20 Fried Pineapple Chinese Recipe Get Cooking And Enjoy!
Published on: Mar 24, 2024
Fried pineapple is a popular and flavorful dish in Chinese cuisine. It combines the sweetness of pineapple with the savory flavors of Chinese cooking, resulting in a delicious and unique taste. This dish is easy to make and can be enjoyed as a side dish or a main course. In this article, we will explore the history of fried pineapple in Chinese cuisine and provide a step-by-step guide on how to make this delectable dish at home.
Main Ingredients: Pineapple, Rice, Oil, Fish Sauce, Curry Powder, Brown
Spice up your beer can chicken game with this delicious Thai Pineapple Fried Rice recipe. The sweetness of the pineapple pairs perfectly with the savory flavors of the chicken, making for a mouthwatering dish that will impress your family and friends.
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Pineapple Fried Rice
Main Ingredients: Rice, Pineapple, Sweet Chili Sauce, Yellow Onion
This classic Pineapple Fried Rice recipe is a must-try for any beer can chicken lover. The combination of chicken, rice, and pineapple creates a harmony of flavors that will leave your taste buds wanting more. Plus, it's a great way to use up any leftover chicken from your beer can chicken cookout.
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Thai Baked Pineapple Fried Rice
Main Ingredients: Pineapple, Green Onions, Garlic Cloves, Oil, Eggs
Take your beer can chicken to the next level with this Thai Baked Pineapple Fried Rice recipe. Baking the rice with the pineapple adds a depth of flavor that will elevate your dish. Plus, the presentation is sure to wow your guests.
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Chicken Pineapple Fried Rice
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Carrots, Chicken
Get your protein and your fruit in one delicious dish with this Chicken Pineapple Fried Rice recipe. The tender chunks of chicken mixed with the juicy pineapple will make your taste buds dance with joy. It's the perfect meal for any beer can chicken lover.
Main Ingredients: Rice, Butter, Chopped Garlic, Cashews, Raisins, Spring
If you're a vegetarian beer can chicken lover, this recipe is for you. The Vegetarian Thai Pineapple Fried Rice is packed with veggies and the sweetness of pineapple, making it a healthy and flavorful alternative to traditional fried rice. You won't even miss the chicken.
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Vegan Pineapple Fried Rice
Main Ingredients: Sesame Oil, Red Pepper, Green Onions, Garlic, Minced
Vegans can also enjoy the deliciousness of beer can chicken with this Vegan Pineapple Fried Rice recipe. The combination of tofu, rice, and pineapple creates a hearty and satisfying meal that is perfect for any occasion.
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Pineapple Fried Rice (Thai Veg Fried Rice)
Main Ingredients: Cooked Rice, Chopped Onion, Chopped Bell Peppers
For a more traditional Thai flavor, try this Pineapple Fried Rice (Thai Veg Fried Rice) recipe. The bold and spicy flavors of Thai cuisine mixed with the sweetness of pineapple and the savory chicken will make your taste buds sing.
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Easy Pineapple Fried Rice - Indian Vegetarian
Main Ingredients: Spring Onions, Small Carrot, Cabbage, Pineapple, Oil
Put an Indian twist on your beer can chicken with this Easy Pineapple Fried Rice recipe. It's a simple and flavorful dish that will delight your taste buds and leave you feeling satisfied. Plus, it's vegetarian-friendly.
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Pineapple Fried Rice {Vegan}
Main Ingredients: Fresh Pineapple, Coconut Oil, Onion, Garlic, Carrot
This Vegan Pineapple Fried Rice recipe is a great way to enjoy the flavors of beer can chicken without the meat. The combination of rice, veggies, and pineapple creates a healthy and delicious meal that is perfect for any occasion.
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Spicy Pineapple Fried Rice
Main Ingredients: Jasmine Rice, Sesame Oil, Eggs, Ginger, Garlic, Red
If you like a little kick in your beer can chicken, this Spicy Pineapple Fried Rice recipe is for you. The addition of chili peppers and other spices adds a bold and flavorful twist to this classic dish.
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Hawaiian Pineapple Fried Rice
Main Ingredients: Cooked Rice, Chopped Cooked Ham, Carrot, Peas, Onions
Transport yourself to the islands with this Hawaiian Pineapple Fried Rice recipe. The combination of chicken, rice, and pineapple will make you feel like you're on a tropical vacation, even if you're just in your backyard enjoying your beer can chicken.
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The BEST Pineapple Fried Rice
Main Ingredients: Jumbo Shrimp, Soy Sauce, White Pepper, Fish Sauce
This recipe for The BEST Pineapple Fried Rice lives up to its name. It's the perfect blend of sweet and savory, with just the right amount of spice. It's a must-try for any beer can chicken lover.
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Easy Pineapple Fried Rice
Main Ingredients: Sesame Oil, Pineapple, Cooked Rice, Sauce, Soy Sauce
This Easy Pineapple Fried Rice recipe is perfect for those busy weeknights when you still want a delicious meal. It's simple to make and packed with flavor, making it a go-to dish for any beer can chicken lover.
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SHRIMP PINEAPPLE FRIED RICE
Main Ingredients: Sesame Oil, Butter, Garlic, Red Chili, Red Pepper
Take your beer can chicken to the next level with this SHRIMP PINEAPPLE FRIED RICE recipe. The addition of succulent shrimp adds a new layer of flavor to this classic dish. It's perfect for any seafood-loving beer can chicken fan.
The History of Fried Pineapple in Chinese Cuisine
Fried pineapple has a long history in Chinese cuisine, dating back to the Tang Dynasty. It was originally created as a way to use up leftover rice and vegetables, and has since become a staple in Chinese restaurants and households. The sweet and tangy flavor of pineapple pairs well with the salty and savory flavors of Chinese dishes, making it a perfect addition to their cuisine.
Health Benefits of Pineapple
Aside from its delicious taste, pineapple also has numerous health benefits. It is a great source of vitamin C, which helps boost the immune system and promotes healthy skin and hair. It also contains bromelain, an enzyme that aids in digestion and has anti-inflammatory properties. Additionally, pineapple is low in calories and high in fiber, making it a nutritious addition to any meal.
Ingredients for Fried Pineapple
To make fried pineapple, you will need the following ingredients:
- 1 fresh pineapple
- 1 red bell pepper
- 1 onion
- 2 cloves of garlic
- 1 tablespoon of soy sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of rice vinegar
- 1 tablespoon of honey
- 1 tablespoon of cornstarch
- Vegetable oil for frying
Step-by-Step Guide to Making Fried Pineapple
1. Start by peeling and cutting the pineapple into small chunks. Dice the red bell pepper and onion into similar sized pieces.
2. In a small bowl, mix together the soy sauce, oyster sauce, rice vinegar, honey, and cornstarch to make the sauce.
3. Heat a large pan or wok over high heat and add a tablespoon of vegetable oil.
4. Add the diced pineapple to the pan and cook for 2-3 minutes until it starts to brown.
5. Next, add the diced red bell pepper and onion to the pan and cook for an additional 2-3 minutes.
6. Add the minced garlic to the pan and cook for 1 minute.
7. Pour the sauce over the pineapple and vegetables, stirring to evenly coat everything.
8. Cook for another 2-3 minutes until the sauce has thickened and everything is well combined.
9. Serve the fried pineapple hot as a side dish or over rice as a main course.
Enjoying Fried Pineapple
Now that you know how to make fried pineapple, you can enjoy this delicious dish at home. It pairs well with a variety of Chinese dishes, such as fried rice, chow mein, or as a topping for sweet and sour chicken. Give this recipe a try and savor the unique flavors of Chinese-style fried pineapple.
