20 Garlic Fried Rice Recipe Chinese Cook Up Something Special!
Published on: Mar 22, 2024
Garlic fried rice is a popular Chinese dish that is loved by many for its simplicity and delicious flavors. It's a versatile dish that can be served as a main course or as a side dish to complement other Chinese dishes. In this article, we will share a professional and well-organized recipe for garlic fried rice that you can easily make at home.
If you're a fan of Chinese takeout, then you'll love this homemade Chinese Fried Rice recipe. Made with long-grain rice, soy sauce, and vegetables, this dish is a staple in Chinese cuisine. It's quick, easy, and packed with flavor.
This Chinese Pork Fried Rice recipe is a great way to use up leftover pork and turn it into a delicious meal. The combination of pork, rice, and vegetables creates a savory and satisfying dish that you'll want to make again and again.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're new to making Chinese food at home, this Perfect Chinese Fried Rice recipe is a great place to start. With a helpful video tutorial, you'll learn how to make this classic dish with eggs, peas, and carrots in no time.
This Chinese Sausage Fried Rice is a twist on the traditional recipe, using Chinese sausage instead of pork. The sweet and savory flavors of the sausage pair perfectly with the rice and vegetables, making this dish a must-try.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
For a simple and delicious meal, try this Basic Fried Rice with Chinese Sausage recipe. With just a few ingredients, you can create a flavorful dish that is perfect for any weeknight dinner.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
If you're a fan of meat in your fried rice, then this Chicken and Chinese Sausage Fried Rice recipe is for you. The combination of chicken and Chinese sausage creates a hearty and satisfying dish that will leave you wanting more.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
This Pork Fried Rice recipe is a classic Chinese dish that is loved by many. Made with marinated pork, rice, and vegetables, this dish is full of flavor and perfect for a quick and easy meal.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots
Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
This Chinese Fried Rice with Bell Pepper, Peas, and Carrots recipe is a colorful and tasty dish that is sure to impress. The combination of bell peppers, peas, and carrots adds a variety of textures and flavors to this classic dish.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe for The Chinese Fried Rice is a simple and delicious version of the classic dish. Made with long-grain rice, eggs, and vegetables, this dish is perfect for a quick and easy dinner.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
If you're looking for a basic fried rice recipe, then this Fried Rice recipe is for you. With just a few simple ingredients, you can create a tasty dish that is perfect for any night of the week.
This Indonesian Fried Rice, also known as Nasi Goreng, is a flavorful and spicy dish that is popular in Indonesia and other Southeast Asian countries. Made with rice, spices, and vegetables, this dish is sure to add some heat to your dinner table.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For a quick and easy meal, try this Egg Fried Rice recipe. Made with eggs, rice, and vegetables, this dish is a great way to add some protein to your fried rice.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier version of fried rice, this Healthy Chinese Chicken Egg Fried Rice recipe is for you. Made with lean chicken, eggs, and vegetables, this dish is a nutritious and delicious option.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese Chicken is a family favorite. The combination of chicken, rice, and vegetables creates a flavorful and satisfying dish that is perfect for any occasion.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
If you're looking for a vegetarian option, this Chinese Tofu Fried Rice recipe is a great choice. Made with tofu, rice, and vegetables, this dish is packed with protein and flavor.
For a twist on fried rice, try this Chinese Fried Noodles recipe. Made with egg noodles, vegetables, and spices, this dish is a tasty and satisfying alternative to traditional fried rice.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
This Classic Beef Fried Rice is a Chinese takeout staple. Made with marinated beef, rice, and vegetables, this dish is sure to satisfy your craving for Chinese food.
This Chinese Chicken Curry recipe is a delicious and easy way to add some spice to your fried rice. Made with chicken, curry powder, and vegetables, this dish is perfect for those who love a little heat.
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Pan Fried Sesame Tofu with Broccoli
Main Ingredients: Soy Sauce, Water, Toasted Sesame Oil, Brown Sugar, Rice
For a healthier option, try this Pan Fried Sesame Tofu with Broccoli recipe. The combination of tofu, broccoli, and sesame seeds creates a flavorful and nutritious dish that is perfect for vegetarians and meat lovers alike.
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Shrimp Fried Rice
Main Ingredients: Shrimp, Cornstarch, Salt, Oil, Eggs, Peas, Scallions
Last but not least, this Shrimp Fried Rice recipe is a seafood lover's dream. Made with shrimp, rice, and vegetables, this dish is packed with protein and flavor, making it a delicious and satisfying meal.
Ingredients for Garlic Fried Rice
What You'll Need:
3 cups cooked white rice
3 cloves of garlic, minced
2 tablespoons vegetable oil
1 tablespoon soy sauce
1 teaspoon oyster sauce
1/2 cup frozen peas and carrots
2 eggs, beaten
Salt and pepper to taste
Instructions:
Heat the oil in a wok or large skillet over medium-high heat. Add the minced garlic and stir-fry for about 30 seconds until fragrant.
Add the rice to the wok and stir-fry for 2-3 minutes, breaking up any clumps with a spoon or spatula.
Add the soy sauce and oyster sauce to the rice and stir to combine.
Push the rice to one side of the wok and add the beaten eggs to the empty side. Scramble the eggs until they are fully cooked, then mix them into the rice.
Add the frozen peas and carrots to the wok and stir-fry for an additional 2-3 minutes until heated through.
Season with salt and pepper to taste, and give the rice a final stir before serving.
Tips for Perfect Garlic Fried Rice
Use day-old rice if possible, as it will be less sticky and easier to stir-fry.
Don't overcrowd the wok, as this will prevent the rice from crisping up and getting that delicious fried texture.
Feel free to add protein such as diced chicken, shrimp, or tofu to make it a heartier meal.
For a vegetarian version, substitute the oyster sauce with vegetarian oyster sauce or leave it out altogether.
Garnish with green onions for an extra pop of flavor and color.
In Conclusion
This garlic fried rice recipe is a must-try for any Chinese food lover. It's simple, delicious, and can be customized to your liking. Serve it as a main dish or alongside your favorite Chinese dishes for a complete meal. Give it a try and impress your friends and family with your homemade Chinese cooking skills!
