16 Garlic Chicken Recipe Chinese Style Cook Up Something Special!

Published on: Mar 22, 2024

Garlic chicken is a staple dish in Chinese cuisine, known for its bold flavors and aromatic spices. This popular recipe has been passed down for generations and has become a must-try for any food lover. The combination of succulent chicken, fragrant garlic, and savory sauces make this dish a crowd-pleaser and a go-to for any occasion. In this article, we will dive into the secrets of creating the perfect garlic chicken recipe Chinese style, so you can impress your family and friends with your culinary skills.

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Chinese garlic sauce is a staple in many Asian dishes, and for good reason. Its bold and savory flavors add a delicious kick to any stir-fry, noodle dish, or even as a dipping sauce. This versatile sauce is easy to make at home and can elevate any meal to the next level.
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Chinese Garlic Sauce for Stir-Fries

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If you're a fan of stir-fries, then you know how essential a good sauce is. Chinese garlic sauce is the perfect addition to any stir-fry, adding a burst of garlicky flavor to your veggies and protein. Simply stir-fry your favorite veggies and protein together, then add in the garlic sauce for a delicious and easy meal.
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Chinese Garlic Sauce- Take-Out Style

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How To Make Chinese Black Bean Sauce (aka Black Bean...

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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...

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If you're a fan of Indo-Chinese cuisine, then you've likely had mixed vegetables in hot garlic sauce. This dish features a mix of vegetables stir-fried in a spicy garlic sauce, creating a flavorful and satisfying meal. Try making it at home for a delicious and healthier alternative to take-out.
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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame
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For those who love a little heat in their dishes, Chinese fried red chili sauce is a must-try. This sauce is made by frying dried chili peppers in oil, then blending them with garlic, ginger, and other seasonings. It's perfect for adding a spicy kick to stir-fries, noodles, and more.
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BEST Authentic Chinese Plum Sauce (Duck Sauce)

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Chinese plum sauce, also known as duck sauce, is a popular condiment in Chinese cuisine. It's made from plums, vinegar, and other seasonings, giving it a unique and delicious flavor. This sauce is perfect for dipping egg rolls, dumplings, and other fried appetizers.
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Chinese Style Sesame Sauce

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Sesame sauce is a popular condiment in Chinese cuisine, known for its nutty and savory flavors. It's made from toasted sesame seeds, soy sauce, and other seasonings, giving it a rich and delicious taste. Use it as a dipping sauce for dumplings or as a dressing for salads.
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Kung Pao Sauce

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Traditional Chinese Plum Sauce from Scratch

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Make Your Own Delicious Chinese Black Bean Sauce!

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How To Make Indo-Chinese Spicy Schezuan Sauce At Home

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Chinese Chili Soy Dipping Sauce 辣椒豉油熟油

Main Ingredients: Soy Sauce, Garlic, Green Onions, Brown Sugar, Cilantro
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This spicy and savory dipping sauce is the perfect accompaniment to many Chinese dishes. Made with a combination of chili peppers, soy sauce, and other seasonings, this sauce adds a delicious kick to any meal. Use it as a dipping sauce for dumplings, spring rolls, or as a marinade for meats.

Ingredients and Preparation

To make this mouth-watering garlic chicken dish, you will need boneless chicken thighs, garlic, soy sauce, oyster sauce, brown sugar, and Chinese five-spice powder. Start by marinating the chicken with a mixture of soy sauce, oyster sauce, brown sugar, and Chinese five-spice powder for at least 30 minutes. This will infuse the chicken with a rich umami flavor. Next, mince the garlic and sauté it in a wok or a large skillet until fragrant. Add the marinated chicken and cook until it is fully cooked, while occasionally stirring to ensure even cooking.

Adding Vegetables

For an added nutritional boost and vibrant colors, you can also add your favorite vegetables to the dish such as bell peppers, onions, and carrots. Simply chop them into bite-sized pieces and stir-fry them with the chicken until they are tender yet still crisp. This will add a delicious crunch and depth of flavor to the dish.

Serving Suggestions

This garlic chicken dish is best served with a side of fluffy white rice. The rice will soak up all the delicious sauces and flavors, making each bite even more satisfying. You can also garnish the dish with chopped green onions or sesame seeds for a pop of color and added texture.

Variations

While this recipe is a classic, feel free to experiment with different ingredients or add your own twist to make it your own. For a spicier version, you can add some chili paste or dried chili flakes. You can also substitute the chicken with beef, pork, or tofu for a vegetarian option. The possibilities are endless!

Conclusion

With its bold flavors and simple preparation, this garlic chicken recipe Chinese style is sure to become a favorite in your household. It is a versatile dish that can be enjoyed on its own or paired with other Chinese dishes for a complete meal. So why not give it a try and elevate your home-cooking game with this delicious and authentic recipe?
16 garlic chicken recipe chinese style Cook up something special!

Chinese Garlic Sauce

yield: 2 total time: 25 minutes
4.3 Stars (4 reviews)
View Recipe

Ingredients

  • 2 tablespoons vegetable oil
  • 2 tablespoons minced garlic
  • 1 tablespoon minced ginger
  • 1 teaspoon green chilis finely chopped
  • 2/3 cup low sodium soy sauce
  • 1/2 cup chicken broth
  • 1/3 cup rice wine vinegar
  • 1/4 cup light brown sugar
  • 1 tablespoon sesame oil
  • 1 tablespoon red pepper flakes
  • 1/4 cup water
  • 2 tablespoons cornstarch

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 47 grams
  • Fat : 22 grams
  • Fiber : 2 grams
  • Protein : 6 grams
  • SaturatedFat : 2 grams
  • Sodium : 2880 milligrams
  • Sugar : 29 grams
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