18 Fudge Marble Pie Recipe Southern Living Discover Culinary Perfection!
Published on: Apr 1, 2024
Fudge marble pie is a beloved dessert in the Southern United States, and for good reason. This delectable pie combines the rich flavors of chocolate and vanilla, creating a beautiful swirl of flavors in every bite. While it may seem intimidating to make, with our easy-to-follow recipe, you'll be whipping up this Southern classic in no time. So preheat your oven and get ready to indulge in a slice of fudge marble pie perfection.
Start off your Beer Can Chicken journey with a sweet treat. These Southern Pecan Pie Bars are the perfect combination of crunch and gooeyness, with a rich caramel and nutty flavor. Serve them as a dessert or snack alongside your chicken for a perfect balance of flavors.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
For a classic Southern dessert, try this recipe for Southern Buttermilk Pie. With a flaky crust and a creamy, tangy filling, this pie is a crowd-pleaser. Make it ahead of time and let it cool while your chicken cooks on the grill.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing beats a warm slice of cornbread straight out of the skillet. This Southern Cornbread recipe uses a cast iron skillet to create a crispy crust and a soft and fluffy center. Serve it as a side dish with your beer can chicken for a satisfying meal.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Looking for a unique twist on a classic Southern dish? Try this Old Fashioned Southern Sweet Potato Pie. With a creamy, spiced sweet potato filling and a flaky crust, this pie is perfect for any occasion. Serve it alongside your chicken for a taste of the South.
If you're a chocolate lover, this Southern Fudge Pie is a must-try. With a rich and decadent chocolate filling and a flaky crust, this pie is sure to satisfy any sweet tooth. Serve it as a dessert after your beer can chicken for a perfect ending to your meal.
If you're a fan of pecans, this Southern Pecan Pie is a must-try. With a gooey, caramel-like filling and a crunchy pecan topping, this pie is a staple in Southern cuisine. Serve it alongside your chicken for a sweet and savory meal.
For a hearty and comforting meal, try this recipe for Southern Smothered Chicken. This dish features chicken smothered in a flavorful gravy, served over rice or mashed potatoes. It's a perfect pairing for your beer can chicken and will leave you feeling satisfied and full.
If you have some fresh peaches on hand, try this recipe for Southern Peach Pie. With a flaky crust and a peachy filling, this pie is a great way to showcase the flavors of summer. Serve it as a dessert after your beer can chicken for a delicious ending to your meal.
No Southern meal is complete without a side of collard greens. This recipe for Classic Southern Collard Greens is a simple and flavorful way to prepare this traditional dish. Serve them alongside your chicken for a well-rounded and delicious meal.
For a twist on traditional stuffing, try this Southern Cornbread Dressing recipe. With a mix of cornbread, vegetables, and spices, this dish is packed with flavor and is the perfect complement to your beer can chicken. You'll love the combination of textures and flavors in this dish.
Oxtails may not be the most common cut of meat, but they are a Southern delicacy. This recipe for Southern Smothered Oxtails is a delicious and unique way to cook this flavorful meat. Serve it alongside your chicken for a hearty and satisfying meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. This recipe for Classic Flaky Southern Biscuits will teach you how to make the perfect flaky and buttery biscuits that are sure to impress. Serve them alongside your chicken for a delicious and comforting meal.
Mac and cheese is a staple in Southern cuisine, and this recipe for Southern Baked Macaroni and Cheese is a must-try. With a creamy and cheesy sauce, this dish is the ultimate comfort food. Serve it as a side dish with your beer can chicken for a satisfying meal.
If you're looking for a more indulgent version of mac and cheese, try this recipe for Southern Baked Mac and Cheese. With a mix of different cheeses and a buttery breadcrumb topping, this dish is sure to please any cheese lover. Serve it alongside your chicken for a meal that will leave you feeling warm and satisfied.
Sweet potato pie is a classic Southern dessert, and this recipe for Southern Sweet Potato Pie is a must-try. With a sweet and spiced filling and a flaky crust, this pie is a delicious way to use up leftover sweet potatoes. Serve it as a dessert after your beer can chicken for a perfect ending to your meal.
Peach cobbler is a classic dessert in the South, and this recipe for Southern Peach Cobbler is a must-try. With a buttery and crispy crust and a sweet and juicy peach filling, this dessert is a crowd-pleaser. Serve it after your beer can chicken for a meal that is sure to impress.
For a classic and flavorful side dish, try this recipe for Classic Southern Collard Greens. Slowly cooked with bacon and spices, these collard greens are the perfect accompaniment to your beer can chicken. You'll love the combination of smoky and savory flavors in this dish.
Pimento cheese is a staple in Southern cuisine, and this recipe for Southern Pimento Cheese is a must-try. Made with a blend of cheeses and pimentos, this dip is perfect for snacking on while your chicken cooks on the grill. Serve it with crackers or vegetables for a delicious and easy appetizer.
Cabbage may not be the most exciting vegetable, but this recipe for Southern Cabbage will change your mind. Slowly cooked with bacon and spices, this dish is full of flavor and is the perfect side dish for your beer can chicken. You'll love the combination of textures and flavors in this simple yet delicious dish.
No Southern meal is complete without a batch of homemade cornbread. This recipe for Southern Cornbread is a classic and easy way to make this staple dish. Serve it alongside your beer can chicken for a meal that is sure to please.
Ingredients
For the Crust:
1 1/2 cups of crushed graham crackers
1/4 cup of sugar
6 tablespoons of melted butter
For the Filling:
1 cup of granulated sugar
1/4 cup of brown sugar
1/3 cup of all-purpose flour
1/4 teaspoon of salt
3 large eggs
1 cup of heavy cream
1/2 cup of milk
2 teaspoons of vanilla extract
1/4 cup of melted butter
2 ounces of bittersweet chocolate, melted
Instructions
Step 1: Make the Crust
Preheat your oven to 350°F.
In a mixing bowl, combine the crushed graham crackers, sugar, and melted butter until well combined.
Press the mixture into a 9-inch pie dish, making sure to evenly distribute it along the bottom and sides.
Bake the crust for 10 minutes, then remove it from the oven and let it cool.
Step 2: Prepare the Filling
In a large mixing bowl, whisk together the granulated sugar, brown sugar, flour, and salt.
Add in the eggs, one at a time, mixing well after each addition.
Stir in the heavy cream, milk, vanilla extract, and melted butter until well combined.
Step 3: Add the Chocolate Swirl
Take about 1/2 cup of the filling mixture and mix it with the melted chocolate in a separate bowl.
Pour the remaining filling mixture into the prepared pie crust.
Dollop spoonfuls of the chocolate mixture on top of the filling.
Using a knife, gently swirl the chocolate mixture into the filling to create a marble effect.
Step 4: Bake and Cool
Bake the pie for 45-50 minutes, or until the center is set but still slightly jiggly.
Let the pie cool completely before serving, or refrigerate for a few hours for a firmer texture.
Enjoy Your Delicious Fudge Marble Pie
Now that you have mastered this fudge marble pie recipe, it's time to sit back and enjoy a slice of Southern heaven. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for an extra decadent touch. This pie is perfect for any occasion, from a casual family dinner to a holiday celebration. So go ahead and indulge in this delicious and easy-to-make Southern classic.