20 Fried Chinese Five Spice Chicken Wings Recipe Experience Flavor Like Never Before!

Published on: Mar 24, 2024

Fried chicken wings are a beloved dish in many cultures, and the Chinese five spice chicken wings are no exception. This recipe adds a unique twist to the traditional fried chicken wings by incorporating Chinese five spice powder, a blend of aromatic spices that adds a depth of flavor and complexity to the dish. In this article, we will take a closer look at the ingredients and steps needed to create this delicious and crispy dish.

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1 of 20

Jackson Street Baked Hot Wings

Main Ingredients: Chicken Wings, Chinese Five Spice Powder, Cayenne
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First up on our list is the Jackson Street Baked Hot Wings. These wings are marinated in a spicy and tangy sauce and then baked to perfection. The result is crispy and flavorful wings that are perfect for game day or any gathering. Serve them with your favorite dipping sauce for a crowd-pleasing appetizer.
2 of 20

Chinese Five-Spice Chicken Wings with Creamy Cilantro...

Main Ingredients: Chicken Wings, Chinese Five Spice Powder, Cayenne
This recipe takes traditional Chinese Five-Spice Chicken Wings to the next level with the addition of a creamy cilantro dip. The dip is made with Greek yogurt, cilantro, and a touch of brown sugar for a tangy and refreshing flavor. These wings are perfect for a summer barbecue or a casual dinner with friends.
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If you prefer your wings fried, then this recipe is for you. These Fried Chinese Five-Spice Chicken Wings are coated in a crispy batter and then tossed in a flavorful sauce made with soy sauce, honey, and five-spice powder. They are the perfect combination of crunchy and saucy, making them a crowd favorite.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Garlic lovers, rejoice! These Crispy Chinese Garlic Chicken Wings are packed with garlic flavor and coated in a crispy batter. The wings are then glazed with a sweet and tangy sauce made with garlic, honey, and rice vinegar. Serve these wings as a tasty appetizer or as a main dish with rice and veggies.
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Char Siu Chicken (Roasted or Air fried)

Main Ingredients: Char Siu Sauce, Oyster Sauce, Chinese Five Spice
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If you're looking for a healthier alternative to traditional deep-fried wings, then try this Char Siu Chicken recipe. The chicken is marinated in a flavorful mixture of hoisin sauce, soy sauce, and Chinese five-spice powder and then roasted or air fried to perfection. The result is tender and juicy wings with a delicious caramelized glaze.
6 of 20

Chinese Five Spice Chicken Wings

Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
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Simple yet delicious, these Chinese Five Spice Chicken Wings are sure to be a hit at your next party. The wings are marinated in a mixture of Chinese five-spice powder, soy sauce, and honey for an hour and then roasted in the oven. The result is crispy and flavorful wings that are perfect for snacking.
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This recipe for Chinese Chicken Wings is a classic and a crowd favorite. The wings are marinated in a flavorful mixture of hoisin sauce, soy sauce, and five-spice powder and then roasted in the oven. The result is tender and juicy wings with a deliciously sticky glaze.
8 of 20

Asian Air Fryer Chicken Wings

Main Ingredients: Chicken Wings, Salt, White Pepper, Garlic Powder
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If you have an air fryer, then you have to try this recipe for Asian Air Fryer Chicken Wings. The wings are coated in a mixture of cornstarch, five-spice powder, and garlic powder and then air fried to crispy perfection. Serve them with your favorite dipping sauce for a guilt-free snack.
9 of 20

Shanghai Chicken Wings

Main Ingredients: Hoisin Sauce, Rice Wine Vinegar, Garlic, Chili Flakes
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These Shanghai Chicken Wings are marinated in a delicious mixture of hoisin sauce, soy sauce, and sesame oil for a few hours before being roasted in the oven. The result is tender and flavorful wings with a sticky and sweet glaze. These wings are perfect for a party or a casual dinner with friends.
10 of 20

Air Fryer Lemongrass Chicken Wings

Main Ingredients: Chicken Wings, Garlic Powder, Onion Powder, Five Spice
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If you're a fan of lemongrass, then you have to try these Air Fryer Lemongrass Chicken Wings. The wings are marinated in a flavorful mixture of lemongrass, soy sauce, and honey and then air fried to perfection. They are crispy, juicy, and bursting with flavor.
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This recipe for Chinese Five Spice Chicken is perfect for a quick and easy weeknight meal. The chicken is marinated in a flavorful mixture of Chinese five-spice powder, soy sauce, and honey and then cooked in a pan. Serve it with rice and your favorite veggies for a delicious and satisfying dinner.
12 of 20

Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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These Sticky Chinese Chicken Wings are marinated in a mixture of hoisin sauce, soy sauce, and rice vinegar and then roasted in the oven. The result is tender and juicy wings with a sticky and sweet glaze. Serve them as an appetizer or as a main dish with rice and veggies.
13 of 20

Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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If you're looking for a unique and flavorful wing recipe, then try these Chinese 5 Spice Chicken Wings with Soy, Balsamic, and Honey Glaze. The wings are coated in a mixture of Chinese five-spice powder, soy sauce, and balsamic vinegar and then roasted in the oven. The result is crispy and flavorful wings with a tangy and slightly sweet glaze.
14 of 20

Crispy Orange Ginger Wings

Main Ingredients: Chicken Wings, Flour, Grated Nutmeg, Cayenne Pepper
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Orange and ginger are a classic flavor combination, and these Crispy Orange Ginger Wings do not disappoint. The wings are coated in a batter made with orange juice and ginger and then fried to crispy perfection. Serve them with a side of sweet and sour sauce for a tasty and unique twist on traditional wings.
15 of 20

Five Spice Ginger- Soy Glaze Chicken Wings

Main Ingredients: Chicken Wings, Soy Sauce, Garlic Cloves, Five Spice
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This recipe for Five Spice Ginger-Soy Glaze Chicken Wings is a delicious and easy way to elevate your wings game. The wings are coated in a glaze made with five-spice powder, ginger, and soy sauce and then baked in the oven. The result is tender and flavorful wings with a sticky and tasty glaze.
16 of 20

Crispy Sweet Sticky Spicy Wings

Main Ingredients: Chicken Wings, Flour, Grated Nutmeg, Cayenne Pepper
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For those who like their wings on the spicier side, this recipe for Crispy Sweet Sticky Spicy Wings is a must-try. The wings are coated in a batter made with sriracha and honey and then fried to crispy perfection. Serve them with a side of blue cheese dressing for a delicious and fiery snack.
17 of 20

Five Spice Grilled Chicken Wings

Main Ingredients: Chicken Wings, Garlic, Five Spice Powder, Soy Sauce
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Grilling wings adds a unique and smoky flavor, and these Five Spice Grilled Chicken Wings are no exception. The wings are marinated in a mixture of five-spice powder, soy sauce, and garlic and then grilled to perfection. Serve them with a squeeze of lime juice for a refreshing and flavorful twist.
18 of 20

Asian BBQ Wings

Main Ingredients: Chicken Wings, Honey, Salt, Five Spice Powder, Oyster
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If you're a fan of barbecue sauce, then you have to try these Asian BBQ Wings. The wings are coated in a tangy and sweet sauce made with hoisin sauce, soy sauce, and honey and then grilled or roasted in the oven. They are perfect for a summer barbecue or a game day snack.
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Asian Spiced Chicken Wings

Main Ingredients: Chicken Wings, Sesame Seeds, Sorghum Syrup, Water, Soy
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This recipe for Asian Spiced Chicken Wings is a simple and flavorful way to enjoy your wings. The wings are coated in a mixture of five-spice powder, soy sauce, and honey and then roasted in the oven. Serve them with a side of your favorite dipping sauce for a delicious and easy appetizer.
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Crispy Chicken Wings with Sticky Maple Chipotle Glaze

Main Ingredients: Chicken Wings, Flour, Freshly Grated Nutmeg, Cayenne
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Last but not least, we have these Crispy Chicken Wings with Sticky Maple Chipotle Glaze. The wings are coated in a flavorful mixture of chipotle peppers, maple syrup, and soy sauce and then baked to perfection. They are crispy, spicy, and slightly sweet, making them a crowd favorite.

The Ingredients You'll Need

To make the perfect Chinese five spice chicken wings, you will need chicken wings, Chinese five spice powder, cornstarch, salt, pepper, and oil for frying. The star of the dish, Chinese five spice powder, is a blend of five spices - cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. This unique blend of spices creates a balance of sweet, savory, and slightly spicy flavors, making it a perfect addition to the chicken wings.

Preparing the Chicken Wings

Before we get into the frying process, it's essential to prep the chicken wings properly. Start by patting the wings dry with a paper towel to remove any excess moisture. This step is crucial as it will help the seasoning and batter to stick to the chicken wings, ensuring an even coating and ultimate crispiness. Next, in a large mixing bowl, combine the chicken wings with salt, pepper, and Chinese five spice powder. The amount of seasoning may vary depending on your preference, but make sure to coat the wings evenly with the spice blend. You can marinate the wings for 30 minutes to an hour to let the flavors develop, but it's not necessary if you're in a time crunch.

Making the Batter

To achieve that perfect golden-brown and crispy exterior, we will be using a simple batter made with cornstarch. In a separate bowl, combine cornstarch with salt, pepper, and Chinese five spice powder. Slowly add water to the mixture, whisking until you get a smooth and thick batter. Dip each seasoned chicken wing into the batter, making sure it's fully coated.

Frying the Chicken Wings

Now it's time for the most crucial step - frying the chicken wings. In a deep pot or a deep fryer, heat oil to 375°F. Gently place the battered chicken wings into the hot oil, making sure not to overcrowd the pot. Fry the wings for about 8-10 minutes, until they are golden brown and crispy. You can use a kitchen thermometer to ensure the internal temperature of the wings reaches 165°F.

Serving and Enjoying

Once the wings are done frying, place them on a wire rack or paper towels to drain any excess oil. Serve them hot with your favorite dipping sauce, such as sweet chili sauce or soy sauce. The Chinese five spice powder adds a unique flavor to the wings, making them a perfect appetizer or main dish for any gathering or game night. In conclusion, this fried Chinese five spice chicken wings recipe is a must-try for anyone who loves crispy and flavorful fried chicken. With just a few simple ingredients and steps, you can create a dish that will impress your family and friends. So next time you're craving wings, give this recipe a try and experience the deliciousness of Chinese five spice powder.
20 fried chinese five spice chicken wings recipe Experience flavor like never before!

Jackson Street Baked Hot Wings

yield: 4 total time: 85 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 20 whole chicken wings tips removed and divided at the joint
  • 4 tablespoons Chinese five spice powder
  • 1 teaspoon cayenne pepper
  • 2 teaspoons kosher salt
  • 6 tablespoons salted butter
  • 6 tablespoons Thai red curry paste
  • 2 tablespoons sambal olek
  • 3 tablespoons brown sugar
  • 1 cup mayonnaise
  • 1 bunch cilantro
  • 2 limes juiced
  • 1 teaspoon salt

Nutrition

  • Calories : 1500 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 425 milligrams
  • Fat : 113 grams
  • Fiber : 6 grams
  • Protein : 87 grams
  • SaturatedFat : 33 grams
  • Sodium : 2680 milligrams
  • Sugar : 11 grams
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