19 Fried Drumsticks Recipe Pakistani Delight In These Amazing Recipes!
Published on: Mar 6, 2024
Fried drumsticks are a popular dish in Pakistan, known for their crispy exterior and juicy, flavorful meat. This traditional recipe has been passed down for generations, and is a staple in many Pakistani households. Whether served as an appetizer or a main course, these fried drumsticks are sure to be a crowd-pleaser.
Main Ingredients: Water, Salt, Cayenne, Garlic Powder, White Pepper, Soy
If you're looking for a classic and delicious Beer Can Chicken recipe, look no further than Bon Ton-Style Fried Chicken. This recipe is a crowd-pleaser and a perfect choice for a summer barbecue. The chicken is seasoned with a flavorful blend of herbs and spices, then cooked to crispy perfection on the grill. The beer can adds a unique twist and keeps the chicken moist and tender.
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Turkey with Pumpkin, Figs and Honey
Main Ingredients: Boneless Turkey Breast Halves, Drumsticks, Olive Oil
For a fall-inspired twist on Beer Can Chicken, try this recipe featuring turkey, pumpkin, figs, and honey. The combination of sweet and savory flavors creates a mouthwatering dish that is perfect for a holiday dinner or special occasion. The beer can keeps the turkey moist while cooking, and the pumpkin and figs add a unique and delicious touch.
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Turkey Tamales with Mole Negro
Main Ingredients: Banana Leaves, Drumsticks, Onion, Garlic Cloves, Black
If you're a fan of Mexican cuisine, you'll love these Beer Can Chicken tamales with mole negro. The chicken is cooked with a flavorful mole sauce and then shredded to use as filling for the tamales. The beer can adds moisture and keeps the chicken tender, while the mole sauce adds a rich and complex flavor to the dish.
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Slow Cooker Honey BBQ Drumsticks
Main Ingredients: Drumsticks, Bbq Sauce, Honey
For an easy and delicious Beer Can Chicken recipe, try these slow cooker honey BBQ drumsticks. The chicken is cooked low and slow in a honey BBQ sauce, resulting in tender and flavorful meat that falls off the bone. The beer can adds moisture and helps the chicken cook evenly, while the honey BBQ sauce adds a touch of sweetness.
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Crispy Fritters with Drumstick Leaves
Main Ingredients: Drumstick, Onion, Gram Flour, Rice Flour, Paprika
This unique and tasty Beer Can Chicken recipe features crispy fritters made with drumstick leaves. The leaves add a subtle and earthy flavor to the fritters, and the beer can keeps the chicken moist and flavorful. Serve these fritters as a side dish or appetizer, or enjoy them as a main course with a side salad.
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Slow Cooker Lemongrass and Coconut Chicken Drumsticks
Main Ingredients: Drumsticks, Lemongrass, Garlic, Ginger, Coconut Milk
For a tropical twist on Beer Can Chicken, try these slow cooker lemongrass and coconut chicken drumsticks. The chicken is marinated in a flavorful blend of lemongrass, coconut milk, and spices, then cooked to perfection in the slow cooker. The beer can adds moisture and helps infuse the chicken with delicious flavors.
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Chicken Kebab – Joojeh Kebab
Main Ingredients: Drumstick, Boneless Chicken Breast, Salt, Pepper
These Beer Can Chicken kebabs, also known as Joojeh Kebabs, are a delicious and easy-to-make option for your next barbecue. The chicken is marinated in a flavorful blend of herbs, spices, and yogurt, then skewered and cooked on the grill. The beer can helps keep the chicken moist and tender, while the marinade adds a delicious depth of flavor.
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Chicken Tagine with Chickpeas and Mint
Main Ingredients: Olive Oil, Onion, Large Garlic Cloves, Ginger, Paprika
This Moroccan-inspired Beer Can Chicken recipe features chicken tagine with chickpeas and mint. The chicken is cooked with a flavorful blend of spices and served with a side of chickpeas and fresh mint. The beer can keeps the chicken juicy and tender, while the spices and herbs add a delicious North African twist to the dish.
Main Ingredients: Drumsticks, Onion, Olive Oil, Salt, Garlic Cloves
For a fun and tasty twist on traditional pulled pork sliders, try these chipotle barbecue pulled turkey drumstick sliders. The turkey is cooked with a chipotle barbecue sauce and served on slider buns with coleslaw and pickles. The beer can adds moisture and flavor to the turkey, making it the perfect choice for a summer cookout or game day snack.
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Smoked Turkey and Bacon Chowder with Pumpernickel and...
Main Ingredients: Vegetable Oil, Drumsticks, Applewood Smoked Bacon
This hearty and flavorful Beer Can Chicken recipe features a smoked turkey and bacon chowder served with pumpernickel and cheese crostini. The beer can keeps the turkey moist and tender while cooking, and the smoky flavors from the bacon and pumpernickel add a delicious twist to the classic soup.
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Grilled Jerk Chicken with Mango Cilantro Salsa
Main Ingredients: Vegetable Oil, Relish, Yellow Onion, Scallions, Seeds
This Caribbean-inspired Beer Can Chicken recipe features grilled jerk chicken with a fresh and flavorful mango cilantro salsa. The chicken is marinated in a spicy jerk seasoning and cooked on the grill, while the salsa adds a burst of sweet and tangy flavors. The beer can keeps the chicken juicy and adds a unique twist to this delicious dish.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
This classic Asian-inspired Beer Can Chicken fried rice is a perfect side dish or main course for any meal. The chicken is cooked with soy sauce, ginger, and garlic, then mixed with rice and vegetables for a delicious and hearty dish. The beer can adds moisture and helps infuse the chicken with tasty flavors.
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Easy Fried Rice
Main Ingredients: Unsalted Butter, Large Eggs, Frozen Peas And Carrots
If you're looking for a quick and easy Beer Can Chicken recipe, try this easy fried rice. The chicken is cooked with a simple marinade of soy sauce and spices, then added to the fried rice for a flavorful and satisfying meal. The beer can keeps the chicken moist and tender, making it a perfect choice for busy weeknights.
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Fried Green Tomato
Main Ingredients: Bacon Grease, Vegetable Oil, Large Egg, Milk, White
This southern-inspired Beer Can Chicken recipe features fried green tomatoes topped with a beer-can cooked chicken and a spicy remoulade sauce. The beer can keeps the chicken juicy and flavorful, while the crispy fried green tomatoes add a unique and delicious twist to this classic dish.
This Chinese-style Beer Can Chicken fried rice is a perfect choice for a quick and tasty meal. The chicken is cooked with a blend of soy sauce, hoisin sauce, and five-spice powder, then mixed with rice and vegetables for a flavorful and satisfying dish. The beer can adds moisture and helps infuse the chicken with delicious flavors.
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KFC fried chicken
Main Ingredients: Roasting Chicken, Buttermilk, Eggs, All Purpose Flour
If you're a fan of KFC's famous fried chicken, you'll love this Beer Can Chicken version. The chicken is coated in a blend of herbs and spices, then cooked on the grill with a beer can to keep it moist and tender. Serve with your favorite sides for a delicious and easy meal that will impress your family and friends.
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Pork Fried Rice
Main Ingredients: Eggs, Light Soy Sauce, Sesame Oil, Vegetable Oil
This Beer Can Chicken fried rice recipe features pork instead of chicken for a tasty and unique twist. The pork is marinated in a blend of soy sauce, sesame oil, and spices, then mixed with rice and vegetables for a delicious and satisfying meal. The beer can adds moisture and keeps the pork tender while cooking.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
This delicious and aromatic Beer Can Chicken Pakistani biryani is a perfect choice for a special occasion or family gathering. The chicken is marinated in a blend of yogurt, spices, and herbs, then layered with basmati rice and cooked to perfection. The beer can keeps the chicken moist and infuses it with delicious flavors.
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Fried Pickles
Main Ingredients: Oil, All Purpose Flour, Italian Seasoning, Garlic
If you're a fan of fried pickles, you'll love this Beer Can Chicken version. The chicken is coated in a crispy and flavorful batter, then cooked on the grill with a beer can to add moisture and flavor. Serve as an appetizer or side dish for a unique and delicious twist on a classic snack.
This southern-inspired Beer Can Chicken recipe features fried shrimp served on top of beer-can cooked chicken and a creamy and tangy remoulade sauce. The beer can keeps the chicken moist and flavorful, while the crispy fried shrimp add a delicious and unique touch to this classic dish.
The Perfect Blend of Spices
Fried drumsticks are marinated in a blend of spices that give them their rich and authentic flavor. The key to achieving the perfect blend of spices is to use a combination of both whole and ground spices. This allows for a depth of flavor that cannot be achieved with just one type of spice. Some of the main spices used in this recipe include cumin, coriander, turmeric, and garam masala, which are all commonly found in Pakistani cuisine.
Marinating for Maximum Flavor
The marinating process is crucial for fried drumsticks recipe Pakistani, as it allows the spices to fully penetrate the meat and infuse it with their delicious flavors. It is recommended to marinate the drumsticks for at least 4 hours, but for best results, marinate them overnight. This not only adds flavor, but also helps to keep the meat tender and juicy when fried.
The Perfect Crispy Coating
One of the key components of a good fried drumstick is the crispy coating. To achieve this, the drumsticks are first coated in a mixture of flour, cornstarch, and spices, and then dipped in a batter made with egg and yogurt. This double coating creates a perfectly crispy exterior that is sure to satisfy your taste buds.
Frying to Perfection
The final step in making the perfect fried drumsticks is frying them to perfection. It is important to use a deep pan or fryer and heat the oil to the right temperature (around 350°F). This ensures that the drumsticks cook evenly and become golden brown and crispy on the outside, while still remaining juicy on the inside.
In conclusion, fried drumsticks recipe Pakistani is a delicious and flavorful dish that is loved by many. The blend of spices, marinating process, and frying technique all come together to create a mouthwatering dish that is sure to impress. So next time you're looking for a new and exciting recipe to try, give this one a go and experience the delicious flavors of Pakistani cuisine.
