16 Gajar Ka Halwa Veg Recipe Of India Dive Into Deliciousness!
Published on: Mar 29, 2024
Gajar ka halwa, also known as carrot halwa, is a traditional dessert that hails from the northern region of India. This rich and indulgent dish is made with grated carrots, milk, sugar, and ghee (clarified butter), and is often served during festivals, weddings, and other special occasions. Its popularity has spread beyond India and can now be found in many Indian restaurants around the world. If you want to try your hand at making this delicious dessert at home, our vegetarian recipe is a great place to start. Follow along as we guide you through the steps to creating a perfect gajar ka halwa.
Gajar ka halwa in pressure cooker | Quick gajar ka...
Main Ingredients: Cashews, Raisins, Carrot, Milk, Milk Powder, Sugar
If you're looking for a quick and easy way to make gajar ka halwa, then using a pressure cooker is the perfect solution. This method not only saves time, but also retains the natural sweetness and nutrients of the carrots. Plus, the end result is a delicious and creamy halwa that will leave you craving for more.
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Gajar Ka Halwa With Condensed Milk, Quick Gajar Ka...
Main Ingredients: Carrots, Ghee, Cardamoms, Sweetened Condensed Milk
For those who have a sweet tooth, this version of gajar ka halwa is a dream come true. The condensed milk adds a rich and creamy texture to the halwa, making it even more irresistible. This quick and easy recipe is perfect for those busy days when you want to satisfy your sweet cravings without spending hours in the kitchen.
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Gajar ka Halwa
Main Ingredients: Chopped Nuts, Almonds, Ghee, Khoya, Powdered Sugar
This classic gajar ka halwa recipe is a staple in many Indian households, especially during the winter season. Made with grated carrots, milk, sugar, and ghee, this halwa is a perfect balance of sweetness and richness. The aroma of cardamom and the crunch of nuts add an extra layer of flavor to this popular dessert.
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Gajar ka Halwa
Main Ingredients: Medium Carrots, Full Fat Milk, Ghee, Sugar, Cardamom
Another version of the traditional gajar ka halwa is made by adding khoya or mawa to the mixture. This elevates the richness and creaminess of the halwa to a whole new level. With the addition of khoya, this halwa becomes a decadent and indulgent dessert that is sure to impress your taste buds.
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Gajar Ka Halwa, Carrot Halwa
Main Ingredients: Ghee, Carrots, Evaporated Milk, Sugar, Ground Cardamom
Carrot halwa, also known as gajar ka halwa, is a popular dessert not just in India, but also in many other South Asian countries. This sweet treat is a perfect combination of grated carrots, milk, sugar, and ghee. The addition of nuts and raisins gives it a delicious crunch and adds to the overall indulgence.
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Gajar ka Halwa, Carrot Halwa
Main Ingredients: Vegetable Oil, Sliced Almonds, Carrots, Raw Cashews
If you're looking for a healthier version of gajar ka halwa, then this recipe is for you. Instead of using sugar, this halwa is sweetened with jaggery, a natural and unrefined sweetener. The result is a guilt-free and equally delicious version of the classic carrot halwa.
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Carrot Halwa/Gajar Ka Halwa
Main Ingredients: Carrots, Unsalted Butter, Unsalted Cashews, Whole Milk
This carrot halwa recipe is a twist on the traditional version, as it uses milk powder instead of milk. The milk powder adds a creamy and rich texture to the halwa, making it even more irresistible. This recipe is perfect for those who don't have access to fresh milk or want to make a quick halwa without compromising on taste.
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Gajar ka Halwa (Carrot Halwa)
Main Ingredients: Carrots, Whole Milk, Sugar, Cardamom Powder, Ghee
For those who prefer a less sweet version of gajar ka halwa, this recipe is just for you. The amount of sugar used in this halwa is reduced, making it a healthier option without compromising on the taste. The addition of dry fruits and spices gives it a delicious flavor that will leave you wanting more.
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Gajar ka halwa ~ Weekend Treat
Main Ingredients: Carrots, Milk, Sugar, Ghee, Cardamoms, Fruits
If you want to make a special and indulgent dessert for the weekend, then this gajar ka halwa recipe is a must-try. It combines the richness of khoya, the creaminess of milk, and the sweetness of sugar to create a mouth-watering halwa. This dessert is perfect for any occasion, be it a family get-together or a dinner party with friends.
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Gajar Ka Halwa - Carrot Halwa
Main Ingredients: Carrots, Whole Milk, Ghee, Nuts, Cardamom Seeds
This gajar ka halwa recipe is a combination of the traditional and modern versions. It uses khoya and condensed milk to make a rich and creamy halwa, and the addition of cardamom and saffron gives it a traditional flavor. This halwa is perfect for those who want to try something new while still keeping the essence of the classic recipe.
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Gajar Ka Halwa (Carrot Halwa)
Main Ingredients: Carrot, Sugar, Clarified Butter, Milk, Almond
For those who want to add a twist to the traditional gajar ka halwa, this recipe is a must-try. It uses coconut milk instead of regular milk, giving the halwa a unique and delicious flavor. The addition of nuts and raisins adds a delightful crunch to this dessert, making it a perfect balance of flavors and textures.
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Gajar Ka Halwa (Carrot Pudding)
Main Ingredients: Grated Carrots, Full Fat Milk, Sugar, Ghee, Fruits
This gajar ka halwa recipe is perfect for those who are looking for a vegan option. Instead of using milk, this halwa is made with almond milk, making it dairy-free and equally delicious. The use of brown sugar instead of white sugar also adds a unique flavor to this pudding, making it a healthy and tasty dessert option.
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Mouth Melting Gajar Ka Halwa
Main Ingredients: Carrot, Sugar, Khoya, Cashew Nuts, Almonds, Cardamom
This gajar ka halwa recipe is a combination of two popular desserts - gajar ka halwa and gulab jamun. The result is a mouth-watering halwa with the softness of gulab jamun and the sweetness of carrots. This dessert is perfect for those who want to try something new and add a twist to the traditional recipe.
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Gajar Ka Halwa Without Khoya
Main Ingredients: Carrot, Full Cream Milk, Cardamoms, Sugar, Cashew Nuts
If you're looking for a halwa recipe without using khoya, then this recipe is perfect for you. This halwa is made with just grated carrots, milk, sugar, and ghee, making it a simple yet delicious dessert. The use of nuts and raisins adds a delightful crunch to this halwa, making it a crowd-pleaser.
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Quick Gajar Ka Halwa (carrot Halwa)
Main Ingredients: Carrots, Evaporated Milk, Sweetened Condensed Milk
This quick and easy gajar ka halwa recipe is perfect for those busy days when you want to make a delicious dessert in no time. Made with grated carrots, milk, sugar, and ghee, this halwa is a perfect combination of sweetness and richness. The addition of nuts and raisins adds a delightful crunch to this halwa, making it a must-try recipe.
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Gajar ka Halwa | Indian Carrot Pudding
Main Ingredients: Carrot, Ghee, Milk, Condensed Milk, Cardamom Powder
This gajar ka halwa recipe is a popular dessert not just in India, but also in many other South Asian countries. Made with grated carrots, milk, sugar, and ghee, this halwa is a perfect balance of sweetness and richness. The addition of cardamom and saffron gives it a traditional Indian flavor that will leave you wanting more.
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Gajar Ka Halwa | Carrot Halwa
Main Ingredients: Carrots, Full Fat Milk, Sugar, Ghee, Golden Raisins
This gajar ka halwa recipe is perfect for those who are looking for a healthier option. Using jaggery instead of sugar, this halwa is a guilt-free and equally delicious version of the classic dessert. The use of nuts and raisins adds a delightful crunch and makes it a perfect dessert for any occasion.
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Baked Carrot Halwa/Gajar Ka Halwa
Main Ingredients: Cashew Nut, Cardamom Powder, Ghee
If you want to try a different version of gajar ka halwa, then this recipe is for you. This halwa is baked in the oven instead of being cooked on the stovetop, giving it a unique and delicious flavor. The addition of nuts and raisins adds a delightful crunch to this dessert, making it a hit among both children and adults.
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Gajar Ka Halwa (Carrot Pudding)
Main Ingredients: Milk, Carrot, Water, Sugar, Ghee, Khoya, Cardamom
This gajar ka halwa recipe is perfect for those who are looking for a healthier option without compromising on taste. Made with almond milk and brown sugar, this halwa is a vegan and dairy-free version of the classic dessert. The use of nuts and raisins adds a delightful crunch, making it a must-try recipe.
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Gajar ka Halwa | Carrot Halwa
Main Ingredients: Carrots, Ghee, Milk, Sugar, Cream, Nuts
This gajar ka halwa recipe is a combination of the traditional and modern versions. It uses khoya and condensed milk to make a rich and creamy halwa, and the addition of cardamom and saffron gives it a traditional flavor. This halwa is perfect for those who want to try something new while still keeping the essence of the classic recipe.