16 Fry Tilapia Recipe Vietnamese Fried Get Ready To Indulge!

Published on: Mar 19, 2024

Vietnamese fried tilapia is a delicious and flavorful dish that is sure to please your taste buds. This traditional recipe combines the freshness of tilapia with the bold flavors of Vietnamese cuisine, resulting in a mouthwatering meal that can be enjoyed by everyone. If you're looking for a new and exciting way to prepare tilapia, then this fry tilapia recipe Vietnamese fried is a must-try.

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1 of 20

Fried Tilapia

Main Ingredients: Tilapia, All Purpose Flour, Old Bay Seasoning
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Looking for a tasty and easy weeknight dinner option? Look no further than these delicious fried tilapia recipes! From classic fried tilapia to unique flavor combinations, these recipes are sure to become family favorites. So break out the beer can and get ready to fry up some deliciousness!
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Garlic Butter Baked Tilapia

Main Ingredients: Melted Butter, Chopped Parsley, Onion Powder, Paprika
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If you're looking for a healthier option, try this garlic butter baked tilapia recipe. The tilapia is marinated in a flavorful garlic butter sauce before being baked to perfection. This dish is perfect for those who want a lighter meal without sacrificing flavor.
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Fish Tacos

Main Ingredients: Vegetable Oil, Fresh Lime Juice, Garlic Clove, Chili
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Tacos are always a crowd-pleaser, and these fish tacos are no exception. Crispy fried tilapia is topped with a fresh and tangy slaw, making for the perfect combination of flavors and textures. Top it off with some creamy avocado and you've got a delicious and satisfying meal.
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Sole Piccata

Main Ingredients: Fish Fillets, Salt, Ground Black Pepper, Flour, Extra
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For a more elegant dish, try this sole piccata recipe. The tilapia is coated in a tangy lemon-garlic sauce and topped with capers for a burst of flavor. This dish is perfect for a date night in or for impressing guests at a dinner party.
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Easy Oven Baked Parmesan Crusted Tilapia

Main Ingredients: Tilapia, Parmesan Cheese, Paprika, Dried Parsley, Olive
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This parmesan crusted tilapia is a delicious and easy meal that the whole family will love. The tilapia is coated in a mixture of parmesan cheese, breadcrumbs, and spices before being baked to crispy perfection in the oven. Serve with some lemon wedges for a burst of freshness.
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Sweet, Lemony and Fabulous Fish (Tilapia)

Main Ingredients: Panko Bread Crumbs, Salt, Ground Black Pepper, Fresh
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This recipe combines sweet and tangy flavors for a unique and delicious dish. The tilapia is marinated in a mixture of honey, lemon juice, and spices before being pan-fried to perfection. This dish is perfect for those who enjoy a little sweetness in their savory meals.
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Pan Fried Tilapia

Main Ingredients: Tilapia, Cooking Oil, Salt, Garlic, Ginger, Green
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If you're a fan of classic fried fish, then you have to try this pan-fried tilapia recipe. The tilapia is coated in a simple flour and spice mixture before being fried to crispy perfection. Serve with some tartar sauce for the perfect finishing touch.
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Honey, Soy, and Garlic Tilapia

Main Ingredients: Tilapia, Honey, Soy Sauce, Lemon Juice, Garlic, All
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This honey, soy, and garlic tilapia is a delicious and easy meal that packs a ton of flavor. The tilapia is marinated in a mixture of honey, soy sauce, and garlic before being grilled or baked. Serve with some rice and vegetables for a complete and satisfying meal.
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Spanish Style Tilapia

Main Ingredients: Tilapia, Smoked Paprika, Kosher Salt, Ground Black
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Take a trip to Spain with this delicious Spanish style tilapia recipe. The tilapia is cooked in a flavorful tomato-based sauce with olives and peppers for a burst of Mediterranean flavors. Serve over rice for a hearty and delicious meal.
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Fried Fish Cakes {21 Day Fix}

Main Ingredients: Tilapia, Fish, Large Egg, Whole Wheat Flour, Salt
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These fried fish cakes are a great option for those following the 21 Day Fix program. They are made with tilapia, quinoa, and spices for a healthy and delicious meal. Serve with some fresh salsa for a burst of freshness.
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Quick and Dirty Tilapia

Main Ingredients: Tilapia, Olive Oil Spray, Lime
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Don't have a lot of time to cook? This quick and dirty tilapia recipe is perfect for those busy weeknights. The tilapia is coated in a simple spice mixture before being pan-fried and served with a tangy vinaigrette for a burst of flavor.
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Baked Tilapia

Main Ingredients: Cherry Tomatoes, Large Shallot, Garlic Cloves, Lemon
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This baked tilapia recipe is a classic and simple option for those who want a no-fuss meal. The tilapia is seasoned with just a few spices before being baked in the oven. Serve with some steamed vegetables for a healthy and satisfying meal.
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Air Fryer Tilapia

Main Ingredients: Tilapia, Eggs, Parmesan Cheese, Lemon Zest, Salt
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If you have an air fryer, you have to try this delicious air fryer tilapia recipe. The tilapia is coated in a flavorful spice mixture before being air fried to crispy perfection. This is a healthier alternative to traditional frying and still packs a ton of flavor.
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Easy Tilapia Fish Tacos

Main Ingredients: Tilapia, Taco Seasoning, Kosher Salt, Shredded Red
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These easy tilapia fish tacos are perfect for a quick and delicious meal. The tilapia is pan-fried and served in warm tortillas with a fresh and tangy salsa. Top with some avocado and a squeeze of lime for a burst of freshness.
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Shrimp and Fish Lobak(Fried Bean Curd Skin Roll)

Main Ingredients: Bean Curd, Minced Pork, Water Chestnut, Medium Carrot
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This unique recipe combines shrimp and tilapia for a delicious and flavorful dish. The mixture is rolled up in bean curd skin and then fried to crispy perfection. Serve with some sweet and sour sauce for a perfect balance of flavors.
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Making Fried Tilapia with the Help ofs from...

Main Ingredients: Tilapia, Flour, Egg, Corn, Oil
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If you're new to cooking or just need some extra guidance, this recipe is for you. This recipe breaks down the steps of frying tilapia with the help of cooking videos, making it easy to follow along and create a delicious meal.
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Easy Baked Tilapia

Main Ingredients: Tilapia, Lemon Pepper Seasoning
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This easy baked tilapia recipe is perfect for those who want a simple and healthy meal. The tilapia is seasoned with just a few spices before being baked in the oven. Serve with some roasted vegetables for a well-rounded and satisfying meal.
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Baked Parmesan Crusted Tilapia

Main Ingredients: Tilapia, Freshly Grated Parmesan Cheese, Mayonnaise
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For a twist on classic baked tilapia, try this parmesan crusted version. The tilapia is coated in a mixture of parmesan cheese, breadcrumbs, and spices before being baked to crispy perfection. Serve with some lemon wedges for a burst of freshness.
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Vietnamese Turmeric Fish (Cha Ca La Vong)

Main Ingredients: Tilapia, Turmeric Powder, Garlic, Ginger, Salt, White
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Take a trip to Vietnam with this delicious and flavorful dish. The tilapia is marinated in a turmeric-based sauce before being grilled or pan-fried. Serve with some rice noodles and herbs for a traditional and delicious meal.
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Grilled Blackened Tilapia

Main Ingredients: Tilapia, Butter, Paprika, Salt, Onion Powder, Black
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Fire up the grill for this delicious blackened tilapia recipe. The tilapia is coated in a flavorful spice mixture before being grilled to perfection. Serve with some grilled vegetables for a complete and satisfying meal.

The Perfect Combination of Crispy and Flavorful

Why Choose Tilapia?

Tilapia is a versatile and widely available fish that is popular for its mild taste and firm texture. It is also a great source of protein, making it a healthy choice for any meal. When cooked properly, tilapia can be crispy on the outside and tender on the inside, making it the perfect canvas for bold and flavorful Vietnamese spices.

The Secret to a Crispy Coating

The key to achieving a perfectly crispy coating for your Vietnamese fried tilapia is to use a combination of cornstarch and rice flour. This creates a light and airy texture that will make your tilapia irresistibly crunchy. The best part? This coating is gluten-free, making it a great option for those with dietary restrictions.

Infusing Vietnamese Flavors

To give your fried tilapia an authentic Vietnamese taste, you'll need a blend of five-spice powder, lemongrass, garlic, and ginger. These aromatic ingredients are commonly used in Vietnamese cooking and will add depth and complexity to your dish. You can also add a touch of fish sauce for an extra umami kick.

The Perfect Pairing

The best way to enjoy your Vietnamese fried tilapia is to serve it with a side of steamed jasmine rice and a refreshing Asian cucumber salad. The combination of the crispy fish, fluffy rice, and tangy salad is a match made in heaven. You can also top your tilapia with chopped green onions and cilantro for added freshness and color.

Ready to Fry Tilapia Vietnamese Style?

Now that you have all the ingredients and knowledge, it's time to put them together and make this delicious dish. The process is simple and straightforward, making it a great option for a quick weeknight dinner. So why not give this fry tilapia recipe Vietnamese fried a try and experience the explosion of flavors for yourself? Your taste buds will thank you.

Final Thoughts

In conclusion, Vietnamese fried tilapia is a must-try dish that brings together the best of Vietnamese cuisine and the versatility of tilapia. With its crispy coating and bold flavors, this dish is sure to become a family favorite. So next time you're looking for a new way to prepare tilapia, remember this professional and well-organized introduction article and give this recipe a go. You won't be disappointed.
16 fry tilapia recipe vietnamese fried Get ready to indulge!

Fried Tilapia

yield: 4 total time: 14 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound tilapia
  • 1 cup all purpose flour
  • 1/4 teaspoon Old Bay Seasoning or to taste
  • 1 teaspoon granulated garlic
  • 1/2 teaspoon lemon zest
  • 3 eggs whisked
  • salt
  • pepper
  • oil unchecked▢, for frying

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 31 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 310 milligrams
  • Sugar : 1 grams
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