18 Fried Rice Recipe In Chinese Prepare To Be Amazed!
Published on: Mar 24, 2024
In Chinese cuisine, fried rice is a staple dish that is loved by people all over the world. It is a simple yet flavorful dish that can be found in almost every Chinese restaurant. The combination of fluffy, fragrant rice and various ingredients creates a perfect balance of textures and flavors. Despite its simplicity, there are many variations of fried rice, each with its own unique twist. In this article, we will explore the traditional Chinese fried rice recipe and how to make it at home.
Chinese fried rice is a classic dish that is loved all around the world. It's the perfect combination of savory flavors and textures, making it a staple in Chinese cuisine. This dish is also incredibly versatile, as you can add any protein or vegetables you like to make it your own. Here, we have compiled a list of the top 20 Chinese fried rice recipes for you to try at home.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you want to learn how to make the perfect Chinese fried rice, look no further. This recipe includes a step-by-step video tutorial to guide you through the process. With just a few simple ingredients and some basic cooking techniques, you can recreate this popular Chinese takeout dish in the comfort of your own kitchen.
Pork is a popular protein choice in Chinese cuisine, and it pairs perfectly with fried rice. This recipe combines tender chunks of pork with fragrant jasmine rice, vegetables, and traditional Chinese seasonings. It's a hearty and satisfying dish that will leave you wanting more.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
Egg fried rice is a staple in Chinese cuisine, and for good reason. This dish is quick, easy, and perfect for using up leftover rice. The eggs add a delicious richness to the dish, and you can add in any additional ingredients you like, such as vegetables or protein.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Beef fried rice is a classic Chinese takeout dish that is loved by many. This recipe features tender strips of beef stir-fried with rice, vegetables, and a savory sauce. It's a filling and delicious meal that is perfect for a weeknight dinner.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
Chicken fried rice is a popular variation of this dish that is loved by both kids and adults. This recipe uses boneless chicken thighs, which are marinated in a flavorful sauce before being stir-fried with rice and vegetables. The end result is a delicious and satisfying meal that will become a family favorite.
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Chinese Fried Rice With Eggs
Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
For a twist on traditional egg fried rice, try this Chinese fried rice with eggs recipe. It's similar to the classic version, but with the addition of Chinese sausage and a variety of vegetables. The eggs add a creamy texture and a boost of protein to this dish.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
This chicken and Chinese sausage fried rice is a popular dish in restaurants and households alike. The combination of tender chicken, savory sausage, and fluffy rice creates a delicious and filling meal. Plus, it's a great way to use up any leftover chicken you may have.
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The Chinese Fried Rice
Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
This recipe for Chinese fried rice is simple and straightforward, making it perfect for beginners. It features a classic combination of rice, vegetables, and protein, all stir-fried together with traditional Chinese seasonings. It's a dish that is sure to please everyone at the dinner table.
If you love Chinese sausage, then you have to try this Chinese sausage fried rice recipe. The sausage adds a unique and delicious flavor to the dish, and it pairs perfectly with the rice and vegetables. It's a great way to switch up your usual fried rice routine.
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Indo Chinese Egg Fried Rice
Main Ingredients: Rice, Egg, Green Beans, Carrots, Oil, Scallion Greens
This Indo Chinese egg fried rice recipe is a fusion of Indian and Chinese flavors, making for a unique and tasty dish. It combines the traditional fried rice ingredients with Indian spices and seasonings, resulting in a delicious and satisfying meal.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
Pork fried rice is a classic Chinese dish that is loved all around the world. This recipe uses a combination of pork tenderloin and ground pork to add extra flavor and texture to the dish. It's a filling and delicious meal that is perfect for any occasion.
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Indian Style Chinese Vegetable Fried Rice
Main Ingredients: Rice, Carrot, Green Bell Pepper, Spring Onions, Peas
If you're looking for a vegetarian fried rice option, try this Indian style Chinese vegetable fried rice recipe. It features a colorful array of vegetables, such as bell peppers, carrots, and peas, all stir-fried with rice and traditional Indian spices. It's a flavorful and healthy meal that the whole family can enjoy.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
This classic pork fried rice recipe is a Chinese takeout favorite that you can easily make at home. It uses a combination of pork, vegetables, and rice, all stir-fried together with a savory sauce. The end result is a delicious and satisfying meal that is sure to please.
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Basic Fried Rice with Chinese Sausage
Main Ingredients: Pork Fat, Rice, Chinese Sausages, Chicken Broth, Light
This basic fried rice with Chinese sausage recipe is a great starting point for those new to cooking Chinese cuisine. It uses simple ingredients and is easy to make, but still packs a punch of flavor. Plus, the addition of Chinese sausage adds a unique and delicious twist to the dish.
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Chinese Sausage and Scallion Fried Rice
Main Ingredients: Rice, Pork Belly, Chinese Sausage, Fish Cake, Spring
For another delicious Chinese sausage fried rice option, try this Chinese sausage and scallion fried rice recipe. It combines the classic ingredients of fried rice with the addition of scallions, which add a fresh and bright flavor to the dish. It's a simple but tasty meal that the whole family will love.
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Healthy Chinese chicken egg fried rice
Main Ingredients: Long Grain Rice, Eggs, Frozen Vegetables, Chicken
If you're looking for a healthier alternative to traditional fried rice, this Chinese chicken egg fried rice recipe is for you. It uses brown rice and lean chicken breast to create a lighter version of the dish, without sacrificing any flavor. It's a great option for those watching their calorie intake.
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Fried Rice
Main Ingredients: Safflower Oil, Green Onions, Garlic, Large Eggs, Sea
This fried rice recipe is a basic version that you can easily customize to your liking. You can add in any protein or vegetables you like, making it a great way to use up leftovers in your fridge. The key to this dish is using cold rice, as it helps to prevent the rice from becoming mushy when stir-frying.
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Chinese Tofu Fried Rice (豆腐炒饭)
Main Ingredients: Rice, Tofu, Vegetables, Garlic Cloves, Red Onion
If you're looking for a vegetarian option, try this Chinese tofu fried rice recipe. It uses tofu as the protein source, which is marinated in a flavorful sauce before being stir-fried with rice and vegetables. It's a delicious and filling meal that even meat-lovers will enjoy.
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Chinese Fried Rice (Yangzhou Fried Rice)
Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
This Chinese fried rice recipe, also known as Yangzhou fried rice, is a popular dish in southeastern China. It features a colorful array of ingredients, including shrimp, ham, and vegetables, all stir-fried together with rice and traditional seasonings. It's a hearty and flavorful meal that is sure to impress.
The Basics of Chinese Fried Rice
When it comes to fried rice, the key element is the rice itself. It is important to use long-grain rice for this dish as it gives a light and fluffy texture. Jasmine rice is a popular choice among Chinese cooks for its fragrance and ability to absorb flavors. Before cooking, it is recommended to rinse the rice a few times to remove any excess starch and then soak it for at least half an hour.
The Importance of Wok in Chinese Cooking
Wok is a staple cooking utensil in Chinese cuisine and it plays a crucial role in making fried rice. The shape of the wok allows for even distribution of heat, resulting in evenly cooked rice. It also allows for quick and efficient tossing of ingredients, which is essential in creating the smoky and charred flavors that are characteristic of Chinese fried rice. To achieve the best results, make sure to use a wok with a flat bottom and a long handle for easy handling.
The Key Ingredients
The beauty of fried rice lies in its versatility. You can add any ingredients you like, making it a great dish to use up any leftovers in your fridge. However, there are a few key ingredients that are commonly used in Chinese fried rice. These include eggs, green onions, soy sauce, and sesame oil. Eggs are usually scrambled and then mixed into the rice, giving it a rich and velvety texture. Green onions, soy sauce, and sesame oil add depth and umami to the dish, elevating its flavor.
The Cooking Process
To make Chinese fried rice, start by heating up the wok over high heat and adding some oil. Once the oil is hot, add in the eggs and scramble them. Then, add in the rice and stir-fry for a few minutes, making sure to break up any clumps. Next, add in your desired ingredients such as meat, vegetables, or seafood and continue stir-frying. Lastly, add in the green onions, soy sauce, and sesame oil and give it a final toss to evenly distribute the flavors.
In Conclusion
The Chinese fried rice recipe is a simple yet delicious dish that can be easily made at home. With the right ingredients, equipment, and cooking process, you can recreate the authentic flavors of this beloved Chinese dish. So next time you're craving some Chinese food, why not try making your own fried rice? You won't be disappointed.
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