19+ Fried Chicken Chunks Chicharrones De Pollo Dominican Recipes Elevate Your Taste Buds!
Published on: Mar 6, 2024
When it comes to delicious and crispy fried chicken, there are endless variations and recipes to choose from. However, one unique and flavorful option that stands out is chicharrones de pollo, a popular dish in Dominican cuisine. These fried chicken chunks are a perfect blend of crispy and tender, with a burst of tangy and savory flavors that will leave you wanting more. So, let's dive into this mouth-watering dish and learn more about its history, ingredients, and preparation.
Fried Chicken Chunks (Chicharrones De Pollo) Dominican
Main Ingredients: Skinless Boneless Chicken Breast Meat, Dark Rum, Lemon
If you're looking for a flavorful and crispy chicken dish, then look no further than this Dominican-inspired recipe. These fried chicken chunks, or chicharrones de pollo, are a popular street food in the Dominican Republic and are sure to be a hit at your dinner table. The secret to achieving the perfect crunch is in the double-frying technique, so don't skip that step! Serve with your favorite dipping sauce for a delicious and satisfying meal.
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Chicharrones de Pollo | Dominican Fried Chicken | Made...
Main Ingredients: Brine, White Vinegar, Salt, Cold Water, Chicken
Chicharrones de pollo, also known as Dominican fried chicken, is a beloved dish in the Dominican Republic. This version of fried chicken is made with a flavorful marinade and then deep-fried to crispy perfection. The end result is juicy and tender chicken with a crispy and flavorful coating. Don't forget to serve it with a side of tostones and hot sauce for the ultimate Dominican meal.
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Dominican Fried Chicken (Chicharrones de Pollo)
Main Ingredients: Boneless Chicken, Lime Juice, Soy Sauce, Worcestershire
This classic Dominican dish is a staple in many households and for good reason. The chicken is marinated in a blend of spices and herbs, giving it a unique and delicious flavor. The chicken is then coated in flour and fried until golden and crispy. Serve with a side of rice and beans for a complete and satisfying meal.
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Flautas de Pollo (Chicken Flautas)
Main Ingredients: Canola Oil, Chicken, Jack Cheese, Flour Tortillas
These crispy and flavorful chicken flautas are a must-try for any Mexican food lover. The chicken is cooked in a savory tomato sauce and then rolled in corn tortillas before being fried to crispy perfection. Serve with your favorite toppings like salsa, guacamole, and sour cream for a delicious and satisfying meal.
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Chicharrones de Pollo (Puerto Rican Fried Chicken)
Main Ingredients: Seasoning, Olive Oil, Vinegar, Orange Juice, Oregano
Puerto Rican cuisine is known for its bold and vibrant flavors, and this fried chicken dish is no exception. The chicken is marinated in a blend of citrus juices, garlic, and herbs before being fried to perfection. Serve with a side of arroz con gandules (rice and pigeon peas) for a truly authentic Puerto Rican meal.
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Caldo De Pollo Mexicano
Main Ingredients: Chicken, Water, Salt, Medium White Onion, Garlic
This hearty and comforting Mexican chicken soup is the perfect meal for a cold day. The chicken is cooked in a flavorful broth with vegetables and rice, making it a complete and satisfying meal. This dish is also great for meal prepping and can be easily reheated for a quick and delicious lunch.
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Cuban Chicharrones de Pollo
Main Ingredients: Chicken Thighs, Vegetable Oil, Lime Wedges, Fresh
Cuban cuisine is known for its fusion of Spanish, African, and Caribbean flavors, and this fried chicken dish is a perfect example of that. The chicken is marinated in a blend of garlic, cumin, and oregano before being fried to crispy perfection. Serve with a side of black beans and rice for a truly delicious and authentic Cuban meal.
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Chicken Flautas/Flautas de Pollo
Main Ingredients: Chicken Breasts, Chipotles In Adobo, Corn Tortillas
These crispy and delicious chicken flautas are a crowd-pleasing appetizer or main dish. The chicken is cooked in a savory tomato sauce and then rolled in flour tortillas before being fried to crispy perfection. Serve with your favorite toppings like salsa, guacamole, and sour cream for a delicious and satisfying meal.
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Sopa de Pollo
Main Ingredients: Fat, Onion, Garlic Cloves, Crushed Tomatoes, Chipotle
Sopa de pollo, or Mexican chicken soup, is a classic comfort food in many Latin American countries. This soup is made with a flavorful broth, tender chicken, and vegetables, making it a healthy and satisfying meal. Serve with a side of warm tortillas for a complete and comforting meal.
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Classic Fried Chicken
Main Ingredients: Chicken, Flour, Ground Black Pepper, Salt, Cayenne
No list of chicken recipes is complete without a classic fried chicken dish. This recipe uses a blend of herbs and spices for a delicious and flavorful coating. Serve with your favorite sides like mashed potatoes and gravy for a classic and satisfying meal that will never go out of style.
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Better than Takeout Chicken Fried Rice
Main Ingredients: Chicken, Cooked Rice, Sesame Oil, White Onion, Frozen
If you're craving Chinese takeout, why not make your own at home with this delicious chicken fried rice recipe? It's packed with flavor and can be customized with your favorite vegetables and protein. Plus, making it at home means you can control the ingredients and make it as healthy as you want.
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Chicken Fried Rice
Main Ingredients: Chicken, Corn Starch, Soy Sauce, Vegetable Oil, Baking
This chicken fried rice recipe is a staple in many households, and for good reason. It's quick, easy, and packed with flavor. Plus, it's a great way to use up any leftover rice and vegetables you have on hand. Serve as a side dish or add some protein for a complete and satisfying meal.
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Puerto Rican Chicken Empanadas (Empanadillas de pollo)
Main Ingredients: All Purpose Flour, Oil, Salt, Water, Boneless Chicken
These Puerto Rican-style empanadas are a delicious and portable meal that is perfect for on-the-go. The filling is made with tender chicken, potatoes, and olives, and is encased in a flaky and crispy dough. Serve with a side of hot sauce for a spicy kick.
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Chicharrón de Pollo (Crispy Chicken Nuggets)
Main Ingredients: Chicken, Wheat Flour, Lard, Vegetable Oil, Large Garlic
If you're looking for a healthier alternative to traditional fried chicken, then you need to try these crispy chicken nuggets. They are baked, not fried, and are made with a blend of herbs and spices for a delicious and flavorful coating. Serve with your favorite dipping sauce for a fun and tasty meal.
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Fried Chicken
Main Ingredients: Chickens, Buttermilk, Kosher Salt, Garlic, Sugar
Nothing beats a classic fried chicken recipe. This one uses a simple but flavorful blend of spices for a delicious and crispy coating. Serve with your favorite sides like coleslaw and biscuits for a classic and satisfying meal.
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Kentucky Fried Chicken
Main Ingredients: Chicken, Frying Oil, Egg White, Flour, Brown Sugar
If you're a fan of KFC, then you'll love this copycat recipe that tastes just like the real thing. The chicken is marinated in a blend of herbs and spices and then fried to crispy perfection. Serve with your favorite sides and enjoy the taste of KFC without leaving your home.
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Seco De Pollo - Chicken Stew
Main Ingredients: Chicken Thighs, Salt, Paprika, Black Pepper, Ground
This hearty and flavorful chicken stew is a popular dish in many Latin American countries. The chicken is cooked in a savory sauce with a blend of herbs and spices, resulting in a delicious and tender stew. Serve with a side of rice for a satisfying and comforting meal.
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Slow Cooker Caldo de Pollo {Mexican Chicken Soup}
Main Ingredients: Chicken Broth Low Sodium, Chicken, Carrots, Onion
This slow cooker version of Mexican chicken soup is perfect for those busy days when you don't have time to cook. Just throw all the ingredients into the slow cooker and let it do the work for you. The end result is a flavorful and comforting soup that will warm you up from the inside out.
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Chicharrón de Pollo (Crispy Fried Chicken Bites)
Main Ingredients: Chicken Thighs, All Purpose Flour, Salt, Pepper
These crispy chicken bites are a perfect appetizer or snack. They are made with a blend of spices and cornmeal for a unique and delicious coating. Serve with your favorite dipping sauce for a fun and tasty treat.
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Garlic Fried Chicken
Main Ingredients: Chicken, Panko Bread Crumbs, Ground Black Pepper, Milk
If you love garlic, then you need to try this garlic fried chicken recipe. The chicken is marinated in a blend of garlic, herbs, and spices before being fried to crispy perfection. Serve with a side of rice and vegetables for a delicious and flavorful meal.
A Brief History of Chicharrones de Pollo
Chicharrones de pollo, also known as Dominican fried chicken chunks, have a rich history dating back to the days of Spanish colonization in the Dominican Republic. It is said that the dish originated from the island's traditional dish, chicharrones, which is made from fried pork belly. As chicken was more affordable and easily available, it soon became a popular substitute for pork, and thus, chicharrones de pollo was born.
The Ingredients and Preparation
Fresh chicken chunks are the star of this dish, along with a flavorful marinade made from a blend of garlic, lime juice, oregano, and vinegar. The chicken is marinated for at least an hour to absorb all the flavors and then coated in a mixture of flour, cornstarch, and spices before being fried to golden perfection.
The Perfect Side Dishes
Chicharrones de pollo is often served as a finger food or appetizer, paired with a variety of side dishes. One popular combination is with mangu, a traditional Dominican dish made from mashed green plantains. The creamy and starchy mangu complements the crispy chicken perfectly. Other popular side dishes include rice and beans, tostones (fried plantains), or a fresh salad.
In Conclusion
Whether you're looking for a delicious appetizer or a main dish, chicharrones de pollo is a must-try. Its unique blend of flavors and crispy texture make it a crowd-pleaser and a staple in Dominican cuisine. So, gather your ingredients, follow the simple steps, and enjoy a taste of the Dominican Republic with this mouth-watering dish.
