19 Garlic Basil Italian Dressing Recipe Deliciousness Awaits You!

Published on: Mar 16, 2024

Are you tired of store-bought Italian dressing that lacks flavor and is filled with artificial ingredients? Look no further because this garlic basil Italian dressing recipe will elevate your salads and pasta dishes to a whole new level. Made with fresh ingredients and simple steps, this homemade dressing is easy to make and will impress your taste buds.

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1 of 20

Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
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This refreshing pasta salad is the perfect side dish for your beer can chicken. Made with fresh ingredients like cherry tomatoes, cucumber, and mozzarella, it is tossed in a tangy Italian dressing that adds a burst of flavor to every bite.
2 of 20

Tortellini Mozzarella Skewers

Main Ingredients: Grape Tomatoes, Black Olives, Artichoke Hearts
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Take your beer can chicken to the next level with these delicious skewers made with cheese-filled tortellini, grape tomatoes, and fresh basil leaves. Drizzled with a balsamic glaze, these skewers are sure to be a hit at your next barbecue.
3 of 20

Pasta Salad With Italian Dressing

Main Ingredients: Dry Pasta, Italian Salad Dressing, Prosciutto, Mini
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If you're looking for a simple and tasty side dish to pair with your beer can chicken, look no further than this classic pasta salad. Made with tri-colored rotini, black olives, and salami, it is tossed in a zesty Italian dressing that adds just the right amount of flavor.
4 of 20

Spaghetti Salad

Main Ingredients: Italian Dressing, White Wine Vinegar, Dijon Mustard
Put a twist on the traditional pasta salad with this spaghetti salad recipe. Loaded with colorful vegetables like bell peppers and red onion, it is dressed in a tangy vinaigrette and topped with crumbled feta cheese for a burst of flavor in every bite.
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This easy and delicious Italian pasta salad is a must-have for any summer cookout. Made with corkscrew pasta, pepperoni, and fresh mozzarella, it is tossed in a homemade Italian dressing that will have your taste buds singing.
6 of 20

Kale and Sausage Soup with Cannellini Beans

Main Ingredients: Olive Oil, Onion, Garlic, Italian Sausage, Chicken
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Warm up on a chilly evening with this hearty and flavorful kale and sausage soup. Made with sweet Italian sausage, cannellini beans, and fresh kale, it is simmered in a rich tomato broth and topped with shaved parmesan cheese.
7 of 20

Shrimp Stuffed Creole Tomato Salad

Main Ingredients: Shrimp, Tomatoes, Cucumbers, Diced Celery, Diced Onion
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Get your fill of fresh seafood with this delicious stuffed tomato salad. Filled with plump shrimp, avocado, and cucumber, it is topped with a zesty Creole dressing for a taste of New Orleans in every bite.
8 of 20

Copycat Cheesecake Factory Chicken Broccoli Pasta

Main Ingredients: Chicken Breasts Boneless, Italian Dressing, Roma
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Love the flavorful pastas from the Cheesecake Factory? Now you can make one at home with this copycat recipe. Made with chicken breast, broccoli florets, and penne pasta, it is tossed in a creamy parmesan sauce that will have you coming back for seconds.
9 of 20

Tomato Basil Pasta Salad

Main Ingredients: Pasta Shells, Olive Oil, Garlic, Cherry Tomatoes, Salt
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Take advantage of summer's bounty with this fresh tomato basil pasta salad. Made with cherry tomatoes, fresh basil, and penne pasta, it is tossed in a light vinaigrette and topped with crumbled goat cheese for a burst of flavor.
10 of 20

Succulent Italian Dressing Chicken

Main Ingredients: Boneless Chicken Breasts, Italian Dressing, Kosher
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Elevate your beer can chicken game with this succulent Italian dressing chicken recipe. Marinated in a blend of herbs and spices and drizzled with Italian dressing, it is juicy and full of flavor with every bite.
11 of 20

Chicken Parmesan Pasta Skillet (ONLY 6 INGREDIENTS!)

Main Ingredients: Italian Dressing, Boneless, Skinless Chicken Breasts
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Short on time but still want a delicious and satisfying meal? This chicken parmesan pasta skillet is the answer. Made with chicken breast, penne pasta, and marinara sauce, it is sprinkled with mozzarella cheese and baked to perfection in just one skillet.
12 of 20

Grilled Cobia

Main Ingredients: Filet, Italian Dressing, Oregano, Thyme, Basil
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Switch up your grilling routine with this flaky and flavorful grilled cobia recipe. Marinated in a tangy blend of citrus and herbs, it is grilled to perfection and served with a fresh mango salsa for a taste of the tropics.
13 of 20

Picnic Pasta Salad

Main Ingredients: Bowtie Pasta, Olive Oil, Peppers, Carrots, Cherry
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Make your next picnic a hit with this colorful and delicious pasta salad. Made with tri-colored rotini, chopped vegetables, and Italian dressing, it is the perfect side dish for your beer can chicken.
14 of 20

Grilled Brushetta Chicken

Main Ingredients: Chicken Breast, Italian Salad Dressing, Chopped
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Add a taste of Italy to your barbecue with this grilled bruschetta chicken recipe. Marinated in a zesty blend of herbs and spices, it is grilled to perfection and topped with a fresh tomato and basil bruschetta for a burst of flavor in every bite.
15 of 20

Easy Italian Pasta Salad Punched With Flavor

Main Ingredients: Pasta, Rotini, Cubed Pancetta, Carrots, Cucumber
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Looking for a pasta salad that packs a punch of flavor? This easy Italian pasta salad is just what you need. Made with cheese tortellini, pepperoni, and fresh vegetables, it is tossed in a zesty Italian dressing and topped with sliced black olives for an extra kick.
16 of 20

Mediterranean Quinoa Salad

Main Ingredients: Cooked Quinoa, Roasted Tomatoes, Arugula, Persian
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Try something different with this healthy and flavorful Mediterranean quinoa salad. Made with quinoa, cucumber, and kalamata olives, it is drizzled with a lemon herb dressing and topped with crumbled feta cheese for a taste of the Mediterranean.
17 of 20

Classic Meatballs

Main Ingredients: Ground Beef, Italian Sausage, Bread Crumbs, Eggs
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Nothing beats a classic, and these homemade meatballs are no exception. Made with a blend of ground beef and pork, they are baked until golden brown and juicy and served with your favorite pasta and sauce for a comforting and satisfying meal.
18 of 20

Applebee’s Three-cheese Chicken Penne

Main Ingredients: Boneless Skinless Chicken Breasts, Italian Salad
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Craving a restaurant-style meal at home? This copycat recipe for Applebee’s three-cheese chicken penne is a must-try. Made with penne pasta, grilled chicken, and three types of cheese, it is topped with a creamy alfredo sauce for a rich and indulgent dish.
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Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
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This pasta salad lives up to its name with its insanely good flavor. Made with tri-colored rotini, cherry tomatoes, and fresh mozzarella, it is tossed in a tangy Italian dressing and topped with chopped parsley for a pop of freshness.
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End your beer can chicken feast on a high note with this simple and tasty Italian dressing chicken. Marinated in a blend of herbs and spices and drizzled with Italian dressing, it is juicy and flavorful with every bite.

Why Make Your Own Italian Dressing?

Health Benefits

Not only will making your own Italian dressing save you money, but it also allows you to control the ingredients used. Store-bought dressings often contain high amounts of sodium, preservatives, and unhealthy fats. By making your own, you can choose to use organic and all-natural ingredients for a healthier option.

Customizable Flavors

Another advantage of making your own Italian dressing is the ability to customize the flavors to your liking. This recipe calls for fresh garlic and basil, but you can experiment with different herbs and spices to suit your taste preferences. You can also adjust the amount of olive oil and vinegar used to achieve your desired consistency.

Fresher Taste

Nothing beats the taste of fresh ingredients. By making your own dressing, you can ensure that your dish is filled with flavors that burst in your mouth. The combination of garlic and basil in this recipe creates a fresh and aromatic taste that is perfect for a variety of dishes.

How to Make Garlic Basil Italian Dressing

Ingredients

  • ½ cup extra-virgin olive oil
  • ¼ cup red wine vinegar
  • 2 cloves of garlic, minced
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste

Instructions

  1. In a small bowl, whisk together the olive oil, red wine vinegar, minced garlic, Dijon mustard, honey, dried oregano, and dried basil.
  2. Season with salt and pepper to taste.
  3. For best results, let the dressing sit for at least 30 minutes before serving to allow the flavors to fully develop.
  4. Store any extra dressing in an airtight container in the fridge for up to a week.

Ways to Use Garlic Basil Italian Dressing

On Salads

This dressing pairs perfectly with a variety of salads, from simple garden salads to more complex options. Toss it with fresh greens, sliced tomatoes, and mozzarella cheese for a classic Caprese salad.

In Pasta Dishes

Add a few tablespoons of this dressing to your favorite pasta dishes for a burst of flavor. It works well in pasta salads, as a marinade for grilled chicken, or drizzled over cooked pasta for a simple and delicious meal.

As a Marinade

The combination of garlic and herbs in this dressing makes it a perfect marinade for meats. Use it to marinate chicken, steak, or even shrimp before grilling for a flavorful and tender result.

In Conclusion

Making your own garlic basil Italian dressing not only allows you to control the ingredients used, but it also results in a fresher and more flavorful taste. With just a few simple steps, you can elevate your dishes and impress your taste buds. Give this recipe a try and never go back to store-bought dressing again.
19 garlic basil italian dressing recipe Deliciousness awaits you!

Pasta Salad With Italian Dressing

yield: 12 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 12 ounces rotini pasta tri-color
  • 1 cup Italian dressing
  • 8 ounces genoa salami sliced into 1/4 inch strips
  • 16 ounces mozzarella ball in water drained and cut into 1/2 inch cubes
  • 1 cup Parmesan cheese shredded
  • 7 ounces salad dressing mix dry Italian style
  • 1/2 cup red onion chopped
  • 1 red pepper chopped
  • 1 green pepper chopped
  • 10 1/2 ounces grape tomatoes cut in half
  • 1 cup sun dried tomatoes sliced
  • 1 cup pepperoncinis sliced, rinse and drained
  • 3 3/4 ounces sliced black olives rinse and drained
  • 1 cup fresh basil chopped
  • 1 cup fresh parsley chopped
  • salt
  • pepper
  • Italian seasoning
  • sugar

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 9 grams
  • Sodium : 1150 milligrams
  • Sugar : 9 grams
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