16+ Fried Beets East Side King Recipe Experience Flavor Like Never Before!
Published on: Mar 10, 2024
Fried beets are a delicious and underrated dish that often gets overlooked on menus. However, if you're a fan of beets, then this recipe from East Side King is a must-try. By frying the beets, the flavors are intensified and the texture becomes crispy and satisfying. Plus, the addition of a tangy and spicy dipping sauce takes this dish to a whole new level. Here's how to make this mouth-watering fried beets recipe from East Side King.
Main Ingredients: Beets, Olive Oil, Salt, Balsamic Vinegar
Caramelized beets are a delicious and savory addition to any meal. The natural sweetness of the beets is enhanced by the caramelization process, creating a perfect balance of flavors. To make caramelized beets, simply slice the beets and sauté them in a pan with butter and brown sugar until they are tender and golden brown. Serve them as a side dish or add them to a salad for a unique twist.
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Pickled Beets
Main Ingredients: Beets, Cider Vinegar, Sugar, Olive Oil, Dry Mustard
Pickled beets are a tangy and flavorful way to enjoy this root vegetable. To make pickled beets, all you need is a mixture of vinegar, sugar, and spices like cinnamon and cloves. The beets are boiled in this mixture until they are tender and then stored in mason jars for a few days to allow the flavors to fully develop. These pickled beets are great for snacking or as a topping for sandwiches or salads.
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Scrumptious Roasted Vegetables
Main Ingredients: Small Eggplant, Large Carrot, Red Onion, Red Bell
Roasting vegetables is a popular method of cooking that brings out their natural flavors. For a delicious and healthy side dish, try roasting a combination of beets, carrots, and potatoes in the oven with olive oil and herbs like thyme and rosemary. The result is a colorful and flavorful dish that pairs well with any protein.
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Keto Fried Cauliflower Rice
Main Ingredients: Cauliflower, Extra Virgin Olive Oil, Medium Carrot
If you're following a keto diet, you may think that fried rice is off the table. However, you can make a delicious and low-carb version using cauliflower rice. Sauté the cauliflower rice in a pan with coconut oil, soy sauce, and your choice of protein such as chicken or shrimp. This dish is packed with flavor and nutrients and is perfect for those watching their carb intake.
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Fried Beets with Ginger Balsamic Glaze
Main Ingredients: Balsamic Vinegar, Grated Ginger, Honey, Beets, Butter
If you're looking for a unique and flavorful way to enjoy beets, try frying them with a ginger balsamic glaze. Thinly slice the beets and fry them in a pan with butter, garlic, and a mixture of balsamic vinegar and ginger. The result is a crispy and tangy dish that is sure to impress your taste buds.
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Protein Fried Cauliflower Rice
Main Ingredients: Cauliflower, Extra Virgin Olive Oil, Medium Carrot
For a protein-packed version of fried cauliflower rice, add your choice of protein such as tofu or chickpeas to the dish. This will not only add a boost of protein but also give the dish a heartier and more satisfying texture. This dish is perfect for vegetarians or anyone looking to add more plant-based meals to their diet.
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Refrigerator Pickled Beets
Main Ingredients: Beets, Red Wine Vinegar, Organic Sugar, Water, Red Onion
If you love the tangy flavor of pickled beets but don't want to wait for them to fully develop, try making refrigerator pickled beets. This method involves boiling the beets in a mixture of vinegar, sugar, and spices and then storing them in the fridge for a few hours. The result is a quick and easy snack that is perfect for satisfying those pickled cravings.
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Hot Vinegar Pan-Fried Beets (Two ingredients)
Main Ingredients: Beets, Vinegar
If you're short on time or ingredients, try this simple and flavorful recipe for hot vinegar pan-fried beets. Thinly slice the beets and fry them in a pan with hot vinegar. The heat from the vinegar will help to soften the beets and add a tangy flavor. This dish is perfect for a quick and easy side dish or snack.
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Sauteed Silver Beet with Chickpeas & Fried Bread
Main Ingredients: Dried Chickpeas, Boiling Water, Sea Salt, Beet, Brown
Silver beet, also known as Swiss chard, is a leafy green vegetable that is packed with iron and vitamins. To make a delicious dish with silver beet, sauté it in a pan with chickpeas and some fried bread for added crunch. This dish is full of flavor and nutrition and makes for a great side dish or light meal.
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Roasted Beets
Main Ingredients: Beets, Olive Oil, Honey, Salt, Pepper
For a simple and classic way to enjoy beets, try roasting them in the oven. Simply wrap the beets in foil and bake them in the oven until they are tender. Once they are done, you can peel and slice them to add to salads, sandwiches, or enjoy them on their own. Roasting beets brings out their natural sweetness and is a great way to introduce this vegetable to picky eaters.
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Beet Fries
Main Ingredients: Beets, Sea Salt, Non Stick Cooking Spray
If you love french fries but are looking for a healthier alternative, try making beet fries. Simply slice beets into thin strips and bake them in the oven with olive oil, salt, and pepper. These beet fries are crispy and flavorful and make for a great side dish or snack.
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Winter Panzanella Salad
Main Ingredients: Sweet Potato, Parsnip, Beet, Bread, Extra Virgin Olive
Panzanella salad is a traditional Italian dish that combines bread, vegetables, and a vinaigrette dressing. To make a winter version of this salad, add roasted beets, butternut squash, and kale to the mix. This hearty and seasonal salad is perfect for those cold winter months and is a great way to incorporate more vegetables into your diet.
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Oven Roasted Balsamic-Rosemary Beets
Main Ingredients: Beets, Extra Virgin Olive Oil, Balsamic Vinegar, Fresh
For a flavorful and fragrant way to enjoy beets, try roasting them in the oven with a combination of balsamic vinegar and rosemary. The tangy and herbaceous flavors pair perfectly with the natural sweetness of the beets. This dish is perfect for a holiday dinner or any time you want to impress your taste buds.
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Simple Roasted Beets
Main Ingredients: Beets, Olive Oil, Salt, Pepper
If you're short on time and ingredients, try this simple and easy recipe for roasted beets. Simply wrap the beets in foil and bake them in the oven until they are tender. Once they are done, you can peel and slice them to add to salads or enjoy them on their own. This dish is perfect for a quick and healthy side dish.
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Balsamic and Honey Roasted Beets
Main Ingredients: Beets, Salt, Black Pepper, Olive Oil, Balsamic Vinegar
This recipe for balsamic and honey roasted beets is a delicious and sweet way to enjoy this vegetable. Roast the beets in the oven with a mixture of balsamic vinegar, honey, and thyme until they are tender and caramelized. This dish is perfect for those with a sweet tooth and can be served as a side dish or a tasty snack.
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Balsamic-Glazed Roasted Beets
Main Ingredients: Beets, Kosher Salt, Extra Virgin Olive Oil, Balsamic
For a tangy and flavorful twist on roasted beets, try making a balsamic glaze to drizzle over the top. Simply combine balsamic vinegar, olive oil, and honey in a pan and reduce until it thickens. Pour the glaze over the roasted beets and return them to the oven for a few minutes to caramelize. This dish is perfect for adding a pop of flavor to any meal.
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Roasted Beet Risotto
Main Ingredients: Beets, Olive Oil, Low Sodium Chicken Stock, Unsalted
Risotto is a creamy and comforting dish that pairs well with a variety of ingredients. For a unique and colorful version, try adding roasted beets to the risotto. The natural sweetness of the beets adds a new level of flavor to the dish, making it a tasty and satisfying meal.
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Roasted Beet Strings with Balsamic Goat Cheese Dip
Main Ingredients: Beets, Oil, Kosher Salt, Pepper, Goat Cheese, Light
If you're looking for a fun and creative way to enjoy beets, try making roasted beet strings with a balsamic goat cheese dip. Thinly slice beets and roast them in the oven until they are crispy. Serve them with a dip made from goat cheese, balsamic vinegar, and honey for a unique and delicious appetizer or snack.
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Raw Beet and Apple Salad with Quinoa
Main Ingredients: Beets, Fuji Apples, Baby Arugula, Cooked Quinoa, Blue
This raw beet and apple salad is a refreshing and healthy way to enjoy this vegetable. Thinly slice beets and apples and toss them with quinoa, spinach, and a simple lemon and olive oil dressing. This dish is packed with vitamins and antioxidants and makes for a great light meal or side dish.
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Oven Roasted Root Vegetables
Main Ingredients: Beets, Butternut Squash, Yam, Parsnip, Large Carrot
Roasting a mixture of root vegetables is a great way to enjoy a variety of flavors and textures. Try combining beets, carrots, potatoes, and onions and roasting them in the oven with olive oil and herbs like thyme and rosemary. This dish is perfect for a hearty and nutritious side dish or as a vegetarian main course.
Ingredients:
For the fried beets:
2 large beets, peeled and sliced into thin rounds
1 cup all-purpose flour
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
Oil for frying
For the dipping sauce:
1/4 cup mayonnaise
1 tablespoon Sriracha sauce
1 tablespoon rice vinegar
1 teaspoon soy sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Instructions:
In a shallow dish, mix together the flour, garlic powder, onion powder, paprika, salt, and black pepper.
Coat each beet slice in the flour mixture, shaking off any excess.
Heat oil in a frying pan over medium-high heat.
Carefully place the coated beet slices in the hot oil and fry until crispy and golden brown, about 2-3 minutes per side.
Remove the fried beets from the oil and place them on a paper towel to drain off any excess oil.
In a small bowl, mix together all the ingredients for the dipping sauce.
Serve the fried beets hot with the tangy and spicy dipping sauce on the side.
Why You'll Love This Recipe:
This fried beet recipe from East Side King is not your typical side dish. The beets are transformed into crispy and flavorful bites that are perfect for snacking or as a unique addition to any meal. The tangy and spicy dipping sauce adds a perfect balance of flavors and takes this dish to the next level. Plus, it's a great way to use up any leftover beets you may have on hand.
Make it Your Own:
If you're feeling adventurous, you can add some extra seasoning to the flour mixture for a different flavor profile. Try adding some cayenne pepper for a spicy kick or some dried herbs for a more herbaceous taste. You can also experiment with different dipping sauces, such as a creamy ranch or a sweet and sour sauce.
Final Thoughts:
Fried beets may not be a common dish, but this recipe from East Side King will definitely change that. With its crispy texture and flavorful punch, it's a dish that will quickly become a favorite. So next time you have some beets on hand, give this recipe a try and see for yourself just how delicious fried beets can be.