17 Garlic Beans Chinese Recipe You Won't Believe The Taste!

Published on: Mar 22, 2024

Garlic beans is a popular Chinese recipe that is loved for its simplicity and flavorful taste. This dish is a staple in many Chinese households and is often served as a side dish or as part of a vegetarian meal. The combination of fresh green beans and fragrant garlic creates a mouth-watering dish that is both nutritious and delicious. In this article, we will take a closer look at this traditional Chinese recipe and learn how to make it at home.

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These Chinese garlic green beans are a perfect side dish to accompany your beer can chicken. They are quick and easy to make, and packed with flavor. The green beans are stir-fried with garlic, soy sauce, and a touch of sesame oil. The result is a dish that is both savory and slightly sweet, with a hint of nuttiness from the sesame oil. Plus, it adds some much-needed greenery to your meal.
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Garlic Scapes And Spiced Dry Tofu Stir Fry

Main Ingredients: Peanut Oil, Scallions, Fermented Black Beans, Fresh
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For a vegetarian option, try this garlic scapes and spiced dry tofu stir fry. The garlic scapes add a unique twist to this classic Chinese dish, while the spiced dry tofu adds a protein-packed element. Served over rice, this stir-fry is a filling and flavorful addition to your beer can chicken meal.
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Gerald's Stir Fried Noodles

Main Ingredients: Fine Egg Noodles, Pork Belly, Chicken Heart, Chicken
If you're looking for a more substantial side dish, try Gerald's stir-fried noodles. This dish features a medley of vegetables and protein such as chicken, pork, or shrimp, all stir-fried with noodles and a tasty sauce. It's a complete meal on its own, but also pairs well with beer can chicken.
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Chicken and Shitake in Hoisin Sauce

Main Ingredients: Chicken Thighs, Squid, Garlic Sprouts, Medium Carrots
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This chicken and shitake in hoisin sauce dish is a delicious combination of meat and vegetables. The hoisin sauce adds a rich and slightly sweet flavor to the dish, while the shitake mushrooms add a unique texture. Serve this alongside your beer can chicken for a well-rounded and flavorful meal.
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20 min Healing Broth Soup

Main Ingredients: Chives, Parsley, Mint, Green Onion Stalks, Garlic
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After indulging in beer can chicken, you may be looking for a lighter option. This 20-minute healing broth soup is the perfect choice. Packed with nutrients and antioxidants, this soup is both delicious and good for you. Plus, it's quick and easy to make, so you can enjoy it in no time.
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Vegan One-Pot Farfalle with Dandelion Greens

Main Ingredients: Farfalle Pasta, Extra Virgin Olive Oil, Garlic
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If you're following a vegan diet, this one-pot farfalle with dandelion greens is a must-try. The dandelion greens add a unique and slightly bitter flavor to the dish, while the farfalle pasta makes it hearty and filling. This dish is sure to be a hit with both vegans and non-vegans alike.
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Pasta with Purple Sprouting Broccoli, Fresh Herbs,...

Main Ingredients: Fresh Pasta, Butter, Olive Oil, Salami, Shallots
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This pasta dish is a perfect complement to your beer can chicken. It features purple sprouting broccoli, fresh herbs such as basil and parsley, and a touch of lemon for a bright and refreshing flavor. It's a great way to incorporate some color and freshness into your meal.
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Broth

Main Ingredients: Chives, Parsley, Mint, Green Onion Stalks, Garlic
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Don't let the simplicity of this dish fool you - this broth is packed with flavor. Made with aromatic ingredients such as ginger, garlic, and star anise, this broth is the perfect base for any soup or noodle dish. It's also a great option if you're feeling under the weather and need some comfort food.
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Chinese Style Garlic Green Beans

Main Ingredients: Green Beans, Garlic, Salt, Vegetable Oil, Ice
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This Chinese-style garlic green beans recipe is a classic dish that pairs well with beer can chicken. The beans are stir-fried with garlic and soy sauce, and a touch of chili flakes for some heat. The result is a flavorful and slightly spicy side dish that will have you coming back for seconds.
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Spring Lamb Stew with Green Garlic

Main Ingredients: Olive Oil, Lamb Shoulder, Salt, Pepper, Vegetable
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If you're looking for a hearty and comforting dish to pair with your beer can chicken, try this spring lamb stew with green garlic. The lamb is slow-cooked with aromatic spices and fresh green garlic, resulting in a tender and flavorful stew. Serve it with some crusty bread to soak up all the delicious juices.
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Chinese Style Dry Fried Garlic Green Beans

Main Ingredients: Green Beans, Garlic, Vegetable Oil, Salt, Chili
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This Chinese-style dry fried garlic green beans dish is another delicious option for your beer can chicken meal. The green beans are stir-fried until they are slightly crispy, then tossed with garlic and chili paste for some heat. It's a quick and easy side dish that packs a punch of flavor.
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Creamy Stinging Nettle Soup with Baby Garlic Greens

Main Ingredients: Butter Oil, Shallots, Garlic Cloves, Garlic Greens, Dry
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If you're feeling adventurous, try this creamy stinging nettle soup with baby garlic greens. Stinging nettles may sound intimidating, but when cooked, they lose their sting and add a unique earthy flavor to the soup. Baby garlic greens add a touch of garlic flavor, making this soup a delicious and unexpected addition to your meal.
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Garlic Scapes Stir-fry

Main Ingredients: Pork Shoulder, Cornstarch, Water, Shaoxing Wine, Oyster
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Garlic scapes may not be as well-known as their bulb counterparts, but they are just as delicious and versatile. This garlic scapes stir-fry features these tender and flavorful greens, along with some tofu, carrots, and bell peppers. It's a great way to incorporate some texture and color into your meal.
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Twice Cooked Pork (Huí Guō Ròu)

Main Ingredients: Pork Belly, Bean Paste, Shaoxing Wine, Soy Sauce
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This traditional Chinese dish is a perfect match for beer can chicken. The pork is first simmered in a flavorful broth, then stir-fried with garlic, ginger, and chili peppers. The result is a dish that is both spicy and savory, and pairs well with a cold beer.
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Chicken and Garlic Sprouts Stir Fry

Main Ingredients: Meat, Garlic Sprouts, Large Carrots, Red Capsicums
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This chicken and garlic sprouts stir fry is a quick and easy dish that adds some greenery and protein to your meal. The garlic sprouts are stir-fried with chicken and a simple sauce made with soy sauce and rice vinegar. Serve it with some rice for a complete and satisfying meal.
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No beer can chicken meal is complete without a side of Chinese fried rice. This recipe uses leftover rice, along with eggs, peas, carrots, and green onions. It's a great way to use up any leftover rice and add some color and texture to your meal.
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Chinese Green Beans with Ground Turkey

Main Ingredients: Medium Grain Rice, Sesame Oil, Green Onions, Garlic
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If you're looking for a healthier option, try these Chinese green beans with ground turkey. The ground turkey is cooked with garlic and ginger, then tossed with green beans and a simple sauce made with hoisin and soy sauce. It's a delicious and low-fat alternative to traditional meat dishes.
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This Chinese chicken and broccoli dish is a classic that pairs well with beer can chicken. The chicken is stir-fried with garlic, ginger, and broccoli, and coated in a savory sauce made with oyster sauce and soy sauce. It's a quick and easy dish that is full of flavor.
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If beef is more your style, try this Chinese beef and broccoli dish. Tender strips of beef are stir-fried with garlic, ginger, and broccoli, and coated in a rich and savory sauce. Serve it with some rice for a complete and satisfying meal.
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Corn Fritters, Fat-Free

Main Ingredients: Frozen Sweet Corn, Leek Greens, Chives, Garlic Greens
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If you're looking for a unique and tasty side dish to accompany your beer can chicken, try these fat-free corn fritters. Made with fresh corn and green onions, these fritters are a healthier alternative to traditional fried options. Plus, they add a touch of sweetness and crunch to your meal.

The Versatile Ingredients of Garlic Beans Chinese Recipe

The beauty of garlic beans lies in its versatility. The dish can be made with a variety of ingredients, making it a great choice for those looking to add some variety to their meals. The main ingredients of this dish are green beans and garlic, which are both easily accessible and affordable. However, you can also add other vegetables such as carrots, mushrooms, or bell peppers to enhance the dish's flavor and nutritional value.

Fresh is Best

When it comes to making garlic beans, using fresh ingredients is crucial. Fresh green beans not only add a beautiful green color to the dish but also have a crisp texture that adds a delightful crunch. Similarly, fresh garlic brings a more intense and aromatic flavor to the dish compared to pre-packaged garlic. So, be sure to use fresh ingredients for the best results.

The Importance of Seasoning

Another key element in making the perfect garlic beans is the seasoning. The most common seasoning used in this recipe is soy sauce and sesame oil. These ingredients add a savory and nutty flavor to the dish that pairs well with the garlic and green beans. You can also add a pinch of sugar for a touch of sweetness or some chili flakes for a spicy kick.

How to Prepare Garlic Beans Chinese Recipe

To make garlic beans, start by heating some oil in a wok or a large pan. Add minced garlic and stir-fry until fragrant. Next, add the green beans and other vegetables of your choice and cook until they are slightly tender. Then, add the seasoning - soy sauce, sesame oil, and any other desired spices. Toss everything together and cook for a few more minutes until the vegetables are fully cooked.

Serve and Enjoy

Your delicious garlic beans are now ready to be served. You can enjoy this dish as a side dish with your favorite protein or as a main dish with some steamed rice. The combination of the savory garlic and fresh vegetables will surely satisfy your taste buds.

In Conclusion

Garlic beans is a simple yet flavorful Chinese dish that can be easily made at home. With fresh ingredients and the right seasoning, you can create a delicious and nutritious meal in no time. So, next time you're craving some Chinese food, give this recipe a try and impress your family and friends with your cooking skills.
17 garlic beans chinese recipe You won't believe the taste!

Chinese Garlic Green Beans

yield: 4 total time: 50 minutes
4.7 Stars (15 reviews)
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Ingredients

  • 1 pound green beans see note 1
  • 1/2 cup safflower oil canola or vegetable oil works too
  • 2 1/2 tablespoons minced garlic
  • 1/4 teaspoon kosher salt
  • red pepper flakes
  • toasted sesame seeds

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 13 grams
  • Fat : 29 grams
  • Fiber : 5 grams
  • Protein : 4 grams
  • SaturatedFat : 2 grams
  • Sodium : 160 milligrams
  • Sugar : 4 grams
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