19 Fruitcake Cookie Recipe Southern Unleash Your Inner Chef!

Published on: Mar 22, 2024

Looking for a delicious and unique dessert to add to your holiday spread? Look no further than this mouth-watering fruitcake cookie recipe, straight from the southern kitchen! Perfect for any occasion, these cookies combine the traditional flavors of fruitcake with the convenience and ease of a cookie. Follow these simple steps to create a batch of these delectable treats that are sure to become a family favorite.

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1 of 20

Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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If you're a fan of classic Southern cuisine, you can't go wrong with this delicious cornbread recipe. Made in a cast iron skillet, it has the perfect crispy crust and a fluffy interior that will have you going back for seconds. Serve it alongside your beer can chicken for a true Southern feast.
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This smothered chicken recipe is a staple in Southern households. Tender chicken thighs are simmered in a flavorful gravy until they are fall-off-the-bone tender. The key to this dish is the perfect balance of spices and the addition of herbs and aromatic vegetables, making it a must-try for any beer can chicken lover.
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No Southern holiday meal is complete without a side of cornbread dressing. This version is made with crumbled cornbread, sausage, celery, and onion for a flavorful and comforting dish. It's the perfect accompaniment to your beer can chicken for a truly hearty and satisfying meal.
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Collard greens are a staple in Southern cooking, and for good reason. These nutrient-packed leafy greens are slow-cooked with bacon, onion, and spices until they are tender and flavorful. Serve them as a side dish with your beer can chicken for a well-rounded and healthy meal.
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Oxtails are a beloved Southern comfort food, and this recipe takes them to the next level. The oxtails are braised in a rich and flavorful gravy until they are tender and falling off the bone. Serve them with your beer can chicken for a decadent and indulgent meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a side of flaky, buttery biscuits. This classic recipe uses buttermilk, butter, and flour to create the perfect biscuit that pairs perfectly with your beer can chicken. Serve them warm with honey, jam, or butter for the ultimate comfort food experience.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Macaroni and cheese is a beloved dish all over the country, but in the South, we take it to the next level. This recipe uses three types of cheese, heavy cream, and spices to create a creamy, indulgent mac and cheese that is the perfect side dish for your beer can chicken.
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If you can't get enough mac and cheese, try this version with a Southern twist. This recipe uses sharp cheddar, cream cheese, and spices for a rich and cheesy dish that pairs perfectly with your beer can chicken. You may never go back to regular mac and cheese again.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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These decadent and irresistible pecan pie bars are a must-try for any beer can chicken lover with a sweet tooth. Made with a buttery shortbread crust, sticky filling, and toasted pecans, these bars are the perfect balance of sweet and savory to complement your meal.
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Summer in the South means juicy, ripe peaches, and what better way to enjoy them than in a classic peach cobbler? This recipe uses fresh peaches, cinnamon, and butter to create a warm and comforting dessert that pairs perfectly with your beer can chicken.
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If you're looking for a simple and delicious side dish for your beer can chicken, look no further than this classic collard greens recipe. Smoked ham hocks, chicken broth, and spices simmer together to create a flavorful and nutrient-packed dish that will have you coming back for more.
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Pimento cheese is a beloved Southern staple, and it's the perfect addition to any beer can chicken dinner. This recipe uses sharp cheddar, cream cheese, and pimentos for a creamy and addictive spread that can be used as a topping or dip for your chicken.
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Cabbage is a versatile and budget-friendly vegetable, and this Southern cabbage recipe is a great way to enjoy it. Bacon, onion, and spices are cooked with the cabbage until it is tender and full of flavor. Serve it as a side dish with your beer can chicken for a well-rounded and nourishing meal.
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This creamy and savory sausage gravy is a must-try for any beer can chicken lover. It's the perfect topping for biscuits, mashed potatoes, or even your chicken itself. Made with sausage, milk, and spices, it's a simple and delicious addition to your meal.
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You can't have a list of Southern recipes without including a classic cornbread recipe. This version uses buttermilk, cornmeal, and honey to create a moist and slightly sweet cornbread that is the perfect side dish for your beer can chicken.
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These crispy and savory hush puppies are a must-try for any beer can chicken lover. Made with cornmeal, onion, and spices, these bite-sized fritters are the perfect side dish or appetizer for your meal. Serve them with a side of spicy mayo or honey butter for dipping.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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Squash casserole is a must-have for any Southern potluck, and this recipe is sure to be a hit at your next gathering. Squash, cheddar cheese, and breadcrumbs are baked together to create a creamy and cheesy side dish that pairs perfectly with your beer can chicken.
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Corn is a staple in Southern cooking, and this recipe takes it to the next level by frying it in a cast iron skillet with bacon, onion, and spices. The result is a crispy and flavorful side dish that is the perfect complement to your beer can chicken.
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Shrimp and grits is a classic Southern dish that is a must-try for any seafood lover. Tender shrimp are cooked in a creamy and spicy sauce and served over creamy and buttery grits. It's a satisfying and decadent dish that pairs perfectly with your beer can chicken.
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Mac and cheese gets a Southern twist with this recipe that uses sharp cheddar, cream cheese, and spices to create a creamy and flavorful dish that is the perfect side for your beer can chicken. Top it with breadcrumbs, bacon, or green onions for an extra layer of texture and flavor.

Ingredients You'll Need

1. Dried Fruits

To start, gather your favorite dried fruits such as cranberries, raisins, apricots, and cherries. These fruits will add a burst of sweetness and tanginess to your cookies.

2. Nuts

Next, chop up some pecans, walnuts, or almonds to add a satisfying crunch to the cookies. Nuts not only add texture but also a healthy dose of protein and healthy fats.

3. Spices

For that classic fruitcake flavor, you'll need cinnamon, nutmeg, and allspice. These warm and fragrant spices will give your cookies a cozy and comforting taste.

4. Flour and Butter

Of course, you'll need the basic cookie ingredients of flour and butter. Make sure to use unsalted butter and let it soften at room temperature before using to ensure a smooth and creamy texture.

5. Sugar and Eggs

To sweeten the cookies, you'll need granulated sugar and brown sugar. The combination of these sugars will give the cookies a perfect balance of sweetness. Eggs will also be needed to bind the ingredients together.

Instructions

1. Prepare the Fruits and Nuts

Begin by chopping up the dried fruits and nuts into small pieces. Make sure to remove any pits or seeds from the fruits. Set aside in a bowl.

2. Mix the Dry Ingredients

In a separate bowl, combine the flour, sugar, cinnamon, nutmeg, and allspice. Use a whisk to mix and evenly distribute the ingredients.

3. Cream the Butter and Sugar

In a large mixing bowl, use a hand mixer or stand mixer to cream the butter and sugar until light and fluffy.

4. Add the Eggs and Dry Ingredients

Next, add in the eggs one at a time, mixing well after each addition. Then gradually add in the dry ingredients, mixing until a dough forms.

5. Fold in the Fruits and Nuts

Gently fold in the chopped fruits and nuts into the dough until evenly distributed.

6. Chill the Dough

Cover the dough and chill in the refrigerator for at least 1 hour to allow the flavors to meld together.

7. Bake and Enjoy!

Preheat your oven to 375°F. Scoop out the dough onto a lined baking sheet and bake for 10-12 minutes, or until the edges are golden brown. Let cool before enjoying your delicious fruitcake cookies! Now that you have the perfect fruitcake cookie recipe, you can impress your friends and family with a unique and tasty treat. These cookies are perfect for any occasion and will surely become a holiday favorite. So go ahead and give this southern twist on a classic dessert a try and enjoy the delicious flavors of fruitcake in a convenient cookie form.
19 fruitcake cookie recipe southern Unleash your inner chef!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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