19+ Funny Holiday Whisky Cake Recipe Experience Culinary Bliss Now!

Published on: Mar 1, 2024

If you're a whisky lover and looking for a unique and delicious dessert to serve at your next holiday gathering, look no further! This funny holiday whisky cake recipe is sure to be a crowd-pleaser with its combination of rich flavors and unexpected twist. Not only is it easy to make, but it also adds a touch of humor to your festive celebrations. So grab your apron and let's get baking!

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Smoked Chocolate Whisky Cake

Main Ingredients: Cakes, Whisky, Turbinado Sugar, Chocolate Chips

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If you're a fan of both chocolate and whisky, then this recipe is a must-try for you. The rich and smoky flavor of the whisky pairs perfectly with the sweetness of the chocolate, creating a decadent dessert that will leave your taste buds begging for more. To make this cake even more special, it's smoked using wood chips, giving it an extra layer of depth and complexity. Trust us, this is not your average chocolate cake.

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Whisky Sour

Main Ingredients: Whisky, Fresh Lemon Juice, Simple Syrup, Ice

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The classic Whisky Sour is a staple in the world of cocktails. Made with whisky, lemon juice, and simple syrup, this drink is both refreshing and easy to make. It's the perfect balance of sweet, sour, and strong, making it a go-to for many whisky lovers. You can also add a twist to this recipe by using different types of whisky, such as bourbon or scotch, to create a unique flavor profile.

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Whisky Old Fashioned Chocolate Cake with Whisky...

Main Ingredients: Cherries, Whisky, Unsweetened Chocolate

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Get ready to indulge in a boozy chocolate cake like no other. This recipe takes the classic Old Fashioned cocktail and transforms it into a delicious cake. The layers of moist chocolate cake are topped with a rich whisky buttercream, creating a dessert that is sure to impress. Don't forget to add a cherry on top for that extra touch of sweetness.

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Whisky Sour cocktail

Main Ingredients: Whisky, Simple Syrup, Lemon Juice, Ice Cubes, Lemon

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For a twist on the classic Whisky Sour, try this recipe that uses maple syrup instead of simple syrup. The maple syrup adds a level of depth and warmth to the drink, making it perfect for colder nights. And of course, don't forget to garnish with a lemon slice to give it that classic touch.

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Pumpkin Spice Whisky Cocktails

Main Ingredients: Water, Pure Maple Syrup, Pumpkin Puree, Fresh Ginger

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Embrace the flavors of fall with this seasonal whisky cocktail. Made with pumpkin puree, cinnamon, and nutmeg, this drink is like a pumpkin pie in a glass. The addition of whisky adds a warmth and depth to the drink, making it the perfect cozy drink for chilly autumn nights.

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Whisky Ginger Julep & Some Whisky Tasting

Main Ingredients: Fresh Mint Leaves, Demerera Sugar, Sugar Cubes, Whisky

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The Whisky Ginger Julep is a refreshing and easy-to-make cocktail that is perfect for warmer days. It combines the classic mint julep with a splash of ginger beer and, of course, whisky. This drink is best enjoyed while tasting different types of whisky to discover your favorite flavors and profiles.

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Pumpkin Gingerbread Cake with Sticky Whisky Glaze

Main Ingredients: Unsalted Butter, Black Treacle, Honey, Muscovado Sugar

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Take your pumpkin spice game to the next level with this pumpkin gingerbread cake with a sticky whisky glaze. The warm spices of ginger and cinnamon pair perfectly with the sweetness of the pumpkin, and the whisky glaze adds a depth and richness to the cake. This dessert is sure to be a hit at any fall gathering.

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Honey Cake With Figs And Whisky

Main Ingredients: Butter, Runny Honey, Vegetable Oil, Water, Whisky

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This honey cake with figs and whisky is a sophisticated and elegant dessert that is perfect for special occasions. The sweetness of the honey and the richness of the whisky are balanced out by the earthy and slightly tart flavor of the figs. It's a dessert that is sure to impress your guests.

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Russian Apple Cake With Whisky Toffee Sauce

Main Ingredients: Butter, Granny Smith Apples, Lemon Juice, Sugar, Medium

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This Russian apple cake with whisky toffee sauce is a twist on the classic apple cake. The addition of whisky to the toffee sauce adds a warm and smoky flavor to the sweet and tart apples. This cake is perfect for serving as a dessert at a dinner party or for enjoying with a cup of tea in the afternoon.

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Molasses Apple Cake with Whisky Caramel & Cinnamon...

Main Ingredients: Granulated Sugar, Unsalted Butter, Molasses, Eggs

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This molasses apple cake with whisky caramel and cinnamon cream is the epitome of comfort food. The combination of molasses, apples, and whisky creates a warm and rich flavor profile that is perfect for chilly evenings. The addition of the cinnamon cream adds a touch of spice to this already delicious dessert.

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Smoky Whisky Sour

Main Ingredients: Whisky, Bourbon, Simple Syrup, Lemon Juice, Egg Whites

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This smoky whisky sour is a twist on the classic cocktail that adds a smoky flavor to the drink. To achieve this, the whisky is infused with wood chips, giving it a unique and complex flavor. The result is a cocktail that is both refreshing and savory, perfect for those who prefer a less sweet drink.

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Hot Buttered Hazelnut Whisky

Main Ingredients: Milk, Cinnamon Stick, Whisky, Frangelico, Whipped

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Warm up on a cold winter night with this hot buttered hazelnut whisky drink. The combination of hazelnut liqueur, butter, and whisky creates a rich and indulgent drink that is perfect for sipping by the fire. Top it off with a whipped cream and some chopped hazelnuts for an extra touch of decadence.

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Whisky Peaches

Main Ingredients: Peaches, Sugar, Water, Pure Vanilla Extract, Whisky

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These whisky peaches are a delicious and unexpected dessert that is sure to impress. The peaches are soaked in a simple syrup infused with whisky, creating a sweet and boozy treat. Serve them over ice cream or on their own for a unique and tasty dessert.

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Blackberry Whisky

Main Ingredients: Frozen Blackberries, Golden Caster Sugar, Whisky

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This blackberry whisky is a simple and delicious way to infuse fruit flavors into your whisky. The blackberries add a sweet and tart flavor to the whisky, making it a great addition to cocktails or enjoyed on its own. Plus, the deep purple color makes for a beautiful and eye-catching drink.

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Creamy Whisky Sauce

Main Ingredients: Whisky, Wholegrain Mustard, Double Cream, Beef Stock

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Don't limit whisky to just cocktails and desserts - it can also make a great addition to savory dishes. This creamy whisky sauce is perfect for pouring over steak or using as a dip for veggies. The whisky adds a depth and richness to the sauce that takes it to a whole new level.

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Grilled Pineapple Whisky Smash

Main Ingredients: Pineapple, Whisky, George Dickel, Simple Syrup

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This grilled pineapple whisky smash is a refreshing and unique cocktail that is perfect for summertime. The sweetness of the grilled pineapple is balanced out by the tartness of the lime juice and the smokiness of the whisky. It's a drink that will transport you to a tropical destination with every sip.

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Whisky Salted Caramel Chocolate Truffles

Main Ingredients: Heavy Cream, Salted Caramel, Unsalted Butter, Whisky

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These whisky salted caramel chocolate truffles are a decadent and indulgent treat that is perfect for special occasions. The combination of rich chocolate, sweet and salty caramel, and a touch of whisky creates a flavor explosion in your mouth. Plus, they make for a beautiful and elegant gift for any whisky lover.

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Pomegranate Whisky Cocktail

Main Ingredients: Whisky, Grand Marnier, Pomegranate Juice, Fresh Lemon

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This pomegranate whisky cocktail is a refreshing and fruity drink that is perfect for any occasion. The tartness of the pomegranate juice is balanced out by the sweetness of the honey and the warmth of the whisky. Garnish with a few pomegranate seeds for a pop of color and added flavor.

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Steak with Whisky Sauce

Main Ingredients: Sirloin Steaks, Olive Oil, Dried Rosemary, Whisky

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Take your steak dinner to the next level with this recipe that uses whisky to create a delicious and savory sauce. The whisky adds a depth and richness to the sauce that pairs perfectly with a juicy steak. Don't be surprised if this becomes your go-to steak sauce from now on.

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Whisky Sauce (Thermomix)

Main Ingredients: Shallots, Butter, Whisky, Beef Stock, Cornflour, Fine

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If you have a Thermomix, then this recipe for whisky sauce is a must-try. The machine makes it easy to create a smooth and creamy sauce that is perfect for pouring over desserts or using as a dip. The addition of whisky adds a unique and sophisticated flavor to this sauce that will make it a staple in your kitchen.

Ingredients:

- 1 cup of whisky

- 1 1/2 cups of all-purpose flour

- 1/2 cup of brown sugar

- 1/2 cup of granulated sugar

- 1/2 cup of butter, softened

- 2 eggs

- 1 teaspoon of baking powder

- 1 teaspoon of cinnamon

- 1/4 teaspoon of nutmeg

- 1/4 teaspoon of allspice

- 1/4 teaspoon of salt

- 1/2 cup of chopped nuts (optional)

Instructions:

1. Preheat your oven to 350 degrees F.

2. In a mixing bowl, cream together the butter and sugars until light and fluffy.

3. Beat in the eggs one at a time.

4. In a separate bowl, mix together the flour, baking powder, cinnamon, nutmeg, allspice, and salt.

5. Gradually add the dry ingredients to the wet mixture, alternating with the whisky until well combined.

6. If desired, fold in the chopped nuts for added texture and flavor.

7. Pour the batter into a greased 9x9 inch baking pan.

8. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.

9. Let the cake cool before serving.

10. Serve with a dollop of whipped cream and a sprinkle of cinnamon for an extra festive touch.

This funny holiday whisky cake is a delicious and unique twist on the traditional holiday dessert. The whisky adds a rich and unexpected flavor, while the cinnamon, nutmeg, and allspice give it that warm and cozy holiday feel. The addition of chopped nuts adds a satisfying crunch to each bite. Plus, the playful name and story behind this recipe will surely bring a smile to your guests' faces. So why not add some humor and deliciousness to your holiday celebrations with this funny holiday whisky cake? Trust us, it'll be a hit!