15 Fried Fish With Black Beans Chinese Recipe Dive Into Deliciousness!

Published on: Mar 22, 2024

Fried fish with black beans is a popular Chinese dish that combines the savory flavors of seafood and beans. This recipe is not only delicious, but also easy to make at home. In this article, we will provide you with a step-by-step guide to creating this mouthwatering dish that is sure to impress your family and friends.

Jump to Recipe
1 of 20

Fried Fish with Soy Sauce

Main Ingredients: Fish, Ginger, Scallion, Oil, Soy Sauce, Shaoxing Wine
Chinese Pan Fried Fish with Soy Sauce | Recipe | Fish recipes healthy ...
Vietnamese Fried Fish with Soy Sauce (Ca Chien Xi Dau) Fish Recipes ...
love to cook , love to eat: ikan masak kicap / fried fish with soy sauce
NenekMummy Keuken: Fried Fish Sandwich
2 of 20

Skinny Chinese Pan-Fried Fish

Main Ingredients: Carp, Chili Pepper, Garlic, Scallion, White Sesame
Skinny Chinese Pan-Fried Fish - China Sichuan Food
Chinese Pan Fried Fish Recipe - Yummy Tummy
Chinese Pan Fried Fish with Soy Sauce | Recipe | Fried fish, Pan fried ...
Cantonese Pan Fried Fish recipe by the Woks of Life Chinese Whole Fish ...
4 of 20

Mapo Tofu Ramen | Sichuan Tofu Noodles

Main Ingredients: Salt, Extra Firm Silken Tofu, Peppercorns, Chile
Mapo Tofu, a fiery Sichuan Recipe (with a Vegetarian Alternative) Tofu ...
Making Mapo Tofu Ramen | Tofu ramen, Tofu, Ramen
vegan crispy tofu ramen noodles | The Baking Fairy
Mapo Tofu Recipe (Chinese Takeout) - Went Here 8 This
5 of 20

Kylie Kwong's stir-fried mussels with black beans,...

Main Ingredients: Mussels, Red Capsicum, Peanut Oil, Spring Onions
Recipe Kylie Kwong Fried Rice - Cakes Cookies Snack
Kylie Kwong's beef stir fry - with a bit of Em's twist
Pin on Get in ma belly
Kylie Kwong mums fried rice | Cottage meals, Fried rice, Recipes
6 of 20

Chicken Fried Rice Noodles with Black Bean Sauce (Chow...

Main Ingredients: Noodles, Chicken, Shanghai Bok Choy, Dried Shitake
Chinese Crispy Noodles (Chow Mein) | Recipe in 2020 | Asian recipes ...
Mmmm chicken with black bean sauce, noodles and veg! Yum yum | Black ...
How to Make Cantonese Soy Sauce Fried Noodle - WoonHeng
Stir-fried Rice Noodles in Chilli Black Bean Sauce from Ken Hom Cooks ...
9 of 20

Restaurant-style Chinese Steamed Fish

Main Ingredients: Fish, Ginger, Scallion, Cilantro Leaves, Cooking Oil
Chinese-Style Steamed Whole Fish | Alexandra's Kitchen
Authentic Chinese Steamed Fish - Omnivore's Cookbook
Steamed Fish with Chili Sauce - China Sichuan Food
Cantonese Steamed Fish - Delishar | Singapore Cooking, Recipe, and ...
10 of 20

Ginger Soy Chinese Noodles

Main Ingredients: Fish, Rice Noodles, Crimini Mushrooms, Broccoli, Yellow
Ginger Soy Chinese Noodles - WonkyWonderful
30-Minute Ginger Sesame Noodles with Vegetables - No one will ever ...
Spicy Chicken Chinese Noodles - Savory&SweetFood
3 CHEF'S Thai foods chinese noodles 375g TH - AFOOD MARKET AS
13 of 20

Asian-Style Roasted Whole Fish

Main Ingredients: Grape Seed Oil, Soy Sauce, Sesame Oil, Fresh Ginger
The Most Popular Chinese Wedding Food To Serve On Your Special Day in ...
Thai Style Deep Fried Whole Fish, It's worth the effort! | Belly Rumbles
Japanese Style Teppanyaki Roasted Cod Fish Stock Photo | Royalty-Free ...
Steamed Whole Fish - Chinese Style - The Woks of Life
14 of 20

Chinese Steamed Whole Fish with Preserved Radish and...

Main Ingredients: Fish, Preserved Radish, Dried Shiitake Mushrooms, Small
Chinese Steamed Fish (Easy & Authentic) - Tiffy Cooks
Chinese Steamed Whole Fish | China Sichuan Food
Chinese Steamed Whole Fish with Black Bean Sauce. This easy and ...
Pin on Fish dishes recipes
17 of 20

Thai Style Deep Fried Whole Fish

Main Ingredients: Fish, Oil, Garlic Cloves, Ginger, Red Chilli
Deep-fried whole fish | Recipe | Fried whole fish, Recipes, Deep fried
Pin on Thai Recipes
37 Best Sides For Fried Fish (What To Serve With Fried Fish)
Fried Fish Thai Style Recipe
18 of 20

Shrimp and Fish Lobak(Fried Bean Curd Skin Roll)

Main Ingredients: Bean Curd, Minced Pork, Water Chestnut, Medium Carrot
Fried Bean Curd Skin Roll With Shrimp by Yum Cha Restaurant
High Protein Gluten-Free Tofu Skin Noodles Recipe — Celestial Peach ...
Dandy's Seafood Bean Curd Roll, Frozen - Weee!
Deep fried beancurd skin with meat filling made a fantastic finger food ...
20 of 20

Sichuan Fried Fish And Potato Straws

Main Ingredients: Waxy Potatoes, White Fish, Soy Sauce, Shaoxing Wine
Sichuan Spicy Fish | Marion's Kitchen
Sichuan Shredded Potatoes are spicy-spicy good! I never even knew there ...
Fried fish with potato stock image. Image of lemon, fish - 21212411
Sichuan Style Whole Fish with Spicy Bean Sauce (豆瓣全鱼) | Food ...

Ingredients:

Fish:

1 pound of white fish fillets, cut into bite-sized pieces

1 tablespoon of salt

1 tablespoon of cornstarch

1 egg white

Oil for frying

Black Bean Sauce:

1 tablespoon of oil

2 cloves of garlic, minced

1 tablespoon of ginger, minced

1/4 cup of fermented black beans, rinsed and mashed

1 tablespoon of soy sauce

1 tablespoon of oyster sauce

1 teaspoon of sesame oil

1/4 cup of water

Green onions and red chili peppers for garnish

Instructions:

1. Marinate the fish:

In a bowl, mix together the fish pieces, salt, cornstarch, and egg white. Let it marinate for 15 minutes.

2. Prepare the black bean sauce:

In a pan, heat the oil over medium heat. Add in the minced garlic and ginger and sauté for a few seconds until fragrant. Then, add in the mashed black beans and continue to cook for another minute.

3. Cook the fish:

In a separate pan, heat the oil for frying over medium-high heat. Once the oil is hot, carefully add in the marinated fish pieces and fry until they are golden brown and crispy. Transfer the fish to a paper towel-lined plate to drain the excess oil.

4. Combine the fish and sauce:

Add the fried fish to the black bean sauce and stir to coat the fish with the sauce.

5. Garnish and serve:

Garnish the dish with chopped green onions and red chili peppers for some added color and spice. Serve hot and enjoy!

Health Benefits:

This dish is not only delicious, but also packed with nutritional benefits. Fish is a great source of protein and omega-3 fatty acids, which are essential for heart health. Black beans are also a good source of protein and fiber, and are known to help regulate blood sugar levels and promote digestive health.

Now that you have this easy and tasty recipe for fried fish with black beans, you can enjoy a taste of Chinese cuisine right in your own home. Impress your loved ones with this flavorful dish that is sure to become a family favorite. Give it a try and let us know how it turns out!

HTML Code:

<intro>Fried fish with black beans is a popular Chinese dish that combines the savory flavors of seafood and beans. This recipe is not only delicious, but also easy to make at home. In this article, we will provide you with a step-by-step guide to creating this mouthwatering dish that is sure to impress your family and friends.</intro>

<h2>Ingredients:</h2> <h3><b>Fish:</b></h3> <p>1 pound of white fish fillets, cut into bite-sized pieces</p> <p>1 tablespoon of <b>salt</b></p> <p>1 tablespoon of <b>cornstarch</b></p> <p>1 egg white</p> <p>Oil for frying</p> <h3><b>Black Bean Sauce:</b></h3> <p>1 tablespoon of <b>oil</b></p> <p>2 cloves of garlic, minced</p> <p>1 tablespoon of <b>ginger</b>, minced</p> <p>1/4 cup of <b>fermented black beans</b>, rinsed and mashed</p> <p>1 tablespoon of <b>soy sauce</b></p> <p>1 tablespoon of <b>oyster sauce</b></p> <p>1 teaspoon of <b>sesame oil</b></p> <p>1/4 cup of <b>water</b></p> <p><b>Green onions</b> and <b>red chili peppers</b> for garnish</p> <h2>Instructions:</h2> <h3>1. Marinate the fish:</h3> <p>In a bowl, mix together the fish pieces, <b>salt</b>, <b>cornstarch</b>, and <b>egg white</b>. Let it marinate for 15 minutes.</p> <h3>2. Prepare the black bean sauce:</h3> <p>In a pan, heat the oil over medium heat. Add in the minced garlic and ginger and sauté for a few seconds until fragrant. Then, add in the mashed black beans and continue to cook for another minute.</p> <h3>3. Cook the fish:</h3> <p>In a separate pan, heat the oil for frying over medium-high heat. Once the oil is hot, carefully add in the marinated fish pieces and fry until they are golden brown and crispy. Transfer the fish to a paper towel-lined plate to drain the excess oil.</p> <h3>4. Combine the fish and sauce:</h3> <p>Add the fried fish to the black bean sauce and stir to coat the fish with the sauce.</p> <h3>5. Garnish and serve:</h3> <p>Garnish the dish with chopped green onions and red chili peppers for some added color and spice. Serve hot and enjoy!</p> <h2>Health Benefits:</h2> <p>This dish is not only delicious, but also packed with nutritional benefits. Fish is a great source of protein and omega-3 fatty acids, which are essential for heart health. Black beans are also a good source of protein and fiber, and are known to help regulate blood sugar levels and promote digestive health.</p> <p>Now that you have this easy and tasty recipe for fried fish with black beans, you can enjoy a taste of Chinese cuisine right in your own home. Impress your loved ones with this flavorful dish that is sure to become a family favorite. Give it a try and let us know how it turns out!</p>
15 fried fish with black beans chinese recipe Dive into deliciousness!

Fried Fish with Soy Sauce

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound fish
  • 2 inches ginger peeled, cut into thin strips
  • 1 stalk scallion cut into 2-inch length and then into thin strips
  • oil for deep frying
  • 3 tablespoons soy sauce
  • 1 tablespoon Shaoxing wine
  • 4 tablespoons water
  • 2 dashes white pepper powder
  • 1/4 teaspoon sesame oil
  • 2 tablespoons sugar

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 7 grams
  • Cholesterol : 70 milligrams
  • Fat : 12 grams
  • Protein : 22 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 730 milligrams
  • Sugar : 6 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love