16+ Fruit Cake Recipe Christmas Best Experience Flavor Like Never Before!
Published on: Mar 16, 2024
The holiday season is upon us and that means it's time to start planning for festive gatherings and delicious treats. As a staple dessert during Christmas, fruit cake is a must-have on every holiday table. This traditional dessert has been enjoyed by families for generations, making it a cherished part of Christmas celebrations. If you're looking for the best fruit cake recipe to impress your loved ones, look no further! In this article, we will provide you with a professional and well-organized introduction to creating the perfect Christmas fruit cake. So get your apron on and let's get baking!
Rich Plum Cake / Indian Fruit Cake / Christmas Fruit...
Main Ingredients: Black Grapes, Dried Apricots, Golden Raisins, Currants
One of the most beloved desserts during the holiday season is the rich plum cake, also known as Indian fruit cake or Christmas fruit cake. This decadent treat is a perfect combination of warm spices, dried fruits, and a splash of booze, making it the perfect addition to any Christmas feast.
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Kerala Christmas Fruit Cake | Xmas Fruit Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Cloves
In the southern state of Kerala, Christmas is celebrated with a traditional fruit cake that is baked with a unique blend of spices and nuts. This Xmas fruit cake is a staple in every household, and its rich and moist texture will have you reaching for seconds (or thirds!)
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Kerala Christmas Fruit Cake
Main Ingredients: Plain Flour, Cashew Nuts, Raisins, Fruits, White Sugar
If you're looking for a recipe that truly captures the essence of a Kerala Christmas, then look no further than this delicious fruit cake. Packed with juicy raisins, candied fruits, and a hint of rum, this cake is a must-try for anyone wanting to experience the flavors of South India.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
For those following a Paleo diet, you don't have to miss out on the holiday indulgences. This boozy Christmas cake is made with all-natural ingredients and is free from gluten, refined sugar, and dairy. But don't worry, the rum-soaked fruits and warm spices still make this cake taste like a traditional Christmas treat.
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Traditional Christmas Plum Cake / Fruit Cake
Main Ingredients: Flour, Baking Powder, Salt, Brown Sugar, White Sugar
Nothing beats a classic, and this traditional Christmas plum cake is exactly that. Packed with dried fruits, nuts, and a generous amount of brandy, this cake is moist, flavorful, and perfect for any holiday gathering.
If you're new to baking or simply want a no-fuss recipe that still delivers on taste, this basic Christmas fruit cake is the one for you. It uses pantry staples and only requires a few simple steps, but the end result is a deliciously moist and fruity cake that will impress your guests.
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Christmas / Xmas Fruit Cake/ Kerala Plum Cake
Main Ingredients: Fruits, Rum, Sugar, Water, Warm Water, Plain Flour
Whether you call it Christmas, Xmas, or Kerala plum cake, this dessert is a must-have for any holiday celebration. The combination of spices and fruits makes this cake the perfect accompaniment to a cup of tea or coffee on a cold winter evening.
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Eggless Kerala Christmas Fruit Cake
Main Ingredients: All Purpose Flour, Soda, Baking Powder, Brown Sugar
If you or your loved ones don't consume eggs, don't worry, you can still enjoy a delicious Christmas fruit cake. This eggless version uses yogurt as a substitute and still yields a moist and flavorful cake that is perfect for the holiday season.
Sometimes, the simplest recipes are the best, and this Christmas fruit cake is a prime example. With just a handful of ingredients and minimal prep time, you can have a delicious cake that is perfect for sharing with friends and family during the holidays.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
A dry and crumbly fruit cake is a thing of the past with this recipe for a moist Christmas cake. The secret ingredient? A generous amount of apple juice, which gives the cake an extra burst of flavor and keeps it moist for days.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whichever name you prefer, this fruit cake is a winner in every sense. Packed with fruits, nuts, and a touch of cinnamon and nutmeg, this cake is a delicious addition to any Christmas dessert table and is sure to be a crowd-pleaser.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Can't decide which cake to make for Christmas? Why not try all three with this recipe that combines fruit cake, Christmas cake, and plum cake into one delicious treat. With the perfect balance of sweetness and spice, this cake is a must-try for any festive occasion.
The ultimate Christmas cake recipe that will have your house smelling like a winter wonderland. Packed with dried fruits, nuts, and a touch of vanilla extract, this cake is moist, flavorful, and perfect for sharing with your loved ones.
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Eggless Christmas cake | Plum cake | Fruit cake
Main Ingredients: Dates, Raisins, Yellow Raisins, Dried Cranberries
For those who are looking for an eggless version of their favorite Christmas dessert, this cake is a fantastic option. Made with a combination of almond and whole wheat flour, this cake is rich, flavorful, and perfect for those with dietary restrictions.
If you're looking for a festive drink to accompany your Christmas cake, this Grinch Juice is a must-try. Made with cranberry juice, club soda, and a splash of lime, this refreshing drink is perfect for kids and adults alike.
Don't have a lot of time to spend in the kitchen? No problem! This quick and easy Christmas fruit cake can be whipped up in no time and still delivers on taste. With orange juice and zest adding a burst of flavor, this cake is perfect for last-minute holiday preparations.
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Christmas Plum Cake
Main Ingredients: All Purpose Flour, Brown Sugar, Butter, Fruits, Cocoa
This Christmas plum cake is a classic recipe that has been passed down through generations. With a generous amount of brandy and rum, this cake is rich, decadent, and perfect for celebrating the holiday season with loved ones.
After indulging in all the rich and hearty holiday dishes, a refreshing Christmas salad is a welcome addition to any meal. Packed with seasonal fruits, nuts, and a hint of balsamic vinegar, this salad is a light and refreshing way to balance out your holiday feast.
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Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
If you want to switch things up from the traditional round fruit cake, why not make these boozy Christmas cake cupcakes? These individual treats are perfect for parties and gatherings and are sure to impress your guests with their spiced rum frosting.
Last but certainly not least, we have a recipe for a vegan Christmas fruit cake that will please even the most discerning palates. This cake is made with coconut oil and almond milk instead of butter and milk, and the result is a deliciously moist and flavorful treat that is suitable for everyone to enjoy.
Ingredients and Preparation
Gather the Essentials
Before you begin, make sure you have all the necessary ingredients and tools for this Christmas fruit cake recipe. You will need flour, sugar, butter, eggs, dried fruits such as raisins, cranberries, and cherries, as well as chopped nuts like almonds or walnuts. You will also need a bundt pan or a loaf pan to bake the cake in. Preheat your oven to 350°F (175°C) and grease your pan with butter and flour to prevent the cake from sticking.
Mixing and Baking
In a large mixing bowl, cream together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, mixing well after each addition. In a separate bowl, sift together the flour, baking powder, and salt. Slowly add this dry mixture to the butter and sugar mixture, alternating with milk and rum. Finally, fold in the dried fruits and chopped nuts until evenly distributed.
Pour the batter into your prepared pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool in the pan for 10 minutes before removing it onto a wire rack to cool completely.
Decorating Your Fruit Cake
Glaze or Frosting
Once your Christmas fruit cake is cooled, you can choose to decorate it with a glaze or frosting. For a simple glaze, mix together powdered sugar and milk until smooth and drizzle it over the cake. If you prefer a sweeter option, you can frost the cake with a cream cheese frosting or a buttercream frosting and top it with extra dried fruits and nuts for a festive touch.
Adding a Personal Touch
To make your fruit cake truly special, consider adding a personal touch. You can top the cake with candied citrus peel or marzipan fruits for a colorful and unique decoration. You can also wrap the cake in decorative cellophane and tie it with a ribbon for a beautiful and delicious gift.
In conclusion, this fruit cake recipe for Christmas is a guaranteed hit with its rich and flavorful ingredients and festive decorations. Whether you're baking for your family or gifting it to loved ones, this traditional dessert will surely make your holiday celebrations even more special. So put on some Christmas music and get baking!
