16 Garcia's Mexican Restaurant Salsa Recipe Unleash Your Inner Chef!

Published on: Apr 12, 2024

When it comes to Mexican cuisine, salsa is undoubtedly one of the most beloved and versatile components. Whether used as a dip for tortilla chips or as a topping for tacos, burritos, or enchiladas, this flavorful sauce adds a burst of freshness and heat to any dish. While there are countless variations of salsa, the one served at Garcia's Mexican Restaurant has become a fan favorite. In this article, we will share with you the recipe for Garcia's famous salsa, so you can recreate it in the comfort of your own home. Get ready to impress your taste buds and wow your guests with this authentic Mexican salsa recipe.

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Restaurant Style Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Chopped Onion, Garlic
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No beer can chicken dinner is complete without a side of delicious salsa. This restaurant style salsa recipe will take your taste buds on a trip to Mexico. It's fresh, spicy, and bursting with flavor. Serve it with tortilla chips or use it as a topping for your beer can chicken.
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Copycat Garcia's Mexican Restaurant Pollo Fundido

Main Ingredients: Chicken Breasts, Salsa, Chicken Bouillon, Cream Cheese
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If you've ever been to Garcia's Mexican Restaurant, you know how delicious their Pollo Fundido is. Now, you can recreate this tasty dish at home with our copycat recipe. This chicken dish is stuffed with cheese and topped with a creamy sauce, making it the perfect pairing for your beer can chicken.
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No Mexican meal is complete without a side of rice. This restaurant-style Mexican rice recipe is easy to make and full of flavor. It's the perfect accompaniment to your beer can chicken, and you can even use it to stuff your chicken before cooking.
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Homemade Restaurant Style Salsa

Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic
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If you prefer to make your own salsa from scratch, this recipe is for you. This homemade restaurant style salsa is made with fresh ingredients and takes just minutes to prepare. It's perfect for dipping, topping, or even marinating your beer can chicken.
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Authentic Mexican Salsa (Restaurant Salsa Roja)

Main Ingredients: Diced Tomatoes, Diced Onion, Fresh Cilantro, Minced
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This authentic Mexican salsa recipe is a must-try for any beer can chicken lover. It's made with roasted tomatoes, jalapenos, and cilantro, giving it a smoky and spicy flavor. Use it as a marinade for your chicken or serve it alongside your meal for a burst of flavor.
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Looking for a simple and delicious side dish for your beer can chicken? This restaurant-style Mexican rice recipe is just what you need. It's fluffy, flavorful, and pairs perfectly with any Mexican-inspired dish.
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Restaurant Salsa

Main Ingredients: Plum Tomatoes, Juice, White Onion, Jalapeno Peppers
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If you're short on time but still want a tasty salsa to go with your beer can chicken, this recipe is perfect for you. Made with canned tomatoes and a few other key ingredients, this restaurant salsa comes together in no time and tastes just like the real deal.
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No beer can chicken dinner is complete without a side of creamy and cheesy dip. This Mexican restaurant white cheese dip is just what you need to take your meal to the next level. It's made with simple ingredients and is ready in just 10 minutes.
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This Mexican restaurant table salsa is a crowd-pleaser. It's tangy, spicy, and full of flavor. Serve it alongside your beer can chicken for a delicious and authentic Mexican meal.
Main Ingredients: Garlic, Onion, Green Peppers, Hot Peppers, Roma
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If you're looking for a salsa recipe that can be made ahead of time and stored for later, this canned salsa recipe is perfect for you. It's made with canned tomatoes and is easy to customize to your preferred level of spiciness.
11 of 20

Restaurant Style Mexican Salsa

Main Ingredients: Scallions, Garlic Clove, Cilantro Leaves, Parsley
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This restaurant-style Mexican salsa recipe is a must-try. It's packed with flavor and can be made in just 5 minutes. Use it as a marinade, topping, or dip for your beer can chicken.
12 of 20

Restaurant-style Mexican Salsa

Main Ingredients: Tomatoes, Jalapeno Peppers, Yellow Onions, Fresh
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Looking for a salsa recipe that's both easy and delicious? This restaurant-style Mexican salsa is just what you need. It's made with fresh ingredients and can be customized to suit your taste preferences.
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Easy Mexican Restaurant-Style Salsa

Main Ingredients: Diced Tomatoes, White Onion, Jalapenos, Garlic
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This easy Mexican restaurant-style salsa is the perfect addition to your beer can chicken dinner. It's made with simple ingredients and can be prepared in just 10 minutes. Serve it with tortilla chips or use it as a topping for your chicken.
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Essential Mexican Restaurant Style Salsa

Main Ingredients: Diced Tomatoes And Green Chiles, Diced Tomatoes
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This essential Mexican restaurant style salsa recipe is a must-have for any beer can chicken lover. It's made with canned tomatoes and a few key ingredients, making it easy to prepare and full of flavor.
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Mama Canales-Garcia’s Avocado and Shrimp Salsa

Main Ingredients: Shrimp, Avocados, Grape Tomatoes, Chopped Tomatoes
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This unique and delicious salsa recipe is a must-try for any beer can chicken dinner. Made with avocado and shrimp, this salsa is creamy, tangy, and packed with flavor. Use it as a topping for your chicken or serve it as a dip.
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Restaurant-Style Mexican Rice with Salsa

Main Ingredients: Olive Oil, Garlic, Onion, Bell Peppers, Corn, Basmati
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Take your Mexican rice to the next level with this restaurant-style Mexican rice with salsa recipe. It's made with fresh ingredients and can be customized to your preferred level of spiciness. Serve it alongside your beer can chicken for a complete meal.
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Canning Restaurant Style Salsa

Main Ingredients: Tomatoes With Juice, Rotel, Tomato Paste, Yellow Onion
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If you want to enjoy your favorite restaurant-style salsa all year round, this canning recipe is perfect for you. It's easy to make and can be stored for later use. Use it as a marinade or topping for your beer can chicken.
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5 Minute Mexican Restaurant Style Blender Salsa

Main Ingredients: Diced Tomatoes, Cilantro, Red Onion, Lime, Serrano
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If you're short on time but still want a delicious salsa to go with your beer can chicken, this 5 minute Mexican restaurant style blender salsa is just what you need. It's made in a blender and is ready to enjoy in just minutes.
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Salsa Salsa Salsa

Main Ingredients: Roma Tomatoes, Jalapeno Peppers, Onion, Cilantro, Lime
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If you just can't get enough salsa, this recipe is for you. This salsa salsa salsa recipe is a unique and tasty blend of three different salsas. Use it as a dip, topping, or marinade for your beer can chicken.
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The Best Nachos – Restaurant-Style Nacho Supreme

Main Ingredients: Ground Beef, Onion, Kidney Beans, Low Fat Refried
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Nachos are a classic Mexican dish that pairs perfectly with beer can chicken. This restaurant-style nacho supreme recipe is loaded with all your favorite toppings and is sure to satisfy your cravings. Serve it as an appetizer or alongside your chicken for a complete meal.

16 garcia's mexican restaurant salsa recipe Unleash your inner chef!

Restaurant Style Salsa

yield: 6 total time: 10 minutes
4.7 Stars (26 reviews)
View Recipe

Ingredients

  • 6 Roma tomatoes rinsed with ends cut off and sliced in half
  • 1/4 cup white onion chopped
  • 1/4 cup chopped cilantro
  • 1/2 lime juiced, about 1 tablespoon
  • 1 jalapeno
  • 1 clove garlic minced, 1/2 tsp.
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon sugar

Nutrition

  • Calories : 20 calories
  • Carbohydrate : 5 grams
  • Fiber : 1 grams
  • Protein : 1 grams
  • Sodium : 200 milligrams
  • Sugar : 3 grams
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