wild garlic pesto. The combination of fresh and flavorful ingredients creates a dish that is perfect for a special occasion or a fancy dinner party. The wild garlic pesto adds a unique and delicious twist to this dish that is sure to impress your guests.
Health Benefits of Garlic Leaves
Rich in Nutrients
Garlic leaves are a great source of vitamins C, B6, and B1, as well as minerals such as calcium, iron, and magnesium. They also contain antioxidants and anti-inflammatory compounds that help boost the immune system and fight against diseases.
Improves Cardiovascular Health
Studies have shown that garlic leaves can help lower cholesterol levels and blood pressure, reducing the risk of heart disease. The sulfur compounds in garlic leaves also help improve blood circulation and prevent blood clots.
Boosts Immunity
Garlic leaves are rich in allicin, a compound with powerful antibacterial and antiviral properties. Regular consumption of garlic leaves can help strengthen the immune system and protect the body against infections and illnesses.
How to Use Garlic Leaves in Chinese Cooking
Stir-Fry
One of the most common ways to use garlic leaves in Chinese cuisine is by stir-frying them with other vegetables or protein. The leaves add a unique flavor and texture to the dish. Simply heat up some oil in a wok, add minced garlic and chopped garlic leaves, and stir-fry for a few minutes before adding other ingredients.
Steamed Dishes
Garlic leaves are also commonly used in steamed dishes, such as steamed fish or dumplings. The leaves are placed on top of the dish before steaming, infusing it with their aroma and flavor.
Soup
In Chinese medicine, garlic leaves are believed to have detoxifying properties. They are often added to soups, such as hot and sour soup, to help cleanse the body and aid in digestion.
Garlic Leaves Chinese Recipe: Stir-Fried Garlic Leaves with Shrimp
Ingredients:
1 lb shrimp, peeled and deveined
2 cups garlic leaves, chopped
3 cloves garlic, minced
1 tbsp soy sauce
1 tbsp oyster sauce
1 tsp sugar
1 tsp sesame oil
1 tbsp vegetable oil
Instructions:
In a small bowl, mix together soy sauce, oyster sauce, sugar, and sesame oil.
Heat vegetable oil in a wok or pan over high heat.
Add minced garlic and stir-fry for a few seconds.
Add shrimp and stir-fry until cooked through.
Add in the garlic leaves and continue to stir-fry for 1-2 minutes.
Pour in the sauce mixture and stir-fry for another minute.
Serve hot with steamed rice.
In conclusion, garlic leaves are a versatile and nutritious ingredient that adds flavor and health benefits to Chinese dishes. So next time you're at the grocery store, be sure to grab a bunch and give these recipes a try. Your taste buds and body will thank you.
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