18 Garlic Da L Indian Recipe They're Simply Irresistible!

Published on: Mar 29, 2024

Garlic is a staple ingredient in Indian cuisine, known for its pungent flavor and numerous health benefits. This versatile ingredient is used in a variety of dishes, from curries to chutneys and everything in between. Not only does it add depth and complexity to dishes, but garlic is also known for its medicinal properties, making it a popular ingredient in Ayurvedic medicine. In this article, we will explore a popular Indian recipe that showcases the delicious and nutritious qualities of garlic - garlic daal.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Looking for a flavorful and protein-packed side dish to accompany your beer can chicken? Look no further than Indian spiced lentils! These lentils are cooked with a blend of aromatic spices like cumin, coriander, and turmeric, giving them a unique and delicious taste that pairs perfectly with the tender and juicy chicken.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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For a milder yet still flavorful option, try making Indian chicken korma to go with your beer can chicken. This dish features tender chicken cooked in a creamy and fragrant sauce made with yogurt, coconut milk, and a variety of spices. The result is a satisfying and delectable pairing for your main course.
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If you prefer seafood, then Indian shrimp curry is the perfect accompaniment to your beer can chicken. This dish features succulent shrimp cooked in a spicy and aromatic sauce made with tomatoes, onions, and a blend of Indian spices. Serve it over rice for a complete and satisfying meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian option, try making Indian chickpea coconut curry to go with your beer can chicken. This dish features tender chickpeas cooked in a creamy and flavorful coconut-based sauce, making it a perfect complement to the juicy and flavorful chicken. It's a hearty and satisfying dish that will please both vegetarians and meat-eaters alike.
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Simple yet delicious, Indian chicken curry is a classic dish that pairs well with any meal, especially beer can chicken. Tender chicken is cooked in a flavorful sauce made with a blend of Indian spices, creating a mouthwatering dish that will have you coming back for seconds.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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A twist on the classic chicken curry, Indian curry chicken adds a variety of vegetables like potatoes, carrots, and peas to create a hearty and flavorful dish. The combination of tender chicken, vegetables, and aromatic spices make this dish a perfect complement to your beer can chicken meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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For a vegetarian and gluten-free option, try serving Indian coconut lentil curry with your beer can chicken. This dish features lentils cooked in a creamy and flavorful coconut-based sauce, making it a perfect side dish for the tender and juicy chicken. It's a light yet satisfying option that is sure to please everyone at the table.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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Each region in India has its own unique take on chicken curry, and North Indian chicken curry is a must-try for its bold and robust flavors. This dish features tender chicken cooked in a rich and spicy tomato-based sauce, making it a perfect pairing for your beer can chicken. Serve it with some naan or rice for a complete meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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For a restaurant-quality dish at home, try making Indian restaurant Madras curry to go with your beer can chicken. This dish features a blend of aromatic spices like cumin, coriander, and mustard seeds, creating a bold and flavorful sauce for the tender chicken. It's a delicious and impressive dish that will elevate your beer can chicken meal to the next level.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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If you're a fan of lamb, then Indian lamb curry is a must-try dish to serve alongside your beer can chicken. This dish features tender and flavorful lamb cooked in a fragrant and spicy sauce made with a blend of Indian spices. It's a hearty and satisfying dish that will surely impress your guests.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Looking for a unique and delicious side dish to serve with your beer can chicken? Give crispy Indian okra a try! Thinly sliced okra is coated in a blend of Indian spices and fried until crispy and golden brown. It's a tasty and crunchy addition to any meal, especially when paired with tender and juicy chicken.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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For a light and comforting option, try serving Indian dal soup with your beer can chicken. This dish features a blend of lentils and aromatic spices, creating a flavorful and nutritious soup that will warm you up from the inside out. Serve it as a starter or as a side dish to your main course.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal makhani, also known as dal nirvana, is a rich and indulgent dish that will take your beer can chicken meal to the next level. This dish features a blend of lentils and kidney beans cooked in a creamy and flavorful sauce made with butter, cream, and a variety of spices. It's a decadent and delicious side dish that is sure to impress your guests.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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Short on time? Let your slow cooker do the work and make Indian butter chicken to go with your beer can chicken. This dish features tender chicken cooked in a rich and creamy sauce made with butter, cream, and a variety of spices. Simply set it and forget it, and come back to a flavorful and satisfying meal.
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A slight variation on the classic Indian butter chicken, murgh makhani is a must-try dish for its rich and creamy sauce made with butter, cream, and a blend of aromatic spices. It's a perfect pairing for your beer can chicken and is sure to be a hit with your family and friends.
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Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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For a complete and satisfying meal, serve Indian butter chicken with basmati rice alongside your beer can chicken. The fragrant and fluffy rice perfectly complements the creamy and flavorful chicken, creating a delicious and hearty meal that everyone will love.
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Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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For a unique and breakfast-inspired pairing for your beer can chicken, try making akoori, or Indian scrambled eggs. Eggs are cooked with a blend of Indian spices and vegetables, creating a flavorful and protein-packed dish that will add some variety to your meal.
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Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
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If you're looking to switch up your protein and add some fish to your meal, try making spicy grilled fish Indian style to go with your beer can chicken. Tender and flaky fish is marinated in a blend of Indian spices and grilled to perfection, creating a delicious and healthy option to serve alongside your main course.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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For a unique and flavorful soup to serve with your beer can chicken, try making Indian mulligatawny soup. This dish features a blend of lentils, vegetables, and a variety of spices, creating a hearty and flavorful soup that will warm you up on a cold day. Serve it as a starter or as a side dish to your main course.

The Power of Garlic in Indian Cooking

In Indian cuisine, garlic is revered for its strong flavor and aromatics. It is used in many dishes as a base flavor, along with other spices like cumin, coriander, and turmeric. Garlic is also known for its medicinal properties, making it a staple in Ayurvedic cooking. It is believed to have anti-inflammatory and immune-boosting effects, making it a go-to ingredient for many home remedies. In addition, garlic is a good source of vitamins and minerals, making it a nutritious addition to any dish.

Introducing Garlic Daal

One of the most popular and beloved dishes in Indian cuisine is garlic daal. This dish is a simple yet flavorful lentil-based soup that is perfect for any occasion. It is made with a variety of spices, including garlic, cumin, and mustard seeds, giving it a rich and complex flavor. The combination of lentils and garlic makes this dish not only delicious but also packed with nutrients. The protein and fiber from the lentils, combined with the health benefits of garlic, make this dish a nutritious and satisfying meal.

How to Make Garlic Daal

To make garlic daal, start by cooking lentils in a pot with water, turmeric, and salt. In a separate pan, heat oil and add cumin, mustard seeds, and crushed garlic. Once the garlic becomes fragrant, add the mixture to the cooked lentils and let it simmer for a few minutes. The result is a flavorful, hearty dish that can be enjoyed with rice or naan bread. For an extra boost of nutrition, you can add vegetables like spinach or tomatoes to the daal.

In Conclusion

Garlic daal is a delicious and nutritious dish that showcases the power of garlic in Indian cooking. Its strong flavor and health benefits make it a staple in Indian cuisine and a must-try for anyone looking to explore the flavors of this rich and diverse cuisine. So next time you're in the mood for a comforting and flavorful meal, give garlic daal a try and experience the magic of garlic in action.
18 garlic da l indian recipe They're simply irresistible!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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