19 Fried Chicken Recipe With Italian Breadcrumbs Savor The Mouthwatering Goodness!

Published on: Mar 16, 2024

Fried chicken is a classic dish loved by many for its crispy and flavorful taste. However, with so many variations and recipes out there, it can be overwhelming to find the perfect one. This is where Italian breadcrumbs come in. Incorporating Italian breadcrumbs into your fried chicken recipe takes this dish to a whole new level. Not only does it add an extra layer of crunch, but it also infuses it with a delicious Italian flair. In this article, we will guide you through a professional and well-organized introduction to making the perfect fried chicken with Italian breadcrumbs.

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1 of 20

Italian Style Breaded Chicken Cutlets

Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
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Looking for a tasty way to enjoy your beer can chicken? Try this Italian twist on a classic dish. These breaded chicken cutlets are perfect for a family dinner or a dinner party with friends. Made with a blend of Italian herbs and spices, these chicken cutlets are full of flavor and have a crispy, golden breading that will have everyone asking for seconds. The secret ingredient? A can of your favorite beer! Start by marinating your chicken in a mixture of Italian herbs and spices and a can of beer for at least an hour. This will infuse the meat with flavor and help keep it tender and juicy while cooking. Next, coat the chicken in a mixture of breadcrumbs and parmesan cheese for an extra kick of flavor. Pop them in the oven and let them bake to perfection. The result? Tender, flavorful chicken cutlets that are sure to be a hit with everyone.
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Italian Chicken Cutlets

Main Ingredients: Chicken Cutlets, Flour, Large Eggs, Italian Seasoned
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If you loved the Italian breaded chicken cutlets, why not try this variation with a creamy tomato sauce on top? These Italian chicken cutlets are a delicious and satisfying meal that will have you coming back for more. The chicken is first marinated in a mixture of Italian herbs and spices and beer, just like the breaded cutlets. Then, it's coated in a mixture of breadcrumbs and parmesan cheese and fried to a crispy perfection. Top it off with a creamy tomato sauce and some fresh mozzarella cheese, and you have a hearty and flavorful meal that is perfect for any occasion. Serve it with a side of pasta or roasted vegetables for a complete and delicious meal.
3 of 20

Italian Fried Stuffed Olives - Olive all' Ascolana

Main Ingredients: Green Olives, Water, Salt, Butter, Olive Oil, Garlic
If you're looking for a unique and flavorful appetizer to serve at your next party, look no further than these Italian fried stuffed olives. Known as Olive all' Ascolana in Italy, these olives are stuffed with a savory mixture of ground meat, herbs and spices, and cheese, then fried to crispy perfection. The combination of the salty olives and the flavorful filling is a match made in heaven. Serve them as an appetizer or as a side dish to your beer can chicken. Either way, your taste buds will thank you.
4 of 20

Chicken Parm

Main Ingredients: Chicken Breasts, Italian Seasoned Breadcrumbs, Cheese
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Chicken Parmesan, or Chicken Parm for short, is a classic Italian dish that is loved by many. This version takes the traditional recipe and adds a little beer can chicken twist to it. Start by marinating your chicken in a mixture of Italian herbs and spices and beer for at least an hour. Then, coat the chicken in a mixture of breadcrumbs and parmesan cheese and fry until golden brown. Top it off with a homemade tomato sauce and some fresh mozzarella cheese and let it bake in the oven until the cheese is melted and bubbly. Serve it with a side of pasta for a hearty and delicious meal.
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Italian Baked Chicken

Main Ingredients: Bone In Chicken Thighs, Olive Oil, Salt, Garlic Powder
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This Italian baked chicken recipe is perfect for those looking for a healthier option. Instead of frying the chicken, it's baked in the oven, making it a lighter and more nutritious choice. The chicken is marinated in a mixture of Italian herbs and spices and beer, then coated in a mixture of breadcrumbs and parmesan cheese before being baked to perfection. The result is a flavorful and tender chicken that is perfect for a weeknight dinner.
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Italian wedding soup is a comforting and hearty dish that is perfect for cold winter days. This version adds a little twist by using beer can chicken instead of traditional meatballs. The chicken is first marinated in a mixture of Italian herbs and spices and beer, then cooked and shredded. The shredded chicken is then added to a flavorful broth made with fresh vegetables and orzo pasta. The result is a delicious and satisfying soup that will warm you up from the inside out. Serve it with some crusty bread for a complete and comforting meal.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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Braciole, or Italian stuffed beef rolls, is a classic Italian dish that is usually made with beef. However, this version uses beer can chicken for a lighter and more flavorful twist. The chicken is marinated in a mixture of Italian herbs and spices and beer, then rolled up with a savory filling made with prosciutto, breadcrumbs, and cheese. The rolls are then seared and cooked in a homemade tomato sauce until tender and flavorful. This dish may take a little more time and effort to make, but the result is well worth it. Serve it with a side of pasta for a complete and delicious meal that will impress your guests.
8 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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If you're a fan of meatballs, you have to try this homemade Italian meatball recipe. Made with a combination of ground beef and pork, these meatballs are full of flavor and have a tender and juicy texture. The secret ingredient? A can of your favorite beer! The beer helps keep the meatballs moist and adds a subtle yet delicious flavor to them. Serve them with your favorite pasta and sauce for a classic Italian meal that will have everyone asking for seconds.
9 of 20

Fried Ravioli

Main Ingredients: Vegetable Oil, Buttermilk, Italian Style Bread Crumbs
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Ravioli is a beloved Italian dish, but have you ever tried it fried? This version of fried ravioli takes the traditional recipe and adds a crispy twist to it. The ravioli is first coated in a mixture of breadcrumbs and parmesan cheese and then fried until golden and crispy. Serve it with a homemade marinara sauce for dipping and you have a delicious and fun appetizer or side dish that everyone will love.
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Kid Friendly Italian Chicken Fingers

Main Ingredients: Chicken Tenders, Salt, Freshly Ground Black Pepper
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Looking for a kid-friendly version of beer can chicken? These Italian chicken fingers are sure to be a hit with your little ones. They are made with a blend of Italian herbs and spices and beer, then coated in a mixture of breadcrumbs and parmesan cheese and baked until crispy and golden brown. Serve them with a side of homemade marinara sauce or honey mustard for dipping and watch your kids gobble them up. These chicken fingers are also perfect for picky eaters who may not be a fan of traditional beer can chicken.
11 of 20

Italian Fried Shrimp Balls

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Butter, Garlic, Red
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If you're a seafood lover, you have to try these Italian fried shrimp balls. They are packed with flavor and are perfect for serving as an appetizer or a side dish with your beer can chicken. The shrimp is first marinated in a mixture of Italian herbs and spices and beer, then coated in a mixture of breadcrumbs and parmesan cheese and fried until crispy and golden brown. Serve them with a spicy dipping sauce for an extra kick of flavor. These shrimp balls are sure to be a hit with everyone at the dinner table.
12 of 20

Fried Italian Rice Balls

Main Ingredients: White Rice, Grated Parmesan, Eggs, Fresh Mozzarella
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Rice balls, also known as arancini, are a popular Italian snack that is usually filled with meat and cheese. This version adds a little twist by using beer can chicken as the filling. The chicken is first marinated in a mixture of Italian herbs and spices and beer, then mixed with rice, cheese, and breadcrumbs to form balls. They are then fried until golden and crispy and served with a homemade marinara sauce for dipping. This dish may take a little more time and effort to make, but the result is well worth it. Serve them as an appetizer or as a side dish with your beer can chicken for a delicious and unique meal.
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For a simple and delicious way to enjoy your beer can chicken, try this Italian chicken recipe. It requires only a few ingredients but is full of flavor and is perfect for a quick weeknight dinner. The chicken is marinated in a mixture of Italian herbs and spices and beer, then grilled or baked until tender and juicy. Serve it with a side of roasted vegetables or a simple salad for a complete and satisfying meal.
14 of 20

Italian Herb Baked Meatballs

Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
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These Italian herb baked meatballs are a healthier alternative to traditional fried meatballs. They are made with a combination of ground beef and pork, then seasoned with a blend of Italian herbs and spices and baked in the oven until cooked through. The result is a flavorful and tender meatball that is perfect for serving with your beer can chicken. You can also use these meatballs in spaghetti and meatballs or as a topping for pizza.
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Looking for a classic and traditional meatball recipe to go with your beer can chicken? These Italian meatballs are just what you need. Made with a combination of ground beef and pork, these meatballs are full of flavor and have a tender and juicy texture. They are seasoned with a blend of Italian herbs and spices and fried until golden and crispy. Serve them with your favorite pasta and sauce for a delicious and hearty meal that will please the whole family.
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This baked Italian chicken recipe is a simple and delicious way to enjoy your beer can chicken. The chicken is first marinated in a mixture of Italian herbs and spices and beer, then baked in the oven until tender and juicy. The result is a flavorful and aromatic chicken that is perfect for a weeknight dinner. Serve it with a side of roasted vegetables or a simple salad for a complete and satisfying meal.
Main Ingredients: Olive Oil, Flour, Eggs, Milk, Italian Bread Crumbs
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This Italian lemon chicken recipe is a refreshing and light twist on traditional beer can chicken. The chicken is first marinated in a mixture of Italian herbs and spices and beer, then grilled or baked until cooked through. The addition of lemon adds a bright and tangy flavor to the chicken, making it perfect for warm summer nights. Serve it with a side of grilled vegetables or a simple arugula salad for a delicious and healthy meal.
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Baked Italian Chicken Meatball Poppers

Main Ingredients: Ground Chicken Breast, Italian Breadcrumbs, Grated
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If you love the combination of beer can chicken and meatballs, you have to try these baked Italian chicken meatball poppers. They are made with a combination of ground chicken and pork, then seasoned with a blend of Italian herbs and spices and baked until crispy and golden brown. The result is a tasty and fun appetizer or side dish that is perfect for any occasion. Serve them with a side of marinara sauce for dipping and watch them disappear in no time.
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This Italian stuffed chicken breast is a delicious and elegant way to enjoy your beer can chicken. The chicken is first marinated in a mixture of Italian herbs and spices and beer, then stuffed with a flavorful mixture of spinach, sun-dried tomatoes, and cheese. The chicken is then rolled and baked until cooked through, resulting in a tender and flavorful dish that is perfect for a dinner party or a special occasion. Serve it with a side of risotto or roasted potatoes for a complete and satisfying meal.
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If you're a fan of meatballs, you have to try this Italian chicken meatball recipe. Made with a combination of ground chicken and pork, these meatballs are full of flavor and have a tender and juicy texture. The chicken is first marinated in a mixture of Italian herbs and spices and beer, then fried until golden and crispy. Serve them with your favorite pasta and sauce for a classic Italian meal that will have everyone asking for seconds.

The Secret to Perfectly Fried Chicken with Italian Breadcrumbs

Understanding Italian Breadcrumbs

Before we dive into the recipe, it's important to understand what makes Italian breadcrumbs different from regular breadcrumbs. Italian breadcrumbs are made with a combination of dried herbs, spices, and grated cheese, giving them a distinct flavor profile. The addition of these ingredients not only adds flavor but also creates a crispy and golden coating on the chicken.

Preparing the Chicken

To achieve the perfect fried chicken, it's essential to prepare the chicken properly. Start by washing and drying the chicken pieces thoroughly. This will remove any excess moisture, allowing the breadcrumbs to stick to the chicken better. Next, season the chicken with your favorite spices and herbs. This step is crucial as it will add even more flavor to the chicken.

Coating the Chicken with Italian Breadcrumbs

Now comes the fun part - coating the chicken with Italian breadcrumbs. Start by dipping the chicken into beaten eggs, making sure to coat it evenly. Next, roll the chicken in a mixture of Italian breadcrumbs and grated parmesan cheese. The cheese will add a rich and savory flavor to the chicken. Make sure to press the breadcrumbs into the chicken to ensure they stick well.

Frying the Chicken

Once the chicken is coated, it's time to fry it to perfection. Heat up oil in a deep pan or deep fryer and carefully place the chicken in the hot oil. Cook the chicken until it turns a beautiful golden brown color and is fully cooked. The cheese in the breadcrumbs will melt, creating a crispy and flavorful crust on the chicken.

Serving and Pairing Suggestions

Your perfect fried chicken with Italian breadcrumbs is now ready to be served. Pair it with your favorite dipping sauce, such as marinara or ranch, for an added Italian touch. You can also serve it with a side of pasta or a fresh salad to create a complete meal.

Final Thoughts

Incorporating Italian breadcrumbs into your fried chicken recipe is a game-changer. It elevates this classic dish to new heights, making it a favorite among both adults and kids. So the next time you're in the mood for fried chicken, try this recipe and see the difference for yourself.
19 fried chicken recipe with italian breadcrumbs Savor the mouthwatering goodness!

Italian Style Breaded Chicken Cutlets

yield: 4 total time: 40 minutes
3.4 Stars (5 reviews)
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Ingredients

  • 1 1/3 cups Italian style breadcrumbs
  • 1/3 cup Parmigiano Reggiano grated, or your favorite grated cheese
  • 1 clove garlic grated
  • 1 1/2 tablespoons chopped parsley
  • 2 eggs beaten plus 1 tbsp water
  • 2 pounds chicken cutlets
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • olive oil for frying

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 255 milligrams
  • Fat : 19 grams
  • Fiber : 2 grams
  • Protein : 60 grams
  • SaturatedFat : 5 grams
  • Sodium : 1280 milligrams
  • Sugar : 3 grams
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