20 Garlic Fried Rice Recipe Indian Cook Up Something Special!

Published on: Mar 27, 2024

Garlic fried rice is a popular dish in Indian cuisine, loved for its bold flavors and simplicity. This dish is a perfect way to use up leftover rice and add some new flavors to your meal. In this article, we will share with you a delicious and easy garlic fried rice recipe Indian that will surely become a staple in your kitchen. So, let's get cooking!

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Last but not least, this dish is a vegetarian twist on the classic butter chicken. Instead of chicken, we use cauliflower, which is cooked in a creamy and flavorful sauce made with a can of beer. Serve with naan bread for a satisfying and delicious meal.

Ingredients:

• 3 cups cooked rice

• 4 cloves of garlic, minced

• 1 onion, chopped

• 1 carrot, diced

• 1 cup frozen peas

• 1 tbsp soy sauce

• 1 tsp cumin powder

• 1 tsp coriander powder

• 1 tsp red chili powder

• Salt to taste

• Oil for frying

Instructions:

1. Heat oil in a pan and add the minced garlic. Sauté for a minute until fragrant.

2. Add the chopped onions and sauté until translucent.

3. Next, add the diced carrots and frozen peas. Cook for a few minutes until the vegetables are slightly tender.

4. Now, add the cooked rice and mix well with the vegetables.

5. Season the rice with soy sauce, cumin powder, coriander powder, red chili powder, and salt to taste. Mix everything together until well combined.

6. Cook for a few more minutes until the rice is heated through and the flavors have melded together.

7. Garnish with some chopped coriander leaves and serve hot.

Benefits of Garlic Fried Rice:

• Garlic is known for its numerous health benefits, including boosting the immune system and reducing the risk of heart disease.

• Using leftover rice in this dish reduces food waste and saves time in the kitchen.

• This dish is a great way to incorporate more vegetables into your diet, making it a healthy and nutritious meal.

Final Thoughts:

This garlic fried rice recipe Indian is a perfect blend of flavors and textures, making it a crowd-pleaser. It is a quick and easy meal that can be enjoyed as a side dish or a main course. So, the next time you have some leftover rice, give this recipe a try, and we promise you won't be disappointed!

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Garlic fried rice is a popular dish in Indian cuisine, loved for its bold flavors and simplicity. This dish is a perfect way to use up leftover rice and add some new flavors to your meal. In this article, we will share with you a delicious and easy garlic fried rice recipe Indian that will surely become a staple in your kitchen. So, let's get cooking!

Ingredients:

• 3 cups cooked rice

• 4 cloves of garlic, minced

• 1 onion, chopped

• 1 carrot, diced

• 1 cup frozen peas

• 1 tbsp soy sauce

• 1 tsp cumin powder

• 1 tsp coriander powder

• 1 tsp red chili powder

• Salt to taste

• Oil for frying

Instructions:

1. Heat oil in a pan and add the minced garlic. Sauté for a minute until fragrant.

2. Add the chopped onions and sauté until translucent.

3. Next, add the diced carrots and frozen peas. Cook for a few minutes until the vegetables are slightly tender.

4. Now, add the cooked rice and mix well with the vegetables.

5. Season the rice with soy sauce, cumin powder, coriander powder, red chili powder, and salt to taste. Mix everything together until well combined.

6. Cook for a few more minutes until the rice is heated through and the flavors have melded together.

7. Garnish with some chopped coriander leaves and serve hot.

Benefits of Garlic Fried Rice:

• Garlic is known for its numerous health benefits, including boosting the immune system and reducing the risk of heart disease.

• Using leftover rice in this dish reduces food waste and saves time in the kitchen.

• This dish is a great way to incorporate more vegetables into your diet, making it a healthy and nutritious meal.

Final Thoughts:

This garlic fried rice recipe Indian is a perfect blend of flavors and textures, making it a crowd-pleaser. It is a quick and easy meal that can be enjoyed as a side dish or a main course. So, the next time you have some leftover rice, give this recipe a try, and we promise you won't be disappointed!

20 garlic fried rice recipe indian Cook up something special!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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