15 Fresh Scallop Porridge Chinese Recipe Elevate Your Taste Buds!

Published on: Mar 24, 2024

Scallop porridge is a traditional Chinese dish that is not only delicious, but also highly nutritious. It is a popular breakfast option in many parts of China and is often served in Chinese restaurants around the world. This dish is made with fresh, succulent scallops and tender rice, creating a creamy and flavorful porridge that is perfect for starting your day. In this article, we will share with you a professional and well-organized introduction to this mouthwatering dish, along with a step-by-step recipe so you can easily recreate it at home.

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Asian Style Scallops

Main Ingredients: Scallops, Soy Sauce, Worcestershire Sauce, Garlic

Asian-style steamed queen scallops with chilli, soy, lime and ginger ...

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scallops on top of rice in a blue and white bowl next to other food

Looking to add some Asian flair to your beer can chicken recipes? Try incorporating some Asian style scallops into your meal! These succulent scallops are marinated in a blend of soy sauce, garlic, and ginger, and then grilled to perfection. The result is a deliciously tender and flavorful addition to any beer can chicken dish.

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Homemade XO Chinese Sauce

Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat

Homemade Chinese XO Sauce @ Not Quite Nigella

Homemade XO Chinese Sauce Recipe - Food Republic

Homemade XO Sauce (XO酱) - Omnivore's Cookbook

No beer can chicken meal is complete without a tasty sauce to accompany it. Why not try making your own XO Chinese sauce from scratch? This savory sauce is made from a blend of dried seafood, chilies, and spices, and is perfect for drizzling over your chicken for an extra kick of flavor. Plus, making your own sauce allows you to customize the flavors to your liking.

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Chinese Hot Pot

Main Ingredients: Napa Cabbage, Fish Balls, Chicken Meat, Tofu, Shiitake

What is Chinese Hot Pot? - The Perfect Guide - Dumpling Connection

Easy Hot Pot Recipe (Homemade Hot Pot Broth!) | foodiecrush.com

Hot pot is a popular Chinese cooking method where a communal pot of simmering broth is used to cook a variety of ingredients. This interactive dining experience is perfect for a beer can chicken dinner party. Simply place your chicken on the beer can in the middle of the table and let your guests add their desired ingredients to the pot. The result is a delicious and social meal that everyone will love.

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Seafood & Tofu Soup (Quick Chinese Soup)

Main Ingredients: Tofu, Scallops, Prawns, Calamari, Chicken Stock, Water

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Looking for a quick and easy Chinese soup to pair with your beer can chicken? This seafood and tofu soup is the perfect choice. Made with a flavorful broth, tender seafood, and silky tofu, this soup is the ultimate comfort food. It's also a great way to use up any leftover chicken and add some extra protein to your meal.

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Charles Phan's Crispy Egg Noodles With Seafood

Main Ingredients: Broccoli Florets, Frying Oil, Egg Noodles, Cornstarch

Crispy Egg Noodles with Seafood (海鲜炒面) - Wok and Kin

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If you're a fan of crispy noodles, then you have to try this recipe from renowned chef Charles Phan. The combination of crispy egg noodles, succulent seafood, and flavorful sauce is simply irresistible. Plus, it's a great way to switch up your beer can chicken routine and add some variety to your meals.

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Chinese Seafood Bird Nest, A Chinese Banquet Dish

Main Ingredients: Taro, Canola Oil, Large Shrimp, Sea Scallops, Squid

How to Cook Chinese Bird Nest | Chinese Cooking | Recipes | MCT ...

Chinese Bird Nest | Food, Edible bird's nest, Food photography

This dish may sound fancy, but it's actually quite simple to make. The "bird nest" is made from fried noodles, and it's filled with a delicious mix of seafood and vegetables. It's the perfect dish to impress your dinner guests or to elevate your beer can chicken meal to the next level.

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Steamed Scallops with Soy Sauce and Garlic Oil

Main Ingredients: Scallops, Scallion, Low Sodium Soy Sauce, Sugar, Water

Steamed Scallops on Spinach with Walnut Sauce - Ever Open Sauce

Vegan Scallops & Garlic Butter Sauce - The Edgy Veg

If you're looking for a healthier option to pair with your beer can chicken, steamed scallops are a great choice. These delicate and flavorful scallops are steamed to perfection and then drizzled with a savory soy sauce and garlic oil. It's a light and delicious dish that won't leave you feeling weighed down.

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Poon Choi / Pen Cai

Main Ingredients: Cooking Oil, Ginger, Garlic, Spring Onions, Light Soy

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Poon choi, also known as pen cai, is a traditional Chinese dish that is often served at special occasions, such as Chinese New Year. This dish is a hearty mix of meat, seafood, and vegetables, all cooked together in a rich and flavorful broth. It's a great way to add some variety to your beer can chicken meals and impress your guests with a unique and delicious dish.

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Stir-fried Chive Buds

Main Ingredients: Chive, Straw Mushrooms, Shrimp, Scallops, Shaoxing

Stir-Fried Choy Sum With Minced Garlic - Ang Sarap

Stir-Fry Beef With Flowering Chive and Bean Curd Recipe

Chive and Egg Pan Fried - | A Daily Food

Spiced Tofu Stir-Fry with Garlic Chives | The Woks of Life

Chive buds are the flowering part of the chive plant, and they make a tasty addition to any stir-fry. Simply stir-fry them with some garlic, ginger, and your choice of protein for a quick and flavorful side dish to pair with your beer can chicken. You can also add some chive buds directly onto your chicken for an extra crunch and burst of flavor.

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Steamed Scallops with vermicelli (How to Cook Scallops...

Main Ingredients: Scallops, Chinese Cooking Wine, Vermicelli, Cooking

Cantonese Steamed Scallops with Vermicelli on Half Shell

Steamed Garlic Scallops Vermicelli Stock Photo 388676695 | Shutterstock

Vermicelli, also known as rice noodles, are a staple in many Asian dishes. They make a great base for steamed scallops, which are then topped with a flavorful sauce made from oyster sauce, soy sauce, and sesame oil. This dish is a great way to incorporate more seafood into your beer can chicken meals and add some variety to your cooking.

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Dried Scallop Abalone Congee (Porridge)

Main Ingredients: Dried Scallops, Shiitake Mushrooms, Jasmine Rice

Dried Scallop congee (Cantonese rice porridge) - Greedy Girl Gourmet

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Seafood Congee (海鲜粥) - Omnivore's Cookbook

Congee, also known as porridge, is a popular breakfast dish in many Asian countries. This version is made with dried scallops and abalone, which add a deep and rich flavor to the rice porridge. It's a great way to start your day with a hearty and flavorful meal, or to use up any leftover chicken from your beer can chicken dinner.

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Seafood Hotpot With Glass Noodles

Main Ingredients: Fish Stock, Light Soy Sauce, Mirin, Chinese Rice Wine

Seafood Pan Fried Noodles: Like the Restaurants Do It | The Woks of Life

I Wonder Woman: Glass Noodles with Shrimp and Cucumber

steamed garlic scallop with glass noodles | Cooking seafood, Food ...

Thai Glass Noodle Salad with Shrimp (ยำวุ้นเส้น) - Simply Suwanee

Hotpot is a versatile dish that can be customized with a variety of ingredients. This seafood hotpot recipe features glass noodles, which are made from mung bean starch and have a clear and translucent appearance when cooked. They make a great addition to any hotpot, and their delicate texture pairs well with the seafood and broth in this dish.

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Crispy Egg Noodles with Seafood (海鲜炒面)

Main Ingredients: Egg Noodles, Ginger, Garlic, Spring Onion, Snow Peas

Ramen Egg Noodles Lowest Price, Save 42% | jlcatj.gob.mx

Seafood Crispy Noodles | Sheng Mian Recipe | Crispy noodles, Asian ...

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This dish is similar to chow mein, but with a crispy twist. The egg noodles are fried until crispy and then topped with a mix of seafood and vegetables. It's a great way to add some crunch and texture to your beer can chicken meal, and the combination of flavors is sure to please your taste buds.

14 of 20

Seafood Bird Nest (Crispy Fried Egg Noodles with...

Main Ingredients: Seafood, Large Shrimp, Calamari, Scallops, Chicken

Stir Fried Egg Noodles | Stir fry with egg, Fried egg, Stir fry

Another version of the Chinese seafood bird nest, this dish features a crispy fried egg noodle "nest" filled with a mix of seafood and vegetables. It's a fun and creative way to serve your beer can chicken and add some variety to your meals.

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Chinese Turnip

Main Ingredients: Turnip, Ginger, Rice Flour, Corn Starch, Water

Turnip Cake (Chinese Lo Bak Go) - The Woks of Life

Chinese turnip, also known as daikon radish, is a staple in many Asian dishes. It's a versatile vegetable that can be used in soups, stir-fries, and even as a substitute for potatoes in dishes like mashed turnip. It's a great side dish to pair with your beer can chicken, and its mild and slightly sweet flavor complements the flavors of the chicken well.

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Chinese Daikon Soup

Main Ingredients: Pork, Daikon, Dried Scallops, Salt, Fresh Cilantro

Instant Pot Beef Brisket Stew with Daikon Radish - Yang's Nourishing ...

If you're looking for a simple and comforting soup to pair with your beer can chicken, try making Chinese daikon soup. This soup is made with daikon radish, carrots, and chicken broth, and it's a great way to add some extra nutrients to your meal. Plus, it's easy to make and can be customized with your favorite herbs and spices.

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Chinese Yam Soup

Main Ingredients: Chicken Parts, Dried Scallops, Dates, Japanese Mountain

Chinese Yam Pumpkin Soup - | A Daily Food

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Chinese yam, also known as Dioscorea opposita, is a root vegetable that is often used in traditional Chinese medicine. It's also a tasty addition to soups, and its creamy texture pairs well with the flavors of the broth and chicken. This soup is a great way to add some variety to your beer can chicken meals and reap the potential health benefits of Chinese yam.

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Chinese Taro Cake (Woo Tau Goh)

Main Ingredients: Rice Flour, Salt, Sugar, White Pepper, Taro Root, Hot

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Taro cake, also known as woo tau goh, is a popular Chinese snack made from taro root and rice flour. It's often steamed, sliced, and then pan-fried for a crispy exterior. Taro cake makes a great side dish to pair with your beer can chicken, and its unique flavor and texture will add some excitement to your meal.

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The Hirshon Superior Chinese Stock – 上湯

Main Ingredients: Chicken Parts, Pork, Ham, Chicken Feet, Fresh Ginger

Historia de la Antigua China - Rosario - Campus Virtual ORT

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For the ultimate flavor boost to your beer can chicken dishes, try making this superior Chinese stock from scratch. This flavorful broth is made from a combination of chicken, pork, and beef bones, as well as aromatic ingredients like ginger and star anise. It's a labor of love, but the result is a rich and delicious broth that will take your meals to the next level.

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Lo Baak Gou or Chinese Turnip Cake

Main Ingredients: Chinese Turnip, Ginger, Rice Flour, Cornstarch, Water

Lo Baak Gou - Chinese Turnip Cake Chinese Cooking, Asian Cooking, Dim ...

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Why is Lo Bak Gou an auspicious dish in Lunar New Year? - WoonHeng

Turnip Cake | Also known as radish cake or Lo Bak Gou, is a savory ...

Lo baak gou is a savory Chinese cake made from shredded daikon radish and rice flour. It's often a popular dish during Chinese New Year celebrations, but it can also be enjoyed year-round as a side dish or snack. Its crispy exterior and soft interior make it a delicious addition to your beer can chicken meals.

Health Benefits of Fresh Scallop Porridge

Rich in Nutrients

Fresh scallop porridge is not only delicious, but it is also packed with essential nutrients. Scallops are a great source of protein, and they also contain vitamins B12 and E, as well as minerals like zinc, magnesium, and selenium. These nutrients are important for maintaining a healthy immune system, promoting muscle growth, and providing energy to our bodies.

Good for Heart Health

Scallops are low in fat and cholesterol, making them a heart-healthy food. They are also a good source of omega-3 fatty acids, which have been linked to a reduced risk of heart disease. The combination of scallops and rice in this porridge also provides a good balance of carbohydrates and protein, making it a heart-healthy meal.

Boosts Brain Function

Did you know that scallops are considered a brain food? They are rich in choline, a nutrient that helps improve brain function and cognitive performance. Choline is also important for maintaining the structure and integrity of our cell membranes. By incorporating fresh scallop porridge into your diet, you can give your brain a boost and improve your overall cognitive health.

How to Make Fresh Scallop Porridge

Ingredients:

1 cup jasmine rice
4 cups water
1/2 pound fresh scallops
1 inch ginger, peeled and sliced
2 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon sesame oil
Green onions, thinly sliced for garnish

Instructions:

Rinse the jasmine rice in a fine-mesh sieve until the water runs clear.
In a medium pot, bring 4 cups of water to a boil. Add the rice, ginger, and garlic, and stir well.
Lower the heat to a simmer and let the rice cook for 25 minutes, stirring occasionally.
After 25 minutes, add the fresh scallops to the pot and let them cook for an additional 5 minutes.
Stir in the soy sauce and sesame oil, and let the porridge cook for another 5 minutes.
Remove from heat and let the porridge cool for a few minutes.
Garnish with thinly sliced green onions and serve hot.

Fresh scallop porridge is a comforting and healthy breakfast option that will keep you full and satisfied. The combination of tender scallops and creamy rice creates a flavorful and nourishing dish that is perfect for any time of the day. So why not try this delicious Chinese recipe and reap all the health benefits it has to offer?