19 Ganache Indian Recipe Try These Culinary Delights!

Published on: Mar 29, 2024

Ganache is a rich and creamy chocolate filling used in a variety of desserts, from cakes and tarts to truffles and macarons. Originating from France, this decadent mixture of chocolate and cream has become a popular ingredient in Indian desserts as well. In this article, we will explore a delicious and easy-to-follow Indian recipe for ganache that will leave your taste buds wanting more.

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1 of 20

Chocolate Ganache Cake

Main Ingredients: Butter, Sugar, Vanilla, Eggs, Buttermilk, All Purpose
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Indulge in the rich and decadent flavors of this chocolate ganache cake. Layers of moist chocolate cake are sandwiched together with a smooth and creamy chocolate ganache, creating a taste and texture sensation that will have you coming back for more. This is the perfect dessert for any chocolate lover and is sure to impress at any gathering or special occasion.
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Chocolate Pound Cake With Chocolate Ganache Frosting

Main Ingredients: Flour, Salt, Cocoa, Chocolate, Boiling Water, Butter
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If you're a fan of pound cake, this recipe takes it to the next level with a luscious chocolate twist. The dense and buttery pound cake is topped with a generous layer of chocolate ganache frosting, making it a truly indulgent treat. Serve it with a dollop of whipped cream and fresh berries for a touch of brightness to balance out the richness.
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Peanut Butter Bundt Cake With Chocolate Ganache

Main Ingredients: Smooth Peanut Butter, Butter, Brown Sugar, Large Eggs
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The classic combination of peanut butter and chocolate is elevated in this peanut butter bundt cake with chocolate ganache. The moist and nutty cake is drizzled with a smooth and silky chocolate ganache, creating a perfect balance of flavors. This is a great recipe for parties or potlucks, as it's sure to be a crowd-pleaser.
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Pumpkin Cupcakes with Chocolate Ganache and Spiced...

Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Ground
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Take your pumpkin spice game to the next level with these pumpkin cupcakes topped with chocolate ganache and spiced cream cheese frosting. The warm and cozy flavors of pumpkin and spices are perfectly complemented by the rich chocolate and tangy cream cheese. These cupcakes are a must-try for any fall or holiday gathering.
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Chocolate Ganache Loaf Cake

Main Ingredients: Cake, Chocolate Cake Mix, Water, Oil, Sour Cream, Large
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If you're in need of a simple and delicious dessert, look no further than this chocolate ganache loaf cake. The dense and moist cake is covered in a layer of chocolate ganache, making it a decadent treat that can be enjoyed any time of day. Serve it with a cup of coffee or tea for the ultimate indulgence.
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Milk Chocolate Ganache Cake

Main Ingredients: Cake, Blanched Almond Flour, Unsweetened Cocoa Powder
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This milk chocolate ganache cake is a classic and timeless dessert that never fails to impress. The layers of moist chocolate cake are filled and covered with a creamy and rich milk chocolate ganache. It's a simple yet elegant dessert that is perfect for any occasion.
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Chocolate Ganache Cake Truffles

Main Ingredients: Cake Crumbs, Chocolate Ganache, Colored Sprinkles, Corn
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These chocolate ganache cake truffles are the perfect bite-sized treat for any chocolate lover. Made with crumbled chocolate cake and mixed with chocolate ganache, these truffles are then coated in a layer of chocolate and topped with your favorite toppings, such as nuts, sprinkles, or sea salt. They make a great homemade gift or party favor.
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Lemon Curd Chocolate Ganache Bars

Main Ingredients: Crust, Crumbs, Unsalted Butter, Lemon Curd, Sugar
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The tangy and bright flavors of lemon curd are perfectly balanced by the rich and decadent chocolate ganache in these bars. The buttery shortbread crust adds a delicious crunch to these bars, making them a perfect dessert for any occasion. Serve them chilled for a refreshing and indulgent treat.
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Coconut Chocolate Ganache Cookie Sandwiches

Main Ingredients: Unsalted Butter, Brown Sugar, Caster Sugar, Large Eggs
Get ready for a flavor explosion with these coconut chocolate ganache cookie sandwiches. The chewy and coconutty cookies are filled with a smooth and creamy chocolate ganache, creating a perfect combination of textures and flavors. These are great for parties or as a special treat for yourself.
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Baileys Cheesecakes with Chocolate Ganache Frosting

Main Ingredients: Oreo Cookies, Butter, Cream Cheese, Granulated Sugar
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For a touch of Irish flair, try these Baileys cheesecakes topped with chocolate ganache frosting. The rich and creamy cheesecake is infused with the flavors of Baileys Irish Cream and topped with a decadent chocolate ganache, creating a dessert that is both sophisticated and indulgent. These are perfect for St. Patrick's Day or any celebration.
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Magic Layer Chocolate Ganache Brownie Bars

Main Ingredients: Brownies, Bananas, Cocoa Powder, Crunchy Almond Butter
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If you can't decide between brownies or chocolate ganache, why not have both? These magic layer chocolate ganache brownie bars have a layer of fudgy brownie topped with a layer of creamy chocolate ganache, making them a true indulgence for any chocolate lover. Serve them chilled for the perfect texture and flavor combination.
12 of 20

Strawberry and Chocolate Ganache Sandwich Cookies

Main Ingredients: Chocolate Ganache, Coconut Oil, Maple Syrup, Vanilla
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These strawberry and chocolate ganache sandwich cookies are a delicious twist on the classic combination of chocolate and strawberries. The soft and buttery cookies are filled with a layer of chocolate ganache and fresh strawberry slices, creating a burst of flavor and texture in every bite. These are perfect for afternoon tea or as a special treat for someone you love.
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Peppermint Macarons with White Chocolate Ganache

Main Ingredients: Macarons, Egg Whites, Cream Of Tartar, Granulated
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Impress your guests with these beautiful and delicious peppermint macarons filled with white chocolate ganache. The light and airy macaron shells are filled with a creamy and flavorful white chocolate ganache, creating a perfect balance of sweetness and minty freshness. These are perfect for holiday gatherings or as a homemade gift.
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Chocolate Peanut Butter Cake with Chocolate Ganache

Main Ingredients: Butter Cake, Coconut Sugar, Dark Cocoa Powder, Coconut
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Chocolate and peanut butter lovers, rejoice! This chocolate peanut butter cake with chocolate ganache combines all your favorite flavors into one decadent and indulgent dessert. The moist and fluffy chocolate cake is filled and covered with a creamy and rich peanut butter frosting and topped with a layer of chocolate ganache. It's a must-try for any special occasion.
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Banana Pudding Bundt Cake with White Chocolate Ganache

Main Ingredients: Yellow Cake Mix, Instant Banana Cream Pudding, Mashed
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Take your classic banana pudding to the next level with this banana pudding bundt cake topped with white chocolate ganache. The moist and flavorful banana cake is drizzled with a smooth and creamy white chocolate ganache, creating a perfect balance of flavors and textures. This is a great dessert for any occasion, especially for banana lovers.
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Raspberry Cream Cheese Pie With Chocolate Ganache

Main Ingredients: Crust, Oreo R Cookies, Butter, Cream Cheese, Granulated
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This raspberry cream cheese pie with chocolate ganache is a show-stopping dessert that is surprisingly easy to make. The buttery pie crust is filled with a smooth and tangy cream cheese filling and topped with a layer of fresh raspberries and a generous drizzle of chocolate ganache. It's a delicious and elegant dessert for any special occasion.
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Peanut Butter Filled Chocolate Cupcakes with Chocolate...

Main Ingredients: Cupcakes, Peanut Butter Frosting, Chocolate Ganache
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Get ready for a double dose of peanut butter in these peanut butter filled chocolate cupcakes with chocolate ganache frosting. The tender and moist chocolate cupcakes are filled with a creamy and nutty peanut butter filling and topped with a rich and decadent chocolate ganache frosting. These are perfect for any celebration or as a special treat for yourself.
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Pistachio Cardamom Amish Friendship Bread with...

Main Ingredients: Sugar, Bread, Eggs, Oil, Milk, Vanilla Extract
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Take your Amish friendship bread to the next level with this pistachio cardamom version topped with a white chocolate ganache. The warm and aromatic flavors of cardamom and pistachio are perfectly complemented by the creamy and sweet white chocolate ganache, making this a unique and memorable dessert for any gathering.
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Baked Baileys Cheesecake topped with Baileys Chocolate...

Main Ingredients: Chocolate Cookies, Melted Butter, Cream Cheese, Egg
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For a truly indulgent dessert, try this baked Baileys cheesecake topped with Baileys chocolate ganache. The rich and creamy cheesecake is infused with the flavors of Baileys Irish Cream and topped with a smooth and decadent chocolate ganache also spiked with Baileys. It's a perfect dessert for any celebration or special occasion.
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Choc Orange Cake with Burnt White Chocolate Ganache

Main Ingredients: Cake, Unsalted Butter, Caster Sugar, Orange Marmalade
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If you love the combination of chocolate and orange, this choc orange cake with burnt white chocolate ganache is a must-try. The chocolate cake is infused with orange zest and topped with a unique and flavorful burnt white chocolate ganache, creating a dessert that is both delicious and visually stunning. Serve it with a cup of tea or coffee for the ultimate flavor experience.

The Perfect Combination of Chocolate and Cream

Ganache is a simple yet versatile recipe that consists of two main ingredients – chocolate and cream. It is important to use high-quality chocolate as it is the star ingredient in this recipe. You can use dark, milk, or white chocolate depending on your preference. The cream adds richness and smoothness to the ganache, making it irresistible.

Adding a Touch of Indian Flavors

To give the traditional French ganache an Indian twist, we will be incorporating some spices and flavors commonly used in Indian cuisine. These include cardamom, cinnamon, saffron, and rose water. These ingredients not only add a unique and delicious flavor to the ganache but also bring a touch of Indian culture to the dish.

A Step-by-Step Guide to Making Ganache

Making ganache may seem intimidating, but it is actually quite simple. Start by heating the cream in a saucepan until it starts to simmer. Remove it from the heat and add in the chopped chocolate. Let it sit for a few minutes before stirring until the chocolate is completely melted and the mixture is smooth. Next, add in the spices and flavors of your choice, depending on your taste preferences. Let the ganache cool down before using it in your desserts.

Ways to Use Ganache in Indian Desserts

The possibilities of using ganache in Indian desserts are endless. You can use it as a filling for cakes, tarts, and pastries, or as a topping for ice cream or fruits. You can also use it to make truffles by rolling it into balls and coating them with cocoa powder or chopped nuts. Another popular Indian dessert that uses ganache is the classic chocolate barfi, where the ganache is sandwiched between layers of sweetened condensed milk and cashew powder.

In Conclusion

Ganache is a delicious and versatile recipe that can easily be incorporated into Indian cuisine. With the addition of Indian spices and flavors, it adds a unique twist to traditional French desserts. So go ahead and give this Indian ganache recipe a try. Your taste buds will thank you!
19 ganache indian recipe Try these culinary delights!

Chocolate Ganache Cake

yield: 12 total time: 55 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 2/3 cup butter softened
  • 1 3/4 cups sugar
  • 1 teaspoon vanilla
  • 3 eggs
  • 1 1/2 cups buttermilk
  • 2 cups all purpose flour
  • 1/2 cup cocoa powder sifted
  • 3/4 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • chocolate ganache
  • 10 ounces chocolate good quality, chopped
  • 1 cup heavy cream
  • 2 tablespoons corn syrup

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 71 grams
  • Cholesterol : 115 milligrams
  • Fat : 23 grams
  • Fiber : 2 grams
  • Protein : 7 grams
  • SaturatedFat : 14 grams
  • Sodium : 360 milligrams
  • Sugar : 47 grams
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