Ingredients
- pizza dough
- pizza sauce
- shredded mozzarella cheese
- sliced black olives
With Easter just around the corner, it's time to start planning for some festive treats. And what better way to celebrate than with a delicious and fun fruit Easter bunny recipe? This recipe is not only easy to make, but it's also a healthier alternative to traditional sugary Easter treats. So why not hop into the kitchen and give it a try?
Jump to RecipeStart by peeling the pineapple and cutting off the top and bottom to create a flat base. Using a sharp knife, cut the pineapple in half lengthwise. Then, cut off the top half of the pineapple, leaving the bottom half as the bunny's body.
Next, peel and quarter the kiwis to create the bunny's ears. Use toothpicks to attach the ears to the top of the pineapple body. Then, peel and slice the mandarin oranges and use them to create the bunny's eyes, nose, and mouth.
Take the strawberries and cut off the stem. Slice them in half and use them to create the bunny's cheeks. Use a toothpick to attach the cheeks to the pineapple body.
Peel the banana and cut it in half. Use one half to create the bunny's arms and the other half to create the bunny's feet. Use toothpicks to attach them to the pineapple body.
Lastly, take the small apple and pear and cut them into small pieces. Use them to create the bunny's bowtie and tail, using toothpicks to attach them to the pineapple body.
In a large bowl, mix together all the fruits for the fruit salad. You can use any combination of fruits you like, but the suggested fruits will give you a colorful and delicious salad.
Place the bunny on a large serving platter and surround it with the fruit salad. You can also add some extra toothpicks to the platter for easy serving.
This fruit Easter bunny is not only a tasty treat, but it also makes for a great centerpiece on your Easter table. It's a fun and healthy way to celebrate the holiday with your loved ones. Enjoy!
This fruit Easter bunny recipe is a perfect alternative to traditional Easter treats. It's easy to make, healthy, and most importantly, delicious. So why not give it a try this Easter and impress your family and friends with this adorable and tasty creation?
Ingredients