15+ Fresh Yam Recipe For Thanksgiving Deliciousness Awaits You!
Published on: Mar 5, 2024
Thanksgiving is a time for coming together with loved ones and expressing gratitude for all of life's blessings. And what better way to do so than by indulging in a delicious meal? While traditional Thanksgiving dishes may consist of turkey, mashed potatoes, and cranberry sauce, why not add a unique twist to your holiday feast with a fresh yam recipe? Not only is this dish bursting with flavor and nutrition, but it's also a great way to incorporate more fresh and seasonal ingredients into your holiday spread. Keep reading to learn how to make this mouth-watering yam dish that will have your guests asking for seconds.
Main Ingredients: Yams, Brown Sugar, Ground Nutmeg, Butter, Mini
This simple and delicious recipe for candied yams is a must-try. The yams are baked in a sweet and buttery glaze, making them the perfect addition to any holiday meal.
If you want to add a southern twist to your candied yams, this recipe is for you. The yams are baked in a brown sugar and butter mixture, creating a rich and decadent dish.
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Baked Candied Yams - Soul Food Style
Main Ingredients: Yams, Salted Butter, Ground Cinnamon, Ground Nutmeg
This soul food style recipe for candied yams is sure to be a hit at any family gathering. The yams are cooked in a delicious blend of spices, brown sugar, and butter for a sweet and savory flavor.
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The Best EVER Candied Yams
Main Ingredients: Yams, Butter, Dark Brown Sugar, Granulated Sugar
If you're looking for the ultimate candied yams recipe, look no further. These yams are slow cooked in a sweet and tangy glaze that will leave your taste buds begging for more.
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Slow Cooker Southern Candied Yams
Main Ingredients: Yams, Cornstarch, White Granulated Sugar, Brown Sugar
If you want to save time in the kitchen, this slow cooker recipe for southern candied yams is perfect for you. The yams are cooked in a crockpot with a brown sugar and butter glaze, creating a tender and flavorful dish.
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Grandma's Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar
Keep the family traditions alive with this classic recipe for grandma's candied yams. These yams are cooked in a mixture of butter, brown sugar, and cinnamon for a nostalgic and delicious dish.
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Candied Yams-Sweet Potatoes
Main Ingredients: Yams, Sugar, Unsalted Butter, Mini Marshmallows, Ground
Did you know that candied yams are actually made with sweet potatoes? This recipe uses the sweet and creamy texture of sweet potatoes to create a mouthwatering dish that everyone will love.
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Healthy Candied Yams!
Main Ingredients: Yam, Orange Juice, Maple Syrup, Cinnamon, Nutmeg
If you're looking for a healthier option, this recipe for healthy candied yams is a great choice. The yams are cooked in a blend of honey, coconut oil, and cinnamon for a guilt-free indulgence.
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Instant Pot Candied Yams
Main Ingredients: Yams, Non Dairy Butter, Orange Juice, Coconut Sugar
For a quick and easy recipe, try making candied yams in the Instant Pot. The yams are cooked in a sweet and sticky glaze, creating a delicious side dish in just a fraction of the time.
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Slow Cooker Candied Yams
Main Ingredients: Yams, Brown Sugar, Honey, Butter, Canela, Nutmeg
This recipe for slow cooker candied yams is perfect for those busy days when you don't have time to spend in the kitchen. Simply throw all the ingredients in the crockpot and let it do the work for you.
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Pressure Canning Candied Yams
Main Ingredients: Yams, Brown Sugar, Orange Juice, Sugar, Water, Vanilla
If you're looking for a way to preserve your candied yams for later, try using a pressure canner. This recipe will teach you how to safely can your yams for a tasty treat all year round.
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Hasselback Candied Yams
Main Ingredients: Yams, Kosher Salt, Unsalted Butter, Dark Brown Sugar
Take your candied yams to the next level with this unique recipe for hasselback candied yams. The yams are sliced and cooked in a sweet and savory glaze, creating a beautiful and delicious dish.
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Most Delicious Candied Yams
Main Ingredients: Yams, Orange Juice, Brown Sugar, Honey, Olive Oil
If you're looking for a tried and true recipe for the most delicious candied yams, this is the one for you. The yams are cooked in a mixture of brown sugar, butter, and spices for a mouthwatering side dish.
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Candied Yams or Sweet Potato
Main Ingredients: Water, Fine Granulated Sugar, Butter, Lemon Juice
Are you team candied yams or sweet potato? With this recipe, you can have both! This dish is made with a combination of both for a unique and tasty twist on a classic recipe.
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The BEST Candied Yams (without corn syrup!)
Main Ingredients: Yams, Butter, Canela, Brown Sugar, Mini Marshmallows
For those looking to avoid corn syrup, this recipe for the best candied yams without corn syrup is a must-try. The yams are cooked in a homemade glaze made with honey and maple syrup for a healthier option.
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Candied Yams from Scratch
Main Ingredients: Yams, Brown Sugar, White Sugar, Sweet Cream Butter
Why use canned yams when you can make them from scratch? This recipe will teach you how to cook up delicious candied yams using fresh sweet potatoes for a truly homemade taste.
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Easy Stove Top Candied Yams
Main Ingredients: Yams, Butter, Brown Sugar, Ground Cinnamon, Ground
If you don't have access to an oven, this recipe for easy stove top candied yams is a great alternative. The yams are cooked in a skillet with a sweet and sticky glaze for a quick and tasty side dish.
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Quick Candied Yams
Main Ingredients: Yams, Sweet Potatoes, Syrup, Butter, Brown Sugar
If you're short on time, try making these quick candied yams. They only take about 20 minutes to make and are cooked in a simple mixture of butter, brown sugar, and spices for a delicious and easy side dish.
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Lowfat Candied Yams
Main Ingredients: Yams, Brown Sugar, Flour, Salt, Ground Cinnamon, Ground
For a lighter option, this recipe for lowfat candied yams is a great choice. The yams are cooked in a blend of honey, applesauce, and spices for a healthier twist on a classic dish.
Last but not least, we have a classic southern recipe for candied yams. These yams are slow cooked in a sweet and buttery glaze, creating a tender and delicious dish that will have everyone going back for seconds.
How to Make Fresh Yam Casserole
Ingredients:
4 medium-sized yams, peeled and chopped into 1-inch cubes
1/4 cup of maple syrup
2 tablespoons of melted butter
1/2 teaspoon of ground cinnamon
1/4 teaspoon of ground nutmeg
1/4 teaspoon of ground ginger
1/4 teaspoon of salt
Preheat your oven to 375 degrees Fahrenheit.
In a large bowl, mix together the maple syrup, melted butter, cinnamon, nutmeg, ginger, and salt until well combined.
Add the chopped yams to the bowl and toss until evenly coated with the mixture.
Transfer the yams to a baking dish and spread them out in an even layer.
Cover the baking dish with foil and bake for 30 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the yams are tender and lightly browned.
Remove from the oven and let cool for a few minutes before serving.
Optional Toppings:
1/2 cup of chopped pecans
1/4 cup of dried cranberries
1/4 cup of mini marshmallows
For some added texture and flavor, sprinkle your fresh yam casserole with some chopped pecans, dried cranberries, or mini marshmallows before baking. These toppings will add a delicious crunch and a touch of sweetness to the dish.
Tips for Success:
Choose ripe yams: Make sure to select yams that are firm and have a smooth skin. Avoid any yams that are too soft or have bruises or discoloration.
Don't overcook: Keep an eye on your yams while they're baking so they don't become too mushy. You want them to be soft but still hold their shape.
Get creative: Feel free to experiment with different spices and toppings to make this dish your own. You can also add a touch of brown sugar to the maple syrup mixture for a sweeter taste.
Incorporate this fresh yam casserole into your Thanksgiving menu and impress your guests with a unique and delicious dish. Not only is it a tasty addition to your holiday spread, but it's also a great way to incorporate more fresh and seasonal ingredients into your cooking. Happy cooking and happy Thanksgiving!