20 Garlic Breadsticks Recipe Indian Cook Up Something Special!

Published on: Mar 29, 2024

Garlic breadsticks are a popular and delicious appetizer that is loved by people of all ages. This versatile dish can be found in many cuisines, but today we will be focusing on an Indian twist to the classic garlic breadstick recipe. With the perfect combination of garlic, bread, and Indian spices, these breadsticks are sure to be a hit at your next gathering. Follow our step-by-step guide to create a mouth-watering batch of garlic breadsticks with an Indian twist.

Jump to Recipe
Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Looking for a unique twist on traditional beer can chicken? Look no further than these Indian spiced lentils! The combination of aromatic spices like cumin, coriander, and garam masala adds a depth of flavor that pairs perfectly with the juicy chicken. Serve with basmati rice and naan bread for a complete Indian-inspired meal.
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Pull Apart Pizza

Main Ingredients: Garlic Breadsticks, Shredded Mozzarella Cheese, Tomato
Who says beer can chicken has to be served with traditional side dishes? Elevate your game day spread with this mouth-watering pull apart pizza recipe. Simply top a beer can chicken with your favorite pizza toppings, like pepperoni, mushrooms, and bell peppers, and bake until the crust is golden and the cheese is melted. This unique take on pizza is sure to be a crowd pleaser.
3 of 20

Chicken Alfredo Pot Pie

Main Ingredients: Chicken, Frozen Vegetables, Alfredo Sauce, Milk, Grated
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Take two classic comfort foods and combine them for the ultimate indulgence. This chicken alfredo pot pie features a creamy alfredo sauce, tender chunks of chicken, and a flaky pie crust. The addition of beer can chicken adds an extra layer of flavor and makes for a hearty and satisfying meal. Don't be surprised if this becomes a family favorite.
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Crowd Pleasing Chicken Pot Luck Pie

Main Ingredients: Boneless, Skinless Chicken Breasts, Red Potatoes
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Need to bring a dish to a potluck or family gathering? Look no further than this crowd pleasing chicken pot luck pie. This recipe combines the convenience of a potluck dish with the deliciousness of beer can chicken. Plus, the addition of vegetables like carrots, peas, and potatoes makes it a well-rounded and nutritious meal.
5 of 20

Crunchy Munchy Snack Mix

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Looking for a tasty and easy snack to munch on while watching the game or hanging out with friends? This crunchy munchy snack mix is the perfect solution. Featuring beer can chicken, crispy bacon, and a variety of nuts and pretzels, this snack mix is sure to be a hit. It's also a great way to use up leftover beer can chicken from a previous meal.
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Best Pot Roast Ever – Slow Cooker

Main Ingredients: Italian Bread Crumbs, Ground Beef, Garlic Bread Sticks
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Slow cookers are a game changer when it comes to making delicious and easy meals. This beer can chicken pot roast is no exception. Simply place the chicken, vegetables, and seasonings in the slow cooker and let it cook to perfection. The result is a tender and flavorful pot roast that will have everyone coming back for seconds.
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If you love Indian food, you have to try this Indian butter chicken recipe. The combination of tender and juicy beer can chicken with a rich and creamy butter chicken sauce is a match made in heaven. Serve with basmati rice and naan bread for a complete and satisfying meal.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Another must-try Indian-inspired beer can chicken recipe is this chicken korma. The creamy and aromatic sauce is made with a blend of spices, coconut milk, and yogurt, making it the perfect accompaniment to the tender and flavorful chicken. This dish is sure to impress your family and friends.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Looking for a vegetarian option for your beer can chicken? Look no further than this Indian chickpea coconut curry. The combination of chickpeas, coconut milk, and aromatic spices creates a rich and flavorful sauce that pairs perfectly with the tender and juicy chicken. This dish is sure to satisfy even the most carnivorous eaters.
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For a classic and traditional Indian chicken curry, try this recipe featuring beer can chicken. The combination of spices like turmeric, cumin, and coriander creates a flavorful and aromatic sauce that is perfect for soaking up with naan bread or rice. This dish is sure to become a regular in your dinner rotation.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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For a slightly different take on Indian chicken curry, try this recipe that features a variety of vegetables, including bell peppers, carrots, and potatoes. The addition of beer can chicken adds a depth of flavor and makes this dish a hearty and satisfying meal. Serve over basmati rice for the perfect Indian-inspired dinner.
13 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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For a vegetarian and protein-packed option, try this Indian coconut lentil curry featuring beer can chicken. The combination of lentils, coconut milk, and aromatic spices creates a rich and creamy sauce that is perfect for scooping up with naan bread or rice. This dish is sure to become a staple in your meatless meal rotation.
14 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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For a regional twist on traditional Indian chicken curry, try this North Indian chicken curry featuring beer can chicken. The spices used in this recipe, like ginger, garlic, and cardamom, are typical of North Indian cuisine and give the dish a unique and delicious flavor. Serve over basmati rice for a complete meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Craving the flavors of your favorite Indian restaurant? Look no further than this Indian restaurant madras curry recipe featuring beer can chicken. The combination of spices like mustard seeds, curry leaves, and fenugreek gives this dish a distinct and authentic taste. Serve with naan bread and rice for the perfect meal.
16 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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For a tasty and unique side dish to serve with your beer can chicken, try this crispy Indian okra recipe. The okra is coated in a flavorful spice mixture and then fried until crispy. This dish is a great way to incorporate more vegetables into your meal and adds an extra level of crunch and flavor.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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For a light and comforting option, try this Indian dal soup featuring beer can chicken. The combination of lentils, vegetables, and spices creates a flavorful and hearty soup that is perfect for a chilly day. Plus, the addition of beer can chicken adds a depth of flavor and makes it a more substantial meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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If you're a fan of dal makhani, you'll love this Indian dal nirvana recipe featuring beer can chicken. The combination of lentils, beans, and aromatic spices creates a rich and creamy dish that is perfect for scooping up with naan bread or rice. This dish is sure to become a family favorite.
20 of 20

Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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For an easy and delicious meal, try this slow cooker Indian butter chicken featuring beer can chicken. Simply dump all the ingredients in the slow cooker and let it cook to perfection. The result is a rich and flavorful dish that requires minimal effort. Serve with rice and naan bread for a complete and satisfying meal.

Ingredients You Will Need

- 1 loaf of French bread

- 4 cloves of garlic, minced

- 1/4 cup of butter, melted

- 1 tsp of turmeric

- 1 tsp of coriander powder

- 1 tsp of cumin powder

- 1/2 tsp of red chili powder

- Salt, to taste

Instructions

Step 1: Prepare the Bread

Start by preheating your oven to 350°F (175°C). Cut the French bread into thick slices and place them on a baking sheet lined with parchment paper.

Step 2: Make the Garlic Butter

In a small bowl, mix together the minced garlic, melted butter, and a pinch of salt. Spread this mixture generously on top of each bread slice.

Step 3: Add the Indian Spices

In a separate bowl, mix together the turmeric, coriander powder, cumin powder, red chili powder, and a pinch of salt. Sprinkle this mixture evenly over the garlic buttered bread slices.

Step 4: Bake and Serve

Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the bread is crispy and golden brown. Serve hot and enjoy your delicious Indian-style garlic breadsticks! With this easy recipe, you can add a unique and flavorful touch to a classic dish. The combination of garlic and Indian spices adds a burst of flavor to the buttery bread, making it a perfect appetizer for any occasion. So why not give these garlic breadsticks with an Indian twist a try? Your taste buds will thank you! HTML Code: <p> <b>Garlic breadsticks</b> are a popular and delicious appetizer that is loved by people of all ages. This versatile dish can be found in many cuisines, but today we will be focusing on an Indian twist to the classic garlic breadstick recipe. With the perfect combination of <b>garlic</b>, <b>bread</b>, and <b>Indian spices</b>, these breadsticks are sure to be a hit at your next gathering. Follow our step-by-step guide to create a mouth-watering batch of <b>garlic breadsticks with an Indian twist</b>. </p> <h2>Ingredients You Will Need</h2> <h3>- 1 loaf of French bread</h3> <h3>- 4 cloves of <b>garlic</b>, minced</h3> <h3>- 1/4 cup of <b>butter</b>, melted</h3> <h3>- 1 tsp of <b>turmeric</b></h3> <h3>- 1 tsp of <b>coriander powder</b></h3> <h3>- 1 tsp of <b>cumin powder</b></h3> <h3>- 1/2 tsp of <b>red chili powder</b></h3> <h3>- Salt, to taste</h3> <h2>Instructions</h2> <h3>Step 1: Prepare the Bread</h3> Start by preheating your oven to 350°F (175°C). Cut the French bread into thick slices and place them on a baking sheet lined with parchment paper. <h3>Step 2: Make the Garlic Butter</h3> In a small bowl, mix together the minced <b>garlic</b>, melted <b>butter</b>, and a pinch of salt. Spread this mixture generously on top of each bread slice. <h3>Step 3: Add the Indian Spices</h3> In a separate bowl, mix together the <b>turmeric</b>, <b>coriander powder</b>, <b>cumin powder</b>, <b>red chili powder</b>, and a pinch of salt. Sprinkle this mixture evenly over the garlic buttered bread slices. <h3>Step 4: Bake and Serve</h3> Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the bread is crispy and golden brown. Serve hot and enjoy your delicious <b>Indian-style garlic breadsticks</b>! With this easy recipe, you can add a unique and flavorful touch to a classic dish. The combination of <b>garlic</b> and <b>Indian spices</b> adds a burst of flavor to the buttery bread, making it a perfect appetizer for any occasion. So why not give these <b>garlic breadsticks with an Indian twist</b> a try? Your taste buds will thank you!
20 garlic breadsticks recipe indian Cook up something special!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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