19 Fried Carrot Recipe Indian They're Simply Irresistible!

Published on: Mar 29, 2024

If you're tired of the same old carrot recipes, then it's time to spice things up with this delicious fried carrot dish. Not only is it packed with flavor, but it's also quick and easy to make. So, why not give this Indian inspired recipe a try and impress your taste buds?

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1 of 20

Fried Rice – Indian style

Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
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Fried rice is a beloved dish in many cultures, and Indian-style fried rice adds a unique twist with its flavorful spices and ingredients. Using basmati rice as the base, this dish is often made with a combination of vegetables and protein, making it a hearty and satisfying meal. Some popular variations include adding paneer (Indian cheese) or shrimp to the dish, as well as using different spices like cumin, turmeric, and garam masala.
Main Ingredients: Cooked Rice, Small Onion, Ginger, Garlic, Cabbage
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In India, fried rice is often referred to as "chawal." This dish is a popular street food in India and is known for its spicy and bold flavors. The dish typically includes a mix of vegetables like bell peppers, onions, and carrots, as well as protein such as chicken or lamb. The combination of spices used in this dish creates a mouth-watering aroma and taste that is hard to resist.
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Indian Cabbage

Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
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Cabbage is a versatile vegetable that is often used in Indian cuisine. In Indian-style fried rice, cabbage is often added for its crunch and texture. It also adds a subtle sweetness to the dish, balancing out the bold spices. Cabbage is also a great source of nutrients, making this dish not only delicious but also nutritious.
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Latcho Drom & Indian Fried Noodles

Main Ingredients: Skinless Chicken Thighs, Greek Yoghurt, Coriander
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Latcho Drom is a Romani term meaning "safe journey." In Indian cuisine, this term is often used to describe a dish that combines Indian spices with noodles. The result is a flavorful and satisfying dish that is perfect for any occasion. This dish is usually made with a mix of vegetables, spices, and noodles, making it a complete meal in itself.
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Indian Fried Rice With Shrimp And Cashews

Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
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For seafood lovers, Indian fried rice can also be made with shrimp and cashews. This dish adds a touch of luxury with the addition of cashews, which add a creamy and rich texture to the dish. The combination of shrimp and cashews with the fragrant spices creates a unique and delicious dish that is sure to be a hit.
6 of 20

15-Minute Vegetable Fried Rice, Indian-Style

Main Ingredients: Basmati Rice, Coconut Oil, Mustard Seeds, Onion, Green
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For those days when you're short on time, this 15-minute vegetable fried rice is the perfect solution. Made with a mix of vegetables, this dish is not only quick and easy to make, but it's also packed with nutrients. Using Indian spices, this dish has a unique and delicious flavor that will have you coming back for more.
7 of 20

Vegetable Korma - Vegan Indian Side Dish

Main Ingredients: Button Mushrooms, Potatoes, Onion, Carrots, Frozen
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Korma is a popular Indian dish often made with meat, but this vegetable korma is a delicious and healthy vegan option. Made with a mix of vegetables and a creamy coconut-based sauce, this dish is perfect as a side dish or a main course. The use of Indian spices in this dish adds a depth of flavor that will keep you coming back for more.
8 of 20

Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt

Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
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Fritters are a popular snack in many cultures, and in India, they are often made with a mix of vegetables and spices. This Indian-spiced version adds a unique and flavorful twist to the traditional fritters. Served with a tangy curry-lime yogurt, these fritters are a delicious and satisfying dish that can be enjoyed as a snack or a light meal.
9 of 20

Indian Ground Lamb Curry

Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
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Curry is a staple in Indian cuisine, and this ground lamb curry is a must-try for all meat lovers. Made with a mix of Indian spices and ground lamb, this dish is rich in flavor and pairs perfectly with rice or naan bread. The use of ground lamb in this dish adds a unique texture and depth of flavor that is sure to be a hit.
10 of 20

Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Indian street food is known for its bold and flavorful dishes that are often served on the go. Some popular street food options include samosas, chaat (a mix of fried dough, potatoes, chickpeas, and chutney), and vada pav (a spicy potato dumpling sandwich). These dishes are not only delicious but also give a glimpse into the vibrant street food culture in India.
11 of 20

Dhal

Main Ingredients: Red Lentils, Salt, Turmeric, Water, Carrot, Brown
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Dhal, also known as dal or daal, is a popular Indian dish made with lentils. This dish is a staple in Indian households and is often served with rice or naan bread. Dhal is a great vegetarian option as it is packed with protein and nutrients. The use of Indian spices in this dish creates a flavorful and comforting meal that is perfect for any day.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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Mulligatawny soup is a popular Indian curry soup that has gained popularity in other parts of the world as well. Made with a mix of vegetables, lentils, and spices, this soup is hearty and flavorful. The addition of Indian spices like cumin, coriander, and turmeric creates a unique and delicious flavor that will warm you up from the inside out.
13 of 20

Indian Vegetable Fried Rice

Main Ingredients: Olive Oil, Cumin Seeds, Minced Garlic, Minced Ginger
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For a vegetarian version of Indian-style fried rice, try this vegetable fried rice. Made with a mix of vegetables like carrots, peas, and bell peppers, this dish is colorful and packed with nutrients. The use of Indian spices adds a depth of flavor that makes this dish stand out from other fried rice recipes.
14 of 20

Vegetable Indian curry

Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
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Curry is a popular dish in Indian cuisine, and this vegetable Indian curry is a delicious and healthy option. Made with a mix of vegetables and a creamy coconut-based sauce, this curry is a great way to incorporate more vegetables into your diet. The use of Indian spices adds a unique and flavorful twist to this dish that will have your taste buds dancing.
15 of 20

Indian Masala Pasta

Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
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Pasta is a beloved dish in many cultures, and Indian masala pasta adds a unique twist with its bold and flavorful spices. Made with a mix of vegetables and pasta, this dish is perfect for those who want to try something new and exciting. The use of Indian spices like garam masala and red chili powder adds a depth of flavor that will make this dish a new favorite.
16 of 20

Indian Style Vegetable Fried Rice

Main Ingredients: Basmati Rice, Cabbage, Medium Carrot, Zucchini, Diced
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A vegetarian version of the popular Indian fried rice, this dish is a great option for those looking to incorporate more vegetables into their meals. Made with a mix of vegetables and Indian spices, this dish is packed with nutrients and flavor. The use of basmati rice adds a unique texture and aroma to this dish, making it a must-try for any rice lover.
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Lentil soup is a comfort food in many cultures, and in India, it is often made with a mix of lentils and Indian spices. This dish is not only hearty and flavorful but also packed with protein and nutrients. The use of Indian spices like cumin, coriander, and garam masala adds a depth of flavor to this dish that will have you asking for seconds.
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South Indian Sambar

Main Ingredients: Toor Dal, Oil, Coriander, Cumin Seeds, Asafoetida
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Sambar is a popular South Indian dish made with a mix of vegetables and lentils. This dish is often served with rice or idli (steamed rice cakes) and is a staple in South Indian households. The use of tamarind in this dish adds a tangy and sour element to the dish that balances out the spices and makes it a unique and delicious option.
19 of 20

Masala Meatloaf (Indian Style Meatloaf)

Main Ingredients: Chicken, Lean Ground Pork, Bread, Milk, Dried Parsley
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For meat lovers, this masala meatloaf is a must-try. Made with a mix of ground beef, Indian spices, and vegetables, this dish is packed with flavor and nutrients. The use of Indian spices like cumin, coriander, and garam masala adds a unique twist to the classic meatloaf, making it a standout dish.
20 of 20

Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
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Indian Flavors at their Finest: Fried Carrot Recipe

The Perfect Combination of Spice and Crunch

When it comes to Indian cuisine, bold and vibrant flavors are a must. And this fried carrot recipe is no exception. The combination of turmeric, cumin, and garam masala creates a flavorful and aromatic seasoning for the carrots. These spices not only add a burst of flavor, but they also have anti-inflammatory and antioxidant properties, making this dish not only tasty but also beneficial for your health.

The Secret to Crunchy Carrots

One of the key elements to this fried carrot recipe is achieving the perfect crunch. And the secret lies in the batter. Instead of using a traditional batter, this recipe calls for a mixture of chickpea flour, rice flour, and cornstarch. This combination not only adds a crispy texture to the carrots but also makes the dish gluten-free. The batter is also lightly seasoned with salt and black pepper to enhance the flavors even more.

Quick and Easy to Make

Not only is this fried carrot recipe bursting with flavor, but it's also incredibly easy to make. Simply cut the carrots into thin strips and coat them in the batter. Then, heat up some oil in a pan and fry the carrots until they are golden and crispy. In just a matter of minutes, you'll have a delicious and healthy snack or side dish ready to be devoured.

Impress Your Taste Buds with this Fried Carrot Recipe

So, if you're looking to add some excitement to your carrot dishes, give this Indian inspired fried carrot recipe a try. With its bold flavors, crunchy texture, and easy preparation, it's sure to become a new favorite in your household. So, don't wait any longer and savor the taste of India with this delicious fried carrot dish.
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<h2>Indian Flavors at their Finest: Fried Carrot Recipe</h2>

<h3>The Perfect Combination of Spice and Crunch</h3>

<h3>The Secret to Crunchy Carrots</h3>

<h3>Quick and Easy to Make</h3>

<h2>Impress Your Taste Buds with this Fried Carrot Recipe</h2>

19 fried carrot recipe indian They're simply irresistible!

Fried Rice – Indian style

yield: 2 total time: 30 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 cup basmati rice
  • cinnamon stick – small piece
  • 3 cloves
  • 8 peppercorns
  • 1 teaspoon lemon juice
  • 2 cloves very finely chopped
  • 1/2 teaspoon ginger
  • 5 green chili
  • cabbage
  • carrot
  • green beans
  • onions
  • green peas
  • pepper powder – 2 tbsp
  • 1/2 teaspoon red chili powder
  • 1/2 teaspoon mango powder
  • masala Chana, powder – ½ tsp, optional
  • 2 tablespoons oil
  • salt – to taste
  • greens Spring onion, /coriander leaves – to garnish, optional
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