15 Fried Provolone Cheese Italian Recipe They're Simply Irresistible!

The Perfect Cheese for Frying

Provolone cheese is the star of this dish, and for good reason. Its mild, nutty flavor and excellent melting properties make it the perfect cheese for frying. When heated, provolone cheese becomes soft and stretchy, making it ideal for creating that ooey-gooey texture we all love. The key to a successful fried provolone cheese dish is choosing a good quality cheese. Look for a firm and aged provolone cheese, as it will hold its shape better when fried. Avoid using pre-shredded cheese, as it contains additives that can prevent proper melting.

The Secret Ingredient

The secret to achieving a perfectly crispy crust for your fried provolone cheese is panko breadcrumbs. These Japanese-style breadcrumbs are coarser and larger than traditional breadcrumbs, giving your dish a light and crunchy texture. They also absorb less oil, resulting in a less greasy dish. To add extra flavor, you can mix in some parmesan cheese and Italian seasoning into the panko breadcrumbs before breading your cheese.

The Perfect Pairings

Fried provolone cheese is delicious on its own, but it can also be served with a variety of dipping sauces or accompaniments. For a classic Italian twist, serve it with marinara sauce for dipping. You can also try it with honey mustard or ranch dressing for a tangy and creamy contrast. If you want to make it a heartier meal, you can serve it on top of a fresh Caprese salad or in a grilled cheese sandwich.

How to Make Fried Provolone Cheese

To make fried provolone cheese, start by slicing the cheese into 1/2 inch thick slices. In a shallow bowl, beat an egg and add a splash of milk. In a separate bowl, mix together panko breadcrumbs, parmesan cheese, and Italian seasoning. Dip each slice of cheese into the egg mixture, then coat it in the breadcrumb mixture. Heat a frying pan with oil over medium heat and fry the cheese slices for about 2 minutes on each side, until golden brown. Serve hot and enjoy!

Final Thoughts

Fried provolone cheese is an irresistible dish that is sure to be a hit with your friends and family. Its simplicity and versatility make it a go-to appetizer or side dish for any occasion. So next time you're looking for a delicious and easy recipe to impress your guests, give this fried provolone cheese dish a try. You won't be disappointed!