18 Fruit Cake Recipe Jamaican Style Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
If you're looking for a delicious and traditional dessert to add to your holiday menu, look no further than a Jamaican-style fruit cake. This rich and flavorful cake is a staple in Caribbean cuisine, and its unique blend of spices and fruits makes it a true standout. In this article, we'll take you through a step-by-step guide on how to make the perfect fruit cake, Jamaican style. So grab your apron and get ready to impress your friends and family with this mouth-watering dessert.
One of the most popular dishes in Jamaican cuisine, jerk chicken is known for its bold and spicy flavors. This beer can chicken recipe adds a delicious twist to the traditional dish by infusing it with the flavors of a Jamaican jerk marinade. With a blend of spices like allspice, cinnamon, and cayenne pepper, this chicken is sure to pack a flavorful punch. Serve it with some coconut rice and fried plantains for a complete Caribbean-inspired meal.
If you're looking for a unique and delicious dessert to pair with your beer can chicken, try this Jamaican fruit cake recipe. Made with a mix of dried fruits, spices, and dark rum, this cake is a staple in Jamaican households during the holiday season. The addition of molasses gives it a rich and moist texture, making it the perfect complement to a savory main dish. Top it with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent treat.
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Easy Fruit Cake
Main Ingredients: Butter, Sugar, Eggs, All Purpose Flour, Pecans, Fruit
If you're short on time but still want to enjoy a delicious fruit cake, this easy recipe is for you. Made with a simple combination of dried fruits, butter, and flour, this cake is quick and easy to make. The use of a beer can in the cooking process adds a unique flavor and helps to keep the chicken moist and juicy. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Fruit Cake
Main Ingredients: Butter, Brown Sugar, Large Eggs, Orange Juice, Treacle
This classic fruit cake recipe is a staple in many households, especially during the holiday season. Infused with brandy and orange juice, this chicken is sure to be packed with delicious flavor. The addition of pecans and cranberries gives it a unique twist and adds a touch of sweetness to balance out the savory flavors. Serve it with a side of roasted potatoes for a hearty and satisfying meal.
If you're looking for a hearty and flavorful dish to serve alongside your beer can chicken, look no further than this Jamaican oxtail stew. Made with tender oxtail, onions, carrots, and tomatoes, this stew is slow-cooked to perfection. The addition of allspice and thyme gives it a unique and delicious flavor that pairs perfectly with the beer can chicken. Serve it over a bed of rice and peas for a complete and satisfying meal.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
Curry chicken is a popular dish in many cultures, and this Jamaican version is sure to be a hit at your next dinner party. Made with a blend of curry powder, ginger, and coconut milk, this chicken is packed with delicious flavors. The use of a beer can in the cooking process adds a unique touch and helps to keep the chicken moist and tender. Serve it with some naan bread for a complete and satisfying meal.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
Oxtails are a staple in Jamaican cuisine, and this easy recipe is a great way to enjoy the delicious flavors of this meat. Slow-cooked with onions, tomatoes, and carrots, this dish is full of savory and delicious flavors. The use of a beer can in the cooking process adds a unique touch and helps to keep the oxtails tender and juicy. Serve it with a side of rice and beans for a complete and satisfying meal.
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Jamaican Rasta Pasta
Main Ingredients: Penne Pasta, Green Bell Pepper, Garlic, Water, Salt
This unique and flavorful pasta dish is a fusion of Jamaican and Italian cuisines. Made with spicy jerk chicken, alfredo sauce, and penne pasta, this dish is sure to be a hit with your taste buds. The use of a beer can in the cooking process adds a delicious and unique flavor to the chicken, making it a perfect addition to this dish. Serve it with a side salad for a complete and satisfying meal.
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Kerala Christmas Fruit Cake | Xmas Fruit Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
This South Indian version of fruit cake is a popular dish during the Christmas season. Made with a blend of spices, nutmeg, and cashews, this cake is full of delicious and festive flavors. The use of a beer can in the cooking process adds a unique touch and helps to keep the chicken moist and tender. Serve it with some steamed vegetables for a complete and satisfying meal.
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Caribbean Fruit Cake aka Black Cake
Main Ingredients: Prunes, Raisins, Sultanas, Rum, Flour, Baking Powder
Similar to Jamaican fruit cake, this Caribbean version is a popular dish during the holiday season. Made with a mix of rum, raisins, and prunes, this cake is sure to be packed with delicious flavor. The use of a beer can in the cooking process adds a unique twist to this dish and helps to keep the chicken moist and tender. Serve it with a side of roasted sweet potatoes for a complete and satisfying meal.
This classic Jamaican dish is a staple in many households and is known for its bold and spicy flavors. Made with a blend of curry powder, onions, and coconut milk, this chicken is sure to be packed with delicious flavor. The use of a beer can in the cooking process adds a unique twist and helps to keep the chicken moist and tender. Serve it with a side of steamed vegetables for a complete and satisfying meal.
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Jamaican Jerk Sauce
Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic
This homemade jerk sauce is a must-try for any fans of Jamaican cuisine. Made with a blend of spices, garlic, and scotch bonnet peppers, this sauce is sure to pack a punch of flavor. The addition of a beer can in the cooking process adds a unique twist and helps to infuse the chicken with delicious flavors. Serve it over a bed of rice and peas for a complete and satisfying meal.
These delicious and flavorful patties are a popular snack in Jamaican cuisine. Made with a mix of spices, ground beef, and flaky pastry dough, these patties are sure to be a hit with your taste buds. The use of a beer can in the cooking process adds a unique touch and helps to keep the chicken moist and tender. Serve them with a side of fried plantains for a delicious and satisfying meal.
Callaloo is a popular dish in Caribbean cuisine and is made with a leafy green vegetable similar to spinach. In this recipe, the callaloo is cooked with coconut milk, onions, and scallions for a flavorful and creamy side dish. The use of a beer can in the cooking process adds a unique twist and helps to keep the chicken moist and tender. Serve it with a side of rice and beans for a complete and satisfying meal.
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Jamaican Rum Cake
Main Ingredients: White Cake Mix, Instant Vanilla Pudding, Eggs
This delicious and indulgent dessert is a staple in Jamaican households during the holiday season. Made with a blend of rum, spices, and fruit, this cake is sure to be a hit with your taste buds. The use of a beer can in the cooking process adds a unique twist and helps to keep the chicken moist and tender. Serve it with a scoop of vanilla ice cream for a decadent treat.
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Jamaican Christmas Cake (Vegan, Gluten-Free)
Main Ingredients: Fruits, Grape Juice, Molasses, Butter, Almond Extract
This delicious and festive cake is perfect for those with dietary restrictions. Made with a blend of almond flour, dates, and applesauce, this cake is both vegan and gluten-free. The use of a beer can in the cooking process adds a unique twist and helps to keep the chicken moist and tender. Serve it with a side of steamed vegetables for a complete and satisfying meal.
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Spiced Dry Fruit Cake
Main Ingredients: All Purpose Flour, Large Eggs, Splenda Sugar Blend
This unique and flavorful fruit cake is a popular dish in Indian cuisine. Made with a blend of spices, dried fruits, and honey, this cake is sure to be packed with delicious flavors. The use of a beer can in the cooking process adds a unique twist and helps to keep the chicken moist and tender. Serve it with a cup of chai tea for a complete and satisfying meal.
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Overnight Oats
Main Ingredients: Oats, Milk, Greek Yogurt, Agave, Chia Seeds, Fruit
If you're looking for a delicious and nutritious breakfast to pair with your beer can chicken dinner, try this overnight oats recipe. Made with rolled oats, almond milk, and fresh fruit, this dish is packed with fiber and nutrients to keep you full and energized. The use of a beer can in the cooking process adds a unique touch and helps to infuse the chicken with delicious flavors. Serve it with a cup of coffee for a complete and satisfying meal.
If you're short on time but still want to enjoy the delicious flavors of Jamaican jerk chicken, this easy recipe is for you. Made with a pre-made jerk seasoning and a beer can for cooking, this dish is quick and easy to make. The use of a beer can in the cooking process adds a unique twist and helps to keep the chicken moist and tender. Serve it with a side of coconut rice for a complete and satisfying meal.
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Rich Fruit Cake
Main Ingredients: Plain Flour, Mixed Spice, Fruits, Butter, Brown Sugar
This classic fruit cake recipe is a staple in many households, especially during the holiday season. Made with a mix of spices, brandy, and assorted dried fruits, this cake is sure to be packed with delicious flavor. The use of a beer can in the cooking process adds a unique twist and helps to keep the chicken moist and tender. Serve it with a side of roasted vegetables for a hearty and satisfying meal.
Ingredients:
Fruits:
To make a truly authentic Jamaican-style fruit cake, you'll need to gather a variety of dried fruits. These include raisins, currants, prunes, dates, and cherries. You can also add some mixed peel for added flavor and texture. It's important to use good quality fruits and soak them in rum for at least a week before making the cake. This will help infuse the cake with a rich and boozy flavor.
Spices:
The key to a delicious Jamaican fruit cake is the blend of spices used. You'll need cinnamon, nutmeg, allspice, and ginger to give the cake its signature warmth and depth of flavor. You can also add a touch of vanilla extract for a hint of sweetness.
Dry Ingredients:
In addition to the dried fruits and spices, you'll also need to gather some flour, baking powder, salt, and brown sugar. These ingredients will provide the base for the cake and help give it a light and fluffy texture.
Wet Ingredients:
For the wet ingredients, you'll need butter, eggs, and milk. Make sure to use room temperature butter and eggs for easier mixing. You can also substitute the milk with coconut milk for an extra tropical twist.
Instructions:
Step 1: Prepare the Fruits
Start by soaking your dried fruits in rum for at least a week before making the cake. This will help infuse the fruits with a rich and boozy flavor. Make sure to drain any excess liquid from the fruits before using them in the cake.
Step 2: Mix the Dry Ingredients
In a separate bowl, mix together the flour, baking powder, salt, and brown sugar. Make sure to sift the dry ingredients to ensure a smooth and even texture.
Step 3: Cream the Butter and Sugar
In a large mixing bowl, cream together the butter and sugar until light and fluffy. This will help give the cake a moist and tender crumb.
Step 4: Add the Eggs and Milk
Gradually add in the eggs, one at a time, followed by the milk. Make sure to mix well after each addition.
Step 5: Fold in the Dry Ingredients
Once the wet ingredients are well combined, gradually fold in the dry ingredients until a smooth batter forms.
Step 6: Add the Fruits and Spices
Finally, fold in the soaked fruits and the blend of spices. Make sure to distribute the fruits and spices evenly throughout the batter.
Step 7: Bake and Enjoy!
Pour the batter into a greased cake pan and bake at 350 degrees Fahrenheit for about an hour, or until a toothpick inserted in the center comes out clean. Let the cake cool before serving, and enjoy a taste of Jamaica with every bite.
In Conclusion
Whether you're celebrating the holidays or simply craving a delicious and unique dessert, this Jamaican-style fruit cake is sure to impress. The blend of spices and fruits makes it a true standout, and the rich and flavorful taste will have you coming back for more. So why not give this recipe a try and add a taste of the Caribbean to your next gathering? Your taste buds will thank you.
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